Zeebers Restaurant in Manawatu-Wanganui Menu

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Zeebers Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as PORK BUN or BBQ PORK BUN from Nice Dumplings. BB's Cafe offers many options including Extra and Classic Breakfast. Corner Cafe includes a wide range like CLASSIC BLT or BOWL OF CHIPS. Classic Caesar FR and Wild Child DF V VE FR from . Tank Juice Bar offers Night Talk Chinese Steam Pot and Udon Noodle.

Nearby Sample Menus

Ham & Cheese $5.00
- Topped with succulent baked ham and then paired with deliciously cheesy mozzarella.
Pepperoni $5.00
- Layered with slices of pepperoni and paired with melting mozzarella cheese.
Create Your Own $10.50
- Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
Chicken Supreme $13.50
- Delicious tender chicken paired with sweet red onion, red capsicum, mushroom and stretchy mozzarella. Finished toasted Parmesan sprinkle and garlic aioli drizzle.
Tandoori Chicken Pizza $13.50
- For a taste of India, enjoy our Tandoori sauce base topped with succulent chicken, sweet red onion and fresh red capsicum with delicious melting mozzarella.
Classic Cheese $5.00
- Classic marinara sauce loaded with mozzarella, mozzarella and more gooey mozzarella.
Beef, Bacon &… $8.00
- Succulent seasoned beef and crispy bacon, matched with a rich caramelised onion relish and mouth-watering mozzarella.
Cheese Lovers $9.00
- Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.

Vegetarian Nachos $16.50
- Sauteed selection of fresh vegetables in a tomato based mild chilli sauce with melted cheese & sour cream
Fresh Tarakihi $23.50
- Freshly battered tarakihi served w’ salad, fries, two eggs, lemon wedges & house made tartare sauce
-Bacon, tomato & cheese $12
-Mushroom, tomato & cheese $12
Steak Sandwich $18.90
- 200gm medium rare rump steak, egg, cheese, caramelized onion & salad in toasted foccacia bread topped with aioli & bbq sauce, served with fries
Boat Shed’s Scallop Lovers $26.50
- Freshly crumbed or battered scallops served with salad, fries, lemon wedges & house made tartare sauce
Big Breakfast
- Crispy streaky bacon, sausages, tomatoes, eggs, fries or hashbrowns served with toast
Garlic Bread $8.00
- Toasted french stick covered in garlic & herb butter

Kumara chips $9.50
Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
Seasoned Potato Wedges $10.50
- With sour cream and sweet chilli sauce.
Soups $16.00
- Seafood Chowder, served with toasted garlic bread.
Aqaba Benedict $19.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
Eggs on Toast $12.50
- Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.
Roasted Moroccan Chicken $31.00
- Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.

Selection from Cabinet $6.00
Groper Steaks $31.90 / kg
Crab Sticks $1.50
Snapper $39.90 / kg
Red Cod $18.90 / kg
Trevally $22.90 / kg
Hotdogs $2.50
Selection from Cabinet $4.00

Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
Soup of the day w home baked ciabatta $10
French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12

The Blind Finch Granola $12.00
- Homemade Maple and Honey toasted Granola full of Nuts, Seeds and Dried Fruit. Served with Greek yoghurt
Poutine Fries $6.50
- With Cheese Curds and Brown Gravy
Dahl/Falafel patty $3.50
Meat patty (Beef, Lamb, Chicken, Pork $4.50
Caesar Fries $6.50
- With Caesar Dressing, Kalamata Olives, Croutons, Bacon and Shaved Parmesan
Free Range Egg $2.50
Benedict with Truffle (Benevento)
- Garlic Roasted Portobello Mushrooms, truffle Cream and truffle Oil and Balsamic Reduction
Crunchy Brownie $5.50

$5.80 Kids Meal $5.80
- 2 Small Fish, 2 Chicken Nuggets, 1 Sausage, ½ Scoop Chips
Combination Egg Fu Young $11.00
Sweet Sour Wontons $10.00
Doughnut $1.30
Cheesy Mayo Chips $5.50
Black Bean Beef $9.50
- Egg noodles with beef and vegetables in black bean sauce
$40 Chicken Pack $40
- 15 Pieces, $5 Chips, 2.25L Drink
Corn Fritter $2.50

