1981 Bar & Restaurant in Auckland Menu

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Fries $6.00
- Seasoned fries served with garlic aioli
Wedges $9.00
- Seasoned wedges served with BBQ sauce
Kumara wedges $9.00
- Served with sour Cream
Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread
Loaded wedges $12.00
- Topped with Bacon, Cheese, sour cream and salsa
Nachos $12.00
- Corn chips, Nacho mince. Cheese, sour cream and salsa
Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
Wings $12.00/$20.00
- Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
Calamari (gf) $13.00
- Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
Spiced fish bites (gf) $15.00
- Chef's special marinated with mint chutney and Onion, Radish salad
Breads and dips $15.00
- A selection of breads served with garlic butter, hummus and pesto
Pulled beef taco's $16.00
- BBQ sauce, pickled cucumber and aioli
Fish taco's $16.00
- Tarakihi served in tortilla wrap with salad and char lime sauce
Brandy garlic prawns $18.00
- Creamy garlic sauce and rice

Bangkok beef salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
Calamari salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
Chick'n fala $20.00
- Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion

Chicken carbonara $18.00
- Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
Tomato pesto pasta $18.00
- Tomato pesto, red onion, bacon, basil, Parmesan
Prawn fettuccine $18.00
- Garlic, red onion copers, prawns,creamy white wine sauce

Pork belly $28.00
- Rolled & Braised Pork Belly served w/Apple scented mash, courgettes ribbons. Spiced cabbage & apricot jus
Stuffed chicken (gf) $28.00
- The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
Sirloin $28.00
- 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
Scotch $28.00
- 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
Pork ribs (half rack or full rack) (gf) $17.00/$28.00
- Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
Salmon $28.00
- Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
Beer battered fish & chips $19.00
- Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
Lamb shanks $18.00/$24.00
- Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry

Chicken burger $19.00
- Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli
Fish burger $19.00
- Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
Beef burger $19.00
- Two Beef Patties, Beetroot, tangy Blue cheese aioli, red Onion jam, Coleslaw, Cos and a sunny side up Egg

Foraged $28.00
- Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
By sea $16.00/$28.00
- Prawn Twisters, Onion rings, Beer batter Goujons, Calamari, crumbed mussels, sweet Chilli, char lime aioli, grilled Bread and Samosas
By land $20.00/$35.00
- Chicken wings. Spring rolls, Samosas, Onion rings, Cabanossi sausage, Wedges, grilled Bread, BBQ sauce and Blue cheese aioli.

Who's the boss $18.00
- Some Soy a T.V Show, Some Soy Mr Springsteen, We soy PIZZA, So la mi, red Onion, Bacon, Chorizo
Larry the lamb $18.00
- Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
Maggy & rita $18.00
- Our take on the traditional with Tomato, Basil pesto swirl and Feta
Bbq chicken $18.00
- Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
Beef & bbq $18.00
- 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
Butter chicken $18.00
- Home made Tomato base sauce, marinated chicken topped with coriander
Hawaiian 5 oh $18.00
- YEP An 80's Hit Bacon, Capsicum, Pineapple
Garlic flat bread $9.00
- Garlic butter, cheese and aioli swirl

Affogato $10.00
- Double chocolate ice cream topped with choice of long black or hot chocolate
Chocolate brownie $11.00
- Served with vanilla ice cream
Classic sundae $12.00
- Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows

Nice & tender (2) $9.00
- Crumbed chicken tenders with fries and tomato sauce
Flap dem wings (3) $9.00
- Marinated in BBQ sauce, served with fries
Cheeky burger $9.00
- Free range Chicken breast, cheese and Tomato sauce, served with fries
Da buff burger $9.00
- Juicy beef pattie, cheese and Tomato sauce, served with fries
Pig feathers pizza $9.00
- Bacon and free range Chicken breast
Honolulu for you huu $9.00
- Bacon and Pineapple
Cheesey and breezy $9.00
- Cheese and pizza sauce

Nearby Sample Menus

Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
Momtaz $28.00
- skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
Ice Cream $9.00
- vanilla chocolate
Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
MEZZE PLATTER(VEG) $15.00
- combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad

-Salmon $20
Falafel (V) $12.5
- traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
Crispy Pork $12.5
- crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
Crumbed Eggs $19
- with an orgy of mushrooms, bacon, herbs, parmesan
Roasted vine tomatoes $3.00
-Add spinach (V) $18
Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress
-Add egg (V) $18

FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
GARLIC BREAD $6.00
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.

