Address
53 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Yamagen Japanese Restaurant in Christchurch Menu
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TEPPAN-YAKI- Beef $29
- Chicken $29
- Seafood $29
- Vegetarian $29
COMBINATION-
The main includes Steamed Rice, Miso soup, Salad, Appetizer and Fruits $32
- Please choose 2 mains from the above choice
-
The main includes Steamed Rice, Miso soup, Salad, Appetizer and Fruits $37
- Please choose 3 mains from the above choice
SIDE-
Sushi $17.50 / $29.50
- Entrée / Main
-
Sashimi $17.50 / $29.50
- Entrée / Main
-
Deep-fried Chicken $17.50 / $29.50
- Entrée / Main
-
Udon $17.50
- choose from kake or yaki udon
- Fried Rice $6
- Teppan-yaki Banana $8
TRADITIONAL-
Obento Box $30
- The main includes Steamed Rice, Miso soup, Salad, Appetizer and Fruits
-
Sashimi set $27
- The main includes Steamed Rice, Miso soup, Salad, Appetizer and Fruits
-
Tempura set $27
- The main includes Steamed Rice, Miso soup, Salad, Appetizer and Fruits
-
Chilli Chicken set $27
- The main includes Steamed Rice, Miso soup, Salad, Appetizer and Fruits
LUNCH SPECIAL- Avocado Salmon Don $18.50
- Beef Tataki Don $18.50
- Chicken Cutlet $18.50
- Beef Steak Don $18.50
Nearby Sample Menus
- Fish fillets sauteed with ginger and onions $28.00
- Deep fried lamb pieces seasoned with cumin seeds $22.00
- Spicy fried squid $20.00
- Roast duck rice vermicelli soup $15.00
- Beef fried rice vermicelli $12.00
- Pan fried steamed pork bun $4.00
- Combination seafood stir fry served on a bed of steamed egg $20.00
- Whole blue cod served in sichuan style fiery sauce n/a
- Extra Cheese $2.00
- Ham & Cheese $8.50
- Nutella & Pic's Peanut Butter $10.00
-
3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
-
3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
-
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
-
Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
- Pic's Peanut Butter & Jam $9.00
- Donuts - Plain $2.50
- Corn cob $2.50
- Fritters - Banana $2.50
- 3 Mini Donut $2.00
- Crab Sticks $2.00
- Fish $2.60
- Fritters - Potato $1.00
-
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
- Five Star Fried Vermicelli $14.00
- Tofu Salad $16.00
- BBQ Pork Fried Egg Noodles $12.00
- Medium $18.00
- Grilled Pork & Fried Egg on Broke Rice $12.00
- Dices Beef Onion, Tomato, Pepper
- Large $28.00
- Medium $18.00
- Mussels (Dozen) $10.00
- Chips $2.60
- Battered Sausages $2.20
- Plain Sausages $2.20
- Hot Dogs $2.20
- Steak & Onion Patties $2.60
- Chicken Patties (Crumbed) $2.30
- Bacon Corn Patties (Crum Bed) $2.60
- -Cinnamon And Raisin $7.50
- Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
-
Vic'S Nutty Porridge - Until 10 Am $11.50
- Choice of maple syrup or brown sugar
- Banana $2.10
- Saturday 7:30am - 2pm
- Vegetarian Lasagne $11.20
-
-Vic'S Platter $22.00
- Breads, spreads and cheeses
- -Gluten Free Options Available
-
Breakfast Burger $15.00
- with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
- Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
-
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
-
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
-
Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
-
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
-
Hotcakes $19.00
- raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
-
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
-
-options required $9.90
- crispy chicken curry
- Double Avocado Fresh Salmon (GF 8PC)
- -Wasabi $0.50
- -Small $5.90
- -Soy Sauce $0.30
- Tonkatsu ( crispy pork ) $11.90
- Karaage fried chicken $11.90
-
Super Family Selection 44 PCS - $68.00
- 8 pcs Crispy Chicken lettuce 8 pcs Teriyaki Chicken Avocado 8 pcs Tuna mayo lettuce 8 pcs Vegetarian Avocado California Roll 8 pcs Fresh Salmon Avocado California Roll 4 pcs Salmon Nigir
- 10. Chicken with Black Bean Sauce $13.00
- 51. Beef Curry with Rice $14.00
- 5. Chicken Mushroom Soup $7.50
- 38. Prawn with Cashew Nuts $21.00
- Wednesday~Saturday
- 10. Bami or Nasi Goreng (Curry)
- 70. Bami Goreng (Curry) $11.00
- 60. Fried Rice $10.00
-
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
-
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
-
Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
-
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
-
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
-
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
-
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
-
Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
-
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
- -Add house smoked salmon $5.00
-
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
- -Add cheese & bacon $12.00
- -Add fries $2.50
-
·Makikihi Fries
- with tomato sauce & garlic aioli
- -side salad $3.00
- -Add fried egg $2.00
-
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
- Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
-
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
- M= Medium / L= Large
-
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
- Garden Salad / Chunky Fries $7.00
-
Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
-
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
- Nasu Eggplant with red miso and ginger $7.00
- Hatsu Chicken heart with Tare $7.00
-
Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
-
Tempura $18.00
- Vegetables and seafood with tentsuyu
- Kawa Chicken skin $4.00
- Momo Chicken thigh with Tare $7.00
- Hotate Scallop with wasabi mayo and tobiko $12.00
- Shiojake Salted Ora king salmon with lemon $12.00
-
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
- - Large $8.00
-
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
-
Fries $6.00
- Served with tomato and aioli sauce
-
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
-
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
-
Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
-
Creamy Risotto $12.00
- With your choice of bacon or chicken
- ●Small
- Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
- Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
- Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
- Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
- Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
- ●Red
- Coastal spring lamb, herb spread, chilli, pistachios $15.00
Yamagen Japanese Restaurant
Phone
033657799
Opened hours
11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon-Fri), 5:30 PM to 10 PM (Sat-Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Fast Food , Gluten Free , Japanese , Seafood , Sushi , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
53 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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