Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Relyenong Squid $18.00
Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
Ensalada $9.00
Mix green salad with pear and seaweed
Adobo Croquettas $2.50
Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
Please advise us with any food allergies and we will try our best to cater your needs
Pinaputok na Isda $10.00
Seasonal fresh fish cooked in banana leaf with curry lentils and beans
Inasal Beef $26.00
Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)