Yoghurt Story in Christchurch Menu

Sweet & Sour Chicken on Rice $9.00
Deep Fried Squid $8.00
Chicken Nugget (1/2 dozen) $ 4.00
Chicken Corn Soup $4.50
Vegetable Foo Young on Rice $8.00
Hot & Spicy Pork Fried Rice $9.00
Sweet & Sour Chicken on Rice $9.00
Sweet & Sour Pork on Rice $9.00

Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
Aikmans Fried Chicken and Mash $20.00
- Fried chicken, mash, bacon gravy, cress salad
Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread

Chicken katsu curry $13.00
- crumbled fried chicken cutlet & japanese style chicken curry on rice
Vege curry-don $12.00
- japanese style seasonable vegetables curry on rice
Avocado & fresh salmon sushi $9.50
Shoyu ramen $11.80
- soy sauce flavor
Vegetarian sushi $9.50
Avocado topping $1.50
Lemon ramen $12.80
- fresh lemon & pork flavor
BBQ eel $17.80
- BBQ eel with original teriyaki sauce

Hot Chicken Sandwich $21.50
- Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
Side Salad / Free Range Chicken $8.50
Bagels
Sunday 7.30am - 2pm
-Cinnamon And Raisin $7.50
-Bacon And Avocado $11.20
Saturday 7:30am - 2pm
Muesli $12.00
- Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk

The challenge ½kg pure angus prime beef $36.00
- The bigger the better, Served with BBQ sauce (2 sides)
Add lamb $8.00
Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
Garlic loaf $9.50
- Served with our garlic and herb butter
Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
- The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese
Pasta of the day $16.00
- Ask your waitperson

Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)

Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
Double Avocado Fresh Salmon (GF 8PC)
Boss menu (japanese donburi) From $11.90
- select your own veges, sauces and mains.
-Large ( 17PC ) $5.90
Kids Panda 25 PCS - $42.00
- 8 pcs Teriyaki Chicken Avocado 8 pcs Mini Chicken Sushi 5 pcs Crispy Chicken Temaki Roll 4 pcs Teriyaki Chicken with egg 3 pcs Teriyaki Panda face
Tonkatsu ( crispy pork ) $11.90
Double Avocado Chicken (GF 8PC) Special Special $7.5
Squid Ball $4.00
- Deep Fried Squid Ball, Serve With Japanese Mayo

Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings

Lunch Special N/A
- Please ask our friendly staff for more details.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.

Chicken Korma $15.50
- Boneless chicken cooked with cashew nut based gravy and a touch of cream.
Masala Fish $18.50
- Fish pieces cooked with dry Indian spices, onion, ginger & garlic in tomato based sauce.
Chicken Tikka Masala $15.50
- Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor & then sauteed in tangy tomato & onion based sauce.
Chicken Vindaloo $15.50
- Chicken cooked in hot and spicy Goan style sauce.
All mains served with aromatic basmati rice
Shahi Paneer $14.50
- Indian cottage cheese cooked in cashew nut sauce with touch of cream in fresh.
Tandoori Roti $3.50
- Wholemeal flour bread baked in tandoor.
Prawn Masala $18.50
- Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.

Green Curry (Gang Kiew Warn)
Pad Kee Mao
- (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
Sticky Rice Small $3.00 Large $5.00
Egg Noodles (Pad Mee Leung)
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Peanut Sauce (Pad Satay)
Rard Naa
- (Stir Fried rice noodle with creamy soup)
Sticky rice & Fried Chicken $10.00

Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Fried Eggs $4.00
M= Medium / L= Large
Beer Battered Fries $8.50
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas

Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Hawaiian $6.00
- Ham, cheese, pineapple
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Fruit toast $8.00
- Two thick slices with jam & cream cheese
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
Cinnamon porridge Topped with apricots, brown sugar & cream

Chicken Fu yong Egg $11.50
Nasi Goreng $12.00
Chicken & Cheese $5.60
Pineapple Fritter $2.00
Sliced Pork with Cashew Nut & Mushroom $13.50
Chicken with Cashew Nut & Mushroom $13.50
Hot Dog $2.20
Bacon & Egg $5.40

Lock Stock & One Smoking Burger $18.00
- 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
Sunday Roast $13.50
- grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
Billy Beef & Blue $13.50
- beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
Pulp Fiction Burger $13.50
- beef pattie, double cheese, iceberg lettuce, pickle, royale sauce.
Cheese Retro Vision $13.50
- crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - Cheese is cooked in beef tallow
Crumbed Cheese Pleaser $11.00
- Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
Shooting Flaming Mexican $18.00
- Flaming Mexican Burger with a shot of tequila or a corona
Peal Habour $13.50
- fresh market fish, wasabi aioli, iceberg lettuce, tomato.

Yoghurt Story in Christchurch Menu

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Yoghurt Story

Canterbury > Christchurch > Yoghurt Story

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33/55 Main North Road, Christchurch, Canterbury, 8052, New Zealand

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