Address
61 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand
Yoget in New Plymouth Menu
Are you the owner? Manage this listing for free.
Yoget in New Plymouth has no menu available, but can choose from many other options such as garlic pizza pane or cheese pizza pane from Portofino. Black & White Cafe offers many options including * This meal can be made gluten free. Please inform us if you have any dietary requirements. Also check out our Specials Board and Garlic Bread*. Icons Sports Bar and Cafe includes a wide range like Classic Caesar Salad or Pull Apart Loaf. Garlic bread and Pull apart loaf from . Stumble Inn offers Eden Cafe and Restaurant and Vegetable Samosa.
Nearby Sample Menus
- Chicken marinated in teriyaki (4) $8.5
- Steam rice Free
-
Steamed dumpling $12.5
- Asparagus, fennel, mushroom (6)
- BBQ chicken $9.5
- Asian styled slaw $6
- Panko and sesame crumbed tofu with tsuyu sauce (4) $9
- Mashed kumara balls coated in crispy panko crumb (4) $7.5
- Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
- Chicken and ornage pate with mixed baby salad and toasted bread $16
-
Three Egg Omelette $17.00
- Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
- Salad of the day POA
- Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
- Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
- Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
- Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
- Ice cream sundae with berry coulis & chocolate sauce $10
-
Ham & Cheese Large $9
- Tom Sauce, Cheese & Ham
-
Double Beef & Bacon Large $16
- Beef, Bacon, Onion & Cheese
-
Meatball Large $16
- Tom Sauce, Bacon, Cheese, Onion, Capsicum, & Meatballs
-
Cheesy Mushrooms Large $9
- Cheese, Mushrooms & White Sauce
-
Garden Veggie Large $13
- Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
- Chips $4
-
Mexican Large $16
- Salsa Sauce, Chorizo, Onion, Jalapeno, Capsicum, Pepperoni & Cheese
-
Bacon Room Large $13
- BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce
- Deep fried Eggplant in Garlic Sauce $12.00
- Sweet & Sour Fish $15.00
- Stir-fried Whole Prawns in Hot & Sour Sauce $19.00
- Hot & Sour Soup $5.00
- Stir-fried Bokchoy with Garlic $12.00
- Sliced Beef with Cumin and Chilli Powder $12.00
- Fried Rice with Crispy Skin Pork $12.00
- Stir Fried Pork Strings with Yu-Xiang sauce $15.00
- - Hand cut chips with aioli
- Lemon & fruit salad tart, grapefruit ice & meringue shards
- Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
- Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
- Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
- Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
- Freshly baked garlic bread $10.00
- - Truffle & potato croquettes
-
Chicken or Scallop Fettuccine $18.00
- Cooked in creamy tomato pesto sauce with grated parmesan
-
Prawns $16.00
- Marinated in sweet chilli & garlic with handcut chips & salad
-
Tiger Prawns $18.00
- on kumara trivet with aioli
-
Prawns $35.00
- Marinated in sweet chilli & garlic with salad & handcut chips
- -1/2 doz $27.00
- ●starters
- with handcut chips
- Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
- Chicken $11.50
- Mixed $16.00
- Chicken $15.00
- Lamb $11.50
- Falafel $15.00
- Zucchini $11.00
- Zuchini $15.00
- Humuz & Tabouli $11.00
-
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
-
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
-
Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
-
Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
- + $6 per extra person
-
Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
- Baked Provincial Vegetable Mille Feuille - choose one side
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
- -$6 per extra person
- -Brie Mon Sire S $19 / L$38
-
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
-
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
-
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
-
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
- (V)VEGETARIAN (GF) GLUTEN FREE
-
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
- 9am-9pm
-
Icecream Sundaes $5.50
- Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
-
Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
-
The Godfather Burger $16.00
- With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
-
Apple Shortcake $5.50
- Served hot
- 12-2pm
- Nuggets & Chippies $7.50
- Scoop of Wedges $4.00
-
French Toast $14.80
- Served w Seasonal Fruit & Maple Syrup
-
Toasted Bagels $6.80
- with Cream Cheese & Jam
- Meat Fillings = Ham, Bacon, Chicken
-
Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
-
See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
- Side of Garden Salad $4.50 each
- Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
- Two Eggs/Fried Mushrooms $5.00 each
-
Kids Chocolate Sundae $8.00
- With fresh cream, chocolate sauce & hundreds 'n' thousands.
-
The Steve Adams $16.00
- Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
-
Sweet Potato Fries $8.00
- Lime & black pepper seasoning & jalapeno mayo.
-
Sundae $10.00
- Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
-
Fried Chicken Burger $16.00
- Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.
-
Poutine $10.00
- Handuct potato chips, beef jus & smoked cheddar fondue.
- Lettuce Cups Free
-
Too Easy $16.00
- Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
-
SUCCULENT CHICKEN SUPREME $30.90
- pan roasted chicken served with whole seeded mustard mash, grilled mushrooms & green beans, finished with the house jus.
- Fried eggs
-
BREAD & PICKLED MUSSELS $11.50
- toasted ciabatta with house pickled mussels.
-
B.L.T $15.90
- bacon, lettuce & tomato served on toasted ciabatta bread.
-
GARLIC PRAWNS & SAFFRON RICE $16.90
- pan cooked prawn cutlets in a creamy garlic & white wine sauce.
-
FARMERS PLATTER $19.90
- house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.
- Whole seeded mustard mash
- SIRLOIN 200G $29.90
-
Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
-
Mixed Souvlaki $25.00
- Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
-
Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
-
Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
-
Mediterranean Penne $24.00
- Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
-
Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
-
Roasted Vegetable Salad $18.00
- Roasted vegetables topped with green salad and feta cheese
-
Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
-
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
-
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
-
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
-
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
-
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
-
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
-
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
-
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Yoget
Phone
067579299
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Bar Not Available , Dessert Parlour , Seating , Desserts and Bakes
61 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand
- New Plymouth Dessert Menus
- Taranaki Dessert Menus