Wurst on the Run in Dunedin Menu

Wurst on the Run in Dunedin has no menu available, but can choose from many other options such as Hearth Ciabatta Toast or Smoked salmon, cream cheese, capers, lemon & greens from Vogel St Kitchen. True South Dining Room offers many options including Served natural w/ lime and Served natural w/ elderflower and horseradish. Northstar Restaurant includes a wide range like - With chips and salad or Crumbed Fish and Chips. Devil Burger and Devil Burger from . Devil Burger offers Salt Restaurant and Seafood chowder.

Nearby Sample Menus

  • Ebi prawn $7.50
  • Fresh salmon $4.50
  • Oyakadon $11.00
    • chicken eggs and onion
  • Teriyaki Chicken and avocado $8.00
  • Tofu teriyaki $11.50
  • Edamame $6.50
    • boiled green soybeans in the pod
  • Natto Salmon $9.00
    • salmon fermented soybean and raw egg yolk
  • Tempura $11.50
    • prawn and avocado
  • Halep Sauce
    • Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
  • Tatli Mezze $17.00
    • Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
  • Garlic Sauce
    • Unsweetened yoghurt infused with dried mint & garlic.
  • Muska Boregi $12.00
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
  • Extra skewer
    • Chicken: $11.00 • Lamb or Kofta shish: $12.00 • Pilic: $14.00 • Shaslik: $15.00
  • Mititi Kofta $16.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
  • Hummus $4.00
  • Lamb Doner Small$12.00/Large$15.00
    • Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Creamy mushrooms $4.O0
  • Gluten free bread $2.50
  • Blue Cod $27.50
    • Fresh is best! Locally caught blue cod fillets cooked in a light Speights beer batter. Served with thick & chunky fries, green salad and house made tartare sauce(OR)
  • Pumpkin Fib $18.50
    • pumpkin, feta. baby spinach & dukkah in a crispy fab parcel. Served with green salad
  • Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
    • local streaky bacon (OR)
  • Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
    • cold smoked salmon (OR)
  • Cajun Fish Tacos $20.50
    • Pan-seared freshly marinated cajun fish, served on soft shell tacos with shredded lettuce, slaw and pico de gallo — chunky salsa. Topped with avocado and Coriander sauce
  • Tomato Relish $2.50
  • Yang Zhou fried rice $11.90
  • BBQ Pork ribs $11.50
  • Sweet and chilli beef or chicken $11.90
  • All BBQ meals served with vegetables and rice N/A
  • King Prawn $14.00
  • King Prawns with cashew nuts $14.00
  • Samurai $8.50
    • Choice of chicken or beef in our famous teriyaki Sauce on bed of fresh lettuce, tomato, red onion, aioli
  • Pork $9.90
  • Brave Beef $5.00
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • The Protein Pack $15.00
  • Signature Vegetarian $9.00 per head
  • Cookie Fix $2.00
  • - 8 Pack $7.90
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Papadom $1.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Adana Shish $19.00
    • grilled marinated adana skewers (lamb mince) served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Turkish Chicken Burger $17.00
    • grilled pieces of chicken breast, grilled tomato and hallumi cheese in burger buns served with fries, salad, garlic, mayo, hummus dip and tomato sauce
  • Red Pesto Bread $7.00
    • sundry tomato, herbs, walnut and tomato paste
  • Sila Special $32.00
    • grilled lamb shish, chicken shish, kofte, pirzola, pizza, grilled tomato and capsicum served on a bed of rice with fresh salad, dolma, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
  • Lamb Pizza $19.50
  • Chocolate Cake $10.00
    • gluten free rich and moist with warm chocolate sauce and vanilla ice cream
  • Garlic Mozzarella Cheese Bread $9.50
    • melted butter, parsley, garlic and mozzarella cheese
  • Warm Mix Salad $19.00
    • with fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
  • Onion Kulcha $4.00
    • leavened flabread freshly baked in tandoor and stuffed with chopped onions
