White House Thai in Canterbury Menu

ENTREE ENTREE
  • E1 Chicken Satay (3 skewers)
    • Chicken tenderloin marinade in our own white house satay sauce, Serve with rice and peanut sauce.
  • E2 Fish Cake (5 Fish Cakes)
    • The combination fish flesh, coriander, Fish sauce, fresh chili. Serve with White House Thai sauce.
  • E3 Spring Roll (5 spring)
    • Vegetables wrap in thin pastry that are deep fried. Rolls serve with sweet chili sauce.
  • E4 Tempura Prawn
    • 5 Tempura prawns serve with White House Thai sauce.
  • E5 White House Thai nibbles (for 1 person)
    • 2 Chicken Satays, 2 Fish Cakes, 2 Spring Rolls. Serve with chili sauce and tomato sauce.
SOUP SOUP
  • S1 Tom Yum Soup (Chicken, Pork, Beef)
    • This is a soup and also main at the same time. This soup is been flavor with a lemon glass, galangga, lime leaf and coconut milk.
  • S2 Tom Kha Kai (Chicken)
    • This is a soup and also main at the same time. Thai herbs have been use. You will taste the sour from tamarind and smooth from coconut milk.
MAIN MAIN
  • M1 Green Curry (Chicken, Pork, Beef)
    • Thai dish combination of fresh and dried herb and Freshly ground spices. Recommended with rice
  • M2 Red Curry (Chicken, Pork, Beef)
    • This curry is a result of fresh red hot chilies. Recommended with rice
  • M3 Panang (Chicken, Pork, Beef)
    • This curry is richer, sweeter and creamier than red curry or green curry. Taste smooth from coconut milk and special peanut sauce. Recommended with rice
  • M4 Masman (Chicken, Pork, Beef)
    • A creamy curry with a special paste from coconut milk, peanut sauce and potatoes. Recommended with rice
  • M5 Pad Thai (Chicken, Pork, Beef)
    • The most popular Thai dish in Thailand. Smooth taste from the tamarind and mellow from the peanuts. Stir fried with mix vegetables and rice noodle. Garnish with crush peanut, lemon wedge and bean sprout.
  • M6 Fried Rice (Chicken, Pork, Beef)
    • A popular family Thai dish that everyone eat. Stir fried rice with seasonal vegetables, soy sauce and special ingredients.
  • M7 Basil (Chicken, Pork, Beef)
    • Close to fried rice but without the eggs. Basil paste and chili are to bring the spices into this dish. Recommended with rice
  • M8 Garlic (Chicken, Pork, Beef)
    • A stir fried meat and vegetables dish. The enhance flavor is garlic. Recommended with rice
CHILDREN MEALS CHILDREN MEALS
  • (12 yrs or under)
  • Any dish from the mains menu. Child size and fruit juice from $10.50
OTHER CHOICES OTHER CHOICES
  • Prawn $3.00
  • Seafood $3.00
  • Lamb $5.00
  • Venison $5.00
  • Dessert from $10.50
  • Desserts are served with fresh cream or ice-cream
  • Tea or Espresso Coffee’s also available
  • A good selection of wine (by the bottle or glass) beers, spirits, coffee liqueurs, fruit juices & soft drinks
  • One Bill per table only $1.5 surcharge if it you choose to paid with credit card & 15% surcharge will apply on public holiday. We also cater for you a special celebration.

