Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Pork Ribs $19.00
Sticky smoked pork ribs with garden salad and house fries
Confit Duck Salad $24.00
With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Steak Sandwich $24.00
AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Soup of the Day $12.00
Served with Ciabatta
Seafood Chowder $17.00
A selection of seafood in a creamy veloute. Served with toasted ciabatta
Calamari Salad $22.00
Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
Skirt Steak and Onion Bap $17.50
Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
Quinoa Porridge $11.50
Infused quinoa grain finished with coconut and mango.
Mushroom,Tomato and Haloumi Stack $17.80
Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
Benedict $17.00
Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
Fries $7.50
Served with homemade BBQ sauce and aioli.
Smoked chicken, salmon $5.00
Chicken Burger $18.00
Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.