Yum in Hamilton Menu

ENTREE & SOUP ENTREE & SOUP
  • Roti Malay fried pancake $4.00
  • Satay Chicken Sticks $8.00
  • Vegetable Spring Rolls $6.00
  • Combination Platter $11.00
  • Tom Yam Soup $7/$12/$22
  • Hot and Sour Soup $7/$12/$22
  • CHK Sweet Corn Soup $7/$12/$22
  • Fish Soup $22.00
PORK $20.00 PORK $20.00
  • Chang Kong Pork
    • Double cook pork with chef special ck sauce
  • Sweet and Sour Pork
    • Stir fried pork with s/s sauce, tomato, onion, pineapple, cucumber
  • Salt and Pepper Pork
    • Stir fried pork with pepper, ginger,onion, spring onion, fresh chilli
CHICKEN $15.80 CHICKEN $15.80
  • Nonya Chicken Curry
    • Chicken with nonya malay curry & vegetables
  • Black Bean Chicken
    • Stir fried chicken with black bean sauce & vegetables
  • Chicken Delight
    • Stir fried chicken with vegetables
  • Sichuan Chicken
    • Stir fried chicken with dry chilli & vegetables
  • Thai Green Curry Chicken
    • Chicken with thai green curry & vegetables
BEEF $15.80 BEEF $15.80
  • Rendang Beef
    • Beef with rendang malay curry
  • Sizzling Beef
    • Stir fried beef with black pepper & vegetables
  • Black Bean Beef
    • Stir fried beef with black bean sauce & vegetables
  • Ginger & Spring Onion Beef
    • Stir fried beef with ginger, onion, spring onion
  • Cumin Beef
    • Stir fried beef with cumin spice & vegetables
SEAFOOD $18.00 SEAFOOD $18.00
  • Steam Fish Fillet
    • Steamed fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
  • Sweet and Sour Fish Fillet
    • Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
  • Sizzling Squid
    • Stir fried squid with black pepper & vegetables
  • Szechuan Squid
    • Stir fried squid with dry chilli & vegetables
  • Sweet and Sour Prawn Cutlets $25.00
    • Deep fried 12 prawn cutlets with s/s sauce, tomato, onion, pineapple, cucumber
WHOLE FISH WHOLE FISH
  • ask for availability seasonal price
  • Steam Whole Fish
    • Steamed blue cod with ginger, spring onion, tomato
  • Deep Fried Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Sweet and Sour Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Malay Sambal Whole Fish
    • Deep fried blue cod with ginger, spring onion, malay sambal sauce
VEGIE VEGIE
  • Special Tofu $12.80
    • Fried silk tofu with minced chicken, prawn cutlets, dried fungus, mixed vegetables, chef special sauce
  • Stir Fried Beans $15.80
    • Stir fried round beans with minced chicken, vegetables and black bean sauce
  • Vegetable Deluxe $15.80
    • Stir fried mixed seasonal vegetables with garlic
  • Eggplant $18.00
    • Stir fried eggplant with minced chicken, vegetables and chef's special sauce
MEE $12.00 MEE $12.00
  • Laksa
    • Chicken curry noodle soup with onion, tomato, pineapple, cucumber, carrot, bean sprout
  • KwaiTeow
    • Fried flat rice noodle with chicken, egg, spring onion, bean sprout
  • MeeGoreng
    • Malay fried egg noodle with chicken, egg, vegetables
  • Hokkien Mee
    • Fried egg noodle with chicken, gravy, vegetables
  • Singapore Mee Hoon
    • Malay fried thin rice noodle with chicken, egg, vegetables
NASI NASI
  • Steam Rice $1.50
  • Hainan Chicken Rice $3.50
  • Egg Fried Rice $12.00
  • Yong Chow Fried Rice $16.00
    • Fried rice with egg, chicken, prawn cutlets, chinese sausage, vegetables
  • Nasi Goreng $12.00
    • Spicy malay chicken fried rice

