Windfarm Bakery & Cafe in Manawatu-Wanganui Menu

BREAKFAST BREAKFAST
  • Kiwi breakfast $18.00
    • Sausages, eggs, bacon, tomato, hash brown, mushroom & toast
  • Bacon & eggs on toast $12.00
  • Bacon, eggs & mushroom on toast $15.00
  • Bacon, eggs & tomato on toast $15.00
  • Sausages & eggs on toast $12.00
  • Pancake (large) $15.00
    • With bacon, banana, cream & maple syrup
  • Pancake (small) $10.00
    • With banana, cream & maple syrup
  • Eggs on toast $7.00
  • Eggs benedict $13.00
    • With bacon, eggs, hollandaise on a toasted muffin
  • Adds on From $3.00
BURGERS BURGERS
  • Add chips for an extra $4.00
  • Cheese burger $9.00
  • Chicken burger $9.00
  • Bacon & egg burger $9.00
  • Bowl of chips $5.00
  • Kiwi burger $10.00
  • Hawaiian burger $10.00
TOASTIES TOASTIES
  • One filling $3.00
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Two fillings $4.50
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Three fillings $5.00
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Four fillings $6.00
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Ham and cheese toasty with chips $6.50
  • Bacon and egg toasty with chips $6.50

Nearby Sample Menus

  • Fish Cake and Vietnamese Mint $8.00
  • Five Spice Chicken on Sticky Rice $9.50
  • Tofu and Coriander $7.50
  • Bánh Mi + 440ml Coca-Cola drink $10.50
  • Saigon Style Bánh Mi $8.00
    • Served with roast pork, meat loaf, house-made paté and mayonnaise
  • Crispy Pork Spring Rolls (3 pieces) $7.50
  • Roast Pork Belly $11.50
  • Grilled Pork $11.50
  • Pad Mee
    • Skinny egg noodle stir-fried with soya sauce, oyster sauce, broccoli, bean sprout, spring onion, pak choy, cabbage and carrot.
  • Roti Bread and peanut dipping sauce $5.00
    • Mekong special roti bread.
  • Chips $3.50
  • Gaeng Keaw Wan (Thai green curry)
    • Popular Thai curry cooked with green curry paste, coconut milk, kaffir lime leaves, courgette, beans and bamboo shoot, garnished with sweet basil.
  • -Chicken/Pork/Beef $12.00
  • -Prawns/Mixed Seafood $13.50
  • Gaeng Karee (Thai yellow curry)
    • Home made Yellow curry paste cooked with coconut milk, onion and potato garnished with capsicum and fried shallot.
  • -Vegetables/Tofu $11.00
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
  • Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
  • Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
  • Soup of the day w home baked ciabatta $10
  • Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
  • Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
  • Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
  • 300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
  • Masala Fish Fry $12.00
    • Fresh fish fillets in traditional Kerala style
  • Kerala Paneer Curry $15.00
    • Creamy tomato simmered with light spices, studded with home-made cottage cheese
  • Kadala Masala $14.00
    • Tender Chickpeas cooked with coconut, herbs and spices from south India
  • South Indian Veg Korma $15.00
    • A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
  • Ghee Dosa $9.00
    • A plain dosa flavoured with clarified butter
  • Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee
  • Kallappam (2) $4.50
  • Raita $3.00
  • Squid Rings Salad & Chips $18.40
  • Rosie’s Seafood Basket $20.90
  • Thai Beef On Rice $18.20
  • Garlic Bread $4.40
  • Ham Steak Salad & Chips $17.20
  • Nachos $12.00
    • With beans
  • Chicken Parmigiana $23.50
    • Served with stuffed potato or chips
  • Creamy Fettucine $18.90
    • Chicken, Bacon & Mushroom
  • Lamb Salad (GF) (DF) $21
    • Marinated lamb, toasted pine nuts, cherry, parmesan, kumara shavings and mesculin with a raspberry vinaigrette
  • Toasted sandwiches (GF)
    • Choose from- Ham, cheese, tomato, bacon, sweet corn, egg or onion
  • Hash Stack (GF) $19.50
    • Potato rosti stacked with grilled tomato, spinach, bacon and poached egg lightly drizzled in hollandaise sauce
  • (GF) Meals can be made gluten free please specify to wait staff
  • Kumara fries $9
  • Pasta $20
    • Chicken, spinach and sundried tomato, fettucine in a creamy garlic and white wine cream sauce topped with parmesan shavings
  • Risotto Balls $16.50
    • Mushroom and spinach, green salad and grilled haloumi with a tomato chutney
  • Big Breakfast (GF) (DF) $20
    • Crispy bacon, kransky sausage, potato herb cakes, grilled tomato, creamy mushrooms, whole meal toast and eggs cooked to your liking
  • Egg and Cheese N/A
  • Herb & Garlic Toasties N/A
  • Italian Dressing N/A
  • Tomato N/A
  • Pork Riblet N/A
  • Sweet Chilli N/A
  • BBQ N/A
  • Ham, Egg and Cheese N/A
