Woori Restaurant in Christchurch Menu

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Woori Restaurant in Christchurch has no menu available, but can choose from many other options such as Rachel Scott Ciabatta or Carrot & pumpkin soup from Saggio di vino. Allure Cafe and Gallery offers many options including and No:01 Cereal, Fruit, Milk and Yogurt. Bean Scene Cafe includes a wide range like Fries-steak or shoe string or Kumara fries. Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person) and Fougazza- Cuban cheese bread V from . Tequila Mockingbird offers Culverden Takeaways and battered fish.

Nearby Sample Menus

Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
Potato Layer Cake $5.00
“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
Spinach $3.50
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.

Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
- For one $10.50
Creamy coleslaw $6.00
Kumara Cake Tower - A She Signature Dish $23.00
- Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.
Sauteed green beans with feta cheese, mint and cacao nibs $9.00
Coco Loco
- Coconut Vanilla
Shoestring or hand cut fries with aioli $7.50
Golden French Toast $23.00
- French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut creme.

Medium $20.00
Large $35.00
Large $28.00
Medium $16.00
Large $30.00
Butter Crispy Prawn
Pan Fried Fish Lemon Grass Chilli
Spicy Chicken With Bean Sauce

Soft Drinks (420ml) $3.00
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
Lamb $9.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel $13.90
Combo $19.90
- Drink and chips
Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90

BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)

Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
Cheese Nachos $10.00
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole

Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Chicken Teriyaki $10.00
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce

Stewed pork in spicy sauce $17.50
Satay noodle soup $13.00
- beef or chicken with thick rice noodles and bean sprouts
Tea $2.50/person
Bowl of steamed rice (small/large/big bowl) $1.50/$2.00/$5.00
Chicken on rice $14.50
- boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Chicken, pork or steak with cashew nuts on rice $18.00
Fried vegetables with chicken or beef or pork $17.00
Shredded pork with hot chilli $17.00

- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- BEETROOT & FETA POWER SALAD
STEP ONE - CHOOSE YOUR MAIN:
ANY SALAD $9.50
FISH GOUJON SANDWICH $10.00
KUMARA RIBBONS $6.00
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
- KUMARA RIBBONS W/ CUMIN SEED SALT

Kid's Menu B $13.00 per child
- Main Course - Chicken Teriyaki / Chips / Inari / Egg Nigiri / Crumbed Prawn / Croquette / Miso Soup / Dessert - Vanilla Ice Cream (For under 10 years old only)
Tobiko $4.00
Squid Tempura $10.00
Assorted Crumbled (Salmon, Prawn, Chicken & Croquette) $19.00
Beef Sirloin Steak with Japanese Black Pepper Sauce $19.00
Chirashi Don $21.00
Seafood Kakiage Don $16.00
King Prawn $4.80

Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
Tomatoes $3.50
French Toast $18.90
- served with Bacon, Banana and Maple Syrup
Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
Smoked Salmon $4.00
French Fries $5.50 / $8.00
- Small / Large
Sausages $3.50
Wedges $7.50 / $10.50
- Small / Large

Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Hand Cut Potato Chips $8.00
- With tomato relish
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one

Meat $4.00
Sauce $0.50
Gyu Don $9.50
Karaage Box $16.00
Soup Dumpling $9.50
Nigiri - Fresh Salmon 6P $12.00
Deluxe Prawn Roll 8P $12.00
- Lettuce, Prawn-Mayo
Jumbo Karaage Chicken Roll 8P $12.00
- Cabbage, Mayo, Karaage Chicken

Beef Ravioli $20.80
- in tomato sauce
Buendnerfleisch and bread $22.80
The original beef canelloni $23.80
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Fresh Fruit Salad $10.80
Gateau du Jour $10.80
Chocolate Fondue $14.80
French Croissant/ Swiss Bread $8.50
- with butter and jam

ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
half n half salad plate – see specials board $12.00
fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
toasted bagels: – cream cheese and jam $6.50
– add bacon $15.50
- fried egg and avocado $9.50
corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50