Wrights Watergardens Café in Auckland Menu

KIDDY MEALS KIDDY MEALS
  • Add Sundae or Banana Split $3
  • Nuggets & Chips $8.9
    • Served with tomato sauce
  • Mini Chicken Burger & Chips $8.9
    • Served with tomato sauce
  • Mini Hot Dog & Chips $8.9
    • Served with tomato sauce
  • Chicken Fettuccini>.Pan fried chicken pieces with onion garlic and fresh herbs finished in creamy sauce served with parmesan cheese $10.9
TOUCH OF ITALY TOUCH OF ITALY
  • Bacon Carbonara $17.9
    • With garlic, onion, mushroom, white wine cream sauce
  • Fettuccini Al Pollo $17.9
    • fresh chicken pieces pan fried with button mushroom, onions, fresh herbs then tossed in a tomato cream sauce
  • Fettuccine al Pollo Affumicato $17.9
    • Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
  • Fettuccine Alla Trapanese(v) $16.9
    • Sundried tomato, roasted pine nuts, caper & spinach, finished with farfalle paste in a basil pesto cream sauce
  • Chicken $3
  • Bacon $3
SIDES SIDES
  • Beer Battered Fries $6
  • Wedges with Sour Cream $7
  • One Portobello Mushrooms Roasted with Herbs $3.5
  • Two Fried Eggs $4
  • Green Salad $5
  • Greek salad $6
  • One Bacon Rash $2.5
  • Aioli, Sweet chilli, Hollandaise $2
  • Parmesan, brie, Mozzarella $3
  • Rice $3.5
  • Naan $3.5
  • Garlic Bread Naan $4
INTERNATIONAL CUISINE INTERNATIONAL CUISINE
  • Taste Of India
  • All Served with Steamed Rice, Tomato Chutney & cumin Poppadom
  • Butter Chicken or Butter Fish(GF) $16.5
    • Tender morsels of boneless chicken or fish marinated overnight partially and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves
  • Chicken Tikka Masala or Fish Tikka(GF) $16.5
    • Boneless chicken or fish marinated with spiced yoghurt and finished in tomatoes, onion and ginger based gravy with diced onions and capsicum
  • Lamb Rogan Josh or Beef Rogan Josh(GF) $16.5
    • Boneless lamb or beef pieces cooked in North Indian non creamy onion and tomato gravy
  • Lamb Vindaloo or Beef Vindaloo(GF) $16.5
    • Boneless lamb or beef pieces cooked in red goan spicy gravy
  • Mattar Paneer(V,GF) $15.9
    • Green peas, cottage cheese onion and tomatoes gravy
THAI SPICES THAI SPICES
  • Penang Curry(Chicken/Beef) $16.9
    • With thicken red curry and crushed peanuts
  • All served with steamed rice
  • Thai Green Curry(Chicken/Beef) $16.9
    • With coconut milk and season vegetables
  • Tom Yum Soup(Chicken/Beef) $15.9
    • Lightly spiced soup with mushroom and thai herbs
CLASSICS CLASSICS
  • Tempura Battered Fish & Chips $21
