Wild Grain Bakery in Auckland Menu

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Wild Grain Bakery in Auckland has no menu available, but can choose from many other options such as MUESLI or BIG BREAKFAST from CEO - Cafe Espresso Onehunga. Lee Hong BBQ offers many options including Duck sauce fried rice and Prawn won ton soup. Depot Eatery & Oyster Bar includes a wide range like Potato skins w/ ‘Kingsmeade’ manchego & porcini salt or Oysters. Chicken Nuggets and Beer Battered in our home made beer batter from . The Fish and Chippery offers Come Fun Pepper Kitchen and Bacon pasta w creamy sauce.

Nearby Sample Menus

Inari $4.50
Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
Fresh Salmon Sashimi $16.00
- 12 pcs
Mini Roll $5.00
I Love Salmon $14.90
Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
Tempura Fish / Roll Combo / Tuna with Mayo $7.90
Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90

Cashew Nut $2.50
Ham $3.00
Fish - Snapper $5.00
Ham Egg $3.50
Fish - Tarakihi/Gurnard $4.00
(Without rice + 1.50)
Mussel $1.30
Combination Meat $11.00

Prawn $16.50
- Jasmine Rice x4
C: Chicken / B: Beef / PK: Pork / P: Prawn
- Garlic & Pepper Chicken
- Ling Fillet with homemade Blended Sauce
61 Sambal Egg Plant with Pork Mince $16.50
*7 Kumara Chips (Cup ) $4.80
30 Bami Goreng (C/B/PK) $13.50

A03 $5.80
- Shrimp & pork summer rolls
P02 $11.50
- Vietnamese ham with rice noodles soup
C03 $11.50
- Chicken fine Egg noodles soup
B18 $13.50
- stir fried beef with fine Vermicelli
V05 $13.00
- Vegetable on rice noodle soup with chicken stock
C07 $13.50
- Hainanese Chicken Rice
P25 $13.50
- Pan fried pork with lemon grass and egg noodles soup
A09 $11.00
- Shredded Chicken Salad Vietnamese style

Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
Breads $8
- Garlic and herb focaccia
Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Freshly baked bread with dips $8

BURGERS $14.50
- crispy karaage chicken, lettuce & tomato w/ fries, beef, cheese, lettuce, tomato, fried onion & beetroot w/ fries
PIZZAS $20.00
- (available for takeaway)
- button mushroom & thyme
All specials are including a Tap Beer, House Wine, Fruit Juice or Soft Drink
- crispy karagee chicken, lettuce & tomato w/ fries $14.50
FISH BITES $12.00
- beer battered w/ tartar sauce
SEARED SCALLOPS $12.00
- w/ minted pea puree & fried prosciutto
BOTH STEAKS SERVED W/ YOUR CHOICE OF SAUCE

FRESH PARATHA (8 pcs) $7.00
JOWAR ROTI (6 pcs) $7.00
DABELI (2 pcs) $6.00
BHEL PURI $5.00
DAHI PURI $5.00
SEV PURI $5.00
METHI THEPLA (8 pcs) $7.00
PANI PURI $5.00

Roast potatoes with Garlic Mayo
Prawn & Scallop Salad $22.90
- a serving of prawns and scallops served with rock melon cucumber avocado & house salad
GRILLED SALMON FILLET $28.90
- grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
Thick Cut Fries
V-Grill Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
Garlic Bread $8.90
- served with parmesan and sunflower seeds
House Salad
Sauteed seasonal vegetables

$12.00 (Regular)
$15.00 Regular
NYONA FRIED RICE
MINCE TOFU (homemade tofu) $24.00
- The homemade soya tofu serve with sauce which cooked in dice chicken, mushrooms and shrimps, garnish with spring onion and coriander
LING COLLARS VERMICELLI SOUP
$16.00 (Large)
SLOW COOKED CHILLI PRAWNS $32.00
COFFEE RIBS $22.00
- Marinated, tenderised pork coated with well-roasted coffee sweet sauce

Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
Asparagus, roasted almonds, olive crumb $9.50
Raspberry Lamington $10.00
Pistachio ginger crunch $9.00
Cibo chocolate brownie $10.00
Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50