Abe’s “Real” bagels, toasted with a choice of toppings $13.50
Chorizo, aubergine and tomato caponata, fresh basil.
Burger The beef ‘n cheese $20.00
ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Vegetable noodle $22.50
pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Hand cut fries with fresh aioli $8.50
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
Avocado, sliced tomato, and bacon
Garlic & herb grilled bread $8.50
Classic fish and chips $25.50
crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Chicken fillet schnitzel $22.50
with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Kali mirch ka murga , chawlas specialties. Chicken cooked in milk and cream with traditional chawlas spices
Chicken dopyaza $15.99
Boneless chicken prepared in special spices and herbs and sauteed twice with sliced onion to create a unique flavor
Chicken tikka masala $15.99
Roasted chunks of chicken cooked with spicy sauce and cream
Chilli Chicken (Dry) $14.99
Deep fried chicken cubes with pepper, onion, chilli and chinese spices
Banquet deal 2 (Veg & non veg) $30.00 pp
Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji), non veg platter to share (chicken malai tikka & lamb seekh kebab), any 3 curry (excluding seafood) to share, butter naan (one per person), basmati rice for two persons, mix salad
Vindaloo (Chicken/Lamb) $16.99
A very hot indian curry, boneless chicken/lamb flavored with tamarind, vinegar, and garlic