Yoghurt Story in 28 Rotherham Street Menu

Yoghurt Story in Christchurch has no menu available, but can choose from many other options such as Fries, bowl or Garlic Bread, loaf from The Green Parrot. Beach Cafe offers many options including Eggs Benedict and -Wilted Spinach. Tuk Tuk Takeaway includes a wide range like Yum Tuk Tuk Pork or Fresh Pineapple Fried Rice (GF). Amaci's big breakfast and Egg benedict from . Amici's offers Indian Pearl Restaurant and Vegetable Samosa.

Nearby Sample Menus

  • SPICY FISH SOUP $45.00
    • hot blend soup consistant of cod fish with vegetable
  • SPICY SEAFOOD IN SPICY SAUCE $45.00
    • steamed seafood smothered with vegetables in spicy sauce
  • ROASTED FISH $20.00
    • grilled fish
  • BOILED DUMPLING $14.00
  • BOILED FISH $20.00
    • boiled fish with spicy sauce
  • PORK & POTATO STEW $45.00
    • pork backbone with potatoes served in hot pot
  • KIMCHI STEW $15.00
    • kimchi pot stew in hot pot
  • DUCK JUMULUCK $45.00
    • duck strips cooked with fresh vegetables in spicy sauce
  • Coco Loco
    • Coconut Vanilla
  • Seville
    • Orange Caramel
  • Each $2.90
  • - Add chicken $7.00
  • Tiramisu Icecream Cake $14.50
    • Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
  • Moorish Nut Crunch $6.80
    • Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
  • - Extra bread $6.00
  • - For two $19.00
  • Asparagus & bearnaise $7.00
  • Continental selection $25.00
    • cereals, yoghurt, muesli parfaits, fresh and preserved fruit, hot and cold smoked salmon and a selection of breads including croissants, danishes and bagels also includes tea/filter coffee, juices and smoothies
  • Angus/ Hereford Cross $36.00
    • 28 Day Aged, South Canterbury eye fillet 150g
  • 2 selections $23.00
  • Ploughman’s platter $18.00
    • ham, cheddar, pickles, pate & a roll
  • Bearnaise $3.00
  • Thick cut, dry cured bacon, maple glaze per 100g $4.50
  • Canterbury Angus $78.00
    • 21 Day Aged Grass Fed, Canterbury bone in rib-eye 700g
  • Builder’s platter $40.00
    • BBQ bacon beef sliders x4, crispy chicken sliders x4, battered fish sliders x4, beer battered fries with tomato sauce & aioli
  • American cheese burger (GFA) $15
    • Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
  • -Add bacon $1.50
  • Thai beef salad (GF) $19.00
    • Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
  • Fish & Chips (GFA) $15.00
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • Vegetarian $15
    • Mushrooms, black olives, red onion, capsicum, tomato & mozzarella
  • Mango chicken burger (GFA) $21.50
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • Cheesecake of the day $12.50
    • Served with vanilla ice cream & chocolate sauce
  • Ham & Cheese Sandwich $4.5
  • Blue Cod Fish ‘n’ Chips $34
    • Southern favourite fresh blue cod in beer tempura batter, served with fries and our house salad.
  • Bacon & Banana Pancakes $18
    • Freshly baked pancakes finished with streaky bacon & banana caramelized in maple syrup
  • Catch of the day $32
    • Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
  • Vanilla Cream Brulee $9.5
    • A French classic served with a caramel crunch.
  • Kids Hotdog & Chips $8
    • Salad & tomato sauce
  • Steak & Fries $12
    • 150g ribeye steak cooked medium with salad and fries
  • Fluffy $1.5
  • Lambs Fry $19.00
    • Potato hash, bacon, onions, mushroom, jus
  • Roasted Whitestone Halloumi $16.00
    • Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
  • Roasted Tomatoes $3.00
  • Roasted Mushrooms $5.00
  • Canterbury Lamb Rump $31.00
    • Crispy potatoes, peas, smoked tomato, green beans, goats cheese puree, mint jus
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Garlic Buttered Flat Bread $12.00
    • Roasted peppers, rocket, goats cheese
  • Seasonal Soup $12.00
    • Grilled sourdough
  • Infusions $4.5
  • Warm Salad $19.5
    • panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
  • Creamy Risotto $23.0
    • please ask your server for today’s creation
  • Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
  • Smoked Groper Hash $22.0
    • with buttered spinach, poached eggs & chive beurre blanc
  • The 50 Salad $19.5
    • soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
  • Creamy Risotto $23.0
    • fennel & chorizo, white miso beurre blanc
  • Omelette $17.0
    • with local aged cheddar & tomato
  • DOUBLE CHOC. DONUTS $2.40
  • ONION SAUSAGES $2.40
  • HOT DOGS $2.40
  • PINEAPPLE RINGS (2 for $3.80) $2.40
  • BACON PATTIES $2.40
  • MUSSELS $4.80 1/2 doz
  • HALF CHICKEN $8.00
  • ONION RINGS $4.80 1/2 doz
  • Additions: $3.90
    • Avocado / Bacon / Ham / Tomato / Mushroom / Egg
  • Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
  • Braised Brisket $18.90
    • Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
  • Pancakes $10.90
    • Trio of Pancakes, Rhubarb & Vanilla Butter
  • Eggs on Toast $9.90
    • Two Organic Eggs Cooked any way on Toast
  • Periperi Chicken $17.90
    • Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
  • Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
  • Bacon Buttie
  • Angus On Bone Ribeye 350gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Soup of the Day $12.00
    • Freshly prepared & served with our own house baked bread
  • Dessert of the Day $13.50
    • wait staff will advise
  • Wedges with Sour Cream & Chilli Sauce (v) $13.50
  • Mushroom & Sweet Pea Risotto (v)(gf) $4.50
    • Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
  • Canterbury Eye Fillet 200gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Add Tiger Prawns 4 (gf) $34.50
  • Crème Brûlée (gf) $14.50
    • Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
  • Large $11.00
  • Small $9.90
  • Large $12.00
  • Large $11.00
  • Won Tons $0.70
    • With sweet and sour sauce
  • Small $8.50
  • All mains served with rice or noodles
  • Large $11.00
  • Beef Madras $19.00
    • A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras
  • Vege Makhani $17.50
    • Mixed vegetables cooked in tomatoes and cream based gravy.
  • Fish Malabari $20.00
    • Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
  • Prawn Fry $ 12.00
    • Prawns coated with Besan (Gram flour) and deep fried in healthy vegetable oil.
  • Garlic Naan $3.50
    • Leavened bread cooked in tandoor with a splash of garlic.
  • Prawn Korma $22.00
    • Prawns cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
  • Stuffed Prantha $5.00
    • Naan stuffed with mashed vegetables.
  • Chicken Naan $5.50
    • Naan stuffed with chicken mince (pre-cooked with spices).
  • -20 for $3
  • (GF) gluten free (V) Vegeterian
  • Eggs Benedict $19
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
  • Loaded Curly Fries.( V) $13
    • Sriracha, hoisin, coriander, peanut brittle, garlic mayo
  • (GF) gluten free (V) Vegeterian
  • (GF) gluten free (V) Vegeterian
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion.
  • Garden Salad.( V, GF) $12
    • avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Mushroom Sauce $3.50
  • Change Plain Fries to Wedges $2.50
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Bowl of Salad $4.50
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
  • Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Grilled Canterbury steak sandwich $19.00
    • with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
  • Chia seeds $9.00
    • with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Brioche burger $18.00
    • with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
  • Cured local bacon $22.00
    • poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Yoghurt Story

Yoghurt Story

location

Address

28 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

039436566

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
28 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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