Wild Grain Bakery in Auckland Menu

Wild Grain Bakery in Auckland has no menu available, but can choose from many other options such as MUESLI or BIG BREAKFAST from CEO - Cafe Espresso Onehunga. Lee Hong BBQ offers many options including Duck sauce fried rice and Prawn won ton soup. Depot Eatery & Oyster Bar includes a wide range like Potato skins w/ ‘Kingsmeade’ manchego & porcini salt or Oysters. Chicken Nuggets and Beer Battered in our home made beer batter from . The Fish and Chippery offers Come Fun Pepper Kitchen and Bacon pasta w creamy sauce.

Nearby Sample Menus

  • Deep Fried Squid $8.00
  • Deep Fried Chicken Wings $6.00
  • Mongolian Style Stir fried Lamb $22.00
  • Diced Beef Fillets with Macadamia Nuts $30.00
  • Stir Fried Mix Vegetables $22.00
  • Stir Fried Noodles with Shredded Pork $22.00
  • Yang Chow Combination Fried Rice $20.00
  • Chicken & Sweetcorn Soup $6.80
  • Onion bhaji $5.99
    • Spiced onions dipped in chick pea flour batter fried
  • Popodum platter $7.99
  • Lamb biryani
    • Mughal style basmati rice cooked with lamb, onions, spices and coriander
  • Prawn pakora (on tray appetiser) $14.99
    • Prawns dipped in batter and deep fried
  • Kadhai paneer $14.99
    • Diced paneer cooked with onion, pepper and tomato
  • Vinegar onion $2.99
  • Shadi paneer $14.99
    • Cubes of cottage cheese cooked in cream & cashewnut sauce with indian spices
  • Afghani chicken tikka $13.99
    • Boneless pieces of chicken marinated with cream and spices
  • ROASTED PUMPKIN RIGATONI $21.50
    • ricotta, sizzling sage, tomato petals, Waldorf salad
  • JALAPENO ZINGERS $12.50
    • cream cheese spiced apricot coulis
  • Wild Mushroom Saute, wilted spinach $7.50
  • Flatiron Steak 200g $19.50
  • SICHUAN PORK DUMPLINGS $12.50
    • coriander spicy sauce garlic shoots
  • ice Berg Wedge bacon bites ranch Parsley $6.50
  • AMITS TANDOORI CHICKEN $13.50
    • saffron rice poppadum, raw mango chutney
  • VANILLA POACHED PEAR $13.50
    • blue cheese mousse, pecan, balsamic grapes crackers
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
  • Mushrooms $4.50
  • French $18.00
    • Toast brioche with bacon, maple & banana
  • Lemon Ricotta Pancakes $18.00
    • With soured berries & créme fraiche
  • Tomato $4.50
  • -Chicken
  • All of our animal products are ethically sourced
  • Eggs Benedict $18.00
    • With your choice of salmon
  • Combination meat & veges $12.00
  • ●special dishes
  • Fish $4.30
  • Fish (tarakihi) $3.30
  • Bbq pork / combination meats $12.00
  • Prawn $13.00
  • Cashew nut $3.50
  • ●family special
  • Satay chicken
    • cheese, onion, chicken, oregano, pineapple, capsicum
  • Double serve $4.00
  • Single serve $2.00
  • Extra meat $3.00
  • Hawaiian
    • cheese, ham, pineapple
  • Cheese lover
    • cheese, cheese and more cheese
  • Wedges $4.00
  • Garlic prawn
    • cheese, spinach, tomato, prawns, garlic, oregano
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Side vegetable 7.50
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Lamb Korma $12.99
    • Boneless lamb cooked in Muglai style cashew creamy gravy.
  • Boondi Raita $4.99
    • Fresh yogurt mixed with coriander, tomatoes or boondi flavoured with red chillies and roasted herbs.
  • (Vegetarian)
  • Chicken Madras $11.99
    • Boneless Chicken cooked in South Indian coconut gravy.
  • Butter Naan $2.00
    • The famous Indian bread made from wheat flour cooked in tandoor garnished with butter.
  • Plain Naan $1.50
    • The famous Indian bread made from standard plain wheat flour cooked in tandoor.
  • Any Chicken/Lamb Combo (Medium) $13.99/$14.99
    • Med Curry, Rice, Naan & Drink
  • (All mains are served with steamed basmati rice)
  • Beef short rib $28.00
  • Charred broccolini, sesame, soy $9.00
  • FRIED CHICKEN $15.00
    • Chipotle, kimchi mayo
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • CLAMS & TUATUA $15.00/ $28.00
    • Steamed in cider, bacon broth
  • Za’atar spiced lamb, tahini dressing $10.00
    • 100g
  • Roast cauli, romesco, cheese $12.00
  • GRAHAM’S SIX GRAPES $18.00/ $145.00
    • Portugal NV (Glass/Bottle)
  • Mushrooms $5.00
  • Avocado $5.00
  • Watermelon Gazpecho W Feta Crème $15.00
  • Laffare Panzanella W Rainbow Tomatoes, Basil & White Anchovy $20.00
  • Blackened Chicken Salad W Green Goddess Dressing $21.50
  • Shoestring Fries $6.00
  • Tomato $5.00
  • Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
  • Kimchisujebi $13.00
    • kimchi soup with dough flake
  • Kajguksu $13.00
    • hand made noodles in beef soup
  • Kimchigogigukbap $14.00
    • spicy pork soup with kimchi, vegetables with rice
  • Obengbaekban $13.00
    • rice with hot spicy fish cake soup
  • Bibim Naengmyeon $12.00
    • cold noodles with hot sauce
  • Bibimbap $14.00
    • rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
  • Jjolmyeonbbokgi $12.00
    • chewy noodles with rice cake and fish cake in hot sauce
  • Kimchi Dumpling Soup $13.00
    • with rice cake and meat
  • Make your own
    • min starting from 25 pcs-of your choice. Price may vary depending sizes and varites
  • Chicken don $12.00
  • Tempura prawn udon $13.00
  • Chicken katsu box $14.50
  • Chicken katsu don $12.50
  • Chicken udon $12.00
  • Tofu teriyaki $11.00
  • *Add spicy for $1
  • KAO PAD KRA PRAW $17.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/CHICKEN/BEEF/LAMB
  • TOFU SATAY $8.00
    • deep fried skewered tofu topped with homemade satay sauce
  • Goong Hom Pa $9.50
    • marinated King Prawns wrapped in spring roll pastry and vermicelli
  • TOFU PAD PRIK SOD $17.50
    • stir fried tofu with fresh chili garlic onion carrots beans, mushrooms zucchini broccoli and homemade sauce
  • GEANG PED YANG $20.50
    • a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
  • TOFU MED $18.50
    • tofu stir fried with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce
  • TOM KHA JAE $8.00
    • a delicious coconut soup with tofu and vegetables blended with lime juice and Thai herbs
  • GREEN CURRY $18.00
    • traditional green curry cooked with peas green beans bamboo shoots and coconut milk/chicken/beef/lamb
  • 17. Idi Appa Biriyani(GF) $15.00
  • 24. Prawn Curry(DF) $17.00
  • 13. Kottu Roti(DF) $13.00
  • 3. Beef Curry (GF,DF) $10.00
  • 14. Cheese Kottu Roti(DF) $15.00
  • 10. Fish Curry(GF,DF) $15.00
  • 7. Devilled Fried Noodles(DF) $10.00
    • A spicy meal with Chinese flair
  • 11. Chapatti Roti Meal(DF) $13.00
  • - 8 pieces Sesame Teriyaki Chicken
  • - 4 pieces Fresh Salmon & Cucumber
  • Salmon & Chicken Combo $23.90
  • - 4 pieces of Inari
  • - 4 pieces Cucumber & Pickle
  • LARGE $8.90
  • 8PC. DBL AVO $8.40
  • 8PC. REG $8.40
Wild Grain Bakery

Wild Grain Bakery

location

Address

16 Wainui Road, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094260282

email

Email

None

clock

Opened hours

6 AM to 4:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
16 Wainui Road, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
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