Wither Hills Restaurant in Marlborough Menu

Nearby Sample Menus

Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
-With Smoked Salmon $19
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg

Please add for any additions $2
-Carne
- Ham, minced beef, salami, onion, BBQ sauce
Pizza $19.50 each
- 8.5” with a thin and crispy base
Pizza Margharita $ 9.50
Dodson street burgers $ 21.50 each
Gluten-free available
-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce

Small $12.00
Baklava w/ Vanilla Ice Cream One Size $7.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream.
Large $16.50
Vegetarian Fritters One Size $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
Zucchini/Carrot Fritter (1 x piece) $1.50
Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian
Turkish Delights One Size $4.00
Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.

Hot Chunky Chips $6.50
- Bowl of chunky chips
Smoked Salmon Mousse $10.50
- Served with toasted ciabatta
Add fried egg $2.00
Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
Pasta of the Day $15.90
The Great Big Kiwi Breakfast $19.90
- NZ streaky bacon, free range eggs (scrambled, fried or poached), roasted tomato, breakfast sausages, home-made rosti, mushrooms with wholemeal sourdough toast
Add NZ streaky bacon or breakfast sausages $4.00
Golden Grilled Chicken Skewers $28.90
- Served with yellow pepper sauce, brown rice and a fresh Asian salad

Baklava $5.00
Salad Bowl $16.00
- Lamb, Chicken, Mixed, Falafel, Halloumi
Tzaziki $1.00
Vegetarian Mixed Meze $26.00
Mixed Grill $26.00
Garlic Bread $5.00
- Sliced pita spread with a homemade garlic butter - One size
Curly Fries $6.00
- Served with tomato sauce or aioli - One size
Falafel Meal $18.00

Seafood Platter (to share) $35.00
- Salt and pepper fish, prawn twisters, mussels, salt and pepper squid and smoked salmon. Served with lightly toasted bread, tartare sauce, garlic aioli and lemon wedges.
Gluten-free options are available, please ask your server.
Garlic Bread $9.00
- Freshly baked buttery garlic bread.
Fri & Sat: 10 AM - 1 AM
Onion Rings $9.00
- Crispy onion rings served with garlic aioli.
Open Every Day
Atlantico $26.00
- Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
Sun - Thu: 10 AM - 11 PM

DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>
Vegetarian option $15.00
- Veggie Burger Pattie
Sausages, Eggs, and Fries
Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
Good Old Fashioned Fish “n” Chips $22.00
- ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
Cajun Fries $8.00
- Tomato Relish or Garlic Aioli
MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage

Muesli, yogurt and fruit $7
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Bacon, Avocado and Tomato on Toast $12
8-11 AM
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce

Wedges Large $8.90
Fish and Chips $10.40
- Battered fish and chips wrapped in newspaper
Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
Egg $1.90
Sirloin Steak, Salad, and Chips $25.00
Beef Nachos Grande $17.50
- Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
Seafood Chowder $11.90
- Served with a Mini Ciabatta
Two Course Roast and Dessert $20.50

Tandoori prawn $16.00
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
Mix vegitables $17.00
- Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
Lollypop chicken $13.00
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
Bombay aloo $16.00
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
Chicken tikka masala $19.00
- Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
Lamb, chicken or beef biryani $18.00
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Butter naan $4.50
- Naan bread stuffed with butter. A nice crispy one.
Saggwale chicken / lamb $19.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.

Sides $ 8.00
- Vegetables Tossed In Olive Oil
Calamari Squid $15.00
- Served With Tartar Sauce
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
Carrot Cake $10.00
- Served With Ice Cream
Seafood Chowder $18.00
- Served With Focaccia Bread
Chocolate Brownie $10.00
- Served With Ice Cream
400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables

Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
Dessert Wine $9.00
Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90

TIKKA MASALA(GF) $20.00
- tomato cream sauce with onion & capsicum with chicken
MINT SAUCE $3.00
CHILLI CALAMARI (GF) $12.00
- squid rings dipped in gramme flour batter & deep fried
GREEN CURRY $24.00
- our popular and tasty Thai fusion curry with coconut cream/prawns
DHUWANFREZI $20.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/paneer
CUCUMBER SALAD (V) $5.00
VEGETABLES SAMOSA (V) $7.00
- flaky pastry, filled with diced potatoes, peas & cumin seed, deep fried
MANGO(GF) $20.00
- creamy cashew based mango flavoured curry with chicken

Vegeterian Fritata $6.50
Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
Cereal With Toast + Jams $11.00
Sandwiches $4.50
Pies $4.50
Filled Rolls $5.50
Bacon & Egg $14.00
- Fried / Poached / Scrambled
Caramel Slices $4.00

Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris