Wild Nekta LTD in Northland Menu

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Wild Nekta LTD in Northland has no menu available, but can choose from many other options such as -Chicken Small or -Chicken Large from Kai Thai Takeaway. Airport Cafe offers many options including 5.30am - 6.00pm Monday to Friday & Sunday and 6.00 - 5.30pm Saturday. Corner Cafe includes a wide range like Spicy sour soup or -Small. The Kid's Platter and Pancakes from . Jackson Cafe & Bistro offers Tripoli Bakery and Mince.

Nearby Sample Menus

NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
MARINATED BABY OCTOPUS $16
- Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
GF MEDITERRANEAN SALAD $9
- Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing

"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
- Add Black Pudding $21.00
(GF bread available)
* add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
Lemon $13.00
- Lemon Meringue Tart with Citrus sorbet
Fries $8.00
- Handcut fries, garlic Aioli
House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
Fish of the day $TBA on Market fish
- See blackboard for daily Pasta

Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
Small= S / Large= L

MANGO CHICKEN M$15.50/L$21.50
- (Cooked with onion gravy, Mango pulp, mango chutney, fresh cream )
BEEF KORMA M$15.00/L$21.50
- (Gonasse Dish made with fresh Chilli)
DAL MAKHANI M$14.50/L$20.00
- (Lentils cooked in spices & cream)
PESHWARI NAAN $4.00
- (fruits & nuts)
GARLIC & CHEESE NAAN $4.00
PORK CURRY M$15.00/L$20.50
- (Onion & tomato gravy)
CHICKEN SAAG M$15.60/L$21.00
- (Chicken and spinach)
SEEK KEBAB $12.00
- (Lamb mince rolled in tandoor)

The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Garden Salad N/A
- Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.

Side avocado $5.50
Side kransky $8.50
Chicken Nugget $14.80
- Chicken nuggets served with chips and tomato sauce
Creamy Mushroom $27.50
- Creamy mushrooms, avocado, poached egg & toast
Pork Dumpling $24.80
- Pan fried pork and veges dumplings w green salad and chili soy sauce
Eggs on Toast $13.80
- Eggs (your way) with toast
French Toast $28.50
- Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
$25.50
- Bacon&Spinach

Home-made Hashbrowns $4
Freedom Farm Bacon $6
Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
Spicy Chorizo Quesadilla $16.50
- Red Onion, Cheese, Chipotle Sour Cream
Sourdough toast/butter $4
Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast

Big Breaky $18.00
- Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
Mussel Fritter $15.00
- Served hot in the pan with side salad, agria chips, spiced aioli and lemon
Fish Fingers & Chips $6.00
Fish Goujons & Tartare $9.00
Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
Skins with Guacamole $9.00
Fries & Aioli $6.00
Fish & Chips $18.00
- Market catch deep fried/ pan fried with salad, fries and tartare sauce

Eggs Benedict Poached Eggs On An English Muffin, Baby Spinach & Hollandaise With Avocado Or With Bacon $ 17.90 Or With Smoked Salmon $16.90 $18.90
Smoked Salmon, Bacon, ½ Avocado, Creamy Mushrooms $4.50
Slow-Roast Pork Belly Served With Mashed Kumara, Seasonal Vegies And An Apple And Cider Jus $19.90
Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50 $9.50
Bacon, Eggs & Hash Browns On Wholegrain Toast $15.90
Bread $2.00
Full Breakfast - Bacon, Eggs, Sausages, Creamy Mushrooms, Tomato, Hash Browns Served With Wholegrain Toast $20.90
Paleo Breakfast - 2 Poached Eggs, ½ Avocado, Tomato, Portobello Mushroom, Onion All Grilled, Wilted Spinach And Either Bacon, Smoked Salmon Or Chicken (Add 1 Protein $5.00 Each) $20.90

Wildside Sampler Platter $52.00
- A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
Steak 'n' Shroom Burger $17.90
- A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
Bacon $3.00
Cheese $2.00
Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..

Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Garden salad $4.00
Burger Menu N/A
- All burgers served with fries & tomato sauce
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Chips $3.00

Turkish Lamb Sandwich
French Fries
Toast & Jam
Apple Pie
Steak, Eggs & Chips
- cream cheese & jam
Pesto Feta Pita Pizza
FIsh & Chips

Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Tossed summer salad $8.00
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
Fish of the day $33.00
- See our wait staff for the daily special
Seasonal vegetables $8.00
Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing

Hubbards 5
- fruits & honey muesli
5.30am - 6.00pm Monday to Friday & Sunday
Almond Biscuit
Apple & Rhubarb Crumble
Sweet Corn on Toast
Mini Mince Pies
- (home made)
Chocolate Mud Slice
Baked Beans on Toast

Golden Beet Salad $12.00
- Sun dried tomatoes, red onion, fresh mint, greens and feta (V)(GF)
6 wings for $12
Fish & Chips $20.00
- Two pieces of market fresh fish. Your choice of deep-fried or pan-seared
Kids Fish & Chips $10.00
- One piece of market fish, battered & deep fried
The Big Burger $19.00
- Bacon, cheddar, tomato, lettuce, house pickles
Apple & Cucumber Kimchi $6.00
- House made with a spicy kick (V)(GF)
- add chicken $5.00
Smoked Brisket & Blue Cheese $25.00
- House smoked beef brisket and red onion