Wild Grain Bakery in Auckland Menu

Are you the owner? Manage this listing for free.

Wild Grain Bakery in Auckland has no menu available, but can choose from many other options such as MUESLI or BIG BREAKFAST from CEO - Cafe Espresso Onehunga. Lee Hong BBQ offers many options including Duck sauce fried rice and Prawn won ton soup. Depot Eatery & Oyster Bar includes a wide range like Potato skins w/ ‘Kingsmeade’ manchego & porcini salt or Oysters. Chicken Nuggets and Beer Battered in our home made beer batter from . The Fish and Chippery offers Come Fun Pepper Kitchen and Bacon pasta w creamy sauce.

Nearby Sample Menus

Dim sum $18.00
- A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
Bao sliders platter $58.00
- Ten bao sliders with two choices of filling
I don't know $12.00
- Fish bites with chips & tomato sauce
Mr miyagi's wonton salad $22.00
- Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
Bao boy $15.00
- Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
-1/2 Rack $17.00
Lotus chips with wasabi mayo $8.00

Tom kah goong $9.50
- prawn with coconut milk
Plain $9.00
Pork & mushrooms $14.00
Curry roll $2.20
Corn fritter(½ dozen) $4.00
Roast pork $11.00
Potato fritter $0.70
Cheese & egg $3.50

46. Fish Bento $9.90
- Sushi, fish cutlet, fish teriyaki, daily special
31. Teriyaki Combination $20.90
- Chicken, Beef, Fish Teriyaki
48. Tonkatsu Bento $11.90
- Sushi, tempura, pork cutlet, daily special
50. Hamburg Bento $13.90
- Sushi, tempura, hamburg steak, daily special
17. Cha-shyu $8.90
- (Sliced seasoned pork belly)
11. Prawn with Narita dressing $9.90
42. Teriyaki & Udon $15.90
- Chicken or Fish Teriyaki & Mini Udon
16. Seafood Tempura $19.90
- Assorted seafood Tempura

Caramel pork ragout $12
- on fresh pineapple
- paper thin Margherita $12
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
-Danbo $42.00
- firm mild cheddar
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Today’s Dessert Platter from the board
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Organic hohepa feta & walnut $12

Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Crab Risotto $18
- dressed with parmesan and truffle oil
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Waiatarua $18.50
- tomatoes and mozzarella

Price Subject to Change
-2 for $1.50
●6 fish bites & chips
Scoop $3.50
Cheese mania $8.90
●squid rings
Scallops $2.00
Pineapple $1.50

Waffle with cream ice cream $6.90
Ham $4.00
Salmon served with salad and seasoned potatoes chips or steamed rice $25.90
Chief's special salad $9.90
2 Pieces of fish of the day served with chips and salad $15.90
Aioli $2.00
Salt and pepper squid 8 pcs $9.90
Garlic Bread $5.90

Steak Salad $11.9 Reg / $9.9 Petita
Marmite Mania $4.00
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Cheeky Chicken $5.00
Falafel Salad $11.9 Reg / $9.9 Petita
The Protein Pack $15.00
Ediballs $3 or $5 for two packs

Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
Vanilla croissant french toast $18.50
- Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
-vegetarian $16.50

Cheese $3.50
Egg $3.50
Sweet & Sour Combination $12.00
Prawn Black Bean Sauce $13.00
Bacon $4.50
Special Fried Rice
Won Ton (1 Dozen) $7.00
Pork Mushroom $12.00

Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Free-farmed bacon $4
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
Shoestring Fries (V) $7
- With sesame mayo
Tiger’s Roar (Make it Korean spicy) $2

Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
Soup of the day $16
- Ciabatta bread [vegan]
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
Add chargrilled chicken $28
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16