Yoghurt Story in Christchurch Menu

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Yoghurt Story in Christchurch has no menu available, but can choose from many other options such as Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom or Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches from Addington Bakery. Kawa Cafe offers many options including VIC’S BAKEHOUSE TOASTED BAGEL and KAWA’S HONEY TOASTED MUESLI. Luciano Espresso Bar includes a wide range like Toasted Bagel or Granola and Fruit Salad. Garlic Pretzel Bread and Seafood Chowder from . Trenches Restaurant & Bar offers The Dragon Express and All Chinese meals are traditionally served with plain boiled rice.

Nearby Sample Menus

Chicken Kali Mirch $15.99
- Boneless chicken cooked in cashew sauce added with black pepper spices.
Fish Curry $17.99
- Cooked in North Indian style, a real taste of India.
Bombay Potato $11.99
- Diced potato cooked with onion tomato and tempered with cumin seeds and spices.
Chicken/Lamb Madras $15.99
- A dish from South India cooked with mustard seeds, curry leave and coconut cream.
Mango chicken $15.99
- Exotic curry with tender chicken pieces cooked in subtle mango sauce.
Gulab Jamun & Ice Cream $6.00
Rita $3.00
Vegetable Samosa (2pc) $5.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.

Chateaubriand of canterbury angus beef $95.00
- garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
Truffled fried egg $4.50
Waitoa free range chicken supreme $36.00
- chorizo & pea risotto, salsa roja
Cured bacon 100g $4.50
BMF chicken $26.00
- fried chicken, slaw, mash, gravy
Knickerbocker glory of the day $16.00
Charcuterie board $34.00
- meats, cheeses, pickles, pate & rillettes
Roquefort 30g $4.50

CHICKEN NUGGET $0.60
PRAWN CUTLET $1.50
PLAIN $4.00
DONUT $2.20
HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
SQUID RING $0.80
B.B.C PATTIE (beef, bacon & cheese) $2.60
JAM EXPLOSION $3.30

Two Down $7.90
- Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
Cinnamon Donut $2.50
Steak Burger $6.40
- Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
Cheepy, Cheapy, Chicken Burger $4.90
- Chicken patty, lettuce, onion and mayo.
Giant Hotdog $3.90
- (with sauce)
Mushroom Burger $5.80
- Two beef patties, mushroom, lettuce, onion and tomato sauce.
Curry Chips $5.50
- Curry seasoned chips with Big Gary's® curry sauce.
Potato Fritters (x3) $2.50

Shanghai Spring Onion Pancake $18.50
- Pan fried spring onion pancake with BBQ pork and asian market salad
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
Shanghai Wonton Soup $12.50
- Pork, prawn stuffed boiled wontons in a yummy stock soup
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Prawns and garlic chives
Spicy Pork Noodle Soup $15.50
- Spicy diced pork and vegetables with noodle in yummy stock soup
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
Deep fried fish (Blue cod) $28.50
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Pepper sauce

FISH $2.60
DONUTS $2.40
GROPER FILLETS $5.80
SQUID RINGS $4.80 1/2 doz
CHICKEN NIBBLES $6 1/2 doz
SAUSAGES $2.40
VEGETABLE PATTIES $2.40
ONION SAUSAGES $2.40

Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
- Add Ham or Chicken $3.00
- Before 9.00am $5.00
7.00 to 11.00
Toast & Mrs. Hucks Preserves $6.90
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
Salmon Nicoise $19.90
- Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce

Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
Soup of the day $12
- with toasted bread
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Pork Belly $34
- with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
Banana Split N/A
- with ice cream and chocolate sauce
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup

All roast meat salad, gravy & apple and mint sauces available on request
Chicken Schnitzel $ 4.50
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Lamb Shank $ 14.50
Quarter $ 7.50
3 Roast Potatoes
Whole $ 20.00
Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50

Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
Kahlua and caramello cheesecake made on-site with real Caramello $12.5
Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!

Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Add poahed egg $ 2.50
Paleo with coconut yoghurt & almond milk add $2.50
Kumara hash $6.5
Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Mushroom $4 50
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Egg $2.5

Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Crumbed Hoki $9.50
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad

4.Cucumber salad with garlic dressing $6.00
28.Crab with tofu POA
11.Deep fried wonton $5.00
34.Prawn ball with cashew nuts $22.00
38.Prawn ball with celery and lily bulbs $20.00
10.Honey 880 pork $8.00
7.Jelly fish with sweet and sour dressing $8.00
17.Mixed seafood and tofu soup $5.00

Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
Shish Kebab $13.00
Kunafa $2.50
Chicken $12.00
Shish Kebab $14.00
Baklava $2.00
Shish Kebab 1kg $32.00
Kunafa 1Kg $25.00

- Tomato and mozzarella $7.50
Hummus $3.00
Pizza Bread with:
Mayonnaise $2.50
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Tomato $4.00
Sausage $5.00
Thai Style Seafood with Rice $30.50
- Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice