Yamagen Japanese Restaurant in Christchurch Menu

TEPPAN-YAKI TEPPAN-YAKI
  • Beef $29
  • Chicken $29
  • Seafood $29
  • Vegetarian $29
COMBINATION COMBINATION
  • The main includes Steamed Rice, Miso soup, Salad, Appetizer and Fruits $32
    • Please choose 2 mains from the above choice
  • The main includes Steamed Rice, Miso soup, Salad, Appetizer and Fruits $37
    • Please choose 3 mains from the above choice
SIDE SIDE
  • Sushi $17.50 / $29.50
    • Entrée / Main
  • Sashimi $17.50 / $29.50
    • Entrée / Main
  • Deep-fried Chicken $17.50 / $29.50
    • Entrée / Main
  • Udon $17.50
    • choose from kake or yaki udon
  • Fried Rice $6
  • Teppan-yaki Banana $8
TRADITIONAL TRADITIONAL
  • Obento Box $30
    • The main includes Steamed Rice, Miso soup, Salad, Appetizer and Fruits
  • Sashimi set $27
    • The main includes Steamed Rice, Miso soup, Salad, Appetizer and Fruits
  • Tempura set $27
    • The main includes Steamed Rice, Miso soup, Salad, Appetizer and Fruits
  • Chilli Chicken set $27
    • The main includes Steamed Rice, Miso soup, Salad, Appetizer and Fruits
LUNCH SPECIAL LUNCH SPECIAL
  • Avocado Salmon Don $18.50
  • Beef Tataki Don $18.50
  • Chicken Cutlet $18.50
  • Beef Steak Don $18.50

