Address
, Corner Of State Highway 1 & Selwyn Lake Road, Havelock 7682, New Zealand
White House Thai in Canterbury Menu
Are you the owner? Manage this listing for free.
ENTREE-
E1 Chicken Satay (3 skewers)
- Chicken tenderloin marinade in our own white house satay sauce, Serve with rice and peanut sauce.
-
E2 Fish Cake (5 Fish Cakes)
- The combination fish flesh, coriander, Fish sauce, fresh chili. Serve with White House Thai sauce.
-
E3 Spring Roll (5 spring)
- Vegetables wrap in thin pastry that are deep fried. Rolls serve with sweet chili sauce.
-
E4 Tempura Prawn
- 5 Tempura prawns serve with White House Thai sauce.
-
E5 White House Thai nibbles (for 1 person)
- 2 Chicken Satays, 2 Fish Cakes, 2 Spring Rolls. Serve with chili sauce and tomato sauce.
SOUP-
S1 Tom Yum Soup (Chicken, Pork, Beef)
- This is a soup and also main at the same time. This soup is been flavor with a lemon glass, galangga, lime leaf and coconut milk.
-
S2 Tom Kha Kai (Chicken)
- This is a soup and also main at the same time. Thai herbs have been use. You will taste the sour from tamarind and smooth from coconut milk.
MAIN-
M1 Green Curry (Chicken, Pork, Beef)
- Thai dish combination of fresh and dried herb and Freshly ground spices. Recommended with rice
-
M2 Red Curry (Chicken, Pork, Beef)
- This curry is a result of fresh red hot chilies. Recommended with rice
-
M3 Panang (Chicken, Pork, Beef)
- This curry is richer, sweeter and creamier than red curry or green curry. Taste smooth from coconut milk and special peanut sauce. Recommended with rice
-
M4 Masman (Chicken, Pork, Beef)
- A creamy curry with a special paste from coconut milk, peanut sauce and potatoes. Recommended with rice
-
M5 Pad Thai (Chicken, Pork, Beef)
- The most popular Thai dish in Thailand. Smooth taste from the tamarind and mellow from the peanuts. Stir fried with mix vegetables and rice noodle. Garnish with crush peanut, lemon wedge and bean sprout.
-
M6 Fried Rice (Chicken, Pork, Beef)
- A popular family Thai dish that everyone eat. Stir fried rice with seasonal vegetables, soy sauce and special ingredients.
-
M7 Basil (Chicken, Pork, Beef)
- Close to fried rice but without the eggs. Basil paste and chili are to bring the spices into this dish. Recommended with rice
-
M8 Garlic (Chicken, Pork, Beef)
- A stir fried meat and vegetables dish. The enhance flavor is garlic. Recommended with rice
CHILDREN MEALS- (12 yrs or under)
- Any dish from the mains menu. Child size and fruit juice from $10.50
OTHER CHOICES- Prawn $3.00
- Seafood $3.00
- Lamb $5.00
- Venison $5.00
- Dessert from $10.50
- Desserts are served with fresh cream or ice-cream
- Tea or Espresso Coffee’s also available
- A good selection of wine (by the bottle or glass) beers, spirits, coffee liqueurs, fruit juices & soft drinks
- One Bill per table only $1.5 surcharge if it you choose to paid with credit card & 15% surcharge will apply on public holiday. We also cater for you a special celebration.
Nearby Sample Menus
-
Chicken Schnitzel $18
- Crumbed chicken schnitzel cooked till golden served with chips, green salad and your choice of sauce, mushroom, pepper or gravy
-
The Cashel Mall Melt (GF) $25.50
- Your choice of chicken or marinated sirloin steak, grilled bacon, on thick cut sourdough garlic bread and topped with cheddar,mayonnaise and tomato sauce. Served with your choice of soup, chips or salad.
-
Pastie $19
- Mini pastie with tomato chutney - please ask for today’s flavour.
