Wither Hills Restaurant in Marlborough Menu

Nearby Sample Menus

Rogan Josh $17.00
- Mildly-spiced lamb or beef curry cooked in the traditional North Indian style.
Side Platter 10.00
Side Platter $10.00
Kids Platter $10.00
- A combination of Chicken Tikka and Cheeky Chips.
Mango Supreme Platter (Perfect for four) $24.00
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
Sambal $14.50
- A classic Malaysian dish cooked in chilly-based gravy with your choice of chicken or prawns.
Cheese Garlic Naan $5.00
- Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
Mango Chutney $3.00

Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
Homemade Soup of the Day $12.00
- Served with Turkish bread
Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
Basil Pesto & Cream Cheese Flatbread $9.00
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
Garlic Bread $8.00

- add local marinated olives extra $2.00
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
For two $40.00
Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling

Doner Kebab Sml $11.00/Lge $13.00
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
Iskender Meal $12.00
- Chicken, Lamb, Mixed or Vegetarian
Vegetarian Mixed Meze $26.00
Turkish Delights $4.00
- One size
Dolma $8.00
- Fried rice with pine nuts and spices rolled in vine leaves - One size
Dolma $8.00
Baklava w/ Vanilla Ice Cream $7.00
- An authentic turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream - One size
Homemade N/A
- Sweet Chilli/Mild Chilli/Hot Chilli/Yogurt & Garlic/Aioli/Hummus/Beetroot

Navratan Korma $16.90
- Seasonal mixed vegetables in almond based curry sauce
Vindaloo (Chicken, Lamb or Beef) $18.90
- A typical Goanese Style Dish cooked in Vinegar and Whole Spices
Tandoori Toti $3.50
- Wholemeal roti
Papadoms $4.00
Naan $3.50
- Plain white flour bread
Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
Seekh "Rampuri" (6 pieces) $11.00
- A Specialty from the Kitchens of the "Maharaja of Rampur", Lamb and Beef Mince with Onions and Green Spices, Pressed on a Skewer and Roasted in a Tandoori Oven
Veg Paratha $5.00
- Stuffed with spiced vegetables

Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
Chicken Nuggets & Fries $14.00
Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
Thai Beef $20.50
- Marinated beef strips tossed through a mesclun salad w homemade dressing
Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
Chocolate Brownie $11.50
- Brownie and raspberries w ice cream and cream
T-Bone - 400gm cooked on the bone $33.00
- served w a green salad and your choice of fries or potato

Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
Salt and Peppered Calamari $15.00
- Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
Woody Mighty Mix $24.00
- 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
Chicken Nuggets, Fries, and Salad
Chicken Bacon Burger $19.00
- Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
Curly Fries $8.00
- Garlic Aioli or Tomato Relish
Chunky Chips $7.00
- Garlic Aioli or Tomato Relish

Toasted Granola $12.00
- Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote
Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Fish of the Day $21.50
- Matched by our chefs with fresh local produce
Vegetarian Breakfast $16.00
- Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00
Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)

Dessert Wine $9.00
BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
Biscotti $1.50
Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00

GREEN CURRY $18.00
- our popular and tasty Thai fusion curry with coconut cream/vegetables
ROGAN JOSH(GF)(DF) $20.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with beef
DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/goat
MANGO(GF) $20.00
- creamy cashew based mango flavoured curry with beef
TAK TAKA TAK $18.00
- creamy tomato sauce with coconut, fennel & mustard seeds/paneer
RAITA $3.00
- yoghurt, carrot, cucumber, cumin seed
MANGO CHUTHEY (V) $3.00
VEGETABLE(V) $16.00