Wild Nekta LTD in Northland Menu

Mini hot dogs & fries N/A
Wharfinger Sml $14 / Lrg $29
- Shrimbs, avocado, feta, red onion, sweet chilli sauce
Globetrotter Sml $13 / Lrg $ 28
- Smoked vension sausage, mushroom, streaky bacon, roasted garlic, caramelised onion, capsicum
Shrimp coctail $14.50
- More a pint than a cocktail! Layers of thousand island dressed shrimps, avocado and chopped lettuce, topped with fresh chopped tomato salsa
Papardelle pasta $24.50
- Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce
Choc banana $130
- A sweetened base covered with butterscotch sauce, banana, white chocolate and milk chocolate. Topped with ice cream and chocolate ganache . Wicked!
Crispy chicken salad $18.50
- Crumbed chicken tenders, crispy bacon, roasted kumara and avocado tossed through gourmet lettuce mix with our ranch dressing
Gumdigger Sml $14 / Lrg $29
- Smoked salmon, asparagus, blue vein cheese, basilpesto

Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice.
Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
Quorn Brimstone (Double / Snack) $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
Gluttony (Double / Snack) $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
Pandemonium (Double / Snack) $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
Brimstone (Double / Snack) $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.

Bahama $15.00
- Sauce, cheese, onions, bacon & banana with roast peach chutney
Barcelona $17.00
- Artichoke hearts, fresh garden tomatoes, onions, feta, fresh thyme, rosemary & mozzarella
Fries $6.50
- Served with homemade aioli
Crispy Calamari $15.00
- Deep fried calamari served with homemade aioli
Black Magic $16.00
- Onion, mushroom, bacon, blue cheese, roast peach chutney, feta cheese & mozzarella
California $19.00
- Blue cheese, spinach, onions, smoked chicken, walnuts, mozzarella & cranberry sauce
Pumpkin Fettucine $18.00
- Pumpkin, pine nuts, spinach & blue cheese
Fresh Green Salad $6.50
- Salad greens, tomato, cucumber, red onion & balsamic dressing

Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips

-with Cheese, Sour Cream, Bacon and Sweet Chilli $13
-Creamy Mushrooms $3
Toasted Sandwich - One filling $6
-Beef $14
-Toast $1.5
Pancakes (Sweet Crepes) $16
- -Bacon & Banana Or Blueberry & Banana
Smoked Chicken $15
Choose your own fillings:

SMOKED CHICKEN AND BACON SALAD $16.90
- Applewood smoked chicken on a fresh green salad with Thai crispy noodles, toasted almonds and avocado.
Salad $4.50
PORK FILLET $27.90
- Tasty pork fillet with char siu sauce.
BAY OF ISLANDS SEAFOOD CHOWDER $15.90
- Green-lipped mussels, prawns, local fish and loads more, served with garlic bread.
CRISPY BATTERED FISH CHIPS $19.90
- Two pieces of NZ fish fillets coated in Monteith's beer batter and gently cooked to perfection. Served with tartare sauce & chips.
FISH & CHIPS $9.90
- Crispy battered fish and chips, served with tomato sauce.
Stir-fry Vegetables $4.50
BBQ WINGS
- Our specialty slow cooked wings come with a cool ranch dipping sauce, and one of our three specialty sauces - choose from: BBQ, Old Smokey or Bush Fire.