Masala (Chicken / Lamb) $18.50
- Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
Vindaloo (Dairy Free) (Chicken / Lamb / Beef) $17.90
- Boneless meat pieces cooked in a onion, tomato gravy & mixed ground hot spicy paste.
Vegetable Pakora $6.99
- Vegetable mildy spiced dipped in chickpea batter & deep fried.
Vegetable Jalfrezi (Dairyfree) $15.90
- Mixed vegetables cooked in an onion gravy with onion capsicum & Indian herbs (Sweet & sourtaste).
Meathi Malai (Matter / Paneer) $15.90
- Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
Pesaweri Naan $6.00
Masala (Chicken / Lamb) $18.50
- Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
Malai Kofta $15.90
- Cottage Cheese & Potato dumplings with a creamy cashew nut onion gravy & home ground spices.

Macaroni Cheese (no bacon) N/A
Kids Pancakes $10.00
- berry or banana pancakes with Maple Syrup
Pan Fried Fish $23.00
Steak Sandwich $23.00
Satay Chicken Skewers $12.00/$21.00
Seafood Basket for 2 with fries $22.00
Crispy Fish Fillet $27.00
- in roasted chilli & garlic sauce on spaghetti
Moroccan Chicken Salad $23.00

IT' SONYA SOUP $13.00
- creamy tom soup served with ciabatta bread
O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
Eggs $4.00
Veg: mushrooms or spinach $4.00
Please do advise staff of allergies as not all ingredients are listed
Bacon $5.00
MISCHIEF WORKS $22.00
- herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain

- Mushrooms $5.00
- Bacon Rashers (2) $5.50
Chicken, Bacon & Avocado Burger $22.00
- Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
Sugar Cured Venison (Starter) $16.00
- Denver leg venison, cured in sugar, Jack Daniels & fresh coffee, served with red apple coleslaw, a honey & seeded mustard dressing & potato bread.
Muesli $12.00
- House made, toasted muesli served with fruit salad & yoghurt.
Chocolate Sundae $8.50
Fruit Salad & Ice-cream $8.50
- Black Pudding $4.50

SMOKED CHICKEN PENE PASTA $17.00
4FORTY4 BURGER $18.50
- w/ fries
FRESH TERAKENI FISH $18.50
- w/ chips & salad
VEGE STACK $17.00
SMOKED CHICKEN SALAD $18.50
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
CURRY CORNFRIHERS $17.50
- w/ fries and salad
SEAFOOD CHOWDER $15.50
- w/ garlic toast

- Chicken Camembert Burger $18.90
- Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
- Add smoked salmon + $6.00
- Add smoked salmon + $6.00
- Thai Beef Salad $21.00
- Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
- Add streaky bacon + $5.00
Steak Meal $25.00
- Scotch fillet topped with caramelised onions and eggs. Served with fries, salad, tomato sauce and aioli.
Raspberry & Rhubarb Fruit Pot $13.90
- Fresh rhubarb and raspberries simmered in orange and vanilla, topped with granola, served with biscotti and natural yoghurt
Healthy Choice $14.00
- Avocado, tomato and cottage cheese with chives on toasted sourdough.

Smoothies: mixed berry, blueberry or banana $8
Arrabiata Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
Lindauer 200ml 10.00
Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
Veuve Cliquot 110.00
Fish of the Day Served with a citrus cous cous, harrisa baby carrots, green beans, pickled cucumber, cashew nuts. Finished with sweet chilli, greek yoghurt and raisin chutney. $33
Duo of Kapiti Ice Cream Four scoops, two flavours, cinnamon tuile. $14
The Peoples, Pinot Noir, Central Otago 7.00 / 35.00

-Garlic bread $6.00
Manuka honey buffalo wings $12.00
- Served with a plum sauce
Chicken burger $12.00
Chocolate brownie with ice-cream $7.50
Manuka honey bar and grill burger $13.00
- Beef pattie, bacon and cheese
Fish of the day-see blackboard for fish of the day $21.00
- Battered, crumbed or pan fried, served with a seafood sauce
Chips
Lamb loin chops $23.00
- Served with honey mint sauce