Yummy Thai in Auckland Menu

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PRAWNS OR SEAFOOD $13.00
LARB
- Thai spicy salad with minced chicken, lemon juice, roasted rice, onion, spring onion and dried chilli.
CHICKEN $10.00
CASHEW NUTS
- Stir fried your choice of meat with cashew nut sweet chilli paste and seasonal vegetables.
CHICKEN, BEEF OR PORK $10.00
PRAWNS OR SEAFOOD $12.00
GREEN OR RED CURRY
- Your choice of meat with green or red curry paste coconut milk and seasonal vegetables.
CHICKEN, BEEF OR PORK $11.00
PANANG CURRY $11.00
- Panang curry paste, coconut milk & vegetables.
BEEF OYSTER SAUCE
- Stir fried with oyster sauce & vegetables.
CHICKEN, BEEF OR PORK $10.00
PRAWNS OR SEAFOOD $12.00

SPRING ROLLS (4 PCS) $6.00
CHICKEN SATAY (3 PCS) $6.00
FISH CAKES (5 PCS) $6.00

TOM YUM OR TOM KHA
CHICKEN, BEEF OR PORK $10.00
PRAWNS OR SEAFOOD $12.00
Tom Yum: Hot and Sour soup with Thai herbs
Tom Kha: Coconut soup with lemongrass
PAD THAI
- Stir fried your choice of meat with pad Thai sauce bean sprouts and crushed peanut.
CHICKEN, BEEF OR PORK $10.00
PRAWNS OR SEAFOOD $12.00
NOODLES SOUP
- Tasty noodles soup with your choice of meat and bean sprout.
CHICKEN, BEEF OR PORK $10.00
PRAWNS OR SEAFOOD $12.00
GINGER STIR FRY CHICKEN OR PORK $10.00
THAI VEGETARIAN CURRY PUFF $6.00
CURRY STIR FRIED
- Stir fried your choice of meat with curry paste coconut cream and seasonal vegetables.
FRIED RICE
- Stir fried rice with your choice of meat, egg and seasonal vegetables.
CHICKEN, BEEF OR PORK $10.00
PRAWNS OR SEAFOOD $12.00
SWEET AND SOUR CHICKEN, BEEF OR PORK $10.00
PAD KRA PAO CHICKEN, BEEF OR PORK $10.00
PAD SEE EW CHICKEN, BEEF OR PORK $10.00
STIR FRIED EGG NOODLES $10.00
THAI NOODLE SOUP Beef Ball $10.00
- Pork Ball Noodle Soup
NAM TOK Beef $10.00
THAI VEGETARIAN SPRING ROLL $6.00

Nearby Sample Menus

Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
Assortment of seasonal gelato & sorbet w anicinis $14.00
Polpette Vegetariane $16.00
Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
Hand-made butter pasta, herbs & parmesan $5.00
Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00

Tomahawk Scotch Fillet $11 per 100g
Crayfish tail $60
- garlic butter
Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
Grilled Whole Tiger Prawns $20
- chilli butter
Gorgonzola Dolce $14 / $34
- per single / selection
Kilpatrick (6 or 12) $24 / $44
Fines Herbs Crumb (6 or 12) $24 / $44

Sun-dried tomato with bread (GF) $10.00
- Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
Combo shish (GF with tobuli) $26.50
- Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
Tzatziki with bread (GF) $10.00
- Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
Kuzu shish (GF with tobuli) $26.00
- Free range spring lamb back straps, mixed spices, authentic turkish style marination
Authentic turkish lahmajun $22.00
- Free range lamb mince, parsley, onions, tomatoes, capsicums
Ba rbunye plakil with bread (GF) $11.00
- Giant beans, onions, garlic, fresh lime juice, coriander, italian parsley, mixed spices, olive oil, garlic bread
Wedges $8.00
Sigara $13.50
- Free range spring lamb mince mixed vegetables mixed spices

11 Malaysian Chicken Satay (4 skewers) $6.80
29 Cantonese Soft Noodle (C/B/PK) $13.50
- Malaysian Curry Chicken
*1 Spring Roll (4 rolls) $5.80
Prawn $16.50
For 8 (A) $138.00
Prawn $16.50
32 Nasi Goreng (C/B/PK) $13.50

Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
Cantonese- Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
Stir-Fried Beef With Celery $35
- $23/ $32/ $39 / $18 / $28/
Sweet Corn Soup $5
Sichuan - Style Deep Fried Prawn In Chilli Powder $18/ $28/ $35
Cantonese- Style Sweet And Sour Pork $18/$28/ $35
Deep Fried Bread Rolls Stuffed With Cream And Shrimbs $5
Cantonese - Style Sweet And Sour Prawn $18/ $28/ $35

three egg omelette
eggs (any style) on toast $10.00
- served with bacon
steak sandwich $19.90
- with fried egg, lettuce, tomato, onion jam and fries with tomato sauce and aioli
-ham, tomato and basil pesto $14.90
toasted muesli with moseli cream $12.90
smoked salmon scrambled eggs $18.90
- toasted croissant and avocado served with hollandaise
-eggs x2 $5.00
eggs (any style) on toast $11.90
- remember to chech out the extras to make this one your own

1 SAUSAGE
Batter Mussel $1.00
4 FISH
3 SAUSAGES
2 CRABSTICKS
Spring Roll $1.50
Steak Egg Toasted $3.50
Chicken Nuggets (12) $6.00

Vegetarian $4.50
- Egg, cheese, pineapple & potato fritter
Banana Fritter $1.50
Chips $2.00
All burgers include lettuce, tomato, beetroot & homemade beef pattie ( Except Chicken & Fish Burger - No Beef Pattie)
Cheese, onion & tartare sauce
Kumara Chips $4.50
Mussel $1.00
Mussel Fritter $2.00

With Leg Ham And Fresh Tomato $16.00
With Leg Ham $13.50
Kransky Sausage $4.00
Streaky Bacon $4.00
Salt And Pepper Squid (Large/Small) $16.00/$12.00
- calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
With Chicken $16.00
Toastie $7.50
- ham and cheese toasted sandwich
Bacon And Egg $12.00
- streaky bacon, free range eggs and toast with butter on side

Lamb/Beef Korma $11.99
- Tender pieces of lamb/beef cooked in a rich creamy sauce of almonds & cashew nuts.
Paneer Tikka Full $16.50
- Cottage cheese cubes marinated with yogurt, herbs & spices.
Chicken Tikka
- Tender chicken chunks marinated in yogurt & spices and grilled in tandoor oven.
Butter Prawns $11.99
- Prawns cooked in a smooth tomato sauce.
Full $16.50
Tandoori Chicken
- Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
Chicken Masala $9.99
- Tender succulent chicken cooked in an onion base with a touch of coriander flavor.
Paneer Malai Methi $9.99
- Home made cheese cooked with fenugreek in cashew nut base.

Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Seaweed chips, black sesame, dashi mayo. $8.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00
Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00

Spring / Curry Roll $2.50
Spanish Omelette $10.50
- Ham, onion, capsicum, tomatoes, mushrooms and cheese
Extra bacon $1.50
Grilled Pork Cutlet $14.50
- Oven baked pork cutlets with onion potatoes served with bacon and mushroom cream sauce
All Toasties $4.20
Le Royal Platter $11.50
- An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
Fish Burger $7.50
- Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
Chicken Satay $9.00
- Chicken satay with garden salad & rice served with peanut butter sauce

Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.