Wild Grain Bakery in Auckland Menu

Wild Grain Bakery in Auckland has no menu available, but can choose from many other options such as MUESLI or BIG BREAKFAST from CEO - Cafe Espresso Onehunga. Lee Hong BBQ offers many options including Duck sauce fried rice and Prawn won ton soup. Depot Eatery & Oyster Bar includes a wide range like Potato skins w/ ‘Kingsmeade’ manchego & porcini salt or Oysters. Chicken Nuggets and Beer Battered in our home made beer batter from . The Fish and Chippery offers Come Fun Pepper Kitchen and Bacon pasta w creamy sauce.

Nearby Sample Menus

  • STEAK BURGER $13.00
    • 100 gramme Scotch fillet
  • OLD SCHOOL BURGER $11.50
    • Beef pattie, fried egg, beetroot, old school relish (no onion)
  • JALAPENOS
  • ADD HOT CHIPS & SODA $5.50
  • EGG BURGER $10.00
    • Beef pattie, fried egg protein
  • HOT DOGS $7.00
    • frank with melted Colby cheese, fried onion and your choice of sauce
  • STEAK
  • CHICKEN BACON CHEESE $13.50
  • Steak $11.00
  • Small Size Meal $16.00
    • Chicken Fried Rice, Steak Chow Mein, Sweet and Sour Pork
  • Bacon Burger $3.80
  • Banana Fritter $1.20
  • Pork $11.50
  • Squid $10.00
  • Savoury Fried Rice $8.50
  • Wonton Noodle Soup $8.50
  • Macadamian Chicken (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Marinated chicken coated with a Macadamia nut and breadcrumb coating, cooked and served with our special sauce.
  • Duck Curry (Warm, Medium, Hot, Thai Hot) $22.00
    • Duck tenderly roasted served in a red curry with tomato and pineapple
  • Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
  • Chicken $18.00
  • Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
    • Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
  • Evil Jungle Prince (Hot, Thai Hot) $18.00
    • A red pork curry with sweet basil, capsicum and Kaffir lime leaves
  • Black Thai Beef (Hot only) $17.50
    • Stir fried scotch fillet with vegetables, black pepper and oyster sauce
  • Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
    • Traditional yellow curry with potato, topped with crispy fried Shallotte
  • Breakfast Tart (full tray cut into slices) $60.00
    • house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
  • Antipasto $120.00
    • cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
  • Almighty $18.00
    • pie de resistance + side salad + regular coffee or phoenix drink
  • - meaty soup $14.00
  • Gourmet Sausage Rolls $3.00 ea
  • Organic Toast & Spreads $6.00
    • Wild Wheat Toast - grain/sour dough/rye/gluten free (+$1.00) - with your choice of 2 spreads - organic pohuhukava honey/organic berry jam/house made nut butter/marmite/avo & tomato (+$6.00)
  • Bowl of Chips $8.00
    • freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
  • Gourmet sandwich & salad $15.00 per head
  • Rogan Josh $14.00
    • Lamb or beef cooked with onion and tomato gravy with roga
  • Chicken Masala $12.99
    • Chicken fillets cooked in onion tomato gravy & spices
  • Mango Chicken $12.99
    • Chicken fillets cooked with mango & cashewnut gravy
  • Murgh Malai Tikka (5Pcs) $14.00
    • Fresh boneless chicken portions marinated in cream, cheese & cashew
  • Mixed Vegetables $12.00
    • Mixed vegetables cooked with onion & tomato gravy and spices.
  • Lamb/Beef Madras $14.00
    • Diced Lamb or beef cooked in coconut cream with mustard seeds with curry
  • Peshawari Naan $5.00
    • Leavened bread filled with dry fruits and nuts.
  • Tandoori Chicken (Full) $17.00
    • Tender chicken marinated in authentic spices & cooked in Tandoor Oven.
  • Spaghetti $28.00
    • W prawns, rocket, mint, chilli & capers
  • Baked Eggplant $12.00
    • W ginger, chilli caramel sauce
  • Duck $20.00 / $28.00
    • W shitake mushrooms & crispy shallots
