Yamagen Japanese Restaurant in Christchurch Menu

Nearby Sample Menus

Garlic and herb chicken $22.80
- tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or french fries.
Vege burger $12.00
Moroccan lamb $29.00
- lamb steak marinated with moroccan spices served with vegetables or salad and your choice of potato or french fries.
Junior french toast $8.50
- served with egg,bacon and sausage.
Hearty breakfast $16.50
- a slice od french toast eggs scrambled with grated cheese,spinach & mushrooms, a hearty breakfast sausage and hash brown.
Buffalo Wingers $21.70
- fried marinated chicken wings with sweet chilli souce and served with sour cream.
Senior club sandwich $14.70
Fish and chips $21.80

Honey Chicken Noodles $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
Sweet One $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
Lemon Prawns Noodles/Rice $12.80
Garlic King Prawns $12.80
- Egg noodles with king prawns, vegetables in garlic sauce.
Sweet Sour Pork Noodles/Rice $9.80
Mongolian Beef $9.80
- Thin rice noodles with beef and vegetables in special Mongolian sauce.
Sweet Sour Prawns Noodles I Rice $12.80
Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.

Beans /Mushrooms/Other Vege $2.00
Nutella $8.00
3e Traditionals
Anathoth's Strawberry Jam $7.00
Gluten Free/Dairy Free Crepe $1.00
Chocolate & Banana $9.00
Chicken/Bacon $3.00
3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds

All day Breakfast (GFA) $22.00
- Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
-300G Moroccan chicken skewers $30.00
-Add bacon $1.50
Caesar salad (GFA) $19.50
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan.
Garlic loaf $10.00
- Warm baked herb & & garlic butter loaf
Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
Ice cream Sundae trio $10.00
- 3 flavours of the week with chocolate sauce, caramel sauce, whipped cream & hundreds and thousands
Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli

The Pig Hunter (Small/Large) $25/$32.50
- Pork ribs briefly roasted in a spicy rub then slowly braised in a BBQ sauce until they fall off the bone, served with coleslaw and fries.
Chicken and Mango Salad $23
- A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.
Eggs plus one $14.50
- 2 fried eggs on toast with 2 hash browns served with ONE of the following - bacon, sausage, grilled tomato or mushrooms.
Beef Cheeks $29.50
- Tender beef cheeks slowly braised with winter vegetables in Speight’s Old Dark and served on creamy mash.
Southern Man Breakfast $19.50
- 2 pork sausages, 2 hash browns, 2 eggs any style, baked beans, sautéed mushrooms, thick toast and grilled tomato.
One For The Boys $50
- A large favourites platter with some crispy goodies from our seafood platter, perfect with some cold beers!
Prawn Cigars (2) $5
Carbonara $18
- The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan. Vegetarian option : mushroom, spinach and grilled tofu.

Served on rice with miso soup
Tempura prawn udon $11.90
Ten don $13.90
- Deep fried prawns and tempura veges
Unagi don $18.90
- Fresh water eel
Teriyaki / Katsu / Karaage chicken don $12.90
Chicken curry $12.90
Chicken katsu curry $15.90
Served on rice with miso soup

Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
Fried cassasva (madioca frita) $10.90
Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
P F (Traditional south american dish) $19.90
- Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
French fries $8.90
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce

-pide $7.00
-pide $7.00
Burger Combo Meals $12.00
- Bruger with chips & can of drink
-With Salad & Rice $12.00
Rice Dish
Chicken & Vege
-Small $6.00
-Medium $6.50

Pancake $9
- served maple syrup, ice cream or cream
upgrade to large coffee $1
Toasted ham & cheese sandwich with chips $9
Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
The Classic $9
- Eggs on toast with grilled tomato
Pancakes $11
- served with maple syrup & ice cream or cream

Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Marinated Olives (small) $3.50
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)

·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
-Small Fries $5.00
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
-Add fried egg $2.00
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-Add cheese & bacon $12.00
·Makikihi Fries
- with tomato sauce & garlic aioli
-Large Fries $8.00

Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad

Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu
Creamy sesame cabbage salad $7.00
Sasami Chicken fillet with plum sauce $7.00
Tsukune Chicken mince balls with tare & egg yolk $7.00
Tempura $18.00
- Vegetables and seafood with tentsuyu
Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
Goma Wakame $7.00
- Spicy seaweed salad
Kawa Chicken skin $4.00

Add fresh bread $3.00
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
House-made bread $9.50
- with dip, Lusatori and balsamic
Berry Brielicious $19.50 / $29.50
- chicken, cranberry and brie (Regular / Large)
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
Lemon cheesecake $13.50
- with whipped cream

- Large $8.00
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
- With spinach, bacon $16.00
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream

Yamagen Japanese Restaurant

Address

53 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033657799

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon-Fri), 5:30 PM to 10 PM (Sat-Sun)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Fast Food , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Yamagen Japanese Restaurant in Christchurch Menu

Nearby Sample Menus