White House Thai in Canterbury Menu

ENTREE ENTREE
  • E1 Chicken Satay (3 skewers)
    • Chicken tenderloin marinade in our own white house satay sauce, Serve with rice and peanut sauce.
  • E2 Fish Cake (5 Fish Cakes)
    • The combination fish flesh, coriander, Fish sauce, fresh chili. Serve with White House Thai sauce.
  • E3 Spring Roll (5 spring)
    • Vegetables wrap in thin pastry that are deep fried. Rolls serve with sweet chili sauce.
  • E4 Tempura Prawn
    • 5 Tempura prawns serve with White House Thai sauce.
  • E5 White House Thai nibbles (for 1 person)
    • 2 Chicken Satays, 2 Fish Cakes, 2 Spring Rolls. Serve with chili sauce and tomato sauce.
SOUP SOUP
  • S1 Tom Yum Soup (Chicken, Pork, Beef)
    • This is a soup and also main at the same time. This soup is been flavor with a lemon glass, galangga, lime leaf and coconut milk.
  • S2 Tom Kha Kai (Chicken)
    • This is a soup and also main at the same time. Thai herbs have been use. You will taste the sour from tamarind and smooth from coconut milk.
MAIN MAIN
  • M1 Green Curry (Chicken, Pork, Beef)
    • Thai dish combination of fresh and dried herb and Freshly ground spices. Recommended with rice
  • M2 Red Curry (Chicken, Pork, Beef)
    • This curry is a result of fresh red hot chilies. Recommended with rice
  • M3 Panang (Chicken, Pork, Beef)
    • This curry is richer, sweeter and creamier than red curry or green curry. Taste smooth from coconut milk and special peanut sauce. Recommended with rice
  • M4 Masman (Chicken, Pork, Beef)
    • A creamy curry with a special paste from coconut milk, peanut sauce and potatoes. Recommended with rice
  • M5 Pad Thai (Chicken, Pork, Beef)
    • The most popular Thai dish in Thailand. Smooth taste from the tamarind and mellow from the peanuts. Stir fried with mix vegetables and rice noodle. Garnish with crush peanut, lemon wedge and bean sprout.
  • M6 Fried Rice (Chicken, Pork, Beef)
    • A popular family Thai dish that everyone eat. Stir fried rice with seasonal vegetables, soy sauce and special ingredients.
  • M7 Basil (Chicken, Pork, Beef)
    • Close to fried rice but without the eggs. Basil paste and chili are to bring the spices into this dish. Recommended with rice
  • M8 Garlic (Chicken, Pork, Beef)
    • A stir fried meat and vegetables dish. The enhance flavor is garlic. Recommended with rice
CHILDREN MEALS CHILDREN MEALS
  • (12 yrs or under)
  • Any dish from the mains menu. Child size and fruit juice from $10.50
OTHER CHOICES OTHER CHOICES
  • Prawn $3.00
  • Seafood $3.00
  • Lamb $5.00
  • Venison $5.00
  • Dessert from $10.50
  • Desserts are served with fresh cream or ice-cream
  • Tea or Espresso Coffee’s also available
  • A good selection of wine (by the bottle or glass) beers, spirits, coffee liqueurs, fruit juices & soft drinks
  • One Bill per table only $1.5 surcharge if it you choose to paid with credit card & 15% surcharge will apply on public holiday. We also cater for you a special celebration.