Nearby Sample Menus

  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Caesar Salad $15.50
    • (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
  • Bacon “n” Eggs $16.50
    • Your style of eggs with streaky bacon on toast
  • Tomato $4.00
  • Check out our Cabinet for today’s Bakes $5.00
    • Cake
  • Add smoked salmon or smoked chicken $6.00
  • Check out our Cabinet for today’s Bakes $4.50
    • Slice
  • Ploughman’s Platter $14.50
    • Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
  • Risotto $18.50
    • Roast pumpkin spinach and feta risotto topped with dukhah
  • Eggs $4.00
  • Tom Kha
    • Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
  • Hot and Spicy Noodle (Pad Khee Mow)
    • Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
  • Vegetables $3.00
  • 7x Vegetables Tempura $8.00
  • 10x Spring Rolls Vegetarian $7.00
  • Hor Mok Talay $21.50
    • Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
  • Thai Spicy Salad $17.00
    • Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
  • 7x Tempura Prawns $12.00
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Eggs any Style $10.60
    • free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
  • Milkshakes $5.60
    • Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
  • Mediterranean Lamb $23.00
    • pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
  • Mocchiato / Vienna $3.80
  • Hot Drinks $4.00
    • Lemon, Honey & Ginger / Honey & Blackcurrant
  • Teas (for one / for two) $3.50 / $6.00
    • English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
  • Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
    • No syrup
  • Gluten Free Pancakes $19.00
    • w’ streaky bacon, grilled banana, maple syrup
  • 1/8 pound $18.50
  • Hot Double Chocolate Fudge Brownie $12.50
    • Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
  • Crab & Clam Fettuccini $24.00
    • White wine, garlic, chilli, roasted peppers & parsley
  • Beef Burritos $12.50
    • Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
  • Cheesecake of the Day $12.50
    • Please ask your wait person for today's flavour
  • Creamed Corn $6.50
  • The Welly $22.00
    • Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
  • Pulled Pork - Soft Shell Tortilla $8.00
    • 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
  • Soup of the day $15.00
  • Toast w selection of jams $5.80
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • French toasted banana bread with maple mousse and berries $15.00
  • Eggs on toast $10.00
  • Eggs Benedict $16.50
  • Granola with natural yoghurt and berries $9.00
  • Creamy Pumpkin $15.00
  • Sweet and Sour Chicken $22.00
  • Uygury fried BBQ beef $22.00
  • Fried sheep pot $19/$28
  • Spicy Peppered beef $22.00
  • Sweet pork $24.00
  • Celine's chicken nibbles $18/ 12 E
  • Seafood noodle soup $14.00
  • Wonton Soup $8.00
  • The Abu $16.00
    • Pulled pork burger with sweet & sour pickles, GM coleslaw & bourbon barbeque sauce served with monkey tail fries
  • Black Bean $12.00
    • Black bean, corn, jalapeno, rocket & field mushroom
  • Creamy Mushrooms $16.00
    • in a marsala creme sauce, battered mushroom & parmesan on toast
  • Ribs $31.00
    • Prime pork ribs Bourbon barbeque sauce
  • Tarzan $16.00
    • Angus primate beef & belly bacon burger with lettuce, cheese & bourbon barbeque sauce served with monkey tail fries
  • Chowder $16.50
    • Seafood with toasted garlic bread
  • Mini Me $9.00
    • Mini soft shell tacos with pulled pork & barbeque sauce served with petite slaw & cheesy corn chips
  • Sweet Waffles $17.00
    • with blueberries, maple bacon rashers, agave nectar & chai spiced cream
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • Exec Lunch Box 1 $12.00
    • Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • Teriyaki Chicken
    • The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Double Avocado Chicken
    • Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
  • Supa Dupa Platter $45
    • A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Premier Platter $35
    • A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • Veg biryani $14.99
  • Sagwala chicken/lamb/beef/prawn
    • Choice of your meat cooked in and skillfully blended with spinach in an exotic curry.
  • Keema/Kashmir/Vegeterian naan $4.50
    • Stuffed with lamb mince/mixed dried fruits/mixed vegetables.
  • Taj mix platter $15.99
    • Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
  • Vindaloo chicken/lamb/beef/ prawn
    • Red hot curry from goa, choice of your meat.
  • Onion bhajeees (6 psc) $4.99
    • Crispy onion and silver beet fritter served with tomato sauce.
  • Lamb chops (6 psc) $12.00
    • Lamb marinated overnight and cooked in tandoori oven.
  • Lamb biryani $16.99
  • Steamed pork shao mai >. 4 pcs $7.00
  • Seasonal greens with tofu $15.00
  • Assorted seafood noodle soup $20.00
  • Sweet & sour pork $18.00
  • Seasonal greens in broth $15.00
  • Egg foo young with assorted seafood $25.00
  • Pan fried pork & shrimp dumplings $9.00/ $15.00
    • 6pcs/ 10pcs
  • Chicken with cashew nuts $18.00
  • Sherry mushrooms $11.00
    • button mushrooms, fresh chilli & garlic (gf)
  • Fries with aioli (gf) $7.50
  • Principe de chocolate Alberto $12.00
    • rich, layered chocolate cake w whipped cream
  • Confit duck $35.00
    • slow cooked with a chorizo, tomato pilaf (gf)
  • Ice cream sundae $12.00
    • 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
  • Chicken liver pate $11.00
    • brandy & thyme infused w crostini
  • Cortado fondue (for 2) $20.00
    • 3 cheese fondue, perfect for sharing
  • Benedict Cortado $17.00
    • poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
  • ●Skewers
  • Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
  • Beef, pork and lamb meatballs, mozzarella, napoli $12.00
  • Coastal spring lamb, herb spread, chilli, pistachios $15.00
  • Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
  • Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
  • Chicken wings, smoked maple caramel sauce $17.00
  • Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
  • Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
  • Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
  • DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
  • Fresh fruit salad with toasted granola and yogurt $5.50
  • All of our eggs are free range and laid in Springfield Canterbury
  • 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
  • Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Yamagen Japanese Restaurant

Yamagen Japanese Restaurant

location

Address

53 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033657799

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon-Fri), 5:30 PM to 10 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
53 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand