Yoget in New Plymouth Menu

Yoget in New Plymouth has no menu available, but can choose from many other options such as garlic pizza pane or cheese pizza pane from Portofino. Black & White Cafe offers many options including * This meal can be made gluten free. Please inform us if you have any dietary requirements. Also check out our Specials Board and Garlic Bread*. Icons Sports Bar and Cafe includes a wide range like Classic Caesar Salad or Pull Apart Loaf. Garlic bread and Pull apart loaf from . Stumble Inn offers Eden Cafe and Restaurant and Vegetable Samosa.

Nearby Sample Menus

  • m. $28.90
  • m. $38.90
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • pesto pizza pane $8.90
  • m. $38.90
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • marinated olives $ 8.90
  • -Shortbread
  • -Salted Caramel & Cashew
  • -2 X Balls $18
  • ●Sauce
  • -Salted Caramel & Cashew
  • -Berry Coulis
  • Cauliflower / Gruyere Fritters ( GF, V) $10
  • Select Cookie & Ice Cream $12
  • Chickpea Salad $20.90
    • Chickpeas, potatoes, lemon, lettuce, cucumber, tomatoes, carrots, capsicum and red onions infused with mint yogurt and lime dressing.
  • Available Monday, Tuesday, Wednesday, Thursday & Friday from 11:30 till 2pm
  • Dutch Apple Crumble Pie $8.90
    • Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
  • Butter Chicken (Gf) $10.00
    • Chicken Tikka in creamy tomato gravy
  • Mild creamy cashew gravy with cardamom and light spices.
  • Lamb Rogan Josh $20.90
    • Tasty young lamb that melts in your mouth. Sixteen herbs and spices infused within.
  • Chicken Tikka Masala (Gf) $10.00
    • Tomato onion green capsicum gravy
  • Vegetable Korma Gf / V $8.90
    • Mild cashew gravy with veggies
  • Greek Salad $16.00
    • Feta, olives, cucumber, capsicum & tomatoes with homemade vinaigrette
  • Battered or Crumbed Scallops $17.50
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • -1 doz $36.00
  • NZ Whitebait Fritter $18.00
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
  • Prawns $35.00
    • Marinated in sweet chilli & garlic with salad & handcut chips
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
  • Crumbed scallops $20.90 / $30.90
    • Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Beef Schnitzel $19.90
    • A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
  • Thai beef salad $20.90
    • Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
  • Texas chicken salad $19.90
    • Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
  • Chicken, bacon & avocado burger $19.90
    • paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
  • The Real kiwi burger $20.90
    • prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
  • BLT $14.90
    • classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
  • Crispy herb crumbed chicken bites $15.90
    • Served with dipping sauce and side salad
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Chicken caesar $18.50
    • Poached egg, anchovy, caesar dressing
  • Chicken liver pate $15.00
    • Chicken liver pate, onion, relish, crostini
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Vegetarian Biryani $15.50
    • Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
  • Beef Biryani $18.00
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • Lamb Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Chicken Jhalfrezee $16.50
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • Paneer Tikka Masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Kadai Prawns $18.00
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • LambRogan Josh $16.50
    • The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
  • Jeera Rice $6.50
    • Basmati rice cooked with cumin seeds.
  • Locally Caught Market Fresh Today
    • Our creations are famous!
  • - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Dark Chocolate Delice
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Vegetarian Platter - choose two sides
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Escargot Bourguignon
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Venison Carpaccio
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
  • Brie Mon Sire
  • Pulled pork slider w sauerkraut, apple relish $15.00
  • Prime steaks $38.00/ $39.00
    • cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
  • Fried free range egg $2.50
  • Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
  • Beef cheeks $33.00
    • slow cooked in red wine served on soft mash
  • Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
  • Coconut crème caramel w rum raisins $17.00
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • Nachos
  • Sirloin Steak $ 27.00
    • 300 grams + below selection
  • Peggy's Beef & Guinness Pie $ 22.00
    • house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • -Refried pinto beans, guacamole & salsa $12.00
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • Served with your choice of:
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • - Large $20.00
  • Garlic Bread $6.00
  • - Small $15.00
  • -9 inch $11.00
  • -12 inch $14.00
  • -12 inch $14.00
  • Bag of Crackling $5.50
  • Hawaiian
  • -Small $4.00
  • BBQ Pork Ribs
    • Fries / Salad
  • Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
  • -Whole Rack $36.00
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • -Large $8.00
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
  • Grilled Halloumi Burger $21.00
    • Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
  • Madras $14.50
    • Pieces of chicken, lamb cooked with tomato and onion gravy in coconut cream
  • Saag (GF) $14.50
    • Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
  • Chicken tikka (GF) H $8.00 / F $15.00
  • vindaloo (DF) $14.50
    • Tender pieces of chicken, lamb cooked in hot vindaloo sauce
  • Murg lababdar (GF) $14.50
    • Tender pieces of chicken, paneer cooked in ginger garlic paste, finished with a creamy tomato flavoured sauce with sliced capsicum & onions
  • All curries are served with rice
  • Tandoori chicken (GF) H $8.00 / F $15.00
    • Chicken (with bone) marinated in yoghurt and spices, and roasted in tandoor
  • Matar paneer/mushroom $14.50
    • Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
  • Fries with aioli $4.00
  • -large $17.50
  • -add hash brown. $1.00
  • Rick-star
    • scotch fillet, mushroom, caramelised onion, bbq sauce, mozzarella
  • Nacho’s $13.50
    • chicken or spicy beef and bean, with cheese, sour cream and salsa
  • American
    • pepperoni, tomato, mozzarella
  • Battered onion rings $5.00
  • Prawn Twisters $10.00
    • with sour cream or sweet chilli sauce
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Yoget

Yoget

location

Address

61 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067579299

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Dessert Parlour ,  Seating ,  Desserts and Bakes

Location
61 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand
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