Nearby Sample Menus

  • Calamari $15.00
    • with chilli & ginger jam
  • Steamed Mussels $16.00
    • with chardonnay, chilli, coriander, garlic & lemon
  • Corn Fed, Crumbed, Chicken Breast $29.00
    • baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
  • Cauliflower and 3 Cheese Croquettes $15.00
    • with French mustard mayonnaise.
  • Falafel $16.00
    • seasonal leaves, cucumber, mint yoghurt
  • Green Salad $6.00
    • tomatoes, red onion, cucumber, house vinaigrette
  • Cured Meats & Cheeses $60.00
    • chutney, breads, crackers, lamb cigar, fresh fruit
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
  • 2 Eggs $10.90
    • any style with toast
  • Vege Breakfast $16.90
    • Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Sides all $3.90
    • bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
  • Famous Doorstep Toasties - choose 3 fillings $7.90
    • ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • Big Breakfast $18.90
    • Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
  • Caesar Salad $15.90
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Seasonal Vegetables $8
  • SALMON SASHIMI (5 PIECES) $10.00
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • TEPPAN TERIYAKI CHICKEN $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • KARAAGE CRISPY CHICKEN $16.00
    • Crispy chicken with sweet ginger sauce
  • SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
  • SALMON SASHIMI (8 PIECES) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • MISO SOUP $2.00
  • SWEET EGG $2.20
  • Crab stick (2) $2.20
  • Hawaiian $6.00
  • Mixed Chips $4.20
    • a mix of kumara chips, spicy wedges and chips
  • Deep Fried Wontons (each/doz) $0.80/$8.00
  • Mini Samosas (each/doz) $0.50 /$5.00
  • Hoki $4.00
  • Hotdog $2.20
  • Chicken Nuggets (each/doz) $0.80/$8.00
  • Lamb korma $10.00
    • Boneless lamb cooked in creamy dry fruit sauce and spices.
  • Vegetarian $18.99
    • Vegetarian Curry + Naan + Coke/Sprite
  • Butter Chicken $15.90
    • Delicacy of barbecued chicken cooked in a smooth tomato based puree,cream and mild Indian spices (mild dish)
  • Garlic Nan $3.50
    • Leavened bread sprinkled with garlic baked in Tandoor.
  • Pearl’s Special Lamb $10.00
    • Diced Lamb fillets cooked with freshly ground spices and herbs, an all time favourite.
  • Chicken Nan $4.50
  • Butter prawns $18.90
    • Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
  • Paneer Pakora $9.90
    • Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
  • - Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
  • Mini breakfast $16.90
    • Poached or fried eggs with bacon, hashbrown and toast
  • - Cream cheese and sweet chilli $8.90
  • Eggs Benedict
    • Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
  • - chicken fillet, bacon, parmesan, pineapple
  • Flintstone Ribeye $37.90
    • Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
  • Also available vegetarian option.
  • Soup of the Day $12.90
    • Created fresh and served with warm toast
  • Chicken Bap $17.5
    • Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
  • Eggs Florentine $18.5
    • Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • -Smoked Salmon $4.5
  • -Add Bacon $4.5
  • Kids Platter $11
    • Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
  • Toasted Bagel $8.5
    • Preserves and cream cheese
  • Mushroom, tofu and vegetables $16.50
  • Prawn chop suey with curry sauce on rice $18.50
  • Sampan house satay (beef or chicken) $13.50
    • grilled marinated satay on a bed of steamed rice, served with salad
  • Ginger chicken on rice $13.80
  • Prawn foo yung $16.00
  • Stir-fried fish-balls with chinese vegetable $14.00
  • Combination seafood with cashew nuts $19.00
  • Steamed king prawns $19.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • -With Bacon $15.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Roast of the Day $19.00
    • Please ask what roast we have for you today
  • Lambs Fry & Bacon $18.50
    • Yum! Served with creamy mashed potatoes and peas
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Chicken Nuggets $8.50
    • Served with fries
  • Rump Steak $23.50
    • 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
  • Pasta of the Day $19.90
    • Please ask what Chef has created
  • Fried egg $1.20
  • Wedges with sour cream $5.00
  • Salmon Teriyaki Don $13.50
  • Spicy Pork Don $11.50
  • Tofu Teriyaki Don $11.50
  • Chicken Katsu Don $11.50
  • Beef Yakiniku Don $11.50
  • Pork Katsu Curry Don $12.50
  • Salmon Sashimi $8
  • Udon $10.00
  • Combination $11.50
  • Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
  • Chicken $9.90
  • Hotdog $1.50
  • BBQ Pork $10.90
  • Chicken Stay on steamed Rice $10.90
  • Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
  • SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • Kahlua and caramello cheesecake made on-site with real Caramello $12.5
  • Shrimp cocktail $14.5
    • O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • Mexican
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • - Large $27.00
  • Margherita
    • Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
  • Asparago
    • Asparagus served with red onion and crumbled feta cheese.
  • Chilli Pesto Bread $13.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • - Small $11.50
  • Cajun Wedges $8.50
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • Canterbury Roast Lamb
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
White House Thai

White House Thai

location

Address

, Corner Of State Highway 1 & Selwyn Lake Road, Havelock 7682, New Zealand

phone

Phone

021505043

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Cash ,  Lunch ,  Dinner

Location
, Corner Of State Highway 1 & Selwyn Lake Road, Havelock 7682, New Zealand
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