Wild Grain Bakery in Auckland Menu

Wild Grain Bakery in Auckland has no menu available, but can choose from many other options such as MUESLI or BIG BREAKFAST from CEO - Cafe Espresso Onehunga. Lee Hong BBQ offers many options including Duck sauce fried rice and Prawn won ton soup. Depot Eatery & Oyster Bar includes a wide range like Potato skins w/ ‘Kingsmeade’ manchego & porcini salt or Oysters. Chicken Nuggets and Beer Battered in our home made beer batter from . The Fish and Chippery offers Come Fun Pepper Kitchen and Bacon pasta w creamy sauce.

Nearby Sample Menus

  • SEAFOOD PLATTER $16.00
    • crumbed scallops, mussels and prawns with house made tartare sauce and spicy ketchup
  • Large $22.50
  • GARLIC PIZZA BREAD $8.00
    • with extra virgin olive oil, fresh herbs and shaved parmesan
  • Aioli $1.00
  • SWEETCORN FRITTERS $16.00
    • with bacon, spinach, tomato and hollandaise sauce
  • add chicken or prawns $5.00
  • MURPHY'S IRISH STOUT PIE $16.00
    • beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
  • SOUTHERN FRIED CHICKEN BURGER $16.50
    • on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
  • poussin & ham hock terrine with cornichon, lemon $20.00
  • hand cut steak tartare, condiments $19.50
  • scampi, grilled in the 1/2 shell $33.00
  • warm crab bisque with cognac dressed crab, basil $25.00
  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • -30g $175.00
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • 6 Marinated Chicken Feet $10
    • Chan Ga Nuoc Mam
  • 20 Grilled Beef Vermicelli $13
    • Bun Thit Bo Nuong
  • 44 Grilled Lemongrass Pork On Rice $13
    • com Suon
  • 41 Fish Balls Noodle Soup $10
    • Hu Tieu Ca Vien
  • 15 Prawn Salad $13
    • Goi Tom
  • 9 Shredded Pork with thick noodles & coconut sauce $12
    • Banh Tam Bi
  • 1 Spring Rolls (for 3) $7
    • Cha Gio
  • 45 Caramelised Pork & Eggs On Rice $13
    • Com THit Kha
  • Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
  • Vege Curry Set $15.00
  • Vege Curry Set $15.00
  • Chicken Tofu Teriyaki $15.00
  • Katsu Curry Set $16.00
    • Japanese Style Chicken or Pork Cutlet with Curry
  • Vege Yakisoba $13.00
    • Japanese Style Pan.Fried Noodles
  • Harumaki (8pcs) / Grilled Green Mussel / Cocktail Shrimp with Wasabi & Mayo / Tofu Steak (4pcs) $7.00
  • Wasabi Octopus / Kimchi $5.00
  • Risotto of the Day $22
    • Please ask your service staff for todays special
  • Lamb pot pie $26.5
    • Classic lamb pie topped with flaky pastry and served with smooth Agria mashed potato green beans and jus
  • Home-Style Wedges $7.5
    • with sour cream & sweet chilli dips
  • Chicken Lasagne $19
    • Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
  • Chicken burger $20
    • Grilled chicken with bacon, cheese, tomato and lettuce on a toasted Ciabatta roll, served with shoestring fries and aioli
  • House Salad $7
    • Tossed green salad, tomato, feta & house vinaigrette
  • Crepe Suzette $10
    • served with orange liqueur sauce
  • Lamb rack $30.5
    • Served with crispy bacon, green beans, crushed minted peas and green peppercorn jus
  • Fillet Steak Chinese Style and Combination Chow Mein $30.50
  • Combination Meats / Squid $14.00
  • Lemon Squid / Lemon Fish $15.00
  • Crispy Chicken and Combination Chow Mein $26.50
  • Sweet and Sour Pork / Wontons and Combination Chow Mein $27.50
  • Served with Egg Fried Rice $2.50
    • Extra
  • Sweet and Sour Chicken and Nasi Goreng $28.50
  • Squid Plum Sauce $15.00
  • Chicken Tikka Small $10 / Large$18
    • Boneless chicken marinated with lemon juice, spices and yoghurt
  • Tangri Kebab Small $10 / Large$18
    • Chicken drumsticks marinated with yoghurt, cashew nut paste, ginger, garlic, white pepper, egg and Indian spices, then cooked in tandoor
  • Fish Masala $12.00
    • Fish fillet cooked in our chef's secret recipe
