Wobbly Goat Cafe in Dunedin Menu

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Served 9am to 2pm
Toasted Bagel
- Served with
-Cream Cheese And Raspberry Jam $8.00
-Cream Cheese, Tomato And Pesto $9.00
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
-Add Bacon $4.00
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
-Bacon $15.50
-Salmon $16.50
-Vegetarian (Mushrooms, Tomato And Spinach) $14.50
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
-Additional Toppings each $10.00
-Kids Size $9.00

Nearby Sample Menus

-Gluten free $28.00
-20" $45.00
-12" $19.00
-12" $24.00
-Gluten free $23.00
-12" $24.00
The robert muldoon
- Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.
-20" $45.00

Yakisoba Beef $13.50
- stir fried egg noodle with bee
-12 Pieces $15.00
Chicken Fried Rice $13.50
- japanese-style fried rice with egg, spring onion and other assorted vegetables
Satay Chicken Don $15.00
- chicken with satay peanut sauce
- 6 Pieces $14.00
Sukiyaki Pork $13.00
- stir fried udon with pork and sukiyaki sauce
Chiicken Katsu Bento $22.00
Egg and Vegetable Fried Rice $13.00
- egg fried rice with spring onion and assorted vegetables

Signature Mix $10.00 per head
Marmite Mania $4.00
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Ediballs $3 or $5 for two packs
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Cheeky Chicken $5.00
- 8 Pack $7.90
Free Range Chicken Tenders

Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, coleslaw and aioli. $20.00
Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes $21.50
Accompanied by a selection of dips, chutneys, crackers and a glass of $18.50 per person
Raw vegetable salad dressed with kecap manis $7.50
Whole baby flounder pan-fried and topped with a lemon, caper butter. $21.50
Hand minced paua patties served with cucumber salsa and chilli yogurt. $19.50
French toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50

Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
Daily special $10.00
- Ask your watress
Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
Fries $4.00
- Small
Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
Homemade apple shortcake $8.00
- With cream and ice cream
Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
-seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00

GARDEN TOSSED SALAD $ 5.00
Brownie $10.00
- Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
CRISPY CHICKEN SALAD $16.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
Apple Crumble $10.00
- Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.

Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
Flowerpot bread $6.00
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Shoestring fries $7.00

Steamed BBQ Pork Bun
Plain Rice Rolls
Pork Sew Mai
Sweet Red Beans Machi
Deep Fried Taro Cake
BBQ Pork Rice Rolls
Preserved Egg Congee with Pork
Mustard Vegetables with Pork Tero Tero

Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds
Platter of side dishes $8.00
- Combination of all above
Lamb Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Kashmiri Malai Kofta $12.00
- Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
Goan Fish Curry $14.99
- Cooked in a thick tomato and coconut gravy with lemon and cream
Mint Chutney (Each) $2.00
Tomato and Onion Kachumber (Each) $2.00
Chicken Jalfrezi $13.99
- Boneless pieces of chicken and vegetables cooked in tomatoes and coriander

Extra aioli small $1.50
Homemade Seafood Chowder Main $23.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
Mussel Pot Entrée $24.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)
Beer Battered Fries for one add Onion Gravy $2.50 $6.00
Beer Battered Onion Rings $6.00
Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
Seafood Platter For Two $80.00
- Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
Open Steak Sandwich $24.00
- A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).

4 Prawn Twisters $7
- 4 pieces of peeled prawns with fresh herbs in a crispy pastry served with aioli sauce
11 Squid Curry $17.90
- Squid and potato cooked in traditional Malaysian style curry
12 Nasi Goreng $10
- Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
17 Nasi Lemak $12
- Beef rendang served with boiled eggs, peanut and condiments with coconut rice
3 Mamak Chicken/Lamb Soup $8
- A clear soup with vegetables and spices
34 Udang Masak Lemak Prawn $19.90
- Prawn cooked ture to its originality from villages throughout Malaysia
54 Stir-Fried Vegetable with Tofu $13.50
- Stir fried vegetable with tofu in oyster sauce
45 Mee Goreng $14
- Mamak Style egg noodle wok fried with chicken, shrimps, bean sprout and egg

Price $ 38 (or $19 per person)
Steamed Rice (Large)
Dumplings Soup $10.00 / $14.00
Noodle soup (Ho Fan) with beef brisket $10 / $13
Whole Prawns in garlic sauce on hot plate $25
Combination fried rice $12 / $14
Deep Fried Mussels $7.00
Green bean with garlic sauce

Milano(Small/Medium/Large) $11.5 /$17/$28.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
Chicken Tenders $8.5
- Chicken Tenders wedges served with tasty BBQ sauce.
Canterbury Roast Lamb(Small/Medium/Large) $12.5/$18/$29.5
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
Broccoli and Blue Cheese(Small/Medium/Large) $12 /$17.5/$29.5
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
Three Cheeses and Spinach(Small/Medium/Large) $12/$17.5/ $29.5
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
Mediterranean $18.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
Zorba(Small/Medium/Large) $11/$16.5/$28
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
Meat Lovers(Small/Medium/Large) $12/$17.5/$29
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.

steak burger $18.00
All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
garlic bread $8.00
fish burger $18.00
crispy tender burger $18.00
crumbed chicken burger $18.00
bowl of chips $7.00
soup of the day $18.00

Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
Soup of the day served w ciabatta $10
French toast, banana and maple syrup $14
free range bacon $16
house smoked salmon $6
free range bacon $5
Eggs benedict served on ciabatta with spinach and field mushroom $15.5
field mushrooms $4

Wobbly Goat Cafe

Otago > Dunedin > Wobbly Goat Cafe

Address

17 Holyhead Street, Outram, Dunedin, Otago, 9019, New Zealand

Phone

034861965

Email

None

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM