Chicken Fettuccini>.Pan fried chicken pieces with onion garlic and fresh herbs finished in creamy sauce served with parmesan cheese $10.9
TOUCH OF ITALY
Bacon Carbonara $17.9
With garlic, onion, mushroom, white wine cream sauce
Fettuccini Al Pollo $17.9
fresh chicken pieces pan fried with button mushroom, onions, fresh herbs then tossed in a tomato cream sauce
Fettuccine al Pollo Affumicato $17.9
Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
Fettuccine Alla Trapanese(v) $16.9
Sundried tomato, roasted pine nuts, caper & spinach, finished with farfalle paste in a basil pesto cream sauce
Chicken $3
Bacon $3
SIDES
Beer Battered Fries $6
Wedges with Sour Cream $7
One Portobello Mushrooms Roasted with Herbs $3.5
Two Fried Eggs $4
Green Salad $5
Greek salad $6
One Bacon Rash $2.5
Aioli, Sweet chilli, Hollandaise $2
Parmesan, brie, Mozzarella $3
Rice $3.5
Naan $3.5
Garlic Bread Naan $4
INTERNATIONAL CUISINE
Taste Of India
All Served with Steamed Rice, Tomato Chutney & cumin Poppadom
Butter Chicken or Butter Fish(GF) $16.5
Tender morsels of boneless chicken or fish marinated overnight partially and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves
Chicken Tikka Masala or Fish Tikka(GF) $16.5
Boneless chicken or fish marinated with spiced yoghurt and finished in tomatoes, onion and ginger based gravy with diced onions and capsicum
Lamb Rogan Josh or Beef Rogan Josh(GF) $16.5
Boneless lamb or beef pieces cooked in North Indian non creamy onion and tomato gravy
Lamb Vindaloo or Beef Vindaloo(GF) $16.5
Boneless lamb or beef pieces cooked in red goan spicy gravy
Mattar Paneer(V,GF) $15.9
Green peas, cottage cheese onion and tomatoes gravy
THAI SPICES
Penang Curry(Chicken/Beef) $16.9
With thicken red curry and crushed peanuts
All served with steamed rice
Thai Green Curry(Chicken/Beef) $16.9
With coconut milk and season vegetables
Tom Yum Soup(Chicken/Beef) $15.9
Lightly spiced soup with mushroom and thai herbs
CLASSICS
Tempura Battered Fish & Chips $21
With salad and tartare sauce
250g Angus Beef Sirloin $25.9
Seasoned with rosemary garlic pepper, fish, salad
Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
With spinach chorizo, harissa, salad mix, garlic aioli
400g Angus T-bone Steak $38
Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries
Freshly Steamed Green Lipped Mussels $17
Served with chilli lemon, coriander, ginger & finished with a rich coconut cream and napolitiana sauce
Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
FEASTING MENU (7 COURSES) $70.00
Mahoe, blue (cows milk) $21.00
LARGER $28.00
Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Heirloom carrots and seeds $7.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00