Yellow Place - French Cafe in Tauranga Menu

Yellow Place - French Cafe in Tauranga has no menu available, but can choose from many other options such as Fries or Classic garlic bread from Gallery Restaurant at Hotel Armitage. Subway - Rotorua offers many options including Ham and Veggie Delite. The Blacksmith Eatery and Bar includes a wide range like Available 11am to 3pm or Available 11am to 9.30pm. Teriyaki Chicken and from . St Pierre's Sushi offers Chapmans Restaurant & Bar and Soup of the day.

Nearby Sample Menus

Istanbul Turkish Cafe and Take-Aways (sample menu)
  • -Smoked Salmon $16.00
    • Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
  • ●Iskender Meals
    • Served on rice, hummus, tabbouleh, jacik, beetroot dips, mixed salad and Turkish bread. With your choice of sauces
  • -Turkish Bread $4.50
  • Traditional Turkish mezes with Turkish bread
  • ●Open Kebabs
    • Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • -Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
    • Served with warm Turkish bread
  • -Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
  • -Chicken Beetroot $16.00
    • Beetroot, cashews, brie and mozzarella
Somerset Cottage (sample menu)
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Or a selection of all three cheeses $35.00
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Somerset dishes that we’re not allowed to take off the menu!
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Brookfield Takeaway (sample menu)
  • SWEET & SOUR PORK
  • HASH BROWN $1.00
  • KING PRAWN $14.00
  • 4 WONTONS
  • CASHEW NUTS $3.00
  • DOUGHNUT $1.00
  • 3 POTATO FRITTERS
  • STEAK, MUSHROOM, CASHEW NUTS AND VEGES $12.00
Elizabeth Cafe and Larder (sample menu)
  • KAARAGE CHICKEN 22
    • Crispy chicken, daikon salad, pickled ginger and sesame salt
  • Avocado 4
  • SALT AND PEPPER SQUID 20
    • Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
  • Rosti X2 5
  • AVO + WHOLEGRAIN 11.5
    • Coriander, lime and smashed avocado on house-made whole grain V GF
  • FLASH FISH + CHIPS 22
    • Beer battered fish, fries, tartare sauce and summer garden salad
  • SUNFLOWER EGGS 18.5
    • Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
  • Bacon and eggs on toasted soldiers 7
Henry & Ted (sample menu)
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
Club Mount Maunganui (sample menu)
  • Minute Steak $15.00
    • 150gm served w/ fries salad garnish
  • "Club Dessert" Menu
    • ask our Wait Staff or view our Blackboard for Specials
  • Scotch Fillet 250gm $25.00
    • prime cut scotch served w/ salad & fries OR seasonal vegetables
  • "Big Boy Banger & Mash" $16.00
    • w/ gravy
  • Shrimp Cocktail $13.00
    • traditional "Kiwi Style" served w/ chef's bread
  • Seasonal Fruit Crumble $12.00
    • served w/ fresh cream
  • "Wheelhouse Chefs Specials"
    • ask our Wait Staff or view our Blackboard
  • The Love Shank $24.00
    • braised in a veloute sauce served w/ seasonal mash & seasonal vegetables
Post Bank (sample menu)
  • Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
  • Classic creme brulee $16.00
  • Pulled pork crouquettes, apple walnut sauerkraut $12.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
    • spicy plum compote, pork torchon
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
    • Smoked beetroot sauce
  • Frozen dark chocolate mousse, encapsulated berries $16.00
    • white chocolate veil, nut tuile
  • Broccolini, nori butter $8.00
Zest Cafe (sample menu)
  • Eggs $6.00
    • scrambled or poached on toasted bread
  • Potato wedges $10.50
    • with grilled cheese, sour cream + sweet chili swirl
  • Vegetarian Frittata* $16.50
    • Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
  • Eggs on Toast* $9.50
    • Eggs cooked to your liking on fat toast
  • Thai Chicken Salad $15.50
    • Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
  • Zest Muesli* $7.50
    • Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
  • Prime Rump Steak* $16.50
    • With a bernaise dipping sauce
  • Mince on Toast $13.50
    • Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
Cardamom Indian Restaurant (sample menu)
  • Aloo Mattar $15.00
    • Potatoes and peas cooked together in subtly spiced gravy
  • Lamb Rogan Josh $16.99
    • Cooked in classic kashmiri style with tomatoes,onions,garkuc and herb spices
  • Kid's Butter Chicken $10.00
  • Oriental Platter $17.00
    • Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce
  • Chicken Tikka $16.00
    • Tender chicken marinated overnight and cooked in tandoor
  • Mixed Leaf Salad $6.00
  • Lamb Razila $17.50
    • Lamb diced and cooked in cream and coriander gravy
  • Calamari $15.00
    • Crispy calamari with black pepper lemon and mix salad
Fireborn Woodfired Pizza (sample menu)
  • Garlic pizza bread $9.50
    • Extra virgin olive oil, garlic, sea salt & fresh herbs
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • All pizzas are served With traditional Napolitana tomato sauce
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Ham, Mushroom & Mozzarella $18.50
  • Ham and Mozzarella $17.50
Comida Tapas Bar (sample menu)
  • Bread and Cured Ham / Jamon Con Pan Frito $10.50
    • Serrano jamon on garlic croutes & green mojo dressing
  • Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
    • Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
  • Spanish Omelette / Tortilla $13.00
    • Spinach tortilla with avocado salsa
  • Fried Chicken / Pollo Frito Marinado $13.00
    • Crisp fried chicken marinated in garlic & herbs with lemon wedges
  • Selectiones De Pan Serves 2/3 $16.00
    • A sample of breads from all of the above
  • Comida Big Breakfast $19.50
    • Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
  • Coco Pan Con Queso $9.00
    • Baked flat bread with baby pimentos, caramelised onions, ham, capers, white anchovies & Spanish cheese
  • Sliders / Los Tres Trenors $13.50
    • Selection of sliders:
Cafe Eden (sample menu)
  • -Grilled tomato $2.00
  • -Smoked salmon $8.00
  • French toast $15.00
    • Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
  • -Add middle cut bacon $3.50
  • -Add middle cut bacon $3.50
  • -Smoked salmon $8.00
  • Hashbrown stack
    • Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
  • Croque monsieur $10.00
    • Extra thick toasted white bread filled with shoulder ham & cheddar cheese
Vanilla Cafe (sample menu)
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Homemade garlic bread (serves 2) $12.00
  • Vanilla Ice Cream Sundae $12.00
    • Warm Belgium chocolate
  • Crepe $12.00
    • Salted caramel, berry ice cream, slivered almond
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • -Served with 6 roasted garlic prawns $28.50
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Chocolate Mousse $12.00
    • Chocolate shaving, Callebaut chocolate
Zeytin Mediterranean Restaurant (sample menu)
  • Dolma Meze* $13
    • Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Spice Rubbed Roast Beef $20
  • -Olive tapanade
  • -Red pepper and sundried tomato
  • Yoghurt Marinated Chicken $20
  • -Babaganush
  • Spice Rubbed Roast Beef $17.50
  • Iskenders *
Diego's Pizza (sample menu)
  • Ask for gluten free base -Extra $2
  • All the pizzas are made with home made tomato sauce
  • Raglan
    • Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
  • Whang Bar
    • Black chocolate and red berries
  • Chicken
    • Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
  • Combo Spend $36
  • Vegetarian
    • Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
  • Pepperoni
    • Cheese pepperoni, black olives and oregano
Yellow Place - French Cafe

Yellow Place - French Cafe

location

Address

43 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075794978

email

Email

None

clock

Opened hours

Mon - Fri 7am - 4pm Sat 9am - 3pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , French

features

Features

Breakfast ,  Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
43 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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