  • Saagwala $14.00
    • a spinach based creamy sauce tempered with mild spices
  • Garlic Naan $3.00
    • buttered naan bread topped with crushed garlic
  • Tandoori Sampler Platter $18.00
    • our assortment of four non-vegetarian delicacies, two pieces each of barra kebab, lamb seekh kebab, tandoori murgh and tandoor prawns
  • Lamb $14.00
  • Calcutta Fish Curry $15.00
    • a classical dish from erstwhile capital of british-Indian, pan fried fish fillet cooked in a light curry flavoured with turmeric, mustard and yoghurt
  • Daal Maharani $12.00
    • black lentils and kidney beans stewed overnight with clarified butter and spices
  • Aloo Paratha $4.00
    • unleavened wholemeal flour bread stuffed with spiced potatoes, baked in tandoor
  • Bistro Stacked B.L.T $13.00
    • On toasted ciabatta. with mustard & mayo
  • -Add garlic bread $3.00
  • -regular $14.00
  • -Add fries or wedges $3.00
  • Gripman Steak & Ale Pie $14.00
    • Our own deep filled meaty pie. mash, peas and gravy
  • Bistro Three-egg Omelette $14.00
    • Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
  • Classic Pulled Pork Baguette $13.00
    • Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
  • Lemon Sole Fillet in a Crispy Crumb $14.00
  • Duck's Head & Preserved Veg Soup (Large) $18.00
  • Chicken Fillets with Sweet Chilli Sauce $22.00
  • Seafood & Tofu on Steamed Egg $30.00
  • Sizzling Lamb Chops with Ginger & Spring Onion $30.00
  • Sizzling Pork Fillet $26.00
    • Peking Style
  • Chicken, Bamboo Shoots & Mushroom Soup $6.00
  • Gong Bo Veg $18.00
    • On Sweet Buns with Peanuts
  • Steamed Whole Blue Cod with Black Bean Sauce $30.00
  • 5. Agedashi tofu $5.00
    • deep fried tofu -4 pcs
  • - 8 pcs $8.00
  • 22. Yaki udon chicken $14.00
  • 32. Salmon nigiri
  • - add tofu $13.00
  • 3. Yaki gyoza $7.00
    • grilled dumpling - 6 pcs
  • - 8 pcs $11.50
  • 29. Salmon avocado mango sushi
  • Chilli and garlic prawns $13.90
  • BANGERS AND MASH $10.90
  • Chilli and garlic prawns $23.90
  • Roast of the day (pork or beef) $17.90
  • Lamb shanks $19.90/$23.90
    • one shank/two shanks
  • Onions $4.00
  • SOUP OF THE DAY $5.00
  • Wedges $8.90
    • with cheese and bacon: sour cream or salsa
  • Soft Drinks $4.5
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
  • Native Kumara Chips $7.5
  • Energy Drinks $5
  • Juices $5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Wedges $8.5
  • Blue/Brie Cheese $3
  • Fresh catch of the day p.o.a
    • a fish dish that changes daily
  • Bagel toasted with cream cheese $13,5
    • smoked salmon, avocado & crispy streaky bacon
  • French styled crusted lamb rump $30
    • on a soft mash potato, with a bacon, tomato, pearl onion red wine demi
  • Indian Bengal sweet chicken curry $25,9
    • with mild tomato and an aromatic blend of spices finished with natural yoghurt, baby spinach, poppadum’s and a coconut rice timbale
  • Crumbed wedge of smoke brie cheese $12,9
    • with apricot brandy sauce
  • Caramelized duck breast $33
    • with a piquant jus and parsley, mushroom croquette potato
  • Assorted Breads $8,5
    • Tapenade's & Pestos
  • pide $6
    • with a garlic cheese butter
  • Steak & Mushroom $1.95
  • Mince & Cheese $1.85
  • Mince Potato Top $10.50 per doz
  • Puffs Chocolate (unfilled) $0.85
  • Plain Eclairs (unfilled) $0.95
  • Large sausage roll $14.00 per doz
  • Cheese, Corn & Capsicum $10.50 per doz
  • Brandy snaps $30.50 doz
Wurst on the Run

Wurst on the Run

location

Address

1/692 Great South Road, Dunedin, Otago, 1061, New Zealand

phone

Phone

021567882

email

Email

None

clock

Opened hours

Mon - Sun 11 am - 5 pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

African , German

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
1/692 Great South Road, Dunedin, Otago, 1061, New Zealand
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