Wilder And Hunt in 65 Mackelvie Street Menu

Wilder And Hunt in Auckland has no menu available, but can choose from many other options such as Money Bags or Thai Beef or Pork Salad from Wok N Noodle Bar. Kang Na Ru offers many options including Don Ka Su and Naengmyeon. Nando's includes a wide range like Whole Chicken or - On its own. Choice of 4 different vegetable curries and Veg. Korma from . Spice of India offers BBQ Noodles House and Chicken.

Nearby Sample Menus

  • Indonesian Corn Fritters $14
    • with spring onion, chilli, celery and a cucumber yoghurt sauce >>
  • Condiments $4
    • Mint and coriander chutney mango chutney, raita, chilli sambal
  • Bali Prawn Curry $23
    • Green coconut curry with green beans, zucchini and broccoli
  • Penang Chicken $25
    • Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
  • Thai Red Vegetable Curry $19
    • Seasonal vegetables arid tofu with Thai spices and coconut cream
  • Poppadoms ancl Chutneys $7
  • -One for $6
  • Thai Gulf Jumbo Prawns $16
    • steamed in fresh coriander. mint and sesame oi
  • HAKKA NOODLES(VEG/CHICKEN PRAWN) $10.99/$12.99
  • MANGO CHICKEN/CHICKEN/LAMB/BEEF $9.99
    • boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • CHICKEN BIRYANI $11.99
    • chicken cooked with basmati rice
  • GULAB JAMUN $3.99
    • traditional Indian sweet balls made of reduced milk deep fried and soaked in sugar syrup three pieces per serving
  • ONION BHAJI $4.00
    • sliced onion stir-fried in chickpea flour batter deep fried
  • SALTEN PAPER PRAWNS DRY $14.99
    • prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
  • MANGO KUFLI $3.99
    • homemade mango flavor dessert topped with mango pulp cream and cherry
  • CHICKEN SOUP $6.00
    • fried noodles with chicken and egg
  • Chips $3.00
  • Pork $12.50
  • Seadog $5.00
  • Fish $10.00
  • Pava $2.50
  • Stuffed Mushroom $1.00
  • $15 Special $15
    • 3 x Fish, 3 x Sausages, $3 Chips
  • 10 Mini Spring Rolls $4.50
  • small low carb $9.00
  • tabouli $6.50
    • medium container of tabouli salad
  • -combo $17.50
    • combo served with chips and 420ml drink
  • chicken $11.50
  • lamb $11.00
  • -combo $16.50
    • combo served with chips and 420ml drink
  • chicken $11.50
  • lamb works $11.00
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Baked chicken breast (E) (W) (G) $26.50
    • Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Starters $8
    • Polenta fries with aioli
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • BURGERS
  • BRUSCHETTA $12.00
    • w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread
  • Monday - Chef's Special
  • poutine w/ bacon $12.00
  • MEAT LOVERS
    • w/ chorizo, bacon, chicken, red onion, capsicum, mozzarella & bbq sauce
  • GARLIC PRAWNS $14.00
    • pan-fried in garlic, white wine & lemon butter w/ mixed leaves
  • CHEFS SPECIAL OF THE DAY
    • See staff for details
  • THREE EGG OMELETTE
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • -Feta $42.00
    • light and tangy
  • Olives & chat masala wafers $12
  • Today’s Dessert Platter from the board
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Special 4 $24.90
    • 20 Chicken wings & $7.5 Chips
  • Garlic Prawns $14.50
    • Egg noodles with king prawns and fresh veges in delicious garlic sauce
  • Crab Stick $1.40
  • Drum Stick / Thigh / Breast $2.50
  • $2.5 Chips & 6 Won Ton $50.70
  • Chips (Minimum) $2.80
  • Donut $1.20
  • Cheese Burger $4.20
  • Creamy seafood chowder
  • Potato Fritter $1.00
  • Chicken nuggets $4.00
    • x6
  • Crumbed squid rings $1.50
    • x2
  • Hamburger (no cheese) $5.50
  • Chicken Nuggets x 4 & Chips $4.00
  • any 4 fillings $4.50
  • Salt n Peppered Squid salad $16.50
  • Kumara Chips $6.00
  • Fish Burger + Cheese $14.00
  • Whit locks Tomato Chutney $2.70
  • Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
  • Trevally $5.00
  • Oyster $2.50
  • Fish Wrap(crumbed fish + salad + aioli) $12.00
  • Potato Fritter $2.00
  • Fish n Chips $12.50
    • served with tomato sauce
  • Waiheke Island Brewery Ginger Beer Glass $7.50
  • Fish and Chips $24.00
    • the Waiheke way... ginger beer battered fish & chips with a seasonal side salad
  • Crispy Panfried Fish Tacos $24.00
    • with brown butter yogurt, jalapenos, and a salsa & coriander salad
  • Big O 250ml $18.00
  • Big O 250ml $18.00
  • Salmon crostini (GF option available)
  • Bottle 750ml $49.00
  • Sesame Teriyaki Chicken $65.00 per head
  • Sesame Teriyaki Chicken $50.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Edamame Beans $50.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • - 4 pieces Regular Teriyaki Chicken
  • Teriyaki Chicken on Rice
  • - 8 pieces Fresh Salmon Supreme
  • Vegetarian Sushi
  • 8PC. REG $7.90
  • - 8 pieces Jumbo Fresh Salmon
  • - 8 pieces Avocado, Cucumber & Capsicum
  • Teriyaki Chicken Lovers $19.90
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • FRENCH T0AST $13.50
    • Served with bacon, banana, maple syrup and whipped cream
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • CHICkEN FILLET & AV0CADO BURGER $16.00
    • Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
  • NACHOS $13.50
    • Corn Chip topped with chili beef, cheese, salsa & sour cream
Wilder And Hunt

Wilder And Hunt

location

Address

65 Mackelvie Street, Auckland, Auckland, 1021, New Zealand

phone

Phone

098878265

email

Email

None

clock

Opened hours

Mon 7 AM to 7 PM Tue 7 AM to 7 PM Wed 7 AM to 7 PM Thu 7 AM to 7 PM Fri 7 AM to 7 PM Sat 7 AM to 7 PM Sun 7 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Health Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
65 Mackelvie Street, Auckland, Auckland, 1021, New Zealand