Wurst on the Run in Dunedin Menu

Palak Paneer $16.50
- Homemade cottage cheese cooked with spinach with cream
Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
Gulab Jamun (3 pcs) $7.00
- Milk dumplings served in sugar and syrup.
Butter Prawn $19.00
- Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
Vegetable Samosa (2pcs) $7.00
- Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.
Vegetable Jaipuri $16.50
- Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.

Crunchy slaw $8.00
Pizza / Pasta Banquet $35 per head
- Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)
Triple cooked fries $8.00
Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce
Slow roasted lamb shoulder $27.00
- shaved onion, rosemary crunch
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
Bacon & eggs $15.00
- on toasted ciabatta
Dessert Options
- Dessert platters / Plated desserts - Cheesecake, chocolate mud cake, creme brulee with rhubarb compote

Teriyaki Chicken $15.00
- grilled chicken with teriyaki sauce
Sushi Bento $24.00
- Served with sushi rolls and nigiri
- 6 Pieces $8.00
Sukiyaki Seafood $18.00
- stir fried udon with assorted seafood and sukiyaki sauce
Salmon Steak $22.00
- New Zealand salmon with teriyaki sauce
Thai Prawns $6.00
- 4 deep fried, breadcrumbed Thai prawns served with sauce
Mixed Starter Platter $18.00
- 5 agegyoza, 5 spring rolls, 5 squid rings, 4 Thai prawns
Tonkatsu Don $13.50
- deep fried, pork cutlet with onion and egg

-Tom Yum (Chicken, Seafood, Prawns) $18.50 / $19.50
- Spicy and sour soup with mushroom, lemongrass and coriander
-Thai Spicy Salad Chicken, Pork, Prawn,Seafood $18.50 / $19.50
- Chicken, pork or prawn tossed into fresh chilli dressing served on bed of fresh seasonal salad
NumTok Tofu $17.50
- Tofu spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
Tofu Basil (Spicy) $17.50
- Stir-fried tofu with chilli basil paste bamboo shoot and green bean
4 x Purry Puffs / 5 x Fried Chicken Wings $7.00
-Royal Omelette Chicken, Pork, Prawns $18.50 / $19.50
- Stir fried chicken, pork, prawns in an omelette wrap
-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
-Nam Tok Pork, Beef (Spicy) $18.50
- Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce

Peshwari Naan $4.00
- Stuffed with sultana, coconut and cottage cheese
Maharaja Banquet for two $50.00
- 1 x Mixed Platter, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan
Sweet Mango Chutney (Each) $2.00
Veg Samosa $4.00
- Triangular pastry with spiced potatoes and peas filling and deep fried
Aloo Gobi $12.00
- Cubed potatoes and cauliflower cooked in onion gravy
Chicken Jalfrezi $13.99
- Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
King Prawn Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
Vegetable Korma $12.00
- Fresh vegetables cooked in light creamy gravy

Mediterranean vegetable & salsa (v)
Bistro All Day Breakfast $15.00
- Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
Bacon & Egg Ciabatta Melt $13.00
- Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
Lemon Sole Fillet in a Crispy Crumb $14.00
Powerhouse Ham Steak $17.00
-Add egg $2.00 (each)
Served with side salad. Add fries or wedges for just $3.00
-Add garlic bread $3.00

5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts

The Healthy Start $7.50
- easonal fruit, natural yoghurt
Ham $3
Hashbrown $3
Grandpa's Granola $9.50
- natural yoghurt, berry compote
Smoked Salmon $3
Artisan toast $3
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Bacon $3

-Add Streaky bacon rashers $4.00
Pork Belly $25.50
Sole Paupiette $23.50
- Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
Fiordland Venison (GF) $32.50
- Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
Herb Loaf $9.50
Saturday & Sunday - 9.30am to 1pm
Avocado Breakfast Toast $18.00
- Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad
Sirloin Steak (GF) $29.50
- 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.

Vegetarian Sandwich
- Changes daily, please ask your friendly wait staff
Raspberry Lamingtons $7.50
- With whipped cream
Banana Split $7.50
- With vanilla ice cream, hokey pokey, chocolate and marshmallow
-With Cheese $10.50
Ceviche Market Price
- Raw marinated fish
Strawberry Ambrosia $7.50
- With white chocolate and marshmallows
Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding

Nearby Sample Menus