Windfarm Bakery & Cafe in Manawatu-Wanganui Menu

Nearby Sample Menus

Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Pasta of the Day $24.90
- Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
Banana Split $13.00
- With all the bells and whistles!
Mushroom Sauce $2.50
Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
Sour Cream $2.00
Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.

Steak Boat Shed’s Own $32.00
- 250gm Angus Scotch fillet
Open Boat Shed Burger $20.00
- Two house made meat patties, hashbrown, cheese, bacon, egg, onion rings & salad on an open burger bun served with frie
Vegetarian Nachos $16.50
- Sauteed selection of fresh vegetables in a tomato based mild chilli sauce with melted cheese & sour cream
B.L.T $16.00
- Bacon, lettuce, tomato & mayo in toasted foccacia bread served w’ fries
-Large $22.50
-Small $7.00
Bigger Appetite $28.00
- 300gm Angus Rump steak
Garlic King Prawn Salad $19.50
- with a citrus vinaigrette

-Full $13.50
-Full $14.00
-Half $8.50
Dal 4 Flames (Full) $13.00
-Full $14.00
Palak Paneer
-Full $13.00
-Half $8.50

Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
Smoked cheddar cheese fondue w ciabatta $12
Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17

-Salmon $18.50
Salt & Pepper Big Breakfast $19.50
- Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
Scotch Fillet Steak $25.00
- Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.
Eggs Benedict
- Poached free range eggs, topped with hollandaise and your choice of>>
Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
French Toast $16.50
- Served with bacon, banana and maple syrup.
Pasta of the day $17.00
- Served with a side of sourdough garlic bread.
Angus Beef Burger $18.50
- With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.

Mix Vegetables Med $14.00/Lge $20.00
Stuff Chicken Wings $8.50
Peking Duck - 2 Courses/3 Courses $65.00/$78.00
Braised Fish with Soy Sauce Seasonal Price
Sweet & Sour Fish $23.00
Deep Fried Pork with Peking Sauce $30.00
Deep Fried Wontons $6.00
Beef with Ginger & Spring Onion $22.00

Kadai paneer $8.50 / $13.00
- Cottage cheese cooked in special spices and with tomato, capsicum, onion, and coriander.
Keema naan $4,5
- Naan bread stuffed with lamb mince
Palak paneer $8.50 / $13.00
- Fresh cottage cheese cooked in creamy spinach gravy.
Cheese & garlic naan $4,5
- Naan bread stuffed with cheese & garlic together
Chicken madras $9.00 / $14.00
- Boneless pices of chicken cooked with coconut, onion ,tomato gravy, tempered with curry leaves and musterd seeds.
Mango lassi $4.00
Vindaloo - lamb / beef $9.00 / $14.00
- Diced pieces cooked in onion, tomato gravy and vindaloo sauce.
Lamb / beef - tikka masala $9.00 / $14.00
- Diced boneless pieces cooked with onion tomato gravy with capsicum.

Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
Garlic Bread with Cheese $14
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices
Soup of the day $14
- with Fresh Bread
Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
Pastas with Garlic Bread $19.5 add chicken $6.00
- with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili

Prawn biryani $17.90
- Flavoured basmati rice cooked with marinated prawns and spices
-Full $15.99
Aloo gobhi $13.90
- Potato and cauliflower florets cooked together, garnished with ginger and fresh coriander, goes well with raita (recommended by chefs)
Daal makhani $13.90
- Lentils stewed on slow fire overnight, garnished with ginger and coriander
Paneer or aloo mattar $16.90
- Potatoes, cottage cheese and peas cooked together in a subtle spicy gravy
Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
Onions / Eggs / Tomatoes $2.00
Chicken madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style

- broccoli
- baby carrots
WHOLE CHICKEN BREAST $29.50
- Supreme cut chicken breast, oven baked and served on lemon risotto, rocket & lemon
MEDITERRANEAN - Vegetarian
- Black olives, sun-dried tomatoes, roasted red peppers, baby spinach, red onions, feta, homemade pizza sauce & mozzarella
Minted baby potatoes
- 2 salads
ISRAELI COUSCOUS $17.50
- Roasted peppers, button mushrooms, zucchini, red onion, rocket & feta (vegetarian option)
GREENLIP MUSSELS $18.50
- Steamed NZ mussels served in a creamy basil pesto broth with fries & garlic aioli

-Chu Chee Salmon (G) $23.00
- Grilled salmon cooked in thai red curry served with seasonal vegetables
-Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
-Fresh Tuna Salad (G) $22.00
- Fresh tuna salad with orange, fresh coconut and Thai herbs
-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net
-Black Pepper Steak $22.00
- Your choice of steak topped with black pepper sauce bok choy served on sizzling plate
●Chicken
-Thai Green Curry Steak $23.00
- Chargrilled scotch fillet cooked in thai green curry
-The Lab Pork Belly (G) $22.00
- Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy

Chocolate mudcake $13.50
- Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
Gourmet bangers and mash $22.50
- Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
Espresso coffee $3.50 - $5.00
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
Prawn twister $10.00
- Crispy deep fried prawn twister served with Sweet Chili & a Side Salad
Hawaiian $19.50
- Ham, Pineapple, Cheese
Pavlova $12.00
- Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
Affogato $7.00
- Espresso coffee served with ice-cream
Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices

Lamb Madras
- lamb pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
COMBO 3 $15.00
- 2 fish, 2 chips, 2 sausages, 2 hot dogs
Tandoori Prawns
- prawns marinated in ajwain and spiced yogurt skewered and grilled in tandoor
Palak Panner
- fresh cottage cheese and spinach cooked with selected herbs and spices
Chicken Madras
- chicken pieces simmered in coconut milk and spices & tempered with fresh curry leaves and mustard seeds
COMBO 4 $4.00
- 2 main size curry, 2 plain rice, 2 plain naans, 1.5L drink, 1 onion bhaji
Lamb Roganjosh
- a deliciously spiced slow-cooked lamb dish in a rich onion sauce with a special strain of spices which have brilliant color but not scorch the palata
Chicken Vindaloo
- chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa

Toasted Granola $10.00
- W/ Yoghurt, Milk & Seasonal Fruits
Soup of the Day $9.90
- Choice of Five Grain or White Toast
Omelette $14.90
- W/ Feta, Mushroom, Tomato, Spinach & Toast
Oats / Porridge $10.00
- W/ Mixed Berries, Milk & Brown Sugar
Corn Fritters $4.00
- Add Bacon
Hot Cakes $4.00
- Add Bacon
Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
Beef Burger $8.90
- House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish

Chargilled Chicken Salad $25.00
- Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish
Chicken Liver Pate w/ Onion Jam $18.00
- Homemade Chicken liver pate served with onion jam & toasted ciabata
Selection of steamed seasonal vegetables
Blue cheese $2.00
Seasoned wedges $5.00
Beer batered onion rings $5.00
Steaks are served with fries, salad and your choice of 1 sauce.

Windfarm Bakery & Cafe

Manawatu-Wanganui > Windfarm Bakery & Cafe

Address

71A Vogel St, Woodville, Tararua

Phone

063765566

Email

windfarmcafe@gmail.com

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 4:30 PM, 5:30 – 8:00 PM, Friday: 6:30 AM – 4:30 PM, 5:30 – 8:00 PM, Saturday: 6:30 AM – 4:30 PM, 5:30 – 8:00 PM, Sunday: 6:30 AM – 5:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Australian , Cafe Food , New Zealand

Features

Wheelchair accessible , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Television , Valet Parking , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Outdoor Seating

Windfarm Bakery & Cafe in Manawatu-Wanganui Menu

Nearby Sample Menus

Windfarm Bakery & Cafe

Manawatu-Wanganui > Windfarm Bakery & Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

71A Vogel St, Woodville, Tararua

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