Address
71A Vogel St, Woodville, Tararua
Windfarm Bakery & Cafe in Manawatu-Wanganui Menu
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BREAKFAST-
Kiwi breakfast $18.00
- Sausages, eggs, bacon, tomato, hash brown, mushroom & toast
- Bacon & eggs on toast $12.00
- Bacon, eggs & mushroom on toast $15.00
- Bacon, eggs & tomato on toast $15.00
- Sausages & eggs on toast $12.00
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Pancake (large) $15.00
- With bacon, banana, cream & maple syrup
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Pancake (small) $10.00
- With banana, cream & maple syrup
- Eggs on toast $7.00
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Eggs benedict $13.00
- With bacon, eggs, hollandaise on a toasted muffin
- Adds on From $3.00
BURGERS- Add chips for an extra $4.00
- Cheese burger $9.00
- Chicken burger $9.00
- Bacon & egg burger $9.00
- Bowl of chips $5.00
- Kiwi burger $10.00
- Hawaiian burger $10.00
TOASTIES-
One filling $3.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
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Two fillings $4.50
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
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Three fillings $5.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
-
Four fillings $6.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
- Ham and cheese toasty with chips $6.50
- Bacon and egg toasty with chips $6.50
Nearby Sample Menus
- Gurnard $29.90 / kg
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Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen
- Hoki $18.90 / kg
- Salmon $35.90 / kg
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Oysters (Pacific) $1.90 / $11.00 / $21.00
- Each / ½ Dozen / Dozen
- Chicken Nuggets $0.80
- Trevally $22.90 / kg
- Red Cod $18.90 / kg
- Creamy mushroom $4.60
- Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
- Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
- Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
- Soup of the Day - see specials board for more details, served with garlic bread $8.50
- Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
- Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
- Grilled Garlic Bread $5
- Meat Pattie $2.00
- Corn Nugget 12 $3.50
- Potato Wedges $2.70
- Fish $4.00
- 3 Fish, 2 scoops, 1 hot dog, 1 spring roll, 1 potato fritter $15.00
- Ham $3.00
- Fish Cake $2.00
- Moro Bar $2.50
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Popcorn Caramel Sundae $10.00
- Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel popcorn 'bark'.
- Seasonal Vegetables $6.00
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Poutine Chips $10.50
- With melted mozzarella and our beef reduction gravy.
- Garlic Bread $6.00
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Apple & Pear Crumble $10.00
- Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
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Quarter Acre Brunch Stack $16.00
- Potato rosti, spinach cream cheese and tomato, streaky bacon, fried egg, hollandaise sauce. Gluten-free option available.
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Pork & Chorizo Hash $18.00
- Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.
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Pork Belly $14.00
- Slow roasted and pressed pork belly, crackling, soy orange reduction sauce. GF option available
- -With Bacon $15.50
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- -With Salmon $17.50
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- Roast Beef Pita/Regular $10.90
- Roast Beef Pita/Petita $8.90
- Falafel (V) Pita/Regular $10.90
- Chicken Caesar Salad/Regular $12.50
- Steak Pita/Petita $9.50
- Breakfast Pita/Regular $10.90
- Garden (V) Pita/Regular $8.50
- Super Vege (3 Fillings) $4.00
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Paneer pakora
- Cottage cheese pieces marinated with yoghurt and chana flour, spices and then cooked in deep fried
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Lamb madras $16.90
- Delicious curry farnished and prepared with coconut sauce in south indian style
- -Full $18.00
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Lamb masala $16.90
- Cooked in a wok in a spicy blend on masala
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Jeera rice $4.00
- Plain basmati rice cooked in cumin seed
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Chicken korma $16.90
- Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)
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Beef rogan josh $16.90
- Diced meat cooked in traditional north indian style
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Mixed platter for two $16.00
- A selection of various entrees for two (samosa, pakora, chicken tikka and seekh kabab)
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Hot dogs
- With fries a small salad & tomato sauce
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Chicken Nuggets
- With fries a small salad & tomato sauce
- add bacon – extra $4.00
- Gluten free bread available for extra $2
- A DRINK, MAIN AND DESSERT- $15.00
- Medium-rare Angus steak, toasted focaccia, mesculin, onion jam, Swiss cheese, basil pesto mayo & fries $26.00
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Rendezvous Breakfast $23.00
- Kransky sausages, grilled bacon, hash browns, Portobello mushroom, grilled tomato, ciabatta, Chutney, fried eggs
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Classic Cheese Burger $23.00
- Toasted ciabatta burger bun, beef pattie, cheese, lettuce, pickle, mustard, tomato ketchup & fries
- HALF ALL DAY BREAKY $11.50
- FISH 'N' CHIPS $7.50
- SPECIALITY Bread $5.50
- PLAIN CHICKEN SALAD $10.00
- PIES (2 for $5) $3.30
- SLICES $3.50
- BAGELS $6.00
- SPECIALITY SAVOURY $4.50
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Toddlers Sandwich $2.50
- Cheese, marmite, sprinkles, jam and peanut butter
- - Add streaky bacon + $5.00
- - Add smoked salmon + $6.00
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Corn Fritter Stack $18.90
- House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
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Duck Spring Rolls $18.90
- Crispy marinated duck spring rolls with fresh salad greens, topped with crispy noodles. Served with an Asian dipping sauce.
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- Angus Beef Burger $18.90
- 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
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- Vegetarian Burger $18.90
- Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.
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Kids Breakfast $9.50
- Sausage, hash brown, bacon, poached egg and toast
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Broccollini $6.00
- With Hollandaise sauce
- Fries $6.00
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Cos Lettuce Salad $5.50
- With Pear, Dates & Lemon Olive Oil Dressing
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Potatoes $6.00
- Duck Fat Potatoes
- Garlic Pizza Bread With Chives & Cheese $17.50
- Petit Brie (French Brie) $15.50
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Fish $32.00
- Pan Seared Blue Cod Served On Smoked Salmon And Potato Croquette With A Lemon Riesling sauce
- Russian fudge $3.00
- Hot Chilli N/A
- Chicken Classic N/A
- Three Pepper Chicken N/A
- Roast Beef N/A
- Beetroot N/A
- Ham N/A
- Steak and Cheese N/A
- Oat & Raisin N/A
- SATAY BURGER & CHIPS $10.50
- HOKKIAN NOODLES $14.50
- SEAFOOD DELUXE $14.50
- PORK DUMPLING $6.50
- VEGETABLE SATAY $10.50
- TOM YUM NOODLE SOUP $12.50
- LAMB CURRY & RICE $16.50
- CHICKEN SATAY STICK $6.50
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Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
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Soup of the Day $12.50
- Served with toasted bread
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Gallery Platter for two $35 for four $45
- An antipasto selection to share
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Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
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Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
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Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
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Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
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Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
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Fries $9.00
- Fries served with Tomato sauces and aioli
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Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
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Fish Burger $17.00
- Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
- Fried Eggs $3.00
- Grilled Tomatoes $3.00
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Seafood Basket $18.00
- Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
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Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
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Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Windfarm Bakery & Cafe
Phone
063765566
Opened hours
Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 4:30 PM, 5:30 – 8:00 PM, Friday: 6:30 AM – 4:30 PM, 5:30 – 8:00 PM, Saturday: 6:30 AM – 4:30 PM, 5:30 – 8:00 PM, Sunday: 6:30 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Australian , Cafe Food , New Zealand
Features
Wheelchair accessible , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Television , Valet Parking , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Outdoor Seating
71A Vogel St, Woodville, Tararua
- Manawatu-Wanganui Australian Menus
- Manawatu-Wanganui Cafe Food Menus
- Manawatu-Wanganui New Zealand Menus