    • With salad and tartare sauce
  • 250g Angus Beef Sirloin $25.9
    • Seasoned with rosemary garlic pepper, fish, salad
  • Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
    • With spinach chorizo, harissa, salad mix, garlic aioli
  • 400g Angus T-bone Steak $38
    • Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries
  • Freshly Steamed Green Lipped Mussels $17
    • Served with chilli lemon, coriander, ginger & finished with a rich coconut cream and napolitiana sauce
  • BBQ pork Ribs $25
    • Served with fries and coleslaw
FARMER BURGERS FARMER BURGERS
  • Served with beer battered fries & tomato sauce
  • 180g Prime Steer Beef Steak Burger $22.9
    • Caramelised onion, beetroot, cheese, bacon, salad mix
  • Harissa Chicken $19.9
    • Cranberry and ginger jam, cheese, salad mix
  • Grilled Haloumi and Potato Cake $18.9
    • Tomato relish, salad mix, aioli
PIZZA’S PIZZA’S
  • Add GF base $4
  • Garlic Pizza Bread $13.5
  • Hawaiian $16
    • Bacon, pineapple, onion, BBQ sauce
  • Just Meat $18
    • bacon, beef, ham, chorizo, aioli
  • Cranberry Chicken & Brie $16.9
    • Onion, berry jam, aioli, herbs
  • Haloumi & Spinach(v) $16
    • Tomato, red onion, herbs, fruit jam
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Wrights Big Breaky $21
    • Bacon, eggs, tomato, potato hash, sausages, grilled mushroom, ciabatta
  • Eggs Benedict $8/$7/$6.5
    • served with toasted ciabatta, witted spinach, grilled tomato hand herb hollandaise sauce(smoked salmon/ grilled bacon/ portabello mushroom)
  • Mashed Avocado & Feta(V) $16.5
    • On rosemary toast with EVO oil
  • Eggs on Toast $9
    • Poached, scrambled, fried
  • Omelette(gf) $16
    • with mozzarella cheese and potato hash, mushroom & onion, smoked salmon & feta, ham & tomato
  • HotCakes $16
    • With caramelised banana and crispy bacon
  • Toasted Sandwich(pick any 3 fillings) $7.9
    • Cheese, chicken, tomato, onion, ham
  • Garlic Ciabatta Bread $3.5
MAUKU SALAD MAUKU SALAD
  • Macaroon Spiced Chicken $ 17
    • And crispy noodle, balsamic beetroot with sweet chilli and apple dressing
  • Bacon and Avocado Salad(GF) $15.9
    • With mesclun, tomato, cucumber and honey mustard vinaigrette
  • Mediterranean Falafel salad(V,GF) $16
    • With olives, feta, semi dry tomatoes, petite green
  • Classic Caesar Salad $16
    • With bacon, cos, anchovy, croutons, caesar dressing
  • Salt & Pepper Squid $16.5
    • Gently grilled and served on a white bean skordalia with harissa sauce and mixed salad