  • Charcuterie Plate $23.00
    • 3 cured meats, fresh bread & marinated olives
  • $75 Set Menu $75.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Green salad / Duck fat potatoes / Then a choice of: Mini Pavlova w berry coulis & cream / Double chocolate & caramel brownie w cream / Affogato – ice cream w a shot of coffee & biscotti / Tea or coffee
  • Nicoise $24.00
    • W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
  • Spiced Eggplant Dip $11.00
    • W ciabatta
  • $65 Set Menu $65.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Crispy salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Duck fat potatoes & Greek salad w little horror tomatoes, cucumber, feta & olives
  • Soybeans $8.00
  • Sausage $2.00
  • Salted shrimps $16.00
  • Chicken gristle $2.50
  • Pickle chicken root $12.00
  • Squid $2.00
  • Deep fried squid $16.00
  • Spicy chicken on rice $18.00
  • Porridge $9.50
  • Mushrooms on Toast $11.90
  • Toast $5.90
    • white/brown/fruit
  • Omelette $17.50
    • ham / vegetarian
  • Eggs on Toast $9.90
    • scrambled
  • Blueberry hotcakes $17.50
    • with bacon and banana
  • Eggs on Toast $8.50
    • poached / fried
  • Hash brown $3.90
  • Kumara chips(min) $3.00
  • Chips (Minimum) $2.00
  • #16 $5.00
  • #21 $10.00
  • Bacon $3.50
  • -3 piece for $2.00
  • Gurnard $3.50
  • #15 $10.00
  • Vegetarian $9.90
  • Chilli Eggs $10.00
    • Fresh green chilli, crumbled feta cheese on Toast
  • Sausage Roll $10.00
    • Sausage, grilled mushrooms and onion with Dijon and Tomato
  • Dalma Rice Platter / Falafel Rice Platter $8.90
  • Prawn Fried Rice $13.90
  • Creamy pumpkin Kumara Soup with Garlic Pita bread or Toast $8.50
  • Lamb Fried Rice $13.90
  • -Extra Bacon $12.90
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • w/creamy cheese & jam $4.50
  • Bacon & eggs on toast $10.50
  • Cheese burger
  • Bacon & egg burger( no patty ) $6.50
  • Bacon & egg
  • Big breakfast $14.90
    • bacon, tomato, creamy mushroom,sausage, eggs
  • Toasted bagel :
  • Ham & tomato
  • Orange Cinnamon French toast ,grilled banana, bacon served with maple syrup $15.50
  • Lasagne $10.90
  • Butter Heart(peach and Passion Fruit) $3.50
  • Dutch Ginger $4.00
  • (All reserved with free range egg) N/A
  • Ham Cheese Pineapple $7.50
  • Bacon & Cheese Loaf $3.50
  • Super Club Sandwhich $3.90
  • Pan-fried tofu (V) $22
    • Ginger soy sauce, spring onion, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
  • -double cooked tender spareribs
  • Karaage chicken $12
    • Deep fried crispy chicken, sweet n sour soy sauce
  • Steamed blue cod $28
    • With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
  • Fresh oysters (from 2p) $3.5/each
    • Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
  • Tempura soft-shell crab salad $16
    • Cajun spice seasoned, yuzu citrus mayo
  • 4 people per plate
  • *Nigiri sushi
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • SPANISH OMELETTE $17.90
    • Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
  • CAJUN CHICKEN QUINOA SALAD $19.90
    • Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • Vine tomatoes $3.90
  • SPAGHETTI $17.00
    • Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)
  • ROASTED BEETROOT AND HALLOUMI SALAD $19.90
    • Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
  • SMASHED HERB EGGS $17.90
    • Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
Wild Grain Bakery

Wild Grain Bakery

location

Address

16 Wainui Road, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094260282

email

Email

None

clock

Opened hours

6 AM to 4:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
16 Wainui Road, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
Similar Restaurants based on Cuisines