Beef Chettinad $15.50
- black pepper, garlic, ginger and herbs based beef curry
Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
Vegetable Biryani $13.90
- basmati rice cooked along with vegetables and a selection of nuts and herbs
Chicken Do Piazza $15.50
- boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
Chicken Vindaloo $15.50
- a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
Beef Saag $15.50
- spinach, cream, garlic and ginger sauce based beef curry
Lamb Biryani $15.90
- soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
Lamb Do Piayza $15.90
- boneless lamb pieces prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour

Vegie Ginger with Rice $10.50
- Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
Chicken Tom Kha $7.00
- Delightful taste of chicken with lemon grass flavored in coconut milk
Beef Oyster Sauce with Rice $11.50
- Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
Prawn And Scallop with Rice $14.50
- Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
Hoy Jaw (4 pieces) $7.50
- Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
Fish Sweet & Sour with Rice $14.50
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai Thai's sweet and sour sauce

Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Mixed plate dessert $10.50
- Chefs choice
Key lime pie $9.50
- With ice cream
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries

Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
Fried Onions $3.00
Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
Free-range eggs (each) $1.50
Steak, Fries & Salad $20.00
- 200gm Rump Steak
Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale

Pancakes $14.00
- Topped with either blueberries, banana, or bacon and maple syrup
Pancakes $8.50
- Topped with either blueberries or banana, maple syrup
Specials of the Day n/a
- Ask for details
Jacket Potato $8.50
- Filled with bacon, cheese, and topped with sour cream
Chicken Nuggets and Chips $8.50
Side Salad $6.00
- Garden salad with honey mustard dressing
Fish and Chips $8.50
- Crumbed fish and chips
Kids Grill $8.50
- Sausage, egg, hash brown and toast

French fries With aioli $7.20
Toasted Bagel served with chutney & a choice of the following fillings $12.90
- Avocado, tomato &brie (with bacon add $2.50)
Potato wedges $14.50
- served with cheese, bacon, sour cream and sweet Thai chilli sauce
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
- with smoked salmon
Toasted Bagel or wholegrain toast with butter and preserves $6.90
Toasted Bagel served with chutney & a choice of the following fillings $14.90
- Salmon and cream cheese
Children’s meals served with a small juice $12.50
- Chicken nuggets & fries Or Burger in a bun with fries Or Battered fish & chips Or Sausages, egg & chips
Grilled Cajun chicken $18.90
- served on a tossed salad with a tangy mango salsa

Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
Roasted potatoes $8.00
Tossed summer salad $8.00
Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
Fish of the day $33.00
- See our wait staff for the daily special

Beef Curry $18.99
- Tender beef pieces cooked in thin tomato and onion based gravy.
Garlic Naan $4.00
- Traditional Indian bread stuffed with garlic and coated with butter.
Chicken Dehra Dun $17.99
- Boneless chicken cooked with combination of vegetables in onion based gravy
Mixed Pickle $3.50
Beef Madras $18.99
- A traditional South Indian dish. Boneless beef pieces cooked in coconut cream based gravy.
Garlic Tikka $14.99
- Succulent morsels of chicken mildly spiced with garlic tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving
Chicken Korma $17.99
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor.
Papadum (4 Pcs) $3.50

Butter Chicken $9.99
- Double mozzarella, chicken, tomatoes, red onion
Chicken Tikka Masala $15.99
- Tandoori chicken pieces cooked in spicy masala gravy
Butter Prawn / Shrimps $18.99
- Prawns/shrimps cooked in tomato & onion gravy with butter & fresh cream
Paneer Makhani $13.99
- Cottage cheese cooked in tomato sauce & creamy gravy
Mango Ice Cream $4.00
Prawns & Bacon $12.99
- Feta cheese, prawns, bacon, capsicum, tomatoes, red onion
Any 3 value pizzas $18.99
Tandoori Chicken $9.99
- Mozzarella, tandoori chicken, tomatoes, mushroom, capsicum, onion

Wild Nekta LTD in Northland Menu

Nearby Sample Menus

Wild Nekta LTD

Northland > Wild Nekta LTD

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

568 State Highway 10, Taipa 0420, New Zealand

Northland Restaurants

Nearby restaurants

Pizza Barn Waipu

Marina Pizzeria

Ziezo Restaurant

Jimmy Jack's Rib Shack

Amazing Thai Paihia

Land & Sea Cafe, Bar and Eatery

Stingray Matts

Avo Sushi Paihia