Address
176 Oxford Street, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
Whispers Cafe in Manawatu-Wanganui Menu
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Whispers Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as BEEF KEBAB or CHICKEN KEBAB from Arzum Turkish Kebabs. Pita Pit offers many options including Breakfast Pita and Chicken Caesar Salad. Bella Vita includes a wide range like Garlic pizza breadstarters or Fresh bread and dips. Chicken Club and Avocado Bacon Supreme from . Wendy's offers Jones The Grocer and Sourdough or Wholegrain.
Nearby Sample Menus
- m. $38.90
- m. $29.90
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Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
- m. $28.90
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Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
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Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
- - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
- pesto pizza pane $8.90
- Seafood foo young $24.90
- Pork with cashew nuts $21.90
- Chicken with pineapple & cashew nuts $22.90
- Sweet & sour scallops $28.90
- Butter chicken $22.90
- Sizzling steak with hot pepper sauce $22.90
- Pork with satay sauce $19.90
- Chicken, beef or pork fried egg noodle $17.90
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BBQ-Bacon-
- Bacon and Smokey BBQ sauce
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Meat.lovers-
- Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
- Chicken, Cranberry, Brie
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Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
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Margarita-
- fresh Bocconcini and Oregano
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Spicy Pepperoni-
- Pepperoni and cheese
- Extra toppings $2-4.00
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BBQ Chicken-
- Roasted Chicken, Bacon, Smokey BBQ sauce
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Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
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Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
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Mushroom N Spinach Quesadilla (V) $16.00
- With papas, oregano, salsa asada
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Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
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Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
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Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
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Patata Bravas (GFo) $9.00
- With chorizo salsa, chipotle crema, micro greens
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Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
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Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
- Pasta of the Day $16.00 $12.00 1/2portion
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Nacho's $11.50
- served with sour cream & salsa
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Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
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Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
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Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
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Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
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Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
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Mini Hotdogs OR Chicken Nuggets & Chips $8.00
- 5 mini hotdogs with chips and tomato sauce
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Seafood Hotpot $26.00
- An array of seafood bound in a mild salsa sauce served with warm crusty bread
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Scotch Fillet $30.00
- (GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
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Braised Lamb shanks
- Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
- - Herb Crusted Beef Schnitzel with Ranch Slaw & Fries
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Chicken Parmigiana $25.00
- (GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes
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Garlic Bread $6.00
- Rustic Vienna Loaf smothered in our own garlic butter and lightly toasted
- - with Cheese $8.00
- Deep Fried Spring Roll
- Chicken Sweet Corn Soup
- Sweet Sour Pork/Honey Chicken Sizzling Beef With Black Pepper Combination Fried Rice/Noodle
- ●Main
- Cooked King Prawns With Spicy Salt/Garlic Chicken/Sweet Sour Pork/Sizzling Chinese Style Beef/Sizzling Cumin Lamb/Combination Egg Foo Yung/Combination Stir-Fried Vegetables/Combination Fried/Noodle/Fruit Platter
- ●Main
- Lemon Chicken Combination Fried Rice/Noodle
- Chicken Sweet Corn Soup
- All - $13.50
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BEEF CHEEKS $33.00
- Tender braised beef cheeks served on seeded mustard creamy mash, baby carrots, caramelised shallots and topped with slow-roast tomatoes & jus
- - zucchini
- Rolled porf served with apple puree
- Large Pizza - $20.00
- - 1 potato dish
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250g ANGUS PURE SCOTCH FILLET $35.00
- Angus Pure Scotch fillet, cooked to your liking and served on creamy rocket & herb mash with portobello mushroom, grilled tomato & green peppercorn sauce
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BBQ MEATLOVERS
- Bacon, Ham, Kransky and salami with BBQ pizza sauce & mozzarella
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Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
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Muesli & Berries $8.00
- served with yoghurt, honey & milk
- Toast & Jam - 2 slices $4.00
- Pies $5.50
- Sausage Rolls $5.50
- Slices $3.00
- Biscuits $3.50
- Eggs on Toast $7.00
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Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
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Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
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Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
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Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
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Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
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Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
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Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
- G/F Toast $2.00
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Toasted Sandwich & Fries $12.50
- Made with MG Bread: tomato, onion, pesto & cheddar; chicken, brie & cranberry; ham, tomato & cheddar
- Spinach $3.00
- Hash Brown $2.50
- Small Fries $4.50
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Breakfast Menu Items for Lunch
- Fritters, MG Breakfast, Mince on Toast, MG Eggs Bennie
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Mince on Toast $16.50
- Savoury bolognese mince on MG toast, topped with a poached egg
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Breakfast Muesli $12.50
- MG muesli served with yoghurt and berry compote
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Greek Lamb Wrap $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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Beef Salad $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
- Eggs Benedict with Bacon $15.50
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Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
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Focal Point Beef Burger $18.50
- with chunky oven baked chips
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Kids Pancake Pyramid $8.00
- Bacon, Banana, Maple
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Build a Breakfast Start with Bacon & Eggs $12.00
- your style eggs.
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Open Steak Sandwich $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia
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Eel Teriyaki $13.50
- Teriyaki eel on rice served with variety side dishes
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Fresh Salmon $11.90
- Fresh salmon with vegetables mixed with spicy or special soy and rice
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Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
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Tofu Bento (Veg) $12.90 Each
- Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice
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Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
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Tofu Teriyaki $10.90
- Pan fried with teriyaki sauce on rice served with variety side dishes
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Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
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Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
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Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
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Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
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Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
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Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
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Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
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Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
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Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
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Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
- Main $30.00
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Breads on table
- Ciabata with roasted garlic and Turkish pida bread topped with cheddar cheese and chives
- SELECTION OF DESSERTS AVAILABLE
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Chicken $33.00
- Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy
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Duck Salad $35.00
- Twice cooked crispy duck salad with five spice potatoes & spicy plum sauce
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Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
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Double Chocolate & Raspberry Brownie
- with vanilla ice cream
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Chicken Parcel
- Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
Whispers Cafe
Phone
063687009
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Brunch , Local cuisine , Child-friendly , Outdoor Seating