Wild Grain Bakery in Auckland Menu

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Wild Grain Bakery in Auckland has no menu available, but can choose from many other options such as MUESLI or BIG BREAKFAST from CEO - Cafe Espresso Onehunga. Lee Hong BBQ offers many options including Duck sauce fried rice and Prawn won ton soup. Depot Eatery & Oyster Bar includes a wide range like Potato skins w/ ‘Kingsmeade’ manchego & porcini salt or Oysters. Chicken Nuggets and Beer Battered in our home made beer batter from . The Fish and Chippery offers Come Fun Pepper Kitchen and Bacon pasta w creamy sauce.

Nearby Sample Menus

Shrimp $15.50
Bacon $5.50
Cheese & Tomato $4.00
Steak & Veges $15.00
BBQ Pork & Veges $15.00
1/4 Chicken & Chips $5.50
Chicken & Veges $15.50
Plain $3.00

#16 Chicken Meal (3pcs Drums) $11.00
11. Soya-Veg Dumpling (14pcs) $7.00
#14 Fish Burger Combo $10.00
#15 Beef Burger Chicken Meal $11.00
#6 Chicken & Egg on Rice + Coleslaw + Drink $7.90
3. Lamb Burger $6.00 Combo $10.00
4. Fish Burger $6.00 Combo $10.00
2. Fish $3.00

WON TON & B.B.Q PORK (1 dozen) $9.80
SEAFOOD $16.00
SWEETCORN $2.90
(with noodles) (no noodles)
CURRY SQUID & VEGE $15.00
COMBINATION MEATS $12.50
CHICKEN $10.50
LEMON FISH $13.00

Biryani (Fish or Prawn ) $18.00
Sabzi Bahar
- Mixed vegetables cooked in a light curry sauce
Cheese Naan $3.50
- Naan stuffed with NZ cheese
Mixed platter for 2 (Full) $18.00
- An assortment of samosa, onion Bhaji, lamb Seekh Kebab and boneless chicken tikka
Saag (Paneer or Aaloo)
- Lightly spiced potato or cottage cheese in a mild puree of fresh cooked spinach
Your choice of 3 curries
Missi Roti $3.50
A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce

Drunken Noodles
- Stir fired rice noodles with fresh chili, onion, bamboo shoots, beans, spring onions and flavoured basil and egg
Pad Nam Mun Hoy
- Stir fried meat with oyster sauce and seasonal vegetables
Pad Ped Lamb
- Stir fried lamb with Thai fresh chill, onion, spring onion and capsicum
Entree
The Only You
- Stir fried with your choice of meat in special sweet tamarind and dark soy sauce served with steamed vegetables
Larb Gal (Chicken Salad) $15.90
- Minced chicken mixed with onion, fresh mint, coriander, ground rice and coriander, in a spicy lime juice dressing
Squid or Lamb $17.90
Country Fish $22.90
- Deep fried whole snapper with Thai style country spicy sauce, onion, lemon juice, kaffir lime leaves and lemongrass

Teriyaki Chicken $10.00
Salmon & Avocado $5.50
Eel
Tuna Vege
Kitty $3.00
26 - 35 pieces $28.50/$37.50
Hawaiian (Bacon, Pineapple, BBQ sauce)
Miso Soup $1.50

P2 Pork Belly Rice Noodle in Stone Pot $ 10.8
M20 Sweet Sour Spare Ribs $ 16.8
F2 Beef in Tomato Sauce on Rice $ 12.0
M3 Kongfu Deep Fried Beef $ 16.8
V14 Snow Pea Sprouts & Two Types of Engg in Rich Soup $ 22.0
F24 Stir-Fried Lamb Heart/Stomach/Meat on Rice $ 10.8
M31 Fish Slices and Preserved Vege $ 16.8
R1 Steam Rice Bowl $1.5 Bucket $8

Veges And Mushroom Noodle Soup $9.00
Plain Noodle Soup $5.00
Tomato With Egg
Pork And Vege Wonton Soup/Fried Wonton $8.00/$9.00
Fried Thick Noodle With Pork And Veges $10.00
Braised Pork Ball With Soy Sauce $16.00
Salted Chicken $10.00
Plain Prawns Noodle Soup $13.50

Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
Soup Served with Toast $13.50
- Pumpkin soup
Kumara Chips $8.50
Fish and Chips $18.50
Hot Chips $6.50
Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion

Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
Truffle Scarmble On Your Choice Of Toast $10.50
Avocado $5.00
Three Egg Omelette $18.50
- Prosciutto & Parmigiano Reggiano
Three Egg Omelette $18.50
- Red Ball Pepper, Spinach & Provolone
Blackened Chicken Salad W Green Goddess Dressing $21.50
Hash $5.00
Shoestring Fries $6.00

Tuna $21
- yellowfin tuna, wasabi mayo, cucumber & wakame salad
Coconut snow $12
- coconut granita, tapioca, sweet milk & crispy coconut
Vietnamese coffee $12
- panna cotta, condensed milk, mango sorbet, rice bubbles
LB ramen $18
- miso & soy pork belly, egg, spring onion, ramen broth
Chicken curry $20
- chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
Green bean $9
- fried, sesame seeds, black bean sauce
Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
Eggplant $12
- sweet miso & sesame, peanut, parmesan

Fluffy $1.5
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic. - can be vegetarian $19.5
Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
Seafood Chowder Creamy chowder served with fresh bread $14.5
Mussel Platter Ask our friendly Librarians for today’s special flavour $18.9
Lemon, Lime & Bitters $4.0
Chocolate Brownie Chocolate Brownie, ice-cream & whipped cream -
Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 / 2 options $24.0 / 3 options $45.0

Grazing Plate $40.00
- Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Samosas $9.00
Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
Nachos $18.50
- Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
Calamari rings $9.00
Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes

HOT CAKES $15.50
- Served hot layered with bacon, banana and maple syrup
-Scrambled eggs with salmon, a toasted croissant and avocado $16.50
With Bacon
LIFE BREAKFAST $16.50
- 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
-Fillings: Cheese, tomato, ham, mushroom or bacon
-With bacon $14.70
EGGS BENEDICT
- Toasted english muffins served with poached eggs, spinach and hollandaise
FRENCH TOAST
- 2 Slices served with maple syrup

Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
9 Course $105.00 pp
Housemade Bread & Butter $10.00
- With olive oil & balsamic
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread