Yoghurt Story in Christchurch Menu

Yoghurt Story in Christchurch has no menu available, but can choose from many other options such as Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom or Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches from Addington Bakery. Kawa Cafe offers many options including VIC’S BAKEHOUSE TOASTED BAGEL and KAWA’S HONEY TOASTED MUESLI. Luciano Espresso Bar includes a wide range like Toasted Bagel or Granola and Fruit Salad. Garlic Pretzel Bread and Seafood Chowder from . Trenches Restaurant & Bar offers The Dragon Express and All Chinese meals are traditionally served with plain boiled rice.

Nearby Sample Menus

  • Sole - Battered $6.30
  • Garlic Chips $3.90
  • Plain Sausages $2.50
  • Wontons $9.00
    • DZ
  • Chocolate Jamrap $3.60
    • Whitakers log inside jamrap
  • Pineapple Rings $2.00
  • Patties - Corn $2.60
  • Corn cob $2.50
  • Onion rings $4.20/ 1/2dozen
  • 1/2 Chips / Pineapple ring $1.70
  • Squid rings $4.50/ 1/2dozen
  • Chicken and corn soup $5.00
  • Chips / Fish $2.40
  • Chicken satay sauce on fried rice $12.00
  • Crab stick $1.50
  • Vegetarian fried rice / Vegetarian fried noodles $7.00
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
  • Chicken Tom-Yum $11.00
    • Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
  • Thai Spring Rolls $7.00
    • Homemade vegetarian roll served with sweet chilli sauce
  • Red Curry Stir Fried with Calamari $20.50
    • (Thai most popular dish) Stir fried calamari in red curry paste with green beans and capsicum topped with kaffir lime leaves and fresh chilli
  • Chicken Yellow Curry $18.50
    • The mildest yellow curry with tender chicken pieces with potato and onion
  • Thai Fish Cakes $9.50
    • Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Seafood Red Curry $20.50
    • Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
  • Slow Roasted Beef Barbacoa $14.40
  • Seasoned Mince Beef $9.90
  • Fajita Veggies with Guac $13.40
  • Seasoned Mince Beef (two $10.50) $5.50
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Longboard Burrito $14.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
  • Cheese Quesadilla $10.00
  • Pasta, pasta, pasta $15.0
    • fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
  • Chicken Parmigiana A La Moda $23.0
    • roast rump, swiss chard & smoked eggplant puree
  • Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
    • textures of pear & warm toasted brioche
  • Omelette $17.0
    • with local aged cheddar & tomato
  • Potato spätzle sautéed in butter with herbs $6.0
  • Espresso coffees – short black & long black $4.5
  • Green asparagus with hollandaise $6.0
  • North Canterbury Lamb $32.0
    • fennel & chorizo, white miso beurre blanc
  • Seafood $11.50
  • Chicken, beef or Pork $16
  • 12. Homemade Peanut Sauce Noodles
    • fried with egg noodles
  • Chicken, beef or Pork $16
  • Roasted Duck $18
  • Crispy Pork & Roasted Duck $18
  • Combination Meat $16.50
  • Chicken, beef or Pork $16
  • Oysters $2.6 each one
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Works Burguer $6.50
  • Chicken $8.95
  • Spicy Wedges (with sour cream) $5.00
  • BBC (Beef, Bacon & Cheese) $3.80
  • Double Lamb $11.95
  • Cheese and Pineapple $5.00
  • F.F.C. ''Fiddlesticks Fried Chicken'' N/A
    • Green tomato chutney, hot sauce
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Duck Liver Parfait $13.50
    • Crostini, raisin, pinot jelly
  • Affogato $18.00
    • Vanilla bean ice cream, choice of liqueur, espresso, biscotti
  • Carrot and Halloumi Fritters $17.50
    • Carrot fritters, carrot hummus, bacon, poached egg
  • Salted Caramel Delice $17.00
    • Passionfruit, pistachio crisp, popcorn
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
  • Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
  • Wok fried green beans in Tee's XO Sauce $14.00
  • SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
  • Caramel cheese cake covered in Dark Chocolate Ganache $14.00
  • Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Prawn & Bacon Creole $25
    • Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
  • Chocolate Overload $9.50
    • Chocolate mud cake served with vanilla ice cream in a chocolate pot
  • Honey Mustard Chicked $24
    • Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
  • Jacket Wedges $12
    • With bacon, chilli sauce, sour cream and cheese
  • Braised Lamb Shank 1 Shank $20 2 Shanks $27
    • Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
  • Eggs Benedict $16.50
    • Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
  • Chunky Roasted Vegetable Salad $16
    • Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
  • Mixed Pickles $1.00
  • Chicken Tikka Masala (Medium) $11.00
  • Beef Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Mango Sweet Chutney $1.00
  • Cheese and Garlic Naan $3.00
  • Chicken Korma (Mild) $11.00
  • 3 Pieces $6.00
  • Onion Pakora (3 Pcs) $2.50
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Extra fillings $0.50
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Seafood Supreme Chow Mein $11.90/$12.90
  • Chips $3.50
  • Samosa (vegetarian) each $1.40
  • Curry Beef with Vegetabies $11.90/$12.90
  • Pork & wonton soup $9.00
  • Steamed Rice $5.50
  • Chocolate mousse $3.50
  • Cheesecake (boysenberry & strawberry $3.50
  • NUTELLA BANANA BAGELS $8.00
  • BOWL OF KUMARA CHIPS $7.00
    • WITH TOMATO SAUCE & AIOLI
  • ADDITIONAL JAM $0.20
  • TOMATO$ 2.00
  • SALMON $4.50
  • ICE CREAM (2 SCOOPS) $3.00
  • MUSHROOM $1.80
  • BIG BREKKIE $18.50
    • WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>
Yoghurt Story

Yoghurt Story

location

Address

33/55 Main North Road, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

021448920

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
33/55 Main North Road, Christchurch, Canterbury, 8052, New Zealand
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