Address
, Corner Of State Highway 1 & Selwyn Lake Road, Havelock 7682, New Zealand
White House Thai in Canterbury Menu
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ENTREE-
E1 Chicken Satay (3 skewers)
- Chicken tenderloin marinade in our own white house satay sauce, Serve with rice and peanut sauce.
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E2 Fish Cake (5 Fish Cakes)
- The combination fish flesh, coriander, Fish sauce, fresh chili. Serve with White House Thai sauce.
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E3 Spring Roll (5 spring)
- Vegetables wrap in thin pastry that are deep fried. Rolls serve with sweet chili sauce.
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E4 Tempura Prawn
- 5 Tempura prawns serve with White House Thai sauce.
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E5 White House Thai nibbles (for 1 person)
- 2 Chicken Satays, 2 Fish Cakes, 2 Spring Rolls. Serve with chili sauce and tomato sauce.
SOUP-
S1 Tom Yum Soup (Chicken, Pork, Beef)
- This is a soup and also main at the same time. This soup is been flavor with a lemon glass, galangga, lime leaf and coconut milk.
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S2 Tom Kha Kai (Chicken)
- This is a soup and also main at the same time. Thai herbs have been use. You will taste the sour from tamarind and smooth from coconut milk.
MAIN-
M1 Green Curry (Chicken, Pork, Beef)
- Thai dish combination of fresh and dried herb and Freshly ground spices. Recommended with rice
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M2 Red Curry (Chicken, Pork, Beef)
- This curry is a result of fresh red hot chilies. Recommended with rice
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M3 Panang (Chicken, Pork, Beef)
- This curry is richer, sweeter and creamier than red curry or green curry. Taste smooth from coconut milk and special peanut sauce. Recommended with rice
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M4 Masman (Chicken, Pork, Beef)
- A creamy curry with a special paste from coconut milk, peanut sauce and potatoes. Recommended with rice
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M5 Pad Thai (Chicken, Pork, Beef)
- The most popular Thai dish in Thailand. Smooth taste from the tamarind and mellow from the peanuts. Stir fried with mix vegetables and rice noodle. Garnish with crush peanut, lemon wedge and bean sprout.
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M6 Fried Rice (Chicken, Pork, Beef)
- A popular family Thai dish that everyone eat. Stir fried rice with seasonal vegetables, soy sauce and special ingredients.
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M7 Basil (Chicken, Pork, Beef)
- Close to fried rice but without the eggs. Basil paste and chili are to bring the spices into this dish. Recommended with rice
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M8 Garlic (Chicken, Pork, Beef)
- A stir fried meat and vegetables dish. The enhance flavor is garlic. Recommended with rice
CHILDREN MEALS- (12 yrs or under)
- Any dish from the mains menu. Child size and fruit juice from $10.50
OTHER CHOICES- Prawn $3.00
- Seafood $3.00
- Lamb $5.00
- Venison $5.00
- Dessert from $10.50
- Desserts are served with fresh cream or ice-cream
- Tea or Espresso Coffee’s also available
- A good selection of wine (by the bottle or glass) beers, spirits, coffee liqueurs, fruit juices & soft drinks
- One Bill per table only $1.5 surcharge if it you choose to paid with credit card & 15% surcharge will apply on public holiday. We also cater for you a special celebration.
Nearby Sample Menus
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
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Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
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Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
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Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
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The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
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Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
- Mushrooms $6.00
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Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
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Chicken Nibbles $12
- marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
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Open Steak Sandwich $21
- 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
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Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
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Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
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Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
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Garlic Bread $9
- slices of baguette with lashings of garlic butter
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Berry and Kiwi Pavlova $12
- served with cream
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Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
- Chicken Sweetcorn Soup $5.50
- Chicken Burger $5.00
- Bacon and Egg $5.00
- Combination Chow Mein $12.50
- Sweet and Sour Fish $10.00
- Pork Curry on Fried Rice $11.00
- Chicken Chow Mein $10.00
- Crab Stick $2.00
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Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
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Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
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Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
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Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
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Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
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Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
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Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
- Beetroot $3.40
- Chicken $4.40
- Egg $2.50
- Steak $4.40
- Cheese $3.40
- Mushroom $3.40
- Fish $4.00
- Ham $2.50
- Cheese and Pineapple $4.00
- Salmon $6.00
- Chicken $5.00
- Sole $5.00
- Vegetarian $5.00
- Tarakihi $4.00
- Bacon and Egg $4.50
- Fish $5.00
- •To Infinity And Beyond
- •The Final Frontier
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Carved loin of Canterbury Rabbit $20.00
- Roasted loin with sundried tomato and thyme on glazed mushrooms and philo.
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Gas Paris Brest $12.00
- Caramel, cream, kiwifruit and, banana filled choux bun with hot almond-butterscotch.
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Astral Burger $16.00
- Spicy fried chicken schnitzel with salsa, guacamole in a bun with aioli and fries.
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Pisces
- Grilled mussels, tomato and green herb sauce.
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The Black Hole $10.00
- Twisted biscuits,marshmellow fondue with hot-chocolate sauce.
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A Frying Saucer $8.00
- Cinnamon doughnut served with vanilla ice cream and raspberry coulis.
- Sandwiches - Chicken Schnitzel $6.90
- Roast pumpkin $0.90
- Cheesecake $2.50
- Quarter $6.50
- Gravy $2.00
- Sandwiches - Lamb $6.90
- Chicken Schnitzel $3.50
- Sandwiches - Chicken $6.90
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salad choices
- green/potato/pasta/rice/ roast/ vegetable
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Giant sausage roll $8.50
- Served with tomato jam
- Kids fish and chips basket $7.00
- Chips (GF) $4.00
- Fresh baked scones and muffins $4.00
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Lunch $12.00
- - any item from the cabinet with green salad or fries
- Bacon & egg pie $8.50
- Roast vegetable & feta frittata (GF) (V) $8.50
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Berry Mousse
- Homemade with white chocolate shards & whipped cream.
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Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
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$6 Eggs on toast
- 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
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Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
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Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
- All Items $15 Unless Stated
- All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
- Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
- Cake Slices $4.20
- Fruit Salad $6.80
- Muffin Sweet or Savoury $4.70
- Hand Crafted Bread Sandwiches $8.20
- Bacon & Cheese or Spinach & Ricotta Roll $5.70
- Breakfast Croissant $7.30
- Gourmet Pies $7.20
- Scones $4.40
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Ham and Cheese Toasty $8.00
- With chips and salad
- Toast (2 pieces of spreads) $5.00
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Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
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Highland Wedges $12.50
- with bacon, cheese, sour cream & sweet chilli
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Chicken Strips $12.00
- Crumbed chicken strips, dipping sauces
- Eggs (2 your choice) $4.00
- Roast Tomato $3.00
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Chicken Burger $16.50
- Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
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Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
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Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
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Toasted Sandwiches $0.50
- Extra filling add
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Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
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Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
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Fries $5.50
- Served with our own Aioli & Tomato Sauce
- Family vegetable quiche $17.90
- Roast beef dagwood $6.60
- Steak & cheese pie $5.30
- Vegetarian quiche (SM) $5.20
- Ham roll $5.60
- Salmon club $2.30
- Asparagus rolls $2.30
- Family chicken, brie & spiced plum quiche $18.90
White House Thai
Phone
021505043
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Cash , Lunch , Dinner
, Corner Of State Highway 1 & Selwyn Lake Road, Havelock 7682, New Zealand
- Canterbury Thai Menus