Wild Grain Bakery in Auckland Menu

Wild Grain Bakery in Auckland has no menu available, but can choose from many other options such as MUESLI or BIG BREAKFAST from CEO - Cafe Espresso Onehunga. Lee Hong BBQ offers many options including Duck sauce fried rice and Prawn won ton soup. Depot Eatery & Oyster Bar includes a wide range like Potato skins w/ ‘Kingsmeade’ manchego & porcini salt or Oysters. Chicken Nuggets and Beer Battered in our home made beer batter from . The Fish and Chippery offers Come Fun Pepper Kitchen and Bacon pasta w creamy sauce.

Nearby Sample Menus

  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Green salad $9
    • citrus
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Cheese Roti $3.50
  • POTATO MASALA $9.00
    • carrot red lentils leaks and diced potatoes with blend of Ceylon spices
  • Odial Kool seafood soup $10.00
  • Ceylon Rice and curry $12.00
  • Fried chicken/lamb/beef $17.00
  • Egg Kottu $11.00
  • BEEF CURRY $14.00
    • beef pieces garnished and deliciously prepared with coconut cream in Ceylon style
  • Egg kottu $11.00
  • DEER ON “SHROOMS” $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • Bacon, Free-Range Egg, Onion Rings, Camembert Cheese, Signature Guacamole $2.00
  • Double Meat $4.50
  • PRAWN BASKET 5 PCS $5.90
  • THE HAWAIIAN LU'AU $12.90
    • grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
  • SPICY JALAPENO CHICKEN $10.90
    • grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
  • THE CATCH $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • “SCHNITZY” CHICK $11.90
    • double crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • VEGE WITH SATAY SAUCE $5.50
    • ALL INCLUDE LETTUCE, BEETROOT, ONION, CARROT, TOMATO
  • ROLLS - SPRING/CURRY/VEGE $2.80
  • CHICKEN $13.50
  • TARAKIHI MEAL $21.00
    • 2x TARAKIHI, 2x EGGS, SALAD & FRIES
  • BBQ PORK $13.00
  • CRUMBED FISH $16.00
    • 2x CRUMBED FISH, SALAD & FRIES
  • BATTERED SAUSAGE $1.80
  • EGG $9.00
  • 6 Mini Spring Rolls $2.70
  • Sea dog $4.00
  • Sweet & Sour Fish $11.00
  • Bacon Egg $9.00
  • Steak & Egg burger $5.00
  • Chicken & Mushroom Soup $9.00
  • Sweet & Sour Wontons $10.00
  • White Rice (Carton) $4.00
  • - add to have free range eggs $2.00
  • -cheese $5.00
  • - hollandaise $3.00
  • Eggs
  • Pasta
  • -pesto $6.00
  • Big burger $19.50
    • A big beef burger patty, fried egg, bacon, lettuce and mayonnaise on a lovely soft slider bun with tomato sauce served with hot chips
  • -gluten free bread $6.00
  • Green Salad $9.00
  • 9:30pm onwards
  • -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
  • Caramel Chocolate Pie $12.50
    • Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
  • Southern Flame $35.00
    • Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
  • ●Cheese Platter $35.00
    • Served with water crackers, fig chutney and citrus marmalade
  • DF=Dairy Free / GF=Gluten Free
  • Available until 9:30 pm
  • Calzone Nutella $26.00
    • Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
  • Beef & Veges $12.00
  • Steak $5.00
  • $5-A
    • 1 Fish (Hoki); 1 Crab Stick; 1 Sausage; $1 Chips
  • Bacon $3.00
  • $12.80-A
    • 3 Fish (Hoki); 2 Sausage; 2 Crab Stick; 4 Potato Fritter; $2 Chips
  • Steak & Egg Burger $6.00
  • $5-B
    • 1 Hamburger; 1 Hot Dog; $1 Chips
  • Crab Stick $1.50
  • SAUSAGE $1.20
  • SMALL $2.00
  • FRITTER 50¢
  • OYSTER $1.20
  • SMALL $9.00
  • BEEF
  • KUMARA 60¢
  • MEDIUM $11.00
  • Halloumi (V) $17.00
    • Mediterranean vegetables, pesto
  • Garden Fresh (V) $19.00
    • Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
  • Eggs Benedict $18.00
    • Poached eggs, champagne ham, sourdough, lemon hollandaise. With your choice of: House cured salmon, spinach, manuka smoked salmon ($4 each)
  • House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
  • Fudgy Chocolate Brownie $12.00
    • Raspberry coulis, vanilla bean ice cream
  • Market Soup $13.00
    • Bread & butter
  • Eggs any style $9.90
    • Seeded toast-house relish
  • -Warm Marinated Olives $8.00
    • Lemon, garlic, ev olive oil
  • Scrambled eggs & toasted ciabatta:
  • Ham and brie croissant with tomato relish $8.50
  • Toasted muesli stowed my barb & berries $11.00
  • Toasted ciabatta or 5 grain/ raspberry jam or marmalade or vegemite $7.00
  • -salmon and cream cheese $11.00
  • Scrambled eggs and toasted ciabatta with: $13.00
  • Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite $7.50
  • -grilled tomato, chorizo and bacon $20.00
  • Prawns with veg in Chilli oil $27
  • Gold prawns meat balls $30
  • Tearing beef $10
  • Kun-pao chicken $38
  • Chicken with the five spices sauce $38
  • Steamed whole prawns with soy sauce $26
  • Chicken with garlic Chilli $18
  • Lamb with the five spices sauce $13
  • Chicken pie $2.80
  • Steak pie $2.50
  • Steak curry $2.80
  • Mince and cheese $2.80
  • Mince savoury $2.50
  • Steak and cheese $2.80
  • Bacon egg pie $2.80
  • bacon egg quiche $2.80
  • 1 Tarakihi or 1 gurnard, $2.00 chips, 420ml drnk $8.50
  • Cheese & Onion $3.00
  • 2 fish, 2 sausages, 2 mussels, $2.00 chips
  • Ham & cheese & Pineapple $4.00
  • 1 tarakihi or 1 gurnard, 2 mussels, small chips $7.00
  • 6 fish, $5.00 chips, 1.5L drink
  • 3 Crumbed prawns $4.00
  • 3 Scallops $5.00
Wild Grain Bakery

Wild Grain Bakery

location

Address

16 Wainui Road, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094260282

email

Email

None

clock

Opened hours

6 AM to 4:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
16 Wainui Road, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
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