Yummy Thai in Auckland Menu

Paper Moon Chicken & Avocado Salad $18
- Tossed green leaves in lemon vinaigrette, grilled chicken breast & avocado: topped with mango dressing & crispy noodles
Wedges $7.5
- with sour cream & sweet chilli sauce
Chicken Galliano $27.5
- Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
Sweet Corn Fritters $18
- Corn fritters layered with grilled bacon and served with salad greens, tomato salsa and sour cream
Paper Moon slow cooked ale steak burger $24
- On toasted Ciabatta roll with tomato, caramelised onions, lettuce and aioli, served with rosemary dusted fries and aioli
Fish and chips $19.5
- Beer battered market fish served with salad greens, shoestring fries and Aioli (Please ask your service staff for todays catch)
Creamy Mushrooms $19.5
- Sauteed breakfast mushrooms with chorizo, potato & herbs bound together in a creamy sauce: served with toasted Ciabatta
Lamb rack $30.5
- Served with crispy bacon, green beans, crushed minted peas and green peppercorn jus

Prawn, Fish or Seafood $15.90
126 SPICY FISH (PLA RAD PRIK) $15.90
- Market fish topped w/ house spicy sauce, coriander & spring onion.
104 THAI GOLDEN (PAD MEE)
- Egg noodle w/ egg & market fresh vegetables.
62 SWEET BASIL (PAD KRAPAO) $13.90
- With green beans, bamboo shoots & market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
106 THAI FRIED RICE (KHAO PAD)
- Egg & pepper w/ spring onion & coriander.
125 SWEET & SOUR FISH (PAD PRIEW WAAN PLA) $15.90
- Cucumber w/ tomato and market fresh vegetables.
Chicken, Beef, Pork or Tofu $13.90
Chicken, Beef, Pork or Tofu $13.90

CHICKEN $12.00
COMBINATION MEAT WON TON SOUP $10.80
STEAK WITH $13.00
- ginger, garlic, onion, vege & oyster sauce
SATAY PORK $13.00
SCALLOP $1.90
STEAK & PINEAPPLE GORENG $1300
- (with rice)
HOT DOG $1.90
CHEESE $4.20

SMALL PLATES SOUP - PHO $16.00
1. Pork belly, pate, mayo, salad & coriander
VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
- Tofu, shitake, eggplant, onion, rice paper
FIVE SPICE BEEF MANGO SALAD (GOI XOAI BO BAP) $18.00
- Vietnamese mint, carrot, cucumber, peanut, chilli, garlic, lime
SHAKING BEEF (BO LUC LAC) $34.00
- Wok tossed angus eye fillet, carrot, onion, watercress
Rare Angus eye fillet & well-done lean beef
Or Poached chicken thigh with kaffir lime leaves
ICED FONDANT $12.00
- Homemade coconut ice cream wrapped in banana, w/ peanuts

Ham Buffet N/A
- Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
Tart au Citron $10.00
- Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
Fizzy Drinks $2.50
Cookies and Cream Cheesecake $10.00
- A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
Orange, Apple, Cranberry, Pineapple, Tomato $4.00
Vole-au-Vents N/A
- Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
Cajun Calamari Rings $12.00
- Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
Baby Back Ribs $24.50
- Tender, sticky barbeque pork ribs served with your choice of mash or fries

Steamed pork buns + Curried Beef soup $13
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.

Miso soup $2/$3
- small/large
Beef teriyaki $14/$17
- Donburi/lunch
Grilled salmon $16
Teriyaki chicken $2.5
Avocado $2.5
Grilled mix $38
- 25pcs
Chicken katsu udon $13
Tempura prawn $2.4

Kimchi Stew $14.00
- rice with kimchi stew pork
Kajguksu $13.00
- hand made noodles in beef soup
Pork with rice $15.00
Jjinbbang $6.00
- steamed bread stuffed with sweet red bean
Bibim Guksu $12.00
- noodles with assorted vegetables and hot sauce
Sujebi $13.00
- soup with dough flake
Kimchikalguksu $13.00
- hand made noodles in kimchi soup with dumplings
Obengbaekban $13.00
- rice with hot spicy fish cake soup

Free range eggs any style with choice of toast, sourdough or 5- grain (gf available) $12.00
- feta, tomato & spinach $22.00
Free range egg omelette
- Served with radish and tomato salad on your choice of toast
(GF)= gluten free
-add ricotta $3.00
(GF)= gluten free
Sourdough pancakes with crushed apple, honey roasted grapes, créme fraiche & homemade butterscotch sauce $22.00
-grilled crab meat $25.00

Neua nam tok $20.80
- Hot and sour beef pieces with ground rice, chilli, lemon juice, red onions, spring onions and green salad
Pad khing talay $25.50
- Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
Aroy dee pad thai special $19.80
- Stir-fried rice noodles with chicken or King prawns, eggs, ground peanuts, Tofu, bean sprouts and spring onions
Aroy dee yam talay $22.90
- Mixed combination Seafood Salad with red onion coriander and tomatoes.
Gang pet ped yang $22.90
- Roasted Barbeque duck cooked in a red curry with vegetables, grapes and coconut milk
Tom yum jae $8.00
- Vegetables and mushroom soup (with coconut milk)
Goong kratiam prik thai $25.50
- Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
Aroy dee thai special $23.50
- Sliced Beef Fillet served on a sizzling platter with vegetables or Sizzling Bar B Q Duck with vegetables

Stir fried scallop & snow peas in a Malaysian sambal sauce $30.00
-Stir fried with chilli sauce / Light fried and served with garlic & pepper / Stir fried with specially prepared peanut and garlic $68.00
Lunch Special $15.00
- Please ask our staff for our daily special
●Casseroles
●Tofu
Stir fried seafood with garlic sauce in the basket $38.00
-Sweet & sour with capsicums / With sweet mushroom sauce $22.00
-Plain stream and served with soy sauce / Steam with black bean sauce / Deep fried whole fish POA

Potato Pie $3.00
Smoked Fish $3.00
Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips
Lamington $2.00
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
Chicken Pie $3.00
Steak & Mushroom $3.00
Mince Pie $3.00

Beef or chicken burger and chips $13.90
French toast $13.90
- 2* french style toast bread, 1*grill or fresh banana, 3* bacon, served with syrup and cream
Steak eggs salad and chip $17.90
- 25og grill scotch served with chip n aioli sauce, 2* eggs,side salad
Pork chop eggs and chip $12.90
- 3*slice pork chop, 1* egg, served with chip
Wedge $9.90
- served with bacon, cheese, sour cream
Old style $13.90
- 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
Nacho and chip $11.90
Omelet $12.90
- bacon/ham or chicken with 3 choice of filling fate cheese, tomatoes, mushroom, spinach or onion

(Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
(Phở Bò) Beef broth $14.50
- With rare beef, fresh herbs & rice noodles

Mince Savoury $1.20
Steak & Cheese $3.00
Chicken & Egg $3.50
Chicken Suimai $2.50
Honey Chicken Leg $2.00
Mince & Cheese $3.00
Chicken & Egg $3.50
Club Sammy $2.00

Yummy Thai in Auckland Menu

Nearby Sample Menus

Yummy Thai

Auckland Region > Auckland > Yummy Thai

Address

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Service

Cuisine

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368 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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