Wither Hills Restaurant in Marlborough Menu

Nearby Sample Menus

Baileys Sundae $15.00
- Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
Brazilian fish $32.90
- Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
Chicken nuggets
Deconstructed Affogato $15.50
- Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
Banana Split $14.00
- Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.

Shrimp Cocktail $14.00
Basil Pesto & Cream Cheese Flatbread $9.00
Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
Sticky Pork Ribs $26.00
- Served with salad and fries
Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings

Hot Chunky Chips $6.50
- Bowl of chunky chips
Japanese-style Salmon $32.50
- Salmon fillet lightly grilled and served with noodles in a light Japanese-style broth
Vegetarian Risotto $24.90
- Pesto and mushroom risotto finished with parmesan cheese
Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
Tiramisu $12.50
- Served with vanilla icecream and a mixed berry compote
Chef's Cake of the Night $12.50
- Served with Greek yoghurt or vanilla icecream
Mighty Morning Muesli $12.90
- A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit
Hot Chips $7.50
- A bowl of chunky chips with aioli

Sweet & Sour Pork $11.50
1/2 Scoop of chips $2.40
Steak Burger $8.80
Flips $1.00
Chicken Tenders $2.60
Fish $4.90
Mussel Burger $8.00
Fish of the day $8.00

Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
Lamb Salad $29.00
- Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
Suggested wine match Saint Clair Barrique Sauvignon Blanc
Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF

Curly Fries $9.00
- Served with your choice of garlic aioli or tomato relish.
Salt & Pepper Fish Bites with Fries $12.00
- Served with tomato sauce.
Thai Salad
- Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.
Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
Hawaiian $20.00
- Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
Pate $18.00
- Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.
Available from 10 AM every day.

Lassi: mango/sweet/salted $5.00
Pickles $3.00
Vegetable samosa (2pcs) $6.00
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Extra rice $4.00
Cheese naan $5.00
- Naan bread stuffed with grated cheese.
Meat samosa (2 pcs) $6.50
- Flaky pastry filled with spicy minced lamb and peas.
Green salad $6.00
Paneer taka tak $20.00
- Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.

Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
Chocolate Brownie $10.00
- Served With Ice Cream
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
Carrot Cake $10.00
- Served With Ice Cream
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
Sides $ 6.00
- Seasoned Potato Wedges Or Fries
Sides $ 8.00
- Vegetables Tossed In Olive Oil
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream

Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
Biscotti $1.50
Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
Cheese Plate (to share) $18.00
Cheese (individual serve) w accompaniments: Puhoi blue $6.00
Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00

Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Affogato $12
- espresso, maple walnut ice cream
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Chocolate Mousse $16
- cranberry, strawberry sorbet
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
House Baked Bread $12
- marinated olives, spiced hummus
Agria and cauliflower gratin $14

Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
Toasted Sandwiches $5.50
- Choose any 3 fillings
Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
Green Mix Salad $6.50
- W/ balsamic olive oil dressing

Eye Fillet Steak $33.00
Tomato $5.00 Each
Fresh Local Fish $29.00
Pasta of the Moment $20.00
Chocolate and Hazelnut Parfait $12.50
5-Spice Pork Belly $29.00
Tuscan Roast Vegetables & Polenta Tart $16.00
Roast Vegetable & Ricotta Strudel $22.00

Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread

Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
Raisin bread
- Pain aux raisins
Lolly cake
Short bread
Cherry clafoutis
- Clafoutis aux cerises
Vege pie
Bacon and cheese sausage roll

* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
With bacon & cheese $ 12.50
* Fresh Cabinet Food
*= Gluten free Option Available
* Bangers & Mash $ 15.00
Butter Chicken & Rice $ 16.50
*Toast & Preserves $ 10.00
Special of the Day $ 14.50

Wither Hills Restaurant