Windfarm Bakery & Cafe in Manawatu-Wanganui Menu

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Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
Fried eggs (2) $3
Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
Bacon & mushroom $5.60

Tacos
- Mince, lettuce, carrot and cheese
Bangers and Mash.. $16.50
- Sausages served on a potato mash with gravy
Baked berry cheesecake.. $9.00
- Beautiful thick creamy cheesecake with a thick layer of berries on top
Pancakes.. $16.20
- Bacon and cooked banana served with maple syrup
Toasted Bagel $9.80
- Avocado, tomato, cream cheese and pesto..
Messy Omelette (GF).. $16.80
- Rustic style egg omelette with tomato, cheese, spinach and bacon with fresh herbs
Cuba Benedict.. $17.50
- Your choice of either bacon or spinach with poached eggs, hash browns and hollandaise. Served on a toasted focacciaWith Smoked Salmon.. $19.70
Build a breakfast.. $11.20
- Build your own with gluten-free options. Gluten free bread..

Garlic King Prawn Salad $19.50
- with a citrus vinaigrette
-extra sauces $3.50
-Small $7.00
Boat Shed’s Scallop Lovers $26.50
- Freshly crumbed or battered scallops served with salad, fries, lemon wedges & house made tartare sauce
Snapper $28.00
- Crispy battered snapper, fries, two eggs, salad, house made tartare sauce & lemon wedges
-Bacon, tomato & cheese $12
Garlic Bread $8.00
- Toasted french stick covered in garlic & herb butter
Dips and Spreads $14.50
- A selection of toasted breads, Boat Shed’s own corn dip & a roasted garlic & cream cheese spread, balsamic reduction & olive oil dip

M $3.40
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.

Chicken Teriyaki Nigiri / 2pcs $4.80
- chicken teriyaki sushi topped with house made teriyaki sauce
Gyoza / 5pcs $8.50
- pan fried vegetable dumplings, vinaigrette sauce
Tofu Steak Set $16.50
- fried tofu, vegetables, home made gravy /
Tempura Roll / 6pcs $12
- tempura prawns, shrimp roe, mayo
Prawns Tempura / 4pcs $9.50
- battered prawns, tempura sauce
Chicken Karaage Curry $16.50
- deep fried marinated chicken thigh pieces (boneless), mild japanese curry - contains beef /
Dragon Roll / 5pcs $12
- tempura prawn, crabmeat, cucumber, egg, avocado, teriyaki sauce, tempura crumb
Unagi Roll / 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce

Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
Garlic Bread with Cheese $14
Aberdeen Angus Pure Scotch Fillet $35
- 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole

Blood & Guts $2.00
- Toma & Mayo & Cheese
Mixed Grill & Chips $11.50
Spring Roll $2.50
Garlic Free N/A
Steak & Mushroom $6.80
4x4 (4x meat Pattie +4 x Cheese $8.50
Lemon Pepper Free N/A
3 Fish Bites & Chips $4.00

SMOKED CHICKEN PENE PASTA $17.00
VEGE STACK $17.00
4FORTY4 BURGER $18.50
- w/ fries
FRESH TERAKENI FISH $18.50
- w/ chips & salad
SMOKED CHICKEN SALAD $18.50
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
SEAFOOD CHOWDER $15.50
- w/ garlic toast
CURRY CORNFRIHERS $17.50
- w/ fries and salad

Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.

Ice-cream Sundae $8.00
Mash $6.50
Lamb Shanks $27.50
- our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
Nachos $13.50
- traditional Mexican corn chips topped with tasty chilli beans, melted cheese & sour cream
Creme Brulee $9.00
Speight's Beer Battered Fish and Chips $20.50
- this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
Beer Battered Chips $7.50
- served with a garlic mayo
Big Mountain Breakfast $19.50
- it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast

Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
Bacon avo tomato $15.00
- Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
Beef melt $18.00
- Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
Battered fish / side serving of fries $6.00
Bacon $3.00
Fried egg $2.00
Aioli
Beef, pear + kikorangi blue $17.00
- Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad

14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
- Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
25. Fried $5.00
12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
- Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice

Herb & Garlic Toasties N/A
Jalapenos N/A
Pickles N/A
Sweet Chilli N/A
Thinly Cut Ready Salted N/A
Thousand Island N/A
Old English N/A
Pork Riblet N/A

French Toast $16.50
- bacon, banana & maply syrup
Cajun Chicken Salad $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
Eggs on Toast $10.00
- your style eggs
Kids Bacon and Eggs $8.00
- Single Serve
Seafood Chowder $14.50
- creamy chowder with toast
Kids Pancake Berry & Cream Pyramid $8.00
Add extras $2.00 each
- avocado, mushrooms, toast

Tofu stir- fried with bamboo shoot $15
- (dau hu xao mang)
Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
Pancake (banh xeo) $9
- Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
Stir fried broccoli(bong cai xao toi) $12
- Stir fried broccoli with carrots. Served with steamed rice
Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
Grilled beef (bonurong sa)/ 3 skewers $17
- Grilled coriander beef on lemongrass skewers served with rice and salad
Egg roll (cha gio chein)/ 4 rolls $7
- Crispy springs rolls of shrimb, pork, and vegetables served with ginger
Rice noodles (hu tieu nam vang) $16
- Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs

Windfarm Bakery & Cafe

Address

71A Vogel St, Woodville, Tararua

Phone

063765566

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 4:30 PM, 5:30 – 8:00 PM, Friday: 6:30 AM – 4:30 PM, 5:30 – 8:00 PM, Saturday: 6:30 AM – 4:30 PM, 5:30 – 8:00 PM, Sunday: 6:30 AM – 5:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Australian , Cafe Food , New Zealand

Features

Wheelchair accessible , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Television , Valet Parking , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Outdoor Seating

Windfarm Bakery & Cafe in Manawatu-Wanganui Menu

Nearby Sample Menus