Zest Bakery, Cafe & Stonegrill in Tauranga Menu

 BRUNCH MENU

• Wattie's baked bean on toast $6.00
• Zest musil # $7.50
  • Dried fruit, coconut, seeds + nuts tossed w manuka honey + smothered with yoghurt
• Fat toast and jam $6.50
  • Fresh homemade bread with a selection of preserves
• Pancakes $14.50
  • Light + fluffy served with berry compote, lashings of cream + a swirl
• Grazing time $18.50
  • Crispy bacon, hashbrown, tomato, sausage + egg to your liking
• Mushrooms $16.50
  • Sauté + simmered in a herbed cream reduction with crispy bacon
• Bacon and egg $14.50
  • Fast toast, crispy bacon + egg cooked to your liking
• Mince on toast $13.50
  • Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
• Eggs on toast $9.50
  • Eggs cooked to your liking on fat toast
• Vegetarian frittata $16.50
  • Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
• Zest benedict $16.50
  • Fat toast, bacon, poached eggs, hollandaise, cracked pepper
• ●Extra
• -eggs $2.00
• ●Young one's breakfast
• Big bowl of coco pops $6.00
• Mini pancakes $6.00
• Watties spaghetti on toast $6.00
• Eggs, scrambled or poached on toasted bread $6.00
• ●Fill the gap
• Zest loaf $6.50
  • With herb butter + homemade relish
• Fries $6.50
  • Served with aioli + tomato sauce
• Potato wedges $9.00
  • With grilled cheese, sour cream + sweet chilli swirl
• Fish goujons and chips $10.50
  • Crumbed fish served w fries + lemon aioli
• Asian pork and prawns $11.50
  • Homemade wontons + prawn twisters with sweet chilli + honey soy
• ●Zest favourites
• Seafood chowder $12.50
  • Full of chunky seafood enriched with cream + fresh herbs
• Kiwi burger $13.50
  • Prime angus beef pattie, onion jam, salad greens, beetroot,egg + whole grain mustard aioli on our own homemade toasted bun
• Salmon salad greek style $14.50
  • Smoked salmon with feta, olives sundried tomatoes + mesclun bound with a zested caper + chive dressing
• Thai chicken salad $15.50
  • Tender chicken sauteed in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens
• Zest pasta $15.50
  • Fettuccine with sauteed chicken, mushrooms + fresh herbs in a white wine cream
• Vegetable melt $15.50
  • Roasted spiced lamb, tossed with roasted vegetables drizzled with a zesty yoghurt dressing
• Mediterranean lamb salad $15.50
  • Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
• Blat $14.50
  • Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
• ●Stonegrill
• Mixed grill $16.50
  • A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
• Chicken kebabs $16.50
  • Skewers of marinated breast fillet with a chilli sauce
• Prime rumps steak $16.50
  • With a bearnaise dipping sauce
• Surf 'n' turf $18.50
  • Prime rump, scallop + prawn with a seafood dipping sauce.
• Scotch fillet $19.50
  • 200gm scotch fillet with a bernaise dipping sauce

 DINNER MENU

• ●Starters
• Bread and dips $6.00
  • Freshly baked baked bread with a selection of dips + oils
• Soup of day $12.50
  • Ask about our choice for the day
• Scallops $13.50
  • Flash fried with chilli ginger, snow peas, toasted nuts + grilled zesty lime with mesclun salad
• Zest platter $13.50
  • A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more
• Asian pork and prawns $10.50
  • Homemade wontons + prawn twisters with sweet chilli honey soy
• Mussels $12.50
  • Half shell mussel grilled with garlic butter, herb crumb + zest
• Stonegrill tasting platter $26.00
  • Serves to people
• ●Salads
• Chicken caesar $17.50
  • Sauté slithers of tender chicken with cos + mixed lettuce, streaky bacon, garlic croutons, pesto, shaved parmesan + egg dressing
• Salmon greek style $17.50
  • Smoked salmon with feta olives, sundried tomatoes + mesclun bound with a zested caper + chive dressing
• Vietnamese beef $17.50
  • Grilled beef strips tossed with vermicelli noodles salad greens + a chilli infused peanuts lime dressing
• Mediterranean lamb $17.50
  • Pan seared spiced lamb, tossed with roasted vegetables + drizzled with a zesty mint yoghurt dressing
• ●Mains
• Catch of the day P.O.A
  • Ask for today's selection
• Pasta of the day $17.50
  • Check out today's fresh pasta selection with our waiting staff
• Scotch fillet $28.00
  • Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
• Vegetable melt $18.50
  • Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence
• Spicy chicken breast $26.50
  • Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
• Pork and bacon $27.00
  • Oven baked pork + streaky bacon on maple glazed kumara with steamed bok choy
• Lamb loin $27.50
  • Zested pistachio encrusted lamb on roasted root vegetables with wilted spinach + jus.
• ●Stonegrill
• Scotch fillet $28.00
  • 250g scotch fillet with a bearnaise dipping sauce
• Pork fillet $27.00
  • Tender pork fillet served with a spiced ginger apple dipping sauce
• Seafood $28.00
  • Tarakihi fillet, prawns, scallops, half shell mussels, lime + aioli
• Prime rump $26.50
  • Prime rump steak with a bearnaise dipping sauce
• Chicken satay $25.50
  • Skewers of marinated breast fillet with our own satay sauce
• Chicken breast $26.50
  • Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
• Surf 'n' turf $27.50
  • Prime rump steak, tiger prawns + scallops with a seafood dipping sauce
• Vegetarian $22.00
  • Shish kebabs of fresh seasonal + roasted vegetables with a tofu glazed with our special marinade + mustard hollandaise
• ●Side
• Fries $6.00
• Side salad $6.00
• Vegetables $6.00
• Potato dish $6.00
• Creamy field mushroom $6.00
• ●Desserts
• Lemon tart $10.50
  • Classic lemon meringue tart with candied zest
• Ice cream sundae $10.50
  • Gourmet vanilla ice cream with a choice of toppings
• Slice of the day $10.50
  • Please ask your waiting staff for today's selection
• Sticky date pudding $10.50
  • With a dreamy toffee sauce
• Kapiti lime sorbet $10.50
  • Delicious + refreshing served with a raspberry coulis
• Chocolate fudge delight $10.50
  • Served hot with a velvety chocolate ganache + fresh cream

187 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand

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