Whitford's Cafe in Christchurch Menu

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Curry of the day $16.50
- Ask for today's dish
All day breakfast $14.50
- Bacon, 2 fried eggs, sausage, toast, 2 hash browns, mushroom & fried tomato
Soup & toastie $13.00
- Freshly made soup of the day served with your choice of one of the following toasties: Ham & cheese/ Cheese & onion/ Cheese & tomato
BBQ steak melt $15.50
- Seared rump steak, onion jam, bbq sauce, herb garlic toast, melted cheese, served with fries & sour cream
Beef, bacon & cheese burger $21.50
- 2 angus beef patties, steaky bacon, double cheese, pickles, red onion, Whitford's special sauce, tomato & lettuce, all between a toasted bun and served with chips
Classic fish and chips $20.50
- The kiwi classic, your choice of beer battered or crumbed served with fries & salad
Smoked kahawai cakes (G/F) $16.00
- Bound with mashed agrias, fresh herbs, served with gherkin mayo and seasonal garden salad
Toasties $4.70/ $5.60/ $5.60/ $0.50
- Choose from: cheese, ham, onion, tomato, bacon, mushroom, sweetcorn (2 fillings/ 3 fillings/ bacon & egg toasties/ extra fillings from)
Sausage, egg & chipss $14.50
- 2 pork sausages, 2 eggs & chips
BLT $12.50
- Triple bacon, lettuce, tomato, garlic aioli served with fries
Smoked chicken & bacon wrap $14.50
- Smoked chicken breast, crispy bacon, avocado puree, cheese, slaw & sweet chilli mayo wrapped up in a flour tortilla, served with chips
Teriyaki chicken wedge salad $18.50
- Our take on the famous American style, hot teriyaki chicken, crispy bacon, water chesnuts, red onion, radish and wedges of iceberg lettuce, drizzled with house made toasted sesame seed mayo
Salmon & roasted vegetable salad $21.00
- In house hot smoked salmon resting on a seasonal warmed roast vegetable salad served with a red beet and balsamic vinaigrette
Steak & chips $17.50
- 180grm Angus rump steak, fries, seasonal salad
Garrick's smoked chicken salad $18.50
- Seasonal salad greens, smoked chicken breast, brie cheese, crispy noodles, tomato, red onion, cucumber, dried cranberries and our house dressing
Roasted haloumi & pumpkin salad $18.50
- Wholemeal garlic croutons, beets, seasonal salad greens & roasted sesame seed mayo

Fries $6.00
Beer fries $7.00
Small fries $3.50
Wedges $8.00
Onion rings $4.00
Side salad $5.00
Mushroom $3.00
Egg $3.00
Aioli $1.00
BBQ sauce $1.00
Gravy $3.00
Pepper sauce $3.00
Garlic butter $1.00
Bacon & jalapeno butter $3.00
Sour cream $1.00

Cranberry classic $15.00
- Roast chicken, soft brie, cranberry, mozzarella, tomato sauce & fresh herbs
Mighty meat lovers $15.00
- Chorizo, bacon, salami, rotisserie meat, red onion, bbq sauce & a whole lot of cheese
Ye olde smoky $18.00
- Smoked chicken breast, smoked cheddar, garlic mushrooms, pepperoni & caramelized onion
Hong ten $15.00
- Double ham, double pineapple, double cheese with a tomato sauce
The slammin salmon $19.00
- Citrus and cream cheese sauce, hot smoked salmon, capsicum, red onion, capers and mozzarella
Pizza of the day $15.00
- Maybe weird, maybe crazy but always tasty
The DIY $18.00
- Your choice of 3 toppings on a tomato sauce & topped with mozzarella

Chicken $3.00
Avocado $3.00
Mushrooms $3.00
Smoked chicken $3.00
Pepperoni $3.00
Pinenuts $3.00
Tomato $3.00
Smoked cheese $3.00
Salami $3.00
Feta bacon $3.00
Pineapple $3.00
Gluten free bases $3.00
Mozzarella $3.00
Ham $3.00
Pesto $3.00
Chorizo $3.00
Olives $3.00

Nearby Sample Menus

Whole Squid $22
Grilled Eel & Omelette Roll $18
Vegetable Roll $14
5 Kinds of Sashimi 18pcs $28
- 3 kinds + 2 others from market
Salmon Sashimi 8pcs $15
Sweet Omelette $6
Seared Scallop $12
King Prawn Tempura (6pcs) with Dipping Sauce $20

Sumac beef kofta with pomegranate sauce $16.00
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
Pavlova Roulade with Turkish delight $7.90
Preserved lemon chicken and olives $18.00
Tiramlsu Cake $7.90
Chickpea & pumpkin Salad Med $7.50 Large $10.00
Berber couscous (vegetarian) $ 17.00
Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00

Mud Cake** $14.00
- Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.
Favourites Platter $16.50
- A Crispy selection of chicken nuggets, fish bites, onion rings, samosas, spring rolls and beer battered fries served with our home made aïoli.
Eggs** $4.00
Onion Rings $9.00
Vegetarian Cannelloni $18.00
- Cannelloni filled with mushrooms, spinach and cashew nuts, topped with tomato napoli sauce, cheese and pesto.
Cromwell Crumble $16.50
- Rhubarb and apple crumble served with vanilla ice cream and anglaise.
Man Platter $34.00
- Our own BBQ ribs, cajun chicken nibbles, onion rings and golden fries served with aïoli and sweet chilli sauce.
Steak, Eggs and Chips $15.00
- Prime 200gm rump steak with fries, eggs and garden salad with your choice of sauce.

-Chicken, Pork Or Beef $16.00
Classic Thai Fish Cake (7) $7.00
- Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
Wok Fried Seasonal Asian Greens With Tofu $12.00
Pad Kea Mow (Chilli Basil Noodles)
- Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
-Prawns $19.00
Stir Fried Chicken With Chilli Garlic And Basil $17.00
- Chicken Breast, Chilli Garlic, Onion, Carrot, Basil
-Chicken, Pork Or Beef $16.00
Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00

Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
Pollo a la catalana – catalan chicken $38.00
- Tender chicken thigh pieces slow cooked with dried apricots, prunes, sultanas, pinenuts & gourmet potatoes
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
Pa amb tomaquet – bread with tomato and olive oil rub $10.00
Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes

Creamy Pumpkin $15.00
Mince on toast w a poached egg $16.00
Soup of the day $15.00
Eggs on toast $10.00
Toast w selection of jams $5.80
French toasted banana bread with maple mousse and berries $15.00
Caesar salad - add chicken $4.00 $10.00
Eggs Benedict $16.50

Udon noodle $10
Chicken Ball N/A
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Seafood udon $13
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Beef yaki udon $11
Teriyaki chicken udon $12

THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
BACON $4.50
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
BANGERS & MASH $15.50
- with caramelised onion & gravy
1 EGG $2.50
SIDES
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise

Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Chips & gravy $8.00
- chunky fries served with our delicious gravy
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Soup of the day $12.50
- soup of the day served with warm bread
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli

CHICKEN BURGER $4.00
DOUBLE MEAT $4.20
HOT CINNAMON DONUTS $2.00
SAUSAGES $2.10
CHEESE & EGG $4.80
ONION RINGS (doz) $7.40
EXTRA MEAT BACON $1.00
CRUMBED SOLE $4.80

Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Marinated olives and Tamar Farm chorizo $5.50
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g

-cheese toastie
-ham sandwich & fluffy
Combo#2 $5.90
Price: Large / Small
bag of chips L $5.5 / S $4
tomato & capsicum $6.50
-small orange juice
smoked chicken, cream cheese & cranberry $7.90

Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
-Combo $10.00
-Combo $10.00
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.

Chicken Nugget & fries $7.00
Nachos & Sour Cream $6.50
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Seafood Basket $12.50
Basket fries $4.50
- w Tom sauce or aioli
Toasties $3.50
Fish Bites & fries $7.00

Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Fresh fruit salad with granola $8.00
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
French fries with garlic aioli(V)(GF) $7.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00