  • Spring Rolls (10pieces) $8.00
  • Magic Chilli Prawn (DairyFree) $23.90
    • Chef Special Prawns(cooked with indo chinese herbs)
  • PRAWN MAINS
  • Plain Rice $3.00
  • Cheese & Garlic Naan $5.50
  • Masala (Chicken / Lamb) $18.50
    • Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
  • Raita - Yoghurt & Cucumber $2.50
  • Mix Pickle $2.50
  • BUTTER CHICKEN WRAP WITH SALAD $18.20
  • STEAK SANDWICH & CHIPS $14.00
  • ROSIE’S SEAFOOD BASKET $20.90
  • CHUNKIES $6.70/$13.70
    • small/large
  • ALL DAY BREAKFAST $16.00
  • CHICKEN PARMIGIANA $23.50
    • SERVED WITH STUFFED POTATO OR CHIPS
  • BEEF ‘N’ GUINNESS STEW $18.60
  • LAMB BURGER & CHIPS $14.00
  • P3 PRAWNS PONG GARI (Medium) $22.50
    • Prawns with curry powder, egg and vegetables
  • M6 PAD PEANUT SAUCE (Mild) $17.50
    • Chicken, beef or pork with satay sauce and vegetables
  • B2 TOM KHA KAI (Mid Hot) $9.50
    • Spicy coconut milk soup with chicken
  • R4 NASI GORENG $18.50
    • Stir fried rice with pineapple, vegetables and either beef or chicken
  • F3 PA NANG FISH $20.50
    • Red curry fish with pumpkin and vegetables
  • A1 SPRING ROLLS (Vegetarian) $7.50
  • C2 GAENG DAENG (Medium) $17.50
    • Red curry beef, pork or chicken with coconut cream
  • B3 POH TAEK (Hot) $10.50
    • Hot and sour soup with seafood and Thai herbs
  • Vegetable Spring Roll $5.00
    • Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
  • Seafood Combo $14.50/$13.50
    • Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Chicken Malai Kebab $8.00
    • Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
  • Beef Roganjosh $10.00
    • A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
  • FULL menu curry (excl. seafood) $11.00/$11.00
  • Lamb Seekh Kebab $8.00
    • Tender lamb mixed with spices, herbs and cooked in our tandoor.
  • Sabzi Saag $10.00
    • Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
  • Butter Chicken $10.00
    • MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
  • Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
    • Served with a garden salad, garlic aioli and balsamic glaze
  • Salt & Pepper Squid (Gluten Free) $18.00
    • Served with coleslaw, chilli jam and jalapeno aioli
  • French Toast $15.00
    • Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
  • Thai-Style Salmon Salad (Gluten Free) $18.00
    • Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing
  • Chicken Teriyaki Salad (Gluten Free) $18.00
    • Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
  • Mince on Toast $15.00
    • A kiwi favourite. Home-style savoury mince served upon toasted Vienna bread
  • Avocado Smash $15.00
    • An all time favourite of avocado and feta cheese served on top of toasted Vienna bread topped with a poached egg
  • Baked Baguette (Vegetarian) $8.00
    • With garlic butter and mixed herbs
  • ICE CREAM SUNDAE $5.00
  • GLUTEN FREE AVAILABLE
  • BACON AND EGGS $12.50
  • B.L.T $13.00
    • with hollandaise and plum sauce
  • STEAK SANDWICH AND CHIPS $13.50
  • OMELETTE $14.50
    • ham, cheese, mushroom, tomato + toast
  • WEDGES $10.00
    • bacon, cheese with sour cream
  • FRESH SANDWICH From $4.50
  • Fish & Chips $15.00
    • Golden fried dory with salad, chips and tartare sauce.
  • Fish Burger $12.50
    • Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
  • Scallops $24.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce.
  • Aioli $2.60
  • Seafood Basket $27.50
    • Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce.
  • 400g Dinosaur Rump $29.50
  • Cheesy Garlic Bread $6.00
  • Sticky Date Pudding $10.00
    • With hokey pokey ice cream, butterscotch sauce and whipped cream.
  • Fries or wedges $4.50
  • Basbousa $6.90
    • a sweet semolina cake soaked in a simple syrup with a touch of rose water
  • Konafa $6.90
    • a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
  • Falafel $8.90
    • fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
  • Bamya $14.90
    • okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
  • Also available in prawn or mixed +$2.00
  • Arabian kebab $14.90
    • your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
  • Lebanese bread $2.00
Windfarm Bakery & Cafe

Windfarm Bakery & Cafe

location

Address

71A Vogel St, Woodville, Tararua

phone

Phone

063765566

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 4:30 PM, 5:30 – 8:00 PM, Friday: 6:30 AM – 4:30 PM, 5:30 – 8:00 PM, Saturday: 6:30 AM – 4:30 PM, 5:30 – 8:00 PM, Sunday: 6:30 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Valet Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Outdoor Seating

Location
71A Vogel St, Woodville, Tararua