1981 Bar & Restaurant in Auckland Menu

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Fries $6.00
- Seasoned fries served with garlic aioli
Wedges $9.00
- Seasoned wedges served with BBQ sauce
Kumara wedges $9.00
- Served with sour Cream
Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread
Loaded wedges $12.00
- Topped with Bacon, Cheese, sour cream and salsa
Nachos $12.00
- Corn chips, Nacho mince. Cheese, sour cream and salsa
Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
Wings $12.00/$20.00
- Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
Calamari (gf) $13.00
- Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
Spiced fish bites (gf) $15.00
- Chef's special marinated with mint chutney and Onion, Radish salad
Breads and dips $15.00
- A selection of breads served with garlic butter, hummus and pesto
Pulled beef taco's $16.00
- BBQ sauce, pickled cucumber and aioli
Fish taco's $16.00
- Tarakihi served in tortilla wrap with salad and char lime sauce
Brandy garlic prawns $18.00
- Creamy garlic sauce and rice

Bangkok beef salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
Calamari salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
Chick'n fala $20.00
- Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion

Chicken carbonara $18.00
- Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
Tomato pesto pasta $18.00
- Tomato pesto, red onion, bacon, basil, Parmesan
Prawn fettuccine $18.00
- Garlic, red onion copers, prawns,creamy white wine sauce

Pork belly $28.00
- Rolled & Braised Pork Belly served w/Apple scented mash, courgettes ribbons. Spiced cabbage & apricot jus
Stuffed chicken (gf) $28.00
- The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
Sirloin $28.00
- 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
Scotch $28.00
- 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
Pork ribs (half rack or full rack) (gf) $17.00/$28.00
- Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
Salmon $28.00
- Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
Beer battered fish & chips $19.00
- Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
Lamb shanks $18.00/$24.00
- Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry

Chicken burger $19.00
- Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli
Fish burger $19.00
- Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
Beef burger $19.00
- Two Beef Patties, Beetroot, tangy Blue cheese aioli, red Onion jam, Coleslaw, Cos and a sunny side up Egg

Foraged $28.00
- Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
By sea $16.00/$28.00
- Prawn Twisters, Onion rings, Beer batter Goujons, Calamari, crumbed mussels, sweet Chilli, char lime aioli, grilled Bread and Samosas
By land $20.00/$35.00
- Chicken wings. Spring rolls, Samosas, Onion rings, Cabanossi sausage, Wedges, grilled Bread, BBQ sauce and Blue cheese aioli.

Who's the boss $18.00
- Some Soy a T.V Show, Some Soy Mr Springsteen, We soy PIZZA, So la mi, red Onion, Bacon, Chorizo
Larry the lamb $18.00
- Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
Maggy & rita $18.00
- Our take on the traditional with Tomato, Basil pesto swirl and Feta
Bbq chicken $18.00
- Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
Beef & bbq $18.00
- 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
Butter chicken $18.00
- Home made Tomato base sauce, marinated chicken topped with coriander
Hawaiian 5 oh $18.00
- YEP An 80's Hit Bacon, Capsicum, Pineapple
Garlic flat bread $9.00
- Garlic butter, cheese and aioli swirl

Affogato $10.00
- Double chocolate ice cream topped with choice of long black or hot chocolate
Chocolate brownie $11.00
- Served with vanilla ice cream
Classic sundae $12.00
- Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows

Nice & tender (2) $9.00
- Crumbed chicken tenders with fries and tomato sauce
Flap dem wings (3) $9.00
- Marinated in BBQ sauce, served with fries
Cheeky burger $9.00
- Free range Chicken breast, cheese and Tomato sauce, served with fries
Da buff burger $9.00
- Juicy beef pattie, cheese and Tomato sauce, served with fries
Pig feathers pizza $9.00
- Bacon and free range Chicken breast
Honolulu for you huu $9.00
- Bacon and Pineapple
Cheesey and breezy $9.00
- Cheese and pizza sauce

Nearby Sample Menus

Chicken Nibble $1.00
Scallop $1.90
Egg $3.70
Fish Cake $5.00
Pineapple Fritter $1.00
Potato Fritter $0.90
Manly $7.80
Hash Brown $1.50

Pepperoni $19 / $28 / $40
- Pepperoni and mozzarella
Onion rings $8
Roast Beef Bitterballen $16
- Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
Hop Rocker Beer Battered Fish and Chips $26
- With garden salad, chunky chips, smoked paprika tartare
Gamberi $19 / $28 / $40
- Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
Middle Eastern $19 / $28 / $40
- Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
Date jus $2.5
The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong

Add bacon $ 18.50
Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
Hotdog of the week $14
Add
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
Paprika spiced creamed beans $5
Avocado $4.50
Slow roasted tomato (v) $4.50

Seared Fresh Salmon $35.00
- Lightly marinated in teriyaki sauce and served with mash and green beans
-Fillet Mignon $38.00
- Traditional cut, wrapped in bacon, with mushroom sauce
-Steak Italiano $38.00
- Marinated soya and ginger
●May we recommend
Potato Croquette $3.00
Chicken Angelica $30.00
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
Seafood Chowder $15.00
- Interesting & varying selection of fishy treats, in a rich, creamy broth
-Hawaiian Mignon $38.00
- Wrapped in bacon, sweetly grilled garnished with pineapple

-Combination $13.00
Roast Meat Only
Pad Thai Box $11.00
- Thin noodles with beef, vegies & cashew nuts in Pad Thai Sauce
Fu Yong
-Combination $13.00
-BBQ Pork $12.00
-BBQ Pork $11.50
-Combination $13.00

Spicy fish roe soup $15.00
Stir fried soy pork $14.00
- Rice served with soy sauce sesaoned pork
Korean noodle $13.00
Spring roll $10.00
Ramen noodle $5.00
Bean curd hot pot $14.00
- Spicy soft tofu soup with rice
Stir fried soy chicken $14.00
- Rice served with soy sauce sesaoned chicken
Pork backbone soup $14.00

Tiger in Langkawi - SF1 $19.80
- Tiger prawns sauteed in lemon grass, coconut milk and condiments.
Tofu Panggang - E4 $6.50
- Grilled salad topped with sesame. peanut and sauce - 4 pieces.
Laksa Soup -S2 $6.00
- Laksa noodle Soup, with chicken. coconut milk and bean sprout
Venison Halia — V1 $22.50
- Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
Garlic Prawns — W4 $19.80
- King prawns cooked in wine and garlic
Venison Raja - V2 $22.50
- Tender venison sauteed with fresh herbs and tangy sauce.
Fortune Bag — E2 $6.50
- Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.
Kung-Po Chicken - C3 $15.80
- Tender chicken and vegetables sauteed with dried chillis and cashew nuts.

Chicken Open Sandwich $13.00
- Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
Succulent Lamb $9.00
Chicken or lamb $15.00
Chicken Tenderloins $15.00
- Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
Mix grill platter $18.00
Scallops $18.00
Skewers on Rice
- Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
Seafood $12.00

Mattar Mushroom $12.90
- Mushroom& peas cooked in thick onion gravy & spices
Beef Tudka $14.90
- Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
Mango Chicken $14.90
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
Prawn Biryani $17.90
Beef Dopiaza $14.90
- Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
Chicken /Lamb Jalfrezi $14.90
- Boneless Chicken/Lamb cooked in onion tomato,capsicum & spice
Lacha Prahata $4.50
- Paratha from North India,made from whole wheat flour.

4 Fish Ball Noodle Soup $9.90
9 Chicken Congee $8.50
1 Wonton Soup $9.90
8 Dumpling Noodle Soup $10.90
20 Singapore Fried Vermicelli $12.90
10 Beef Congee $8.50
15 Prawn Fried Rice $13.90
14 Yung Chow Fried Rice $12.90

- 4 pieces Fresh Salmon & Cucumber
5PC. REG $8.50
- 4 pieces Double Avocado & Cucumber
- 8 pieces Smoked Salmon & Avocado
- 4 pieces Fresh Salmon Supreme
8PC. REG $7.90
4PC. REG $4.00
8PC. REG $8.90

Salmon Lark $17.00
- Slcced fresh salmon pan fried topped with Thai herbs, lemon juice, sweet chilli paste and coriander
Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
Larb $14.00
- Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
Tom Kha Gai $10.00
- Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
Roasted Duck Curry $17.00
- Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
Money Bags (6 pcs) $6.50
- Minced pork, peanuts and crispy pastry
Tom Yum Thalay $11.00
- Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass

Smoked Fish $ 4.00
Bacon & Egg $ 8.50
Steak & Cheese $ 3.80
Chicken, Spinach & Feta $ 9.00
Curry Chicken $ 4.00
Spinach & Feta $ 3.80
Steak & Mushroom $ 3.80
Mince & Cheese $ 3.80

Seafood $3.80
Steak/Cheese $4.50
Steak $4.50
Custom Made $5.60
Bacon/Egg $4.50
Double Meat $1.00
Mince $4.50
Ham/Tomato $3.80

-2 Fish Of The Day
Cheese Burger $9.00
Seasoned Wedges $6.00
- (approx 500gm) with aioli sauce or sour cream
FRESH Tarakihi or Gurnard $5.50
-Crumbs add extra. Please advice deep fried or pan fried $0.70
-3 Snapper
Vegetarian Spring Roll $3.00
Corn Fritter $3.50
- Homemade

1981 Bar & Restaurant

Auckland Region > Auckland > 1981 Bar & Restaurant

Address

712 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand

Phone

092639696

Email

None

Opened hours

12 Noon to 9:30 PM (Tue-Thu, Sun), 12 Noon to 3 AM (Fri-Sat), Mon Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , British , European , Pizza , Pub Food

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Dance Floor , Live Music , Waitstaff , Takeout , Cash , Nightlife , Bar , Lunch , Seating , DJ , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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1981 Bar & Restaurant in Auckland Menu

Nearby Sample Menus

1981 Bar & Restaurant

Auckland Region > Auckland > 1981 Bar & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

712 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand

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