Zeytin Mediterranean Restaurant in Tauranga Menu

BREAD SELECTION BREAD SELECTION
We have a wide variety of dishes available, including dairy free, gluten free and vegetarian options. We have a wide variety of dishes available, including dairy free, gluten free and vegetarian options.
  • Garlic Bread $10
  • Turkish Pide $8
  • Parmesan and Pesto $10
  • Caramelised onion, rosemary and blue cheese $10
  • Olive Tapanade, thyme and fresh tomato bread $10
  • Selection of Four (great for 2 people) $17.50
  • -Red pepper and sundried tomato
  • -Jajick (cucumber, mint, double garlic)
  • -Panja (beetroot, creamy yoghurt)
  • -Hummus
  • -Spicy walnut
  • -Avocado
  • -Olive tapanade
  • -Babaganush
  • -Spinach and feta
  • -Dukkah with olive oil
  • Meze Board (great for 4 people) $30
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and home made Turkish bread from the wood-fired pizza oven.
  • Baked Brie $19
    • A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
  • Hot Hummus and Dukkah $16
    • Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
MEZES MEZES
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
  • Haloumi Meze* $16.50
    • Pan fried haloumi and red peppers, served with olive tapenade, capers.
  • Dolma Meze* $13
    • Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Falafel Meze* $13
    • Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
  • Iskenders *
  • Yoghurt Marinated Chicken $20
  • Spice Rubbed Roast Beef $20
  • Harissa Smoked Lamb Shoulder $21
  • Mixed Meat (with chicken and roast beef) $21
  • Hand Made Falafel Patties $20
  • Vegetarian (mix of falafel and spinach borek) $20
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
  • Yoghurt Marinated Chicken $17
  • Harissa Smoked Lamb Shoulder $18
  • Spice Rubbed Roast Beef $17.50
  • Mixed Meat (with chicken and roast beef) $17.50
  • Hand Made Falafel Patties $17
  • * Gluten free option available
PIZZAS PIZZAS
  • 10” Pizzas all $20.50
  • -Mount Margarita, vine ripened tomatoes, basil and mozzarella
  • -Chicken, beetroot chutney, cashew, brie and mozzarella
  • -Smoked ham, pineapple and mozzarella
  • -Chorizo sausage, caramelised onions, mushroom and mozzarella
  • -Roasted veges with feta, spinach, pesto and mozzarella
  • -Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • All pizzas have our special tomato and basil passata.
  • * Gluten free pizza bases available add $4

Nearby Sample Menus

  • ●Chicken tikka
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • -Full $20.00
  • Mutter mushroom $14.00
    • Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
  • Prawn pakora $12.00
    • King prawns cutlets dipped in fried mildly spiced batter deep fried and served with mint sauce
  • Mango chicken $16.00
    • Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Malai kofta $13.00
    • Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
  • Goat curry $16.00
    • Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
  • Pacific Oysters - per piece $4.00
    • on ice, with shallot vinegar
  • Carpaccio of Beef Eye Fillet $19.00
    • Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
  • Over the Moon Goat Cheese Bonbon $19.00
    • A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Fish Fillet of the Day $24.00
    • Beer battered fish of the day served with chips, garden salad and Tartare sauce
  • Nautilus Breakfast $16.50
    • Two poached eggs on garlic bread served with bacon and creamy mushrooms
  • Coffee and Mascarpone Tiramisu $14.00
    • served with custard cream sauce
  • Beef Eye Fillet Medallions 140g $26.00
    • Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
  • Thai Prawns $20.00
    • In a light Thai style curry, lime, coriander and coconut cream with noodle broth
  • Double tori hot roll (chicken, mushrooms, avocado, spring onions-rolled in panko chicken) $18.00
  • Mushroom hot roll (mushrooms, cream cheese, spring onions) $18.00
  • Vege roll (tempura veges, avocado) $17.50
  • Vege (cherry tomato, mushroom & courgette) $16.50
  • Sake (salmon) $16.00
  • Ebi futomaki (prawn & avocado) $14.50
  • Beef $17.50
  • Prawn $18.50
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Salmon & Shrimp Salad $14.90
    • Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
  • Olive e Feta $8.90
    • Marinated Olives & Feta
  • Margherita $12.90
    • Classic, mozzarella, sliced tomato & fresh basil
  • Duck Leg $24.90
    • Oven baked with mushroom risotto & rich gravy
  • Bowl of Fries $6.90
    • Served w tomato ketchup
  • Antipasti di Mare $22.90 / $36.90
    • An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
  • Soup of the Day $11.90
    • Made fresh daily, with pizza bread
  • Mussels $15
    • Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • Jerk Fish: Slaw: Orange: Avocado Cream $16
  • All Burgers Available Gluten Free - Add $1
  • Fish & Chips Mini $10
  • Kids Ice Cream $5
  • Teriyaki Chicken $27
    • Pan fried New Zeland gourmet chicken with divine teriyaki sauce with fresh sautéed vegetables served with crispy bean noodles and fluffy rice
  • -Teriyaki Chicken $8
  • Surf and Turf $32
    • Quality beef steak, delicious king prawns and fresh vegetables served on a sizzling plate
  • Honey Butter Potato $8
  • -Miso $72 per person
  • Japanese Curry $7
  • Chips $7
  • -Scallop $12
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Spiced Berry & Passionfruit Mascarpone Crepes $16.50
    • Served with fresh bananas
  • Tomatoes, Spinach, Mushrooms $4.00
  • Mini Six Barrel Soda $4
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Petite Bacon & Eggs $9.50
  • Creamy mushrooms $18.50
  • Hollandaise, Toast, Hashbrown $3.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Samgyeopsal $20.00
    • Pork belly
  • Udong $12.00
  • Ramyun $10.00
  • Bibimbap $16.00
    • Rice mixed with vegetables and beef
  • Bulgogi jeongol $48.00
    • Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
  • Teriyaki chicken $24.00
  • Gochujang tofu jeongol $45.00
    • Spicy tofu soup (serve for 2-3 people)
  • Samgyetang $21.00
    • Chicken soup
  • Brioche French Toast $17.90
    • served with bacon, banana and maple syrup
  • Pizza Bread $17.50
    • with truffle salt and caramelised red onion
  • Classic Pepperoni $22
    • with parmesan and tomato
  • Marinated Olives $8
    • warmed in thyme extra virgin olive oil with crunchy ciabatta
  • Workout Breakfast $22.50
    • toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Roasted Pumpkin and Seed Burger $22.50
    • with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
  • Fish and Chips with Salad $22.90
    • tiger beer battered fish and chips served with lemon, aioli and a garden salad
  • Tarakihi meal $8.80
    • Half scoop chips, 1 fish with coleslaw
  • Mussel $1.65
    • Battered, each
  • Chips $2.00
    • 1/2 Scoop
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
  • Fish meal $7.70
    • Half scoop chips, 1 fish with coleslaw
  • Squid of the rings $12.00
    • Half scoop chips, 6 battered squid rings, 1 fish
  • Banana fritter $2.70
  • Prawn $1.95
    • Battered, each
  • Thai Spiced Beef $26.50
    • Marinated Beef with Cashews, Crispy Noodles, Cucumber, Roasted Capsicum W ith a Thai Style Coriander Pesto
  • Island Style $26
    • Ham & Pineapple
  • Bruschetta 2 Pieces $15.50
    • Toasted French Style Bread with our own Tomato Salsa, Pesto & Mozzarella
  • Obr Supreme $27.50
    • A Little of Everything From Above, Excluding Seafood
  • All Pizzas Are Flavoured With Our Own Tomato Sauce, Roasted Onions & Mozzarella Cheese.
  • Lemon Sorbet $9.00
    • 3 scoops to freshen the palate
  • -Ground Beef & Tomato $25.50
  • Meaty Gourmet S $18 M $25.50 L $28
    • A Selection of Meats, Mozzarella & BBQ Sauce
  • Combination (Large) $14.00
    • chicken, lamb, falafel & mujver
  • Chicken Banana $14.90
    • chicken, banana, mouserella, and sour crème)
  • Mujver (Small/Large) $11.50/$13.00
  • Salad Kebab (Small/Large) $7.00/$8.00
  • Grilled Chicken Pizza $15.50
    • grilled chicken, mushroom, red onion and capsicum
  • Chicken (Small/Large) $12.00/$14.00
  • Meat Lovers $16.00
    • Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
  • Beef (Small/Large) $10.00/$12.00
  • Tiger Prawns with Yum-Yum Sauce $25
  • Deep Fried Prawns $8
  • Deep Fried Squid $8
  • Deep Fried Mix $20
  • Steamed Rice $2
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Tony's Favourite Scallops $25
  • - 8 pieces Avocado, Cucumber & Capsicum
  • Deluxe Teriyaki Chicken
  • - 8 pieces Seafood Celebration
  • - 4 pieces Smoked Salmon & Avocado
  • Inari
  • 6PC. REG $9.40
  • Budget Beauty $19.90
  • - 4 pieces Fresh Salmon Supreme
Zeytin Mediterranean Restaurant

Zeytin Mediterranean Restaurant

location

Address

118 Maunganui Road, Mount Maunganui, Tauranga, 3116, New Zealand

phone

Phone

075473040

clock

Opened hours

Mon: 9:00 am - 3:00 pm Tue-Sat: 9:00 am - 9:00 pm Sun: 9:00 am - 3:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Greek , Mediterranean , Pizza , Turkish

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
118 Maunganui Road, Mount Maunganui, Tauranga, 3116, New Zealand