Wither Hills Restaurant in Marlborough Menu

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Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers

Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress

Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip

Mixed Green Salad $ 8
Broccolini $8
Heritage Tomatoes $ 8
Perla Potatoes $ 8

Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream

Nearby Sample Menus

POT STICKERS (4) $5.00
LT32 THAI SPICY FRIED RICE WITH BASIL AND CHILLI
DUCK TONGUE (4) $5.00
NAN BAN CHICKEN $6.00
SIU MAI PORK DUMPLINGS (3) $5.50
WONTON SOUP $6.50
HOMEMADE SPRING ROLLS (2) $4.00
PRAWN DUMPLINGS (4) $6.50

Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
-With Smoked Salmon $19
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt

-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
-or crushed garlic, rocksalt, Parmesan
Gluten-free available
Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
-Carne
- Ham, minced beef, salami, onion, BBQ sauce
-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli

Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles
Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
Garlic Bread $8.00
Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries

Hot Dog $3.20
Hawaiian Burger $8.50
Beef Works Burger $10.50
Lasagna Topper $3.80
1/2 Scoop of Spicy Wedges $3.50
Curry Roll $3.40
Paua 100% $9.00
Steak Burger $8.80

Fries $6.00
Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
Mussel Taster Plate $14.00
- (Gluten free available) Two of each: steamed, grilled, smoked, marinated and battered mussels.
Gluten Free Bread $6.00
Steamed Mussels $21.50
- Cream, basil and garlic
Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
Garlic Bread $5.20
- (garlic, mustard seeds, parsley)

Sausage Roll $3.50
Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
Garlic Bread $6.00
- Oven Baked garlic bread
Big “As” Burger $18.00
- 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
Nachos $15.00
- You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream

Seafood Chowder $19.00/ $26.50
- Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
New Zealand Lamb Tenderloin $28.50
- Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
Children’s Basket $14.50
- With a choice of chicken nuggets/fish/sausage served with hand cut chips
Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
Trio of New Zealand Lamb $43.50
Marlborough Green lip Mussels $18.00/ $26.50
- World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
Vegetarian Gnocchi $19.50/ $24.00
- Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large

Soup of the Day $9.00
- Chef’s special served with garlic bread
Garlic Prawn Cutlets $29.00
- Juicy and panfried in garlic, served with salad and fries
Sausages and Eggs on toast $14.50
Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
Hot Ham and Cheese Croissant $9.00
Da’s Porridge $9.00
Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries

Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
Two Course Roast and Dessert $20.50
Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
Small Ice Cream Sundae $5.50
Warm Chicken Salad $17.80
- Grilled chicken pieces on a green salad with Thai dressing
Wedges Small $5.50
Stack of Ribs $25.80
- Juicy stack of ribs (800g) coated in a sweet BBQ sauce
Chips Small $3.90

-1/2 roast $15.00
Steak $20.00
Salad $5.00
Seafood chowder $20.00
- With ciabatta garlic bread
Roast pork with veg + roasties $18.00
Deep fried $18.00
- Mussels, salad + fries
Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries
Pasta mushroom & bacon $20.00
- Creamy garlic sauce

Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Hand Cut Fries, aioli $12
Agria and cauliflower gratin $14
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Crème Brulee $16
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Fish of the Day $30
- tomato risotto, capers, lemon confit

Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
Chicken Nuggets $9.50
- Served with fries
Fish Nuggets $9.50
- Served with fries
Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
Fries with Tomato Sauce $7.00
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers