Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
Grilled Chicken Breast
Salt & Pepper Squid $13.00
Crispy salt and pepper calamari served with a side of aioli.
Steak 150g
Escondidinho $19.50
Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
Chicken mignon $29.50
Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
Garlic Bread $10.00
Toasted ciabatta bread with homemade garlic butter.