Wurst on the Run in Dunedin Menu

Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
- Add chips + $3.50
Spiced Nuts $8.00
Fish & chips, fresh fish crumbed, hand-cut chips, tartare sauce $21.00
Market Fish $35.00
Kirsch spiced cherry & mascarpone meringue roulade, white chocolate honeycomb crumb $15.90
Balmac Garden Leaves $8.00
Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50

1. Original Porchetta
- Tomato base, mozzarella, lean, Italian pork sausage, basil and olive oil
Eggplant and Ricotta from Sicilia (V)
- Italian tomato sauce base, mozzarella, ricotta cheese, Italian provolone cheese, and eggplant, topped with fresh basil
- Lasagna
- Gnocchi
Roasted Pumpkin Calzone from Campania (V) $16.90
- Pizza base turnover filled with roasted pumpkin, spinach, ricotta, parmesan and provolone cheese, topped with Italian tomato sauce and parmesan cheese
Beef Scaloppine* $27.80
- Lightly floured and grilled
Gnocchi *(GF) E 15.20 / M 18.70
- Pine nuts, fresh basil, parsley, garlic and oil blended with cream and grated parmesan
-L $15.20

Polenta Fries $9.50
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Careys Bay $13.90
- seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
Spicy pulled pork with seasonal coleslaw $13.90
Mushrooms $ 4.00
Bacon $5.00
Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
Taieri Plain $23.90
- Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base

Karaage Chicken Bento $22.00
Yakisoba Pork $13.00
- stir fried egg noodle with pork
-9 Pieces $16.00
Vegetable Don $11.00
- vegetable wih teriyaki sauce
Chicken and Cashew Nut $18.00
- chiicken and cashew nut stir-fry
-2 Pieces $6.00
- 6 Pieces $6.00
Spring Rolls $4.00
- 5 deep fried vegetable rolls served with sweet chilli sauce

Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
15% surcharge applies for public holidays
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Shoestring fries $7.00
Turkish bread with olive oil and dukkah $6.00

-Add a taco $5.90
Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
Platter of 10 (up to two flavours) $54.90
Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
New potatoes w minted butter or roasted w duck fat & thyme $4.90
Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
Sticky BBQ chicken shanks (GF) $13.90

Chicken Fillets with Sweet Chilli Sauce $22.00
Sweet & Sour Chicken $22.00
- Szechuan Style
Chicken / Beef / BBQ Pork Fried Rice $16.00
Stir Fried Beans with Chillies $20.00
Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
Veg Chow Mien $14.00
Chinese Roast Pork & Tofu $22.00
Venison / Scallops $30.00

GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
Toast/ hashbrowns/tomato/mushrooms $2.50
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
KIDS MENU AVAILABLE
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens

Chilli and garlic prawns $23.90
SAUSAGES, EGGS AND FRIES $10.90
BANGERS AND MASH $10.90
ROAST LAMB $12.50
Toasted Garlic Ciabatta $6.90
TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
Pork loin $21.90
- (with crackling and apple sauce)
Sole fillets (grilled or battered) $19.90

Chicken Tenders
- Golden fried chicken tenders with chips and sweet chilli
1/2 Doz: $7.50
1 Doz: $13.90
2 Eggs $2.50
Coleslaw $3.50
Chicken Wrap (Shawarma) $12.50
- Pre-marinated Grilled Chicken with Tomato, Pickles, Lettuce wrapped in Homemade Bread and garlic mayo sauce
Char-grilled, flamed BBQ Ribeye Steak $22.50
- Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
6 pc: $18.90

Black Bean Beef $11.70
- Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
Vegetarian Mee Goreng $10.10
- Fresh thick egg noodles with fresh vegetables in an Indian style sauce
BBQ Pork $11.50
- Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce

Chicken Breast $23.50
- Tender breast of chicken filled with spinach, feta & garlic wrapped in streaky bacon and served on parmesan polenta rounds with a savoury plum sauce.
Chicken Filo $22.50
- Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
Saturday & Sunday - 9.30am to 1pm
Pork Belly $25.50
Pulled Pork $19.50
- A sandwich New Orleans style toasted Turkish pide with pulled pork, tomato, lettuce & chipotle mayo.(DF)
Pulled Pork / Beef Burger / Chicken Pasta $19.50
Craft Jumbo Breakfast $19.50
- eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
Steak, Eggs & Fries (GF) $22.50
- Porterhouse steak, cooked to your liking, topped with eggs & onion rings served with fries.

Portuguese Custard Tarts $7
Soy, Sesame eggplant $14
- red chilli dressing
Malaysian Dahl $8
- tomato & sambal
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Steamed Jasmine Rice $3
Malaysian Spiced Chicken $17
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Roti Canai $5

Roast of the Day $23.00
- With Steamed and Roast Vegetables, Potatoes and Gravy
Veg Tomato Stir Fry $18.50
- Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
Vegetable Cannelloni $19.50
- Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
Steamed or Roast Veg $5.00
Prawn Cutlet Mignon $18.50
- Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
Crispy Garlic Bread $7.50
- Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika

Eggs & Soldiers $8.00
- Soft boiled eggs & toast fingers
Seasonal Salad (summer months) $9.50
Cakes & Pastries $5.00
- Prosciutto or Smoked Salmon $6.00
Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
Yoghurt Compote $8.00
- Berries & natural yoghurt
Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta

Wurst on the Run in Dunedin Menu

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Wurst on the Run

Otago > Dunedin > Wurst on the Run

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1/692 Great South Road, Dunedin, Otago, 1061, New Zealand

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