Wurst on the Run in Dunedin Menu

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Wurst on the Run in Dunedin has no menu available, but can choose from many other options such as Hearth Ciabatta Toast or Smoked salmon, cream cheese, capers, lemon & greens from Vogel St Kitchen. True South Dining Room offers many options including Served natural w/ lime and Served natural w/ elderflower and horseradish. Northstar Restaurant includes a wide range like - With chips and salad or Crumbed Fish and Chips. Devil Burger and Devil Burger from . Devil Burger offers Salt Restaurant and Seafood chowder.

Nearby Sample Menus

Omelette (GF)(V) $10.00
- Tasty, fluffy omelette with your choice of two fillings. Served with salad
-Small $15.00
Ribeye steak (GF) $24.50
- Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
Seasoned wedges with .... (V)
Apple & rhubarb crumble $7.50
- Homemade, served warm with cream & ice cream
Steam pudding $7.50
- Please see the blackboard for today's flavour
Chicken fettuccine
- Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken

Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli

-12 Pieces $12.00
- 4 Pieces $4.00
Salmon and Tuna Sashimi Platter
Salmon Sushi and Sashimi Platter $16.00
- 4 sushi, 2 nigiri and 6 pcs. sashimi
Spring Rolls $4.00
- 5 deep fried vegetable rolls served with sweet chilli sauce
Beef Tataki $12.00
- Beef fillets served on the outside served with special sauce and salad
- 6 Pieces $9.50
- 6 Pieces $7.00

Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
15% surcharge applies for public holidays
Seasonal vegetables $7.00
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
Soup of the day $15.00
- Made fresh and changes daily
Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50

Chicken Burger $8.00
- W/ cranberry, brie & bacon
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
Hotdog $2.00
Add Chips $1.00
Bottle of Chips $2.00
- W/ tomato sauce
Fish & Chips $6.00
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise

Pork and Prawn Dumpling
BBQ Pork Rice Rolls
Sweet Red Beans Machi
Beef Balls
Pork Bean Curd Rolls
Pork and Coriander Dumpling
Pan Fried Pork Dumpling
X.O Sauce with Fried Turnip Slices

Adana Shish $19.00
- grilled marinated adana skewers (lamb mince) served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Sila Special $32.00
- grilled lamb shish, chicken shish, kofte, pirzola, pizza, grilled tomato and capsicum served on a bed of rice with fresh salad, dolma, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
Mixed Iskender $18.50
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Warm Mix Salad $19.00
- with fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
Mix Pita (Lamb and Chicken) $14.00
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
Red Pesto Bread $7.00
- sundry tomato, herbs, walnut and tomato paste
Vegetable Wrap $12.00
- zucchini and carrot fritters - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Strawberry and White Chocolate Cheesecake $10.00
- with vanilla ice cream

Organic Salad $ 11.80
- with garlic bread or gluten free bread
Herbal Chicken $ 17.80
Chunky Beef(Small/Large) $ 9.80/ $ 13.80
Vegan & Vegetarian
Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80
Vegan Pocket $ 7.80
Soup $ 11.80
- with noodles or plain rice
A plate of vege side dish(Small/Large) $ 5.80/$8.80

3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00

Anti Pasto Platter For Two $44.00
- A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
Craic Burger $24.50
- Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
Craic Nachos $18.50
- Corn chips topped with chilli mince, sour cream & melted cheese
Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
Open Steak Sandwich $24.00
- A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
Irish Stew Pot Pie $24.50
- Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
Eggs Benedict $15.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
- Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).

Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Mushroom or Egg $1.5
Bacon $2.5
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Wedges $8.5

Mash instead of fries/potatoes $2.00
Toast/Bread $2.00
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Extra cream $3.00
Bowl steamed vegetables $5.90
Onions $3.00
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing

Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Edamame $7.00
- Steamed soy beans served with soy sauce
Sirloin Steak $29.50
- Served with green beans and a red wine jus
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad

Mince & Cheese $1.85
Cheese, Corn & Capsicum $7.50 per doz
Large sausage roll $14.00 per doz
Bacon & Egg $10.50 per doz
Potato Top Cottage Pie $1.95
Steak & Onion $1.95
Mince $10.50 per doz
Mince Potato Top $10.50 per doz

Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Soup Of The Day $13.00
- Served with house made sour dough
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
Smoked salmon OR free range bacon $5.50
Avocado, cows feta, toasted seeds & lemon
Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli