Wild Grain Bakery in Auckland Menu

Wild Grain Bakery in Auckland has no menu available, but can choose from many other options such as MUESLI or BIG BREAKFAST from CEO - Cafe Espresso Onehunga. Lee Hong BBQ offers many options including Duck sauce fried rice and Prawn won ton soup. Depot Eatery & Oyster Bar includes a wide range like Potato skins w/ ‘Kingsmeade’ manchego & porcini salt or Oysters. Chicken Nuggets and Beer Battered in our home made beer batter from . The Fish and Chippery offers Come Fun Pepper Kitchen and Bacon pasta w creamy sauce.

Nearby Sample Menus

  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Combination meat veges $13.00
  • Hot dog $1.7
  • Cashew nuts $4.00
  • Steak tomato & veges $12.50
  • Big deal $6.20
    • Bacon double cheese, double meats
  • Meats $4.00
  • Pork $9.50
  • Spring roll $2.00
  • Chocolate Fudge Cake $10.50
  • Garden Fresh Green Salad / Onion Kachumbar $5.00
  • Chicken in Black Pepper $15.99
    • Exotic blend of chicken cooked in spices with black pepper base
  • Vegetable Biryani $14.00
    • Accompanied by Raita
  • Vegetarian Manchurian (Dry or Gravy) $13.00
    • Vegetable Manchurians are deep fried vegetable dumplings in a dark soya sauce based gravy with ginger and garlic
  • Madras $15.99
    • A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
  • Navratan Korma $14.49
    • A vegetable Korma with nuts, paneer cheese and vegetables in a tomato-cream sauce
  • Vegetable Jalfrezi $14.49
    • Seasonal vegetables cooked with capsicum, tomatoes and onion
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Herbed Omelette (GF/VG) $17
    • Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
  • Free Farmed Pork & Fennel Sausages $6
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Vine Tomatoes $5
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Fresh Cured Salmon $7
  • Gulab Jamun $6.00
    • Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamom
  • Kathiyawadi Thali (Make to order Minimum 4 Thali) $22.00
    • 1 x Roti (made from meat flour), 1 x Bhaji (made from whole meal flour), 1 x Baigan Bhartha Curry, 1 x Sev Tomato Curry, 1 x Any lentils or potato curry, 1 x Khichadi (rice made with lentils & spices), 1 x Kachi (yogurt soup) or butter milk, 1 x Jaggery and ghee,1 x papadom, 1 x pickle
  • Masala Chat Papadom $3.50
    • Papadom garnished with onion, tomato, spices and chutneys
  • Raita $2.50
  • Fresh Pickle $1.00
  • Sabudana Vada (Sago) (1 piece) $1.80
    • Deep fried mashed potato with sago and peanuts
  • Rice $2.50
  • Onion Salad $1.00
  • Sea Dog $3.20
  • Sausage $1.20
  • Chicken chow Mein $9.00
  • Steak & Cheese Burger $4.50
  • BBQ pork fried rice $9.00
  • American hot Dog $3.20
  • Bacon & Cheese Burger $4.50
  • Curry combination $10.00
  • -Smoked Salmon $18.50
  • Toast Sandwich
  • Free Range Chorizo $5.00
  • -Avocado & Halloumi Cheese $17.00
  • Toast
  • - Ham / Bacon / Chicken
    • Choose 1 Please
  • -Extra Fillings $1.20
  • Farm Free Bacon $4.00
    • 2 Streaky
  • S15 Vege Ball Soup $8.00
    • Served h Button Mushrooms and Chinese Cabbage
  • R13 Sweet & Sour Rice $13.00
    • Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
  • S11 Hainan G $9.00
    • Fried Soy pieces, served with Cucumber and Bean sprouts
  • R1 Water Drop Set Lunch $10.00
    • See counter for dishes
  • S14 Fresh Salad $6.00
    • Fresh Garden Salad with dressing
  • V2 Spicy & Sour Vermicelli Clay Pot $15.00
    • Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato
  • R5 Tom Yum Fried Rice $13.00
    • Rice, Soy, Tofu, Cabbage, Tom Yam Paste
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • French Toast $16.00
    • vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
  • Bacon & Eggs On Toast $14.00
  • Muesli $11.90
    • muesli served with fruit salad and topped with yoghurt
  • Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • Omelettes $17.00
    • either 5 grain or ciabatta toast served with tomato relish
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
  • Toasted Sandwich $6.50
    • with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
  • Lamb $ 5.00
  • Package A $15
    • 4 x fish, 4x sausage, 4x potato, fritter,$3 chips
  • 1.5 L drink
  • Chicken $ 5.00
  • Drumstick $ 2.00
  • Pork $ 5.00
  • 3 Drumsticks
  • Thigh Combo $ 7.80
    • 2 thighs, roast potatoes with can drink
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
  • Sambal prawns $13.90
    • Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
  • Mussel curry $9.90
    • Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
  • Char kuey teow $9.90
    • Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Sizzling black pepper beef $14.90
    • Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
  • Nyonya chicken $11.90
    • Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
  • Peanuts in the Shell N/A
  • Spinach and Artichoke Cheese ''Fondue" $16.50
    • W/ tortilla chips, sour cream and salsa
  • Omelette served w/ artisan toast) [Create your own! Pick any three items]: Cheddar / Feta / Parmesan / Bacon / Sausage / Salmon / Onion / Capsicum / Mushroom / Spinach / Tomato / Olives
    • (3 eggs
  • French Onion Soup (W/croutons and melted gruyere) $10.00
  • Martini w/ Mac & Cheese $30.00
    • Choose a specialty martini and one of our gourmet mac & cheese dishes
  • Warm Roast Beef (French Dip) $17.50
    • Roasted sliced tri-tip, w/ horseradish mayonnaise in a toasted baguette, served with au jus dipping sauce
  • Muesli $12.50
    • A multivitamin on steroids, with added quinoa, chia seeds, flaxseed, amaranth, served with fruit compote, yogurt and milk
  • - Butter and jam $5.00
  • Spanish chocolate fudge figs - w brandy fudge centre $16.50
  • Calamari schnitzel - EVO / parsley / lemon $20.50
  • Crowd of New Zealand & imported cheeses - w accompaniments $28.50
  • Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
  • Mint & white balsamic - Lamb Rack $2.50
  • West Coast whitebait - fritter / champagne lime mayo $26.00
  • Top your steak w BBQ jumbo prawns or King crab $28.00
  • Truffle steak fries N/A
  • Angus Beef Burger $10.00
    • 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
  • Beef Burger $5.00
  • Crumbed Or Grilled Cooking(extra) $1.00
  • You can add on an extra fish if you have someone to share with
  • Snapper Burger $9.50
    • crumbed snapper, lemon pepper, lettuce, tomato, with tartar sauce and gourmet mango and peach chutney
  • Sausage $1.50
  • Hot Dog $2.00
  • Fish Of The Day $3.50
  • Steamed Chicken With Special Sauce $8.8
  • Grilled $1.8
  • Grilled Cuttlefish $3.8
  • Chicken Whole Wing $3.8
  • The Choicest Beef Slices $12.8
  • Pork Hands $3.8
  • Sweet Garlic Or Vinegar Garlic $1.8
  • Grilled Garlic $1.5
Wild Grain Bakery

Wild Grain Bakery

location

Address

16 Wainui Road, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094260282

email

Email

None

clock

Opened hours

6 AM to 4:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
16 Wainui Road, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
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