  • Red Bean $1.20
  • Chicken Chowmein $10.00
    • Chicken cooked with stir-fried noodles
  • Butter Chicken $10.00
    • Tender pieces of chicken cooked in a sweet creamy and rich tomato gravy
  • Shahi Gosht $10.00
    • Lamb cooked in a creamy cashew gravy
  • Fiji-Style Duck Curry $12.00
    • Duck cooked with spices
  • Sashimi Prawn Nigiri n/a
    • (two pieces per plate)
  • Green Tea Ice Cream n/a
    • A Japanese institution
  • Tempura Vegetables n/a
    • Taiko style crispy tempura vegetables
  • Edamame n/a
    • Steamed soy beans
  • Tuna Nigiri n/a
    • (two pieces per plate)
  • Espresso Ice Cream n/a
    • Made from genuine Italian Arabica Lavazza Espresso
  • Ebi-Fry n/a
    • Hand crumbed large black tiger prawns. (4pc)
  • Teriyaki Chicken / Salmon n/a
    • Seared chicken thigh or King Salmon fillets with Manuka Honey teriyaki sauce
  • Pork Riblet N/A
  • Honey Oat N/A
  • Choc Chip N/A
  • Italian B.M.T N/A
  • Chicken Classic N/A
  • Capsicum N/A
  • Chipotle N/A
  • Tuna N/A
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • Mushroom or Egg $1.50
  • Gluten Free Bun $2.50
  • Wedges $8.50
  • Bacon $2.50
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Garlic bread $3.50
  • Hash bites $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • 5 Spicy chicken wings $6.00
  • Eggs Any Way $11.00
    • Organic eggs, green herbs, sourdough or rye
  • Bircher Muesli $14.00
    • Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
  • Roasted Tomatoes $4.00
  • Baby Cos Salad $15.00
    • Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Spiced Chicken Meatballs $15.00
    • Sage & onion gravy, parmesan, toast
  • Roast Parsnip $15.00
    • Beetroot, brown butter, feta, gnocchi, pinenuts, basil
  • Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
  • Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
  • Pad Hoi Shell $17.00
    • Stir fried scallops with vegetables and oyster sauce
  • Curry Puff (5 pcs) $8.50
    • Minced chicken with potatoes an onion in puff pastry
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
  • Pad Ka Pao Scallops $17.00
    • Stir fried scallops with basil leaves, chilli, bamboo shoots and green bean
  • Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • ACHAR GOSH $16.90
    • chef's special recipe- a mouth watering dish.
  • GULAB JAMUN $5.90
  • SAAG GHOSHAT(GOSHAT) $13.90
    • blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
  • FISH MASALA $13.90
    • fillet of fresh fish cooked in rich gravy,chopped onion,tomatoes and capsicum.
  • PICKLE $2.00
  • WHOLE TANDOORI FISH $18.90
    • Whole baby snapper fish marinated and spice coated slowly cooked in the tandor.
  • NAVRATAN KORMA $12.90
    • seasonal mixed vegetable in almond based curry sauce.
  • GARLIC NAN $3.50
    • plain white flour bread with a touch of garlic.
  • The Bakers Board $15.50
    • Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
  • House Smoked Chicken $6.00
  • Bread & Butter Organic Bread Crumbs $5.00
    • 500gm
  • Please Take a look at our cabinet for an enticing choice of sweet treats & other savoury options
  • Bread & Dips $11.00
    • A selection of our organic breads with olive oil, hummus, kasundi, house chutney & relish
  • Champagne Ham $3.00
  • Pastrami $4.00
  • Tuscan Country Loaf
    • Classic crusty italian loaf. This bread is all about the contrast of the crunchy tasty crust to the moust & light crumb. Great for sandwiches or as a side with dinner
Wild Grain Bakery

Wild Grain Bakery

location

Address

16 Wainui Road, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094260282

email

Email

None

clock

Opened hours

6 AM to 4:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
16 Wainui Road, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
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