Ask your waitperson about our latest feature breakfast
Pancakes $18.00
Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
Blueberries $2.90
Two eggs plus one choice $16.80
Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
Fruit cakes $7.50
Three mini cakes with a choice of blueberries or banana.
Grilled chicken and bacon open sandwich $18.90
Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
French Toast $7.40/ $12.80
Generous slices or french bread dipped in egg & cream butter. Fried in butter and dusted with powdered sugar, served with whipped butter (One piece/Two pieces)
Pressed into green tea & sesame seeds on a coconut milk basmati rice with green leaves, & finished with a liquor of pickled ginger, sliced chilli, spring onion & teriyaki
Seafood Chowder $18.50
Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
Southland Blue Cod $24.50
Beer battered fillet and fries served with our homemade tartare sauce
Chicken Liver Pate
Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
Warm Lamb Salad (gf) $25.50
Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
Seared Tiger Prawns (gf) $19.50
Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
Wild Venison Striploin (gf) $39.50
Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus