Address
1/166 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
Woori Restaurant in Christchurch Menu
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Woori Restaurant in Christchurch has no menu available, but can choose from many other options such as Rachel Scott Ciabatta or Carrot & pumpkin soup from Saggio di vino. Allure Cafe and Gallery offers many options including and No:01 Cereal, Fruit, Milk and Yogurt. Bean Scene Cafe includes a wide range like Fries-steak or shoe string or Kumara fries. Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person) and Fougazza- Cuban cheese bread V from . Tequila Mockingbird offers Culverden Takeaways and battered fish.
Nearby Sample Menus
- Crispy fried oyster torta (3), watercress, smoked oyster crema $18
- Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
- Fire grilled chorizo torta (3), peppers and garlic $16
- Cumin battered market fish, salsa mojito, coriander $8
- Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
- Tikin xik-grilled market fish,squid and prawns, melon salad $28
- Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
- Adobo chicken, hand hacked guacamole, pickled mango $8
- Sliced egg plants with pork mince on sizzling plate $20.00
- Vanilla ice cream with cooked sweetened bean $5.00
- Black pepper venison on sizzling plate $28.00
- Spicy chicken gizzards $4.00
- Salt and pepper chicken fillets $20.00
- Combination stir fried with fresh and dried squids, chicken gizzards and cauliflowers $25.00
- Spicy pork spare ribs $4.00
- Steamed chicken with glutinous rice in lotus leaves $5.00
- Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
- Bean & Spinach Salad
- Sticky Date and Toffee Pudding $7.90
- Black Forest Gateau $7.90
- Jewelled Couscous Salad with orange a cinnamon
- Marinated Moroccan lemon chicken $18.00
- Medium $7.50
- Garlic king prawns $19.50
- Potato fritters $1.00
- Sole fillet $5.50
- Donuts $2.30
- Tarakihi fillet $5.20
- 2 meat patties
- Curry rolls $3.50
- Chips $2.50
- Fish bites $0.90
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Tandoori Chicken (Half Size ) $10.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
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Rara Chicken $15.90
- Diced boneless chicken cooked with fresh onion, garlic, capsicum, ginger,fresh coriander and spices.
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Prawn do Payaza $18.90
- Prawns cooked in light spiced flavoured sauce and diced onion, ginger, garlic and spices.
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Dry Aloo $13.90
- Diced potato cooked with cumin seed and turmeric.
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Tadka Dal $10.00
- Yellow lentil cooked with cumin seeds, turmeric, ginger, and garlic and crushed tomato.
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Garlic Nan $3.50
- Leavened bread sprinkled with garlic baked in Tandoor.
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Mix vegetables $14.90
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
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Vegetarian $18.99
- Vegetarian Curry + Naan + Coke/Sprite
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Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
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Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
- Bacon $3
- Chorizo $4
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Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
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Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
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Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
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“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
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Warm Lamb Salad (gf) $25.50
- Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
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Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
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Akaroa Salmon Fillet $33.50
- Pressed into green tea & sesame seeds on a coconut milk basmati rice with green leaves, & finished with a liquor of pickled ginger, sliced chilli, spring onion & teriyaki
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Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
- Fish of the Day (wait staff will advise) $31.00
- Cauliflower cheese $6.00
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Wild Venison Striploin (gf) $39.50
- Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus
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Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
- Seek Kebab $6.00
- BUTTER CHICKEN $10.00
- Chick Peas Curry $7.00
- Tikka Wrap $6.00
- Green Pea & Paneer Curry $8.00
- CHANNA MASALA $7.00
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- CHICKEN TIKA MASALA $10.00
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Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
- Manuka Honey $6.00
- (on toasted bagel) $7.50
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New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
- Raspberry Jam $6.00
- We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
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B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
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Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
- Croquette $2.60
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Sausage Roll $2.00
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Kransky Roll $2.20
- Chips S $1.90 / L $3.00
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Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
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Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
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Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
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Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
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Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
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Half Chicken $28.00
- Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
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Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
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Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
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Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
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Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
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Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
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Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Toasted muesli. yoghurt and poached fruits $8.00
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
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Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
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Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
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Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
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Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
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Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
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Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
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Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
- -Crispy Bacon Rashers $17.00
- Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
- Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Woori Restaurant
Phone
3798080
Opened hours
Price
None
Type
None
Service
None
Cuisine
Asian Fusion
Features
Cash
1/166 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Fusion Menus
- Canterbury Asian Fusion Menus