Butter fried sliced carrot, served in homemade yogurt with parsley and garlic.
Doner Kebab
Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
— our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
Pan Seared Market Fish $26.50
On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
From the Land $27.00
A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
Platter of Bread and Dip $12.00
Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
- add local marinated olives extra $2.00
Top Of the South Cheese Board
Hand selected cheese sourced from the top of the South Island of New Zealand (Kaikoura to Marlborough and Nelson), crackers and fresh bread GF option
Chocolate Encased Mousse $14.50
A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
(Gluten free available)A great way to try all the various ways the mussels are prepared - Smoked, marinated, steamed, grilled, battered, chowder and bread. (Also available for 3)
Beef Burger $19.00
Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
Mussel Chowder $16.50
(Gluten free available)Served with homemade bread.
Steamed Mussels $21.50
Blue cheese, cream, and parsley
Aged Rib Eye $31.00
With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
Peas and Potatoes in a very smooth Onion and Tomato based Curry
Madras (Chicken, Lamb or Beef) $18.90
A hot South Indian dish, Cooked to Suit your Palate
Mango Chicken $19.90
Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
Raita $4.00
Yoghurt mixed with cucumber and ground spices
Butter Chicken $19.90
Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
Butter Shrimps $20.90
Shrimps cooked in a special creamy tomato flavored sauce
Chicken Tikka Masala $19.90
A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
Mint Chutney $4.00
Yoghurt mixed with mint, green chillies and spices