Address
, Corner Of State Highway 1 & Selwyn Lake Road, Havelock 7682, New Zealand
White House Thai in Canterbury Menu
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ENTREE-
E1 Chicken Satay (3 skewers)
- Chicken tenderloin marinade in our own white house satay sauce, Serve with rice and peanut sauce.
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E2 Fish Cake (5 Fish Cakes)
- The combination fish flesh, coriander, Fish sauce, fresh chili. Serve with White House Thai sauce.
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E3 Spring Roll (5 spring)
- Vegetables wrap in thin pastry that are deep fried. Rolls serve with sweet chili sauce.
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E4 Tempura Prawn
- 5 Tempura prawns serve with White House Thai sauce.
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E5 White House Thai nibbles (for 1 person)
- 2 Chicken Satays, 2 Fish Cakes, 2 Spring Rolls. Serve with chili sauce and tomato sauce.
SOUP-
S1 Tom Yum Soup (Chicken, Pork, Beef)
- This is a soup and also main at the same time. This soup is been flavor with a lemon glass, galangga, lime leaf and coconut milk.
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S2 Tom Kha Kai (Chicken)
- This is a soup and also main at the same time. Thai herbs have been use. You will taste the sour from tamarind and smooth from coconut milk.
MAIN-
M1 Green Curry (Chicken, Pork, Beef)
- Thai dish combination of fresh and dried herb and Freshly ground spices. Recommended with rice
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M2 Red Curry (Chicken, Pork, Beef)
- This curry is a result of fresh red hot chilies. Recommended with rice
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M3 Panang (Chicken, Pork, Beef)
- This curry is richer, sweeter and creamier than red curry or green curry. Taste smooth from coconut milk and special peanut sauce. Recommended with rice
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M4 Masman (Chicken, Pork, Beef)
- A creamy curry with a special paste from coconut milk, peanut sauce and potatoes. Recommended with rice
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M5 Pad Thai (Chicken, Pork, Beef)
- The most popular Thai dish in Thailand. Smooth taste from the tamarind and mellow from the peanuts. Stir fried with mix vegetables and rice noodle. Garnish with crush peanut, lemon wedge and bean sprout.
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M6 Fried Rice (Chicken, Pork, Beef)
- A popular family Thai dish that everyone eat. Stir fried rice with seasonal vegetables, soy sauce and special ingredients.
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M7 Basil (Chicken, Pork, Beef)
- Close to fried rice but without the eggs. Basil paste and chili are to bring the spices into this dish. Recommended with rice
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M8 Garlic (Chicken, Pork, Beef)
- A stir fried meat and vegetables dish. The enhance flavor is garlic. Recommended with rice
CHILDREN MEALS- (12 yrs or under)
- Any dish from the mains menu. Child size and fruit juice from $10.50
OTHER CHOICES- Prawn $3.00
- Seafood $3.00
- Lamb $5.00
- Venison $5.00
- Dessert from $10.50
- Desserts are served with fresh cream or ice-cream
- Tea or Espresso Coffee’s also available
- A good selection of wine (by the bottle or glass) beers, spirits, coffee liqueurs, fruit juices & soft drinks
- One Bill per table only $1.5 surcharge if it you choose to paid with credit card & 15% surcharge will apply on public holiday. We also cater for you a special celebration.
Nearby Sample Menus
- Beets & goats cheese $7.00
- Crisp apple slaw $7.00
- Crisp apple slaw $7.00
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Chateaubriand of canterbury angus beef $95.00
- garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
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Panko & paremsan lamb sweetbreads $19.00
- with pickled minted peach & snow pea
- Flatbread, sundried tomato & roquette $10.00
- Carmelized onion relish $3.00
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Full cooked $32.00
- includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
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Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
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Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
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Vegetarian Roll $19.00
- Fresh vegetables
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Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
- - Fresh vegetarian spring roll is also available (nuts)
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Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
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Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
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Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
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80. Seafood Special $22.00
- Stir fried seafood mix (prawns, squid, mussel. scallops) with vegetables special Garlic curry sauce & egg
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70. Prawns and Chilli $20.00
- Stir fried prawns with vegetables & chilli sauce
- 43. Vegetables Chilli $15.00
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35. Prawns & Vegetables $20.00
- Stir fried prawns with vegetables
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4. Cashew Nuts $18.00
- Stir fried chicken, beef or pork with vegetables & cashew nuts
- 51. Vegetables Sweet & Sour $15.00
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29. Prawn Curry red or green $20.00
- Curry with coconut milk vegetables
- 49. Vegetables Cashew Nuts $17.00
- Mushroom with oyster sauce $12.00
- Pad Thai Noodles $16.00
- Thai Spring Rolls - 10 $7.00
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Jungle curry $16.00
- without coconut milk
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Green curry vegetables $16.00
- a little coconut milk
- Fried rice with Veg, pineapple and cashew nut $17.00
- Rad Na (noodles) $12.00
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Tom yum $16.00
- with a little coconut milk
- 6 chicken nuggets $5.50
- Potato fritters $1.00
- 3 potato fritters
- Battered bananas $2.50
- Sausages $2.50
- 3 scoops of chips
- Fish bites $0.90
- 6 onion rings $3.50
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Beef Nachos $15.00
- corn chips covered with spicy beef topped with cheese, salsa and sour cream
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Braised Lamb Shanks 1/$20.00-2/$28.00
- with mash, carrots, peas and gravy
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Vegetarian Meal $20.00
- Fettuccine pasta of the day, see waitress for details
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Bangers and Mash $22.00
- Sausages on a creamy mash with onion gravy
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Wedges $13.00
- with sour cream and tomato relish
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Ardara Mussels $18.00
- served with bread. With a garlic, white wine, dill and cream sauce
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Killybegs Seafood Chowder $18.00
- A hearty local favourite; thick creamy seafood soup
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Killybegs Seafood Chowder $17.00
- A hearty local favourite; thick creamy seafood soup
- Chicken Nuggets 1/2 $4.00
- Steak with Satay Sauce R $11.90 / L $12.90
- Cheesecake (Boysenberry & Strawberry) $3.50
- Crispy Skin Chicken R $11.90 / L $12.90
- That Chicken & Peanut Sauce R $11.90 / L $12.90
- Lemon Chicken R $11.90 / L $12.90
- R=regular / L= Large
- 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
- Chicken Satay $5.50
- Cheese and Pineapple $4.00
- Tarakihi $4.00
- Gurnard $4.00
- Bacon and Egg $4.50
- Salmon $6.00
- Hoki $3.00
- Plain $3.50
- - Pancakes with Banana and Bacon or Berries $16.00
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- Wedges Small $5 Large $8
- + sweet chilli and sour cream
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- Pasta of the Day $16.00
- Please check with staff
- - Eggs Any style on Toast $11.00
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- Loaded Wedges $16.50
- with bacon, tomato, cheese + onion topped with sweet chilli and sour cream
- - B.L.T Toasted Club Sandwich with Fries $17.50
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- Chicken Tex Mex $17.50
- With guacamole, sweet chili chicken and salad greens in a deep fried burrito basket
- or Salmon $18.50
- All served with fries and fresh Salad
- Fish Bites & Chips $8.00
- Spaghetti Bolognaise $10.00
- Bacon $17.00
- Beef Nachos $15.00
- Chicken Caesar $21.00
- Beer Battered Snapper $20.00
- Chicken Schtnitzel $19.00
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Eat your Vegetables $8.00
- Seasonal Selection
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Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
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Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
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Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
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Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
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Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
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Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
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Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
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Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
- Hollandaise $2.00
- Croissant $5.00
- Mushrooms $5.00
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Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
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Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
- Bacon $6.00
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Soup of the Day $16.00
- See the blackboard or ask your server for details
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Carrot Cake $10
- Berry Compote, Whipped Cream
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Polenta Chips $18
- Sautéed Mushrooms, Thyme, Havoc Pork Chorizo, Housemade Smoked Garlic Aioli
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Snow White GFO $12.50
- Housemade marshmallow and meringue,Vanilla Bean Ice Cream, White Chocolate Syrup
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Steamed Green Lip Mussels $20
- Creamy White Wine Sauce, Toasted Housemade Bread, Vines Seeded Crackers
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Hand Cut Potato Chunks
- Lemon Zest, Flaky Sea Salt, Smoked Garlic Aioli
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Cupcake $4
- Vanilla Cupcake, ask for todays icing flavours
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Grilled Stone Fruit GF $12.50
- Cinnamon Honey Cream
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Seasonal Vegetable Ribbons
- Shaved Seasonal Vegetables, Lemon Pepper
- 1 390 ml soft drink
- Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Lamb Shank $ 14.50
- Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
- 3 Roast Potatoes
- Chips $ 3.20
- Combo 2 $ 13.50
- Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
White House Thai
Phone
021505043
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Cash , Lunch , Dinner
, Corner Of State Highway 1 & Selwyn Lake Road, Havelock 7682, New Zealand
- Canterbury Thai Menus