Nearby Sample Menus

  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • O.G.B Mash $10
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Garlic Naan $3.99
  • Gulab Jamun (2pcs) $4.99
  • Sai Tandoor Biryani $17.99
    • Lamb, Chicken mixed with vegetables and rice
  • Garlic Chicken Curry □ • $17.50
    • Boneless chicken cooked in red gravy with garlic and spring onions.
  • Kadai Paneer $16.50
    • Hom em ade cottage cheese cooked in garlic curry sauce with capsicum, onion and tomatoes.
  • Vegetable Korma $15.50
    • A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
  • Tandoori Mushroom $13.99
    • Mushroom marinated with ginger and garlic paste cooked in tandoor oven.
  • Goan Fish Curry $17.50
    • Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
  • Quesadilla
  • Taco Salad
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Fajita Veggies with Guac (two $10.50) $5.50
  • Slow Roasted Beef Barbacoa (two $12.70) $6.60
  • Chargrilled Chicken A La Brasa $14.60
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
  • Pan-fried market fish of the day served on a citrus rouille & a lemon butter sauce $22.50
  • Pork cheek & porcini pie served on a herbed mash $17.00
  • Grilled smoked salmon bagel served with salad & a cream cheese, caper & chive mousse $17.50
  • Beer battered blue cod served with fries, salad & tartare sauce $22.50
  • Freshly baked breads with smoked cheddar & chive cream cheese (v) $12.50
  • Bowl of fries, with aioli (v) $7.00
  • Grilled breakfast with grilled tomato, sausage, bacon, hash browns, poached or fried eggs $19.00
  • Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
  • The Traditional Breakfast $24.0
    • eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
  • Fizzies lemonade, coke, raspberry N/A
  • The Continental Breakfast $23.0
    • from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
  • 50 Sweet Set $12.0
    • LUNCH - CHEESE
  • Includes start, middle & sweet ending & children’s drink $22.0
    • cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
  • Mixed salad leaves + white miso & sesame dressing $6.0
  • Kid’s mini lamb roast $15.0
  • Bullruch $15.00
    • Beef pattie, blue cheese, bacon, aioli, beetroot relish and lettuce
  • Kumara chips $6.00
  • Mushroom $1.00
  • Nana Pat's Beetroot $1.00
  • Bacon $1.00
  • Fries $4.00
  • Tomato $1.00
  • Egg $1.00
  • KIDS QUESADILLA $5.50
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • CHIPS + GUACAMOLE $5.50
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Guacamole $2.00
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Black or Pinto Beans
  • Combo
    • Souvlaki of your choice + fries + can of drink.
  • Large $10.90
  • Small $8.00
  • Small $8.00
  • Small $8.00
  • Large $10.90
  • Baklava $3.00
  • Chicken
  • All our Pizzas are made on a locally produced Sourdough base
  • BLT $16.00
    • Free range bacon with lettuce and tomato on ciabata
  • Pizzas are also available on the Dinner menu
  • Aoraki Salmon Fillet $34.00
    • Aoraki Salmon Fillet
  • Roast of the Day $34.50
    • With organic potatoes of the day, seasonal vegetables and gravy
  • New Zealand Ribeye Steak $34.50
    • With pepper or mushroom sauce, organic potatoes of the day and seasonal vegetables
  • Pasta of the Day $25.00
  • Hoki $10.00
    • Bites
  • Macho Burrito $17.50 / $13.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
  • Burrito $12.90-$14.50
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
  • Tortilla Chips & Salsa Bar $5.00
  • Quesadilla $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Nachos $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Tortilla Chips & Guacamole $8.00
  • Chicken Fajita Burrito $16.50 / $12.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
  • Thai Chicken
    • Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Herbs, Fresh Tomato & Capsicum, Satay Sauce
  • Coppell Street
    • Mozzarella, Pizza Sauce, BBQ Sirloin Steak & Bacon, Mushroom, Tomato, Caramelized Onion, Cracked Pepper & Garlic Butter
  • Smoked Chicken ‘n’ Brie
    • Mozzarella, Smoked Chicken, Red Onion, Brie, Fresh Avocado, Spicy Plum Sauce
  • BBQ Chicken ‘n’ Bacon
    • Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Bacon,BBQ Sauce
  • Apricot Chicken
    • Mozzarella,Pizza Sauce, Tender Chicken, Red Onion, Capsicum, Dried Apricot, Fresh Apricot, Apricot Sauce
  • Veg. Heaven
    • Mozzarella, Baby Corn, Jalapenos, Creamy Sauce, Onion, Mushroom, Chunky Sauce, Plum Sauce
  • The Do Gooder
    • Small Leaf Spinach, Oven Roasted Pumpkin & Potato, Olives, Capsicum, Vine Ripened Tomatoes, Red Onions, Sun-Dried Tomato, Mushroom
  • Single Pack $20.00
    • Large pizza 12", lunch box & garlic bread
  • -triple $12
  • Frikadel Special $8
    • Mildly spiced sausage covered with mayo, curry sauce & onions, served on white or whole grain bread
  • van Dams Special $15
    • 2 krokets, 3 bitterballen, fries, bread, salad & sauces
  • Rookworst $10
    • Dutch smoked sausage served with fresh bread, sourkraut & mustard
  • - single $4
  • Double $11
  • Broodje Haring $10
    • Raw salted herring served with onions & fresh bread
  • Toasties $8
    • 2 or 3 filing grilled between white or wholegrain bread
  • Light Bites $3
    • Peanuts
  • Light Bites $7
    • Olives
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Steak, Onion & Tomato
  • Stuff Sausage $2.20
  • Mince & Cheese
  • Mince Pie
  • Steak & Cheese
  • Lamb & Cheese Pie
  • Steak, Cheese 7 Bacon
  • Steak Pie
  • 8pcs of salmon supreme & double avocado
  • 4pcs of smoked salmon & double Avocado
  • 4pcs Fresh salmon & cucumber
  • SEAWEED SALAD $3.90/$6.60
    • sesame or mild wasabi dressing options also avail SMALL/LARGE
  • 4pcs Reg. Teriyaki Chicken
  • 8pcs of Jumbo Teriyaki chicken
  • Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
  • Double Avocado Prawn 8pcs mayo or chilli $8.90
White House Thai

White House Thai

location

Address

, Corner Of State Highway 1 & Selwyn Lake Road, Havelock 7682, New Zealand

phone

Phone

021505043

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Cash ,  Lunch ,  Dinner

Location
, Corner Of State Highway 1 & Selwyn Lake Road, Havelock 7682, New Zealand
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