-
Fish n Chips $14
- Crumbed Hoki bites served with chips and tomato sauce
-
Apple and Rhubarb Crumble $14
- Warm apple and rhubarb crumble, just like granny made served with vanilla ice cream and crème anglaise
-
Pork Chops $28
- Seasoned pork chops oven baked, served on gratin potato, roasted vegetables with a rich onion and seeded mustard gravy
- -Single $23.5
-
Seasoned Criss Cross Potatoes $10
- Served with sweet chilli and sour cream
- lvi eat Pattie $2.20
- Hot Dog $2.10
- Jam Rap Explosion $3.80
- Crumbed Prawn $0.80
- Extras $1.00
- 4 mini Doughnuts $2.00
- Sole $5. 20
- E gg $4.20
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- Breakfast Stack (Vegetarian) $16.00
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
-
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
-
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
-
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
-
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
-
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
-
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
-
The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
- Slow Roasted Beef Barbacoa (two $12.70) $6.60
- Slow Roasted Beef Barbacoa $14.40
-
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
-
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
- Chargrilled Chicken A La Brasa $14.60
- Slow Roasted Beef Barbacoa $11.90
-
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
-
California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
- Ham Salad
- Ham & Corn Relish
- Toasted Sandwich
- Ham & Tomato
- Chicken & Mushroom
- Chicken, Apricot & Cream Cheese
- Ham
- Ham, Cheese & Pineapple
- Goats cheese, leek, walnut & rocket tartlet $15.50
- Spinach, butternut pumpkin, cream cheese & pine nut roulade $15.50
-
Eggs Benedict
- Poached free range eggs, Hollandaise, Toasted sunflower seeds on wholegrain toast with one of the following (Gluten free available)
- Orange cake $9.00
- Roasted pepper, filled with spiced wild rice, tomato, corn & toasted almonds $17.00
- Lemon slice $7.00
- Slow braised lamb shank pie served with house made chutney $18.50
- Salted caramel cheesecake $9.50
- ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- STEP TWO - CHOOSE YOUR SIDE:
- - HAND CUT CHIPS W/ ROSEMARY SEA SALT
- KUMARA RIBBONS $6.00
- ANY SALAD $9.50
- - SLOW BRAISED HERB & SPICED BEEF
- - HERBALISCIOUS GARDEN SALAD
- - KUMARA RIBBONS W/ CUMIN SEED SALT
- Vegetarian minced tofu rice $6.50
- Fried rice with Taiwanese sausages $9.00
- Braised beef shank $7.00
- Deep fried kumara chips with plum powder $4.80
- Thick cut toast w/ peanut butter $4.80
-
Taiwanese style pop-corn chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
- Deep fried taro cake $4.50
-
Pork pot sticker $6.00
- 6 pieces
-
Bagel $9.00
- toasted Bagel with cream cheese and pesto
-
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
-
Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
-
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
- All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
-
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
-
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
-
Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
- Mini Filed croissants $3.5 / $42
-
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
- Mince $4.50
- Mini Fruit and Caramel Tarts $2 / $24
-
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
-
Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado
- Mini Sausage Rolls $1.30 / $15.5
- Steak & Mushroom $4.50
- Fire-Grilled Wakanui beef sirloin (250g), sweet fish sauce and Nahm Pla Prik (DF) $33.00
- Marinated chicken wings with sweet chilli (DF) $15.00
- Caramelised pork hock with chilli vinegar (DF) $32.50
- Red curry of duck and cherry tomatoes (DF) $35.00
- Spinach leaf with prawn, green mango and chilli relish (DF) (GF) $6.50
- Wok fried scallops and fish with green beans and lemongrass (DF) (GF) $35.00
- Caramel custard with crunchy banana, organic banana ice cream (DFO) ( GF) $14.00
- Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF) $6.50
-
Green-lipped mussel chowder $16.50
- served with bread
-
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
-
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
-
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
-
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
-
Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
-
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
-
Garden green salad $7.00
- green salad leaves with house vinaigrette
-
Achari Fish Tikka $13.50
- Fillet of fish marinated in tangy pickle spices & cooked in tandoor.
-
Mixed Platter for Two $20.50
- A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.
-
Tandoori Prawn $14.50
- Prawns marinated with herbs, spices & cooked in tandoor.
-
Roasted Poppadums (two pieces) $2.50
- Served with pickles & chutney.
-
Indian Heaven Sundae $7.00
- Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
-
Prawn Masala $18.50
- Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.
-
Indian Heaven Fish Special $18.50
- Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
-
Chicken Bhuna $15.50
- Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
- Savouries / Cheese Rolls / Club Sandwiches $2.50
- Assorted Cakes & slices from $3.90
-
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
-
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
-
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
- -With Salad $10.00
- 8-11am
-
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
White House Thai
Phone
021505043
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Cash , Lunch , Dinner
, Corner Of State Highway 1 & Selwyn Lake Road, Havelock 7682, New Zealand
- Canterbury Thai Menus