Wither Hills Restaurant in Marlborough Menu

PLATTERS PLATTERS
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Top of the South Cheese (GF ON REQUEST) $ 22
    • quince paste, grape chutney, crackers
STARTERS STARTERS
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Crayfish Salad (GF) $23
    • saffron, mixed leaves, heritage tomatoes
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
MAIN PLATES MAIN PLATES
  • Bruce’s Road Duck Salad $ 27
    • Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
  • Marlborough Salmon (GF) $25
    • fennel, wakame salad, sesame, dill
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Mountain River Venison (GF) $ 29
    • roast baby vegetables, shiitake, parsnip
SIDES SIDES
  • Mixed Green Salad $ 8
  • Broccolini $8
  • Heritage Tomatoes $ 8
  • Perla Potatoes $ 8
DESSERTS DESSERTS
  • Chocolate Semi Freddo (GF ON REQUEST) $ 10
    • mixed berries, chocolate, tuile
  • Summer Berry Pudding $ 11.50
    • crème anglaise, seasonal berries
  • Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
    • salted caramel, coulis, vanilla ice cream

Nearby Sample Menus

  • NAN BAN CHICKEN $6.00
  • CRISPY SQUID WITH SALT & PEPPER $6.00
  • SEAWEED SALAD $5.00
  • LD3 STIR FRIED DUCK WITH GINGER AND VEGE (SERVED WITH RICE) $17.00
  • - Chicken / Beef / Tofu $14.00
  • SPICY PORK BUN (1) $5.00
  • - Prawns $17.00
  • - Chicken / Beef / Tofu $14.00
  • Truffle Scrambled Egg filled Crêpes (GF) $16.00
    • Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
  • Raupo Risotto (GFA) $20.00
    • Chef's creation of the day
  • Croque madame $16
    • Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • -With Smoked Salmon $19
  • Homemade Toasted Granola (GFA) $13.50
    • Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
  • Plateau de Dégustation (GFA) $35.00
    • Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
  • Steak Sandwich (GFA) $23
    • Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
  • -Zucca ( V )
    • Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
  • -The Mexican
    • with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
  • -The German
    • with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
  • -The Cheeky Chick
    • with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
  • Pizza Margharita $ 9.50
  • -The Dodson
    • with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
  • -or sun-dried tomato pesto, cheese
  • -or crushed garlic, rocksalt, Parmesan
  • Mozzarella Cheese $1.50
  • Falafel (1 x piece) $1.50
  • Homemade
    • Sweet Chilli, Mild Chilli, Hot Chilli, Yogurt & Garlic, Aioli, Hummus, Beetroot
  • Tzaziki $1.00
  • Lamb Iskender
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
  • Large $16.50
  • Doner Kebab
    • Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • FOR TWO $48.00
  • Tasty Beef Nachos $18.00
    • With fresh salsa, cheese and sour cream
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Bowl of Fries $7.00
    • With tomato sauce and homemade aioli
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
  • Meat Lovers $25.00
    • Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
  • Seafood Chowder $18.00
    • Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
  • Garlic Bread $8.00
  • Chicken and Garlic $22.00
    • Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
  • Aloo Gobhi $16.90
    • Diced Potatoes cooked with curry seed and spices. A dry dish
  • Tandoori Chicken $24.00
    • Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
  • Chana Masala $16.90
    • Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
  • Mixed Hot Pickle $4.00
    • Lime, mango and chilli
  • Goan Fish $20.90
    • Fish of the day, cooked in tomato, onion and spicy coconut flavoured sauce
  • Tandoori Chicken Samosa (2 pieces) $8.00
    • Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
  • Tandoori Toti $3.50
    • Wholemeal roti
  • Onion Bhaji $10.00
    • Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
  • Fillet - 200gm $33.00
    • served w a green salad and your choice of fries or potato
  • Fries Small$4.50/Large$8.50
    • All fries come with our secret pirate seasoning unless otherwise requested
  • Check out our Specials Board for Dessert of the Day
  • Chocolate Brownie $11.50
    • Brownie and raspberries w ice cream and cream
  • 30cm regular base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • Pasta of the Day $22.50
    • Chef’s creation served w your choice of salad or garlic bread
  • Chicken
    • (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
  • Chicken Nuggets & Fries $14.00
  • Chicken $4.50
  • Savories : Bacon & Egg $2.00
  • Savories : Mince $2.00
  • Moroccan Lamb $4.70
  • Curry Mince $4.40
  • Steak, Bacon & Cheese $4.70
  • Mince & Cheese $4.40
  • Pepper Steak $4.40
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Bacon, Avocado and Tomato on Toast $12
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • 8-11 AM
  • Shrimp Cocktail $14.00
    • With a tangy seafood sauce
  • Spicy Wedges $16.00
    • hot and spicy and served with bacon, cheese and sour cream
  • Garlic Bread $7.00
    • 3 pieces lightly grilled
  • Ham Steak $16.00
    • grilled to perfection and served with pineapple, fries and salad
  • Cereal, Fruit and Yoghurt $11.00
  • Soup of the Day $9.00
    • Chef’s special served with garlic bread
  • Hungry Barn Burger $19.00
    • 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
  • Sweet and Sour Chicken $19.00
    • Succulent tenderloins with a tangy sauce served with fragrant rice and salad
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Sides $ 8.00
    • Vegetables Tossed In Olive Oil
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
  • DHAWAN CURRY $18.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/paneer
  • DHAWAN CURRY $25.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/chicken
  • PASANDA(GF) $16.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with paneer
  • PASANDA(GF) $20.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with chicken
  • DHUWANFREZI $27.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/prawns
  • VINDALOO(GF)((DF) $25.00
    • spicy & tangy curry sauce with potato or venison
  • ROGERS BALTI MASALA $25.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/lamb
  • MANGO(GF) $18.00
    • creamy cashew based mango flavoured curry with vegetable
  • For Two: $25.00
  • French Fries $7.00
  • Pasta of the Moment $20.00
  • Full Cooked Breakfast Buffet $28.00
    • Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
  • Fruit Skewers
    • In season fresh fruit served with passionfruit yoghurt
  • Ricotta, Spinach & Feta Filo Parcel $18.00
  • Chocolate and Hazelnut Parfait $12.50
  • Mondrian's Express Breakfast $12.50
    • Croissant with jam and butter along with freshly brewed tea or coffee
  • Toast With Jams $6.00
    • 3 Pieces
  • Scones $4.00
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
  • Inlet Mega Breakfast $19.00
    • Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
  • Bacon & Egg $14.00
    • Fried / Poached / Scrambled
  • Gourmet Rolls $5.50
  • Pecan Brownie $4.00
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • * Fresh Cabinet Food
  • With bacon & cheese $ 12.50
  • Porridge $ 8.50
    • with brown sugar & cream
  • *Omelette
  • Bowl of Fries $ 7.00
  • Pancakes $ 15.00
    • with berries & cream fraiche
  • With sour cream $ 8.50
  • Extras $ 3.00
    • bacon, mushrooms, 2 eggs, baked beans or sausages
Wither Hills Restaurant

Wither Hills Restaurant

location

Address

211 New Renwick Rd, Burleigh, Blenheim, Marlborough, 7272, New Zealand

phone

Phone

0035208284

clock

Opened hours

Monday Closed Tuesday 10AM–4:30PM Wednesday 10AM–4:30PM Thursday 10AM–4:30PM Friday 10AM–4:30PM Saturday 10AM–4:30PM Sunday Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Brunch ,  Special Occasion Dining ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
211 New Renwick Rd, Burleigh, Blenheim, Marlborough, 7272, New Zealand
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