Nearby Sample Menus

  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Salad and Vegetables N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • European salads and hot vegetable dishes. N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Snack Box $5.99
    • Any Chicken piece + Chips
  • Party Pack $39.99
    • 6 Thighs + 8 other piece + Large chips + 2*1.5L Range
  • 1 Piece of Fish $3.5
  • Big Feed $21
    • 2 Thighs + 4 other piece + large chips + 1*1.5L Range
  • Falafel on Chips $8
  • Lamb Kebab $8.5
  • Lunch Box $7.99
    • 1 Thigh + any other piece + chips
  • 2*Xlarge $30
    • Pizza + Chips + drink 1.5l
  • Tikka Wrap $6.00
  • Pakora $2.50
  • ALOO GOBI $7.00
  • Veg Cutlet $1.50
  • CHICKEN TIKA MASALA $10.00
  • Green Pea & Potato Curry $7.00
  • Large $13.50
  • Beef Vindaloo $10.00
  • Crumbed Fish / Fresh Fish $3.60
  • Honey Chicken Noodles $10.50
    • Batter chicken in honey sauce with wok toss noodles and vegetables
  • Tom Yum $10.00
    • Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Vege $4.00
  • Pork Fu Young / Chicken Fu Young / Steak Fu Young / BBQ Pork Fu Young $10.00
  • Egg / Tomato / Mushroom $2.50
  • Seafood Combination Noodles $11.50
    • Egg noodles with prawns, calamari, fish cake, crab meat and fresh vegetables in oyster sauce
  • Prawn $14.00
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • LA MINESTRA $9.00
    • Soup of the Day. Served with freshly baked bread.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • Steinlager Pure $8.5
  • Matawhero Merlot Gisborne $11 / $52
  • Corona $8.5
  • JAVA Smoked chicken, capsicum, peanuts, onions, mushroom, garlic & satay sauce $26.5
  • Kilkenny $10.5
  • CHICKEN SALAD Marinated chicken resting on fresh baby greens, onions, camembert tossed in a garlic vinaigrette, finished with guacamole & mango dressing $24
  • The Maker ‘Kings Key’ Merlot Hawke’s Bay $7.5 / $35
  • MILAN Red onion, smoked chicken, chorizo sausage, parmesan topped with sweet chilli & pesto $26.5
  • Brown Rice Rolls $1.40
  • Beef Steak $1.90
  • Scallop $2.40
  • Eel $2.50
  • Potato Croquette $1.20
  • Tofu/Tofu Steak $1.70/$1.80
  • Crab, Salmon & Avocado Rolls $1.70
  • Pumpkin Okonimi Pancake $1.80
  • Chunky chips with aioli $7.50
  • Potato skins with BBQ sauce $8.00
  • The Sloppy Joe - savoury beef mince, smoked provolone cheese
  • Barbecue chicken, bacon, red onion, mozzarella, spicy apple slaw $24.00
  • House smoked salmon, creme fraiche, capers, clevdon tomatoes $24.00
  • - Add Goats curd - extra $4.00
  • Served on your choice of The District Bap or Broiche
  • House Smoked Salmon / Pork and Fennel Sausage / Goats Curd $5.00
  • Pumpkin Risotto $14.00
    • - Roast pumpkin, juicy leeks & crispy bacon, with fresh herbs & parmesan.
  • Chargrilled Vegetables $7.00
    • - Seasonal Vegetables finished on the chargrill and served with a little yogurt dressing
  • Creme Brulee $7.00
    • - Vanilla Bean Custard with Crunchy Walnut Praline
  • Blanched Vegetables $6.00
    • - Seasonal Vegetables, lightly cooked with a little gravy
  • Spaghetti bolognese with cheese $7.00
    • - Classic kids meal that will keep them busy and happy
  • Selection of kiwi favourites - all gluten-free - big flavours - try with a garlic bread
  • Chicken burger $14.00
    • - Juicy chargrilled thigh fillet with bacon, melted brie, tomato, lettuce & plum sauce
  • Sumac Salmon $22.00
    • Chargrilled Salmon fillet, rolled in sumac, with chargrilled vegetables, labne and a drizzle of blackberry vinaigrette
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
  • Brunch salad $18.00
    • Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Eggs $12.00
    • Any style on white, brown or GF
  • Fries $9.00
    • w aioli & tomato sauce
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Kebab Meals $13.00
    • Chicken or lamb. Served with salad chips, sauce and a can of drink
  • Extra filling $0.80 each
  • Chicken Burger $7.50
  • Veggie Burger $5.00
  • Mushroom Burger / Basic Burger $5.50
  • Mushroom / Sweetcorn / Cheese / Egg / Baked Beans / Tomato / Pineapple / Onion $3.50
  • Egg Burger $5.80
  • Jumbo Burger $8.50
  • - Nigiri 12 pcs
  • Jumbo Inari
  • Spicy Chicken
  • Avocado
  • Tuna
  • Medum $58
  • Teriyaki Chicken
  • - Roll 26 pcs
  • Chicken Biryani $13.00
    • Rice & chicken cooked with herbs
  • Peshawari Naan $3.50
    • Dry fruit stuffed naan
  • Lamb Nawabi $15.00
    • Delicious lamb preparation with coconut & herbs
  • Lamb Korma $15.00
    • Lamb cooked in assorted cashew gravy
  • Raita $2.00
    • Yoghurt mixed with chopped cucumber, tomatoes & onions
  • Stuffed Naan $3.00
    • Stuffed with garlic or cottage cheese or potato or lamb mince
  • Lamb Biryani $13.00
    • Rice & lamb cooked with herbs
  • Beef Korma $14.50
    • Beef cooked in assorted cashew gravy
  • Raita $4.00
    • cucumber & yoghurt
  • Onion Bhaji $6.00
    • sliced onion dipped in chik pea batter & deep fried
  • Fish Fry $14.00
    • boned pieces of seasonal fish wrapped in herbs and spices & shallow fried
  • Dal Makhani $6.99
  • Kids Butter Chicken $8.00
  • Beef Chilli $18.00
    • this is flavoured chilli with lean beef, onion, tomatoes & capsicum
  • Butter Chicken $15.00
    • marinated chicken roasted in the tandoor oven & cooked in creamy tomato gravy
  • Mango Chicken $15.00
    • chicken cooked with fresh mango pulp
  • FRENCH TOAST $11.50
    • SERVED WITH BACON, GRILLED BANANA & MAPLE SYRUP
  • WEDGES $8.90
    • SERVED WITH SOUR CREAM & BACON SCRUM ON TOP
  • OMELETTES $11.80
    • SERVED WITH BACON & MUSHROOM OR SMOKED CHICKEN & SPINACH OR MUSHROOMS, HERBS & CHEESE
  • SAUSAGE $2.20
  • VEGETARIAN $13.50
    • SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
  • EGGS BENEDICT $13.80
    • SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
  • TOAST $0.60
  • EGG $1.00
Yum

Yum

location

Address

264 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

079608060

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian , Singaporean , Thai

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner

Location
264 Victoria Street, Hamilton, Waikato, 3204, New Zealand