Address
28 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Yoghurt Story in 28 Rotherham Street Menu
Are you the owner? Manage this listing for free.
Yoghurt Story in Christchurch has no menu available, but can choose from many other options such as Fries, bowl or Garlic Bread, loaf from The Green Parrot. Beach Cafe offers many options including Eggs Benedict and -Wilted Spinach. Tuk Tuk Takeaway includes a wide range like Yum Tuk Tuk Pork or Fresh Pineapple Fried Rice (GF). Amaci's big breakfast and Egg benedict from . Amici's offers Indian Pearl Restaurant and Vegetable Samosa.
Nearby Sample Menus
- Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
-
Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
-
Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
- Marinated olives (GF) (V) $10.00
- San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
- Sharing plates for two
- Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
- Side Salads
- Wonton Noodle Soup $10.00
- Salted Fish Chicken Fried Rice $10.00
- Malay Go $4.50
- Tripe $5.00
- Young Tofu $5.00
- Gai Jart $4.50
- Har Cheong Fun $4.50
- Steamed Chicken Bun $4.50
-
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
- No MSG added / Vegetarian and Gluten Free Available
-
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
- Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
-
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
-
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
-
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
-
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
-
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
-
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
-
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
-
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
-
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
-
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
-
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
-
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
-
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
-
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
-
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
-
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
- Extras
-
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
-
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
- Mushroom, tofu and vegetables $16.50
- Fried chinese vegetable with mushrooms $16.00
- Prawn chop suey with curry sauce on rice $18.50
- Mapo tofu on rice $14.50
-
Sampan house satay (beef or chicken) $13.50
- grilled marinated satay on a bed of steamed rice, served with salad
- Egg or vegetable fried rice $12.00
- Mini spring rolls (1/2 dozens) $5.00
- Combination seafood with cashew nuts $19.00
-
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sishuan salt
-
Sicilian Sausages $21.00
- Smokey beans, avocado, poached egg, dukkah
-
Duck Liver Parfait $13.50
- Crostini, raisin, pinot jelly
-
Cheese Selection
- Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t
-
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
-
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
-
Fiddlesticks Fried Chicken $10.00
- Salad, tomato sauce
- Smoked Salmon $6.00
- Dozen Matter $10.00 / $18.00
- Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
- PSDB Signature Xiaolongbao 5pc $12.00
- Porkie Coriander Dumpling $10.00 / $18.00
- Chicken + Coriander Dumpling $10.00 / $18.00
- Pork & Prawn Shumai 4pc $12.00
- Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
- ‘Beef’Root Dumpling $10.00 / $18.00
-
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
-
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
-
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
-
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
- Olive Bread $5.50
-
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
- Falafel Cakes (vegetarian) $1.50
-
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
- Giant Burger $5.50
- Chicken Nuggets 6 for $4.00
- Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
- Bacon Burger $4.20
- Deep Fried Moro Bar each $2.50
- Onion Rings 12 for $7.00
- Tarakihi (Batter/Crumbed) $4.30/$4.60
- Crab Stick $2.00
- Cream Cheese $6.50
-
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
- Pics Peanut Butter $6.00
- Nutella $6.00
- Fresh Banana $6.50
- Marmite $6.50
-
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
- – Kimchi & Cream Cheese
- LASAGNE $10.50
- SALAD $6.50
-
PASTA COMBO $15.50
- lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
-
ROAST ROLL COMBO $12.90
- roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
- MACARONI CHEESE $10.50
- Small $9.90
-
SOUP OF THE DAY $6.50
- with bread roll
- ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
-
Pancake $11.00
- 2 pancakes with butter and maple syrup.
-
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
- Extra fillings $0.50
-
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
-
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
-
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
-
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
- SAMOSA $2.00
- Chicken Tikka $2.00
- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- Butter Chicken $10.00
- VEG. PAKORA (3 pieces) $ 2.50
- Veg Cutlet $1.50
- ALOO MUTTER $7.00
-
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
-
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
-
Pasta of the Day $15.00
- Winter only
-
Toasted Sandwiches $0.50
- Extra filling add
-
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
-
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
-
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
-
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Yoghurt Story
Phone
039436566
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Dessert Parlour , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
28 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus