Woori Restaurant in Christchurch Menu

Woori Restaurant in Christchurch has no menu available, but can choose from many other options such as Rachel Scott Ciabatta or Carrot & pumpkin soup from Saggio di vino. Allure Cafe and Gallery offers many options including and No:01 Cereal, Fruit, Milk and Yogurt. Bean Scene Cafe includes a wide range like Fries-steak or shoe string or Kumara fries. Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person) and Fougazza- Cuban cheese bread V from . Tequila Mockingbird offers Culverden Takeaways and battered fish.

Nearby Sample Menus

Tavern Harewood (sample menu)
  • Vegetarian salad $16.00
    • Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
  • Pork belly $23.00
    • Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
  • Beef wellington $25.00
    • Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
  • Seafood chowder $10.00
    • A selection of seafood bound in a creamy soup
  • Hokey pokey and chocolate cheesecake $12.00
    • Served with hokey pokey ice cream
  • Garlic loaf $8.00
    • Served warm with garlic butter
  • Farmhouse breakfast $15.00
    • Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
  • Baby back ribs $25.00
    • With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
Pomeroy's Old Brewery Inn (sample menu)
  • BLUE CHEESE SALAD $22.00
    • roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • ORANGE CREME BRULEE $12.00
    • biscotti
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • AGED RIB EYE $38.00
    • duck fat “chips” / rainbow chard / café de paris butter / jus
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • CRISPY HALF DUCK $38.00
    • coconut rice / greens / tamarind caramel sauce / pickled red cabbage
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
Mori Mori Izakaya (sample menu)
  • Assorted sashimi small (10 pieces ) $20
  • Sweet omelets $5
  • Oyako(chicken & egg) don $16
    • Comes with miso soup .
  • Crispy chicken $9
    • Deep fried panko crumbed boneless chicken .
  • Vegetalian $15
  • Soft shell crab in garlic chili sauce $19.50
  • Gyoza 6pieces $8.50
    • Pan fried pork and chives dumplings. Vegetable dumpling is available .
  • Teriyaki salmon $24
Ferry Road Fisheries (sample menu)
  • Fish $4.50
  • Angus Burger $7.00
  • Fish - Crumbed $5.50
  • Tomato $2.50
  • Shoestring Chips Scoop $2.80
  • Giant $5.00
  • Bacon $4.50
  • Crinkle Cut Chips - Scoop $2.80
Volstead Trading Company (sample menu)
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Fresh Guacamole $4
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
Craythorne's Public House (sample menu)
  • Caesar Salad $15.50
    • (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
  • Fries (GF) $6.00
    • With aioli
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Soup of the Day $10.00
    • With artisan soup roll
Bento Bowl (sample menu)
  • Teriyaki Chicken & Soba Noodles $9.90
  • R/combo $13.60
    • with miso or green tea
  • L/combo $15.10
    • with miso or green tea
  • - BBQ sauce
  • Regular $11.90
  • Tempura Prawn & Soba Noodles $12.50
  • Large $13.90
  • All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Pattersons Restaurant & Bar (sample menu)
  • Aglio e Ollo $16.00
    • garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
  • Ecclefechan Tart $12.00
    • Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
  • Cajun Chicken Bap $26.00
    • Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
  • Seafood Chowder $10.50 small / $15.00
    • fresh south island seafood, saffron infused creamy seafood base
  • Large $23.00
  • - or individually - creamy brie $6.00
  • Sautéed Button Mushrooms $7.00
  • Whitestone Cheese from Oamaru
    • served with crackers, celery sticks, grapes, house chutney
Tutto Bene Restaurant (sample menu)
  • Quattro Formaggio $24.50 / $34.50
    • White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
  • Verdure Grigliate $11.50
    • Chargrilled zucchini, eggplant, capsicum & red onion served with shaved parmesan & pinenuts
  • Beef Fillet $39.50
    • 300 gram premium fillet; or
  • White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
  • Pasta del Giorno $22.50 / $28.50
    • Pasta Chef’s whim. Please ask your wait-staff
  • Fiorentina $23.50 / $33.50
    • Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
  • Beef Cheek Gnocchi One size ~ $24.90
    • Sticky slow-braised beef cheek mixed with house-made potato gnocchi & leeks. Garnished with shaved parmesan
  • Melanzane Al Forno One size ~ $24.90
    • Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
Stolen Bagel (sample menu)
  • GF extra $1.00
  • Manuka Honey $6.00
  • Nutella $6.00
  • Marmite $6.50
  • B.L.T $10.50
    • Streaky bacon, iceberg lettuce, tomato and aioli
  • Fresh Banana $6.50
  • Smokey Chic $10.50
    • Smoked chicken, swiss cheese, lettuce tomato and aioli
  • Raspberry Jam $6.00
Visions On Campus (sample menu)
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Sushi Express (sample menu)
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
  • EXEC LUNCH BOX 01 $12.00
    • create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • SUPA DUPA PLATTER $45.00
    • selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • CHICKEN COMBO
    • teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • RICE BALLS $4.00 each
    • your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
Chopped (sample menu)
  • Vege $19.20
    • Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
  • Couscous $18.50
    • Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
  • Miss Piggy $18.50
    • Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
  • Spicy Chicken Wings $14.40
    • With Siracha & Lime Sauce
  • Baked Beans $16.50
    • Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
  • Vege $19.20
    • Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
South Bar & Cafe (sample menu)
  • Smoked Salmon Croquettes (3pcs) $10.50
    • with chipotle mayonnaise
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
  • Mac's Sharing Platter $35.00
    • a selection of Mac’s specialities
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
EAT Cafe - Excellence and Taste (sample menu)
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • FRIES $8.50
    • served with aioli and sauce
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
Woori Restaurant

Woori Restaurant

location

Address

1/166 Cashel Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

3798080

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Cash

Location
1/166 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
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