Woori Restaurant in Christchurch Menu

Woori Restaurant in Christchurch has no menu available, but can choose from many other options such as Rachel Scott Ciabatta or Carrot & pumpkin soup from Saggio di vino. Allure Cafe and Gallery offers many options including and No:01 Cereal, Fruit, Milk and Yogurt. Bean Scene Cafe includes a wide range like Fries-steak or shoe string or Kumara fries. Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person) and Fougazza- Cuban cheese bread V from . Tequila Mockingbird offers Culverden Takeaways and battered fish.

Nearby Sample Menus

  • Seafood $58.00
    • smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
  • Smoked Salmon $19.00
    • capers / red onion / cream cheese / dill / mozzarella
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
  • Braised Beef Short Ribs $29.00
    • sticky Ginger Tom glaze served with an Asian vegetable medley
  • Mini Yorkie Pudding $16.00
    • stuffed with beef and gravy
  • Pana Cotta of Lemon Verbina $14.50
    • with Chambord poached rhubarb & shaved dark chocolate
  • Pulled Pork $16.00
    • coleslaw, grilled cheddar, spiced apple dressing (pair).
  • Lamb & Leek Cigars $18.00
    • with coriander & yoghurt dressing
  • Bubble & Squeak $28
    • with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Icecream & jelly $2
  • Chocolate crackles $2
  • Eggs Benedict $24
    • with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Mushroom, 2 eggs, spinach $5
  • The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
    • each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
  • Frickles $6
    • salt & vinegar fried pickles
  • Crispy Calamari $24.5
    • with a baby greek salad, burnt lemon and our amazing tzatziki
  • Black Garlic, Mushroom $3
  • Cauliflower, Vadouvan, Curry Leaves, Almonds $13
  • Wagyu Cross Cut Skirt Steak 500g $55
  • Specially Cuts-Butchers Block
  • Rib Eye 200g $58
  • Red Wine Jus $5
  • Chicken Liver Parfait $15
    • Fig, Pistachio, Crostini
  • Rump 350g $48
  • House Made Hash Brown $2.5
  • Halloumi Salad $21
    • Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
  • Mediterranean Chicken Salad $22
    • Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
  • Add Bacon $4
  • Luciano’s Bruschetta $16
    • Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
  • Thyme & Garlic Mushrooms $3
  • Kids Pancakes $12
    • Blueberry pancakes with caramelised banana, maple syrup and whipped cream
  • Bowl of Fries with Aioli $7.5
  • GIANT $6.80
  • PRAWN CHOW MEIN $12.00
  • PRAWN MUSHROOM ON RICE $12.00
  • FISH $5.00
  • ROAST PORK CURRY ON RICE $12.00
  • SWEET & SOUR FISH $12.50
  • EGG $4.00
  • CHEESE $4.00
  • Corn Patties $2.50
  • Spring Rolls $2.70
  • French Fries $3.50
  • Fish $2.60
  • Chicken Nuggets (Dozen) $10.00
  • Meat Patties $2.20
  • Apple Turnover $2.00
  • Battered Sausages $2.20
  • Angus Burger $7.00
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Double Meat $4.50
  • Cheese $4.50
  • BBC $5.50
  • Giant $5.00
  • Shoestring Chips Scoop $2.80
  • BBC - beef,bacon & cheese $2.70
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Served with cream and blueberry compote $15.00
  • SALAD OF THE DAY $12.00
    • gourmet salad
  • CHICKEN BURGER
  • BACON AND MUSHROOM FETTUCINE $15.00
    • in a creamy sauce, vegetarian option available
  • Eggs, mushroom, tomato, spinach, beans, hash brown $3.00
  • BBQ BEEF, BACON AND CHEESEBURGER
  • ROCKPOOL PANCAKES
  • 1 cheese $10.00
  • Two fried eggs $5.00
  • Creme brulee $11.90
    • A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
  • Beef, beer and mash $19.90
    • Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
  • Beef nachos $16.90
    • Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
  • Affogato $14.90
    • Vanilla ice cream espresso shot and liqueur of your choice
  • Seafood chowder $19.90
    • Thick and creamy chowder - full of seafood, with toasted grain loaf
  • Pork belly $28.90
    • Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
  • Prawns $17.90
    • Tiger prawns sauteed in sesame and ginger sauce
  • Onion Bhaji (Six pieces) $5.00
    • Onion rings dipped in spicy batter, deep fried until crispy.
  • Chicken Jalfrezi $15.50
    • Sweet and sour marinated chicken with vegetables.
  • Jeera and Peas Pulao $4.00
    • Basmati rice with roasted cumin, peas, onion and spices.
  • Roasted Poppadums (two pieces) $2.50
    • Served with pickles & chutney.
  • Chicken Vindaloo $15.00
    • Highly spiced boneless chicken dish cooked in hot vindaloo paste.
  • Zafrani Pulao $6.00
    • Basmati rice with nuts, raisins and saffron.
  • Chicken Tikka Masala $15.00
    • A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
  • Aloo Palak $14.00
    • Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
  • Pork Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
  • Meat $3.00
  • Curry Baoce $13.50
    • A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
  • Gangnam style Kimchi rice croquette $5.50
    • so cheesy
  • Kumara crisps, Cumin salt $6.50
  • Add ice cream $2.00
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Golden Mantou $5.50
    • topped from your choice of Strawberry, Matcha, Chocolate sauce
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Platter for two $20.50
    • Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
  • Pork Kumara & Spinach $19.50
    • Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
  • Chicken Tikka $15.00
    • Tender chicken chunks marinated in yoghurt and spices
  • Mince Stix $13.50
    • Mince lamb, cooked on iron stix – classic creation of times
  • Matar Paneer $18.50
    • Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
  • Raita $3.00
    • Cucumber and organic yoghurt – popular curry cooler
  • Mince Naan $5.50
    • Lamb mince stuffed bread
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • GARLIC KING PRAWNS $12.80
    • egg noodles with king prawns shrimps and vegetables in garlic sauce
  • LEMON CHICKEN NOODLES/RICE $9.80
  • NASI GORENG $9.80
    • fried rice with roast pork and vegetables in Malaysian style spices
  • COMBINATION NOODLES $10.50
    • egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
  • THAI SWEET CHILI BEEF $9.80
    • egg noodles with beef and vegetables in Thai sweet chili sauce
  • SEAFOOD MEE GORENG $11.00
    • egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
  • CHILI BEEF $9.80
    • egg noodles with beef and vegetables in hot and spicy chili sauce
  • SWEET SOUR CHICKEN NOODLES/RICE $9.80
Woori Restaurant

Woori Restaurant

location

Address

1/166 Cashel Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

3798080

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Cash

Location
1/166 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
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