Nearby Sample Menus

  • Ojinguh Dupbab $13.00
    • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
  • -Extra Buckwheat noodles $6.00
  • Wang Donkkaseu $15.00
    • Pork Cutlet with Salad
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Ojingeo-jeongol S $40.00 / M $50.00
    • Spicy Squid Hot Pot (No rice)
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • -Extra Nokdu jeon $5.00
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Profiteroles, ice cream, chocolate sauce
  • Coconut panna cotta, tropical fruit, gula melaka
  • Broccolini vincotto $11.00
  • Homemade valrhona truffles $3.50 Each
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
  • Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Spicy Chicken(Small / Large) $19.00 / $27.00
    • - spicy chicken breast with apricot sauce, red onion and crispy bacon
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • Vegetarian (Small / Large) $17.00 / $26.00
    • - red onions, haloumi cheese, olives, sundried tomatoes and spinach
  • Green Salad $7.00
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Margherita (Small / Large) $15.00/$20.00
    • - garlic, tomato and cheese
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • Chicken Nugget $0.80
  • Chips - Small (1 Scoop) $2.50
  • Golden Potato $0.70
  • Chicken $6.30/$7.30
    • Sandwich/Roll
  • Beef $41.00
  • Chips - Large (2 Scoop) $4.00
  • Vege $7.00/$9.50/$12.00
    • Small/Medium/Large
  • Roast Chicken 100gm $5.00
  • Specialty or Chicken $6.00
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • Pepperoni, Extra Cheese $5.00 ea
  • Original Buffalo Wings
    • Our classic Buffalo sauce recipe
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
  • 6 Mozzarella Sticks $9.00
    • Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
  • New York's Finest $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • MUESLI $9.80
    • with stewed plums and yogurt
  • or add avocado/bacon/salmon $17.50
  • or add bacon $12.80
  • LAMB $11.00/$14.00/$17.00
  • kumara $0.70
  • Lamb $7.00/$6.50
  • Pumpkin $0.70
  • PORK $10.00/$13.00/$16.00
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • BEEF $10.00/$13.00/$16.00
  • Pork with fungus $16
  • Steamed whole prawns with soy sauce $26
  • Bean curd with preserved egg $8
  • Chicken with spicy sauce in stone bowl $38
  • Crisp prawns with salt Chilli pepper $29
  • Tearing beef $10
  • Chicken with garlic Chilli $18
  • Sichuan prawns $27
  • Omelette $15.50
    • Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
  • Bacon and eggs $12.90
    • Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
  • -Served with cream cheese and jam (V) $7.90
  • Kids chicken nuggets & chips $7.00
    • Served with tomato sauce and aioli
  • Wedges with sweet chili and sour cream $8.00
  • Big kiwi breakfast $16.90
    • Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
  • French toast $14.90
    • Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
  • -Salmon $17.90
  • Vegetable S $7.00 / M $11.00 / L $15.00
  • Chicken and sweet corn $9.00
  • Fish $3.00
  • Lamb S $11.00 / M $14.00 / L $18.00
  • Beef $11.00
  • Apple crumble and custard $4.00
  • -Drum sticks $2.50
  • Served with roast potatoes, pumpkin, kumara, peas, carrot & gravy
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Daegu-jeongol $75/$55
    • (Codfish Soup Stew)
  • Sullung-tang (R) $15 (L) $20
    • (Beef born soup in a Hot Pot)
  • Bibimbap $15.00
  • Sweet glutinous soup paste $ 4
    • bowl
  • Sweet tofu selly $ 3
    • bowl
  • Chicken ciblets noodle $ 12.00
    • Rice noodle
  • Lotus root $ 7
    • Bowl
  • Soya milk $ 3
    • Bowl
  • Pork kidney with rice noodle $ 12.00
  • Spily tofu selly $ 6
    • bowl
  • Cold noodle with chicken in chilli sauce $ 12.00
  • Preserved meat and shrimp mince clay pot $16.00
  • Whole Prawns /each $3.00
  • Ginger beef on rice $12.00
  • Beef in Oyster sauce on rice $12.00
  • Beef Brisket on rice $12.00
  • Chicken Kidney casserole $20.00
  • Sauteed Green beans with preserved vegetable $20.00
  • Chives fried rice noodle $12.00
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Paneer Tikka $12
    • Homemade Indian cottage cheese marinated in yoghurt and spices
  • Chicken Dhansak. $14.50
    • Diced chicken cooked with lentils and vegetables, in a sauce tempered with coriander seeds, cumin seeds, ginger, garlic & perfected with cooked pumpkin
  • Fish/Prawn Malabari $22.50
    • A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
  • Fish/Prawn Madras $22.50
    • Boneless fish prepared in madras spices, onion, tomato & coconut milk
  • Garlic Naan $4.00
    • Leavened bread sprinkled with crushed garlic, baked in tandoor
  • Kashmiri / Peshawari Naan $5.00
    • Naan stuffed with nuts, sultana, coconut.
  • Chilli Chicken $14.50
    • Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
  • Fish/Prawn Masala $22.50
    • Boneless fish/Prawns cooked in tomato. tamarind & fresh coriander
Wrights Watergardens Café

Wrights Watergardens Café

location

Address

Wrights Wintergardens, 128 Mauku Road, Patumahoe, Auckland

phone

Phone

092363211

email

Email

None

clock

Opened hours

10 AM to 4:30 PM (Thu-Sun), Mon, Tue & Wed Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Breakfast ,  Cash

Location
Wrights Wintergardens, 128 Mauku Road, Patumahoe, Auckland
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