Wild Grain Bakery in Auckland Menu

Wild Grain Bakery in Auckland has no menu available, but can choose from many other options such as MUESLI or BIG BREAKFAST from CEO - Cafe Espresso Onehunga. Lee Hong BBQ offers many options including Duck sauce fried rice and Prawn won ton soup. Depot Eatery & Oyster Bar includes a wide range like Potato skins w/ ‘Kingsmeade’ manchego & porcini salt or Oysters. Chicken Nuggets and Beer Battered in our home made beer batter from . The Fish and Chippery offers Come Fun Pepper Kitchen and Bacon pasta w creamy sauce.

Nearby Sample Menus

  • -Hoki $8.00
  • Seasoned chicken add $1.00
  • -Or nibbles (2 pcs)
  • ●Seasoned chicken (spicy & sweet)
  • ●Spring onion chicken
  • Extra charge will be applied on other chicken menu
  • -2 fish n'chips
  • Fried drum stick & chips + drink $6.00
  • EGG $2.00
  • ROAST DUCK $14.90
    • Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
  • RED CURRY $13.50
    • Less creamy w more kick! Nice & fragrant, served w chicken & fresh vegetables.
  • FRIED FISH w SWEET CHILLI $13.90
    • Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
  • FRIED CHICKEN w GINGER RICE $13.90
    • Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
  • CHICKEN SKEWERS $2.50 OR 4 FOR $8.50
    • Marinated, tenderloin chicken skewers served w our very own peanut sauce.
  • DUCK $4.50
  • STEAMED / FRIED CHICKEN $3.50
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
  • Hotdog $2.20
  • Calamari ring $0.80
  • Kumera chips $3.50
  • Crab stick $1.40
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Hash brown $1.30
  • Pork $12.00
  • Singapore Style Noodle $13.00
  • Scallop $2.00
  • BBQ Pork / Combination $4.50
  • Vegetable $10.50
  • 6 8 Fish, 6 Sausages, 4 Potato Fritter, 2 Scoop Chips $35.00
  • Ham $3.00
  • Pork $11.00
  • Surf n Turf $30.00
    • scotch topped with creamy garlic prawns
  • Seafood Chowder w Garlic Bread $14.00
  • Smoked Chicken Salad w Bacon, Topped w Crispy Noodles $14.50
  • Salt & Pepper Squid Fries & Salad $17.00
  • Pineapple Fritters $6.00
  • Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
  • Fish of the Day lightly battered or pan fried w Fries & Salad, House made Tartare $19.00
  • Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
  • Porridge
  • Squid Salad $14.50
    • Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
  • - Portabello Mushroom, Spinach, Feta $12.50
  • Egg on Toast $7.50
    • Free range eggs (any style), garlic bread
  • Soup with Homemade Focaccia Bread $9.50
    • See board
  • - Champagne Ham, Tomato, Red Onion, Cheese $12.50
  • Creamy Mushroom $12.50
    • Fresh herb, button mushroom, garlic bread
  • - Scrambled Free Range Eggs with Salmon, Chives $13.50
  • For six $5.00
  • 12 won ton $5.70
  • B.B.Q. Pork $7.00
  • Scallop $1.20
  • Tomato $1.50
  • Cheese and onion $2.70
  • on white rice $1 extra
  • Bacon $3.00
  • Pink Taro $2.00ea
  • BBQ Pork $6.50ea
  • BBQ Chicken Back $1.00ea
  • Pork Head $6.50 Half
  • Spice Fish $3.00ea
  • BBQ Lamb $2.00ea
  • BBQ Chicken Leg $4.00ea
  • Pork Tortter $2.50
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • heirloom tomato, basil, olive oil $7.00
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • valhrona chocolate torte. 12.00
  • Chocolate platter $15.90
    • Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit
  • Cheeses board $21.00
    • New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
  • Sausages $5
  • Chicken and chippies
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Citrus Lemon tart $12.00
    • Served with fresh orange, passion fruit sauce and ice cream.
  • Lunch and dinner (including sundae) $15.0
  • Calamari $15.90
    • A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
  • Seasonal Vegetables $8,
  • 9 Paleo Breakfast $17.50
    • Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
  • A - with spinach & mushroom $14.00
  • B.L.A.T. $14.00
    • Crispy bacon, lettuce, avocado, tomato, between toasted foccacia with aioli sauce.
  • 6 French Toast or Pancake
  • 8 Egg Benedict on Potato Hash or English Muffin or Bagel with
  • - Bases: Ham, Chicken, Bacon, Beef and Salmon
  • 3 Toasted Bagel
  • C - with smoked salmon $17.50
  • Pancakes $13.90
    • With bacon, banana and maple syrup
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • Pie meal /any pies) $11.00
    • Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
  • Hot smoked chicken salad $13.90
    • With salad, feta & balsamic dressing
  • Toasted sandwiches (2 fillings) $6.50
    • Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom
  • Kids Special $6.90
    • 1 Egg, bacon & toast
  • BLT $10.50
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • -With smoked salmon $15.90
  • Potato Top $3.00
  • Bacon & Egg $3.50
  • Steak & Pepper $3.00
  • Chicken $3.50
  • Steak $3.00
  • Egg $3.50
  • Vietnamese Spring Roll $2.50
  • Ham $3.50
  • Pan Fried Fish steamed vegetables & basil oil $15
  • Fresh Fruit Kebab served with strawberry fl avoured yoghurt & berry coulis $14
  • Angus Sirloin potato of the day, seasonal greens & port wine jus $36
  • Ice Cream $14
  • Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
  • Eggs Benedict poached eggs served on toasted English muffi n, choice of bacon or salmon & hollandaise sauce $17.5
  • Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
  • Bruschetta with seasonal vegetables served with orange salsa $14
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • 5 Spicy chicken wings $6.00
  • Cheese stuffed crust $3.90
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Chocolate mousse $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Wild Grain Bakery

Wild Grain Bakery

location

Address

16 Wainui Road, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094260282

email

Email

None

clock

Opened hours

6 AM to 4:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
16 Wainui Road, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
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