5. Ebi Don $13.00
- Prawn tempura with pan fried vegetables over rice and miso
9. Beef Bulgogi $13.00
- Seasoned beef with pan fried vegetables - served with rice and miso soup
22. Tempura (or vege tempura) $12.50
- Prawns and vegetables deep fried in fresh oil
29. Edamame $6.50
6. Tempura Don $13.00
- Vegetable tempura with pan fried vegetables over rice and miso
31. Prawn Twister (5 pcs) $8.00
26. Unagi Teriyaki $20.50
- BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
23. Chicken (or Tofu) Teriyaki $14.00
- BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>

Mexican S $21.50 / L $29.99
- Hot Chillies, Salami & Bacon
Meat Lovers S $21.50 / L $29.99
- Beef, Salami, Bacon & Ham
●Pizza
Chicken Tortellini $21.99
- Cream Sauce, tomato & Mushroom
Spicy Chicken S $22.50 / L $32.50
- spicy Chicken, Camembert, Avocado, apricot & sweet chilli
Chicken Salad $17.50
Pepperoni S $21.50 / L $29.99
- Capsicum, onion & salami
Saganaki Prawns $27.50
- Saganaki Prawns in ouzo infused tomato salsa

Pork Spare Full Rack $34.00
Kangaroo Rump Steak 220gm -When available $38.00
Wild Venison Denver Leg 250gm -When available $38.00
Affogato $15.00
- A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
Chicken Nuggets $16
Malva Pudding $12.00
- A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.

Tempura udon $ 15.00
Beef bento $ 22.00
Tonkotsu kakuni pork $ 15.00
Vegetable bento $ 18.00
Shoyu ramen $ 15.00
Tempura soba $ 15.00
Sashimi bento $ 22.00
Spicy tonkotsu $ 15.00
- with kakuni pork

Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
Kiwi Beef Burger $19.90
Haloumi and Organic Quinoa / Chicken and Couscous $23.00
Kumara Fries $8.00
Chunky Fries $7.00
Crispy Calamari $14.90
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90

Sausage / Hash Brown / Baked beans $2.00
Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce
Cream mushroom $13.80
Toasted sandwich
Steak breakfast $19.80
- Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
Toasted bagel with bacon $9.80
- Served with bacon & cream cheese
Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
French toast $11.80
- Served with bacon, grilled banana & maple syrup

11 - Chicken Nuggets 6 for $2.50
Chicken Dim Sim $2.00
Bacon n Egg Quiche $3.50
8 - Chicken Kebab $2.50
Steak and Cheese Pie $3.00
Steak Pie $2.80
1 - Cabanassi Sausage $2.00
7 - Chicken Drumsticks $1.80

Mediterranean Lamb $26
- braised lamb shoulder, feta & cauliflower, puree, kale salad
Duck Confit $30
- braised red cabbage with cumin, pay lentils, gastrique
Pear Salad $16
- blue cheese, walnut, red wine vinaigrette & fresh greens
Salmon Bagel $18
- matakana smokehouse gravlax. Cream cheese, capers, onion, avocado, greens
Add Lamb Merguez Sausages $6
Seasonal Tart With Cream Or Yoghurt $9
Add Smoked Mushroom $5
Vegan Shakshuka $14
- Fried Tempeh In Spicy Tomato Sauce, Toasted Sourdough

Green salad with kale, broccoli, broccoleaf, quinoa, brazil nuts and orange mint dressing
-poached, scrambled, chilli fried, sourdough toast $12.00
Free range eggs
Vegetarian - organic tofu $17.00
- fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
Buttermilk fried $15.00
- fried chicken thigh, jalapeno yoghurt & chipotle mayo
-add coconut yoghurt $3.00
Chicken feeds
- chicken, salad from the cabinet, warm bread
Add one of our house made bastes for $3.00

Prawns $17.90
Steamed Vegetables $5.00
Chicken $7.00
26. SWEET AND SOUR
- Stir fried with sweet and sour sauce, onion, pineapple and vegetables
16. PANANG CURRY $14.90
- Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
3. MONEY BAGS (4 pieces) $7.90
- Marinated minced chicken with garlic and seasoning wrapped in pastry
31. PLA TOD NAM PLA $22.90
- Deep fried whole snapper topped with tasty fish sauce served with apple salad
45. SATAY SAUCE TOFU $14.90
- Stir fried with peanut sauce and vegetables

Pane al formaggio $8.50
- cheese pizza bread (v)
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
Pepperoni $26.50
- Spicy salami, tomato, capsicum, chili, mozzarella
Tagliatelle Pomodoro $28.50
- Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella

Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
Vanilla bean icecream with maple roasted rhubarb $9.50
Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
Baby beets with mint & coriander harissa $9
Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
Mango sorbet (vegan friendly) $11

1981 Bar & Restaurant

Auckland Region > Auckland > 1981 Bar & Restaurant

Address

712 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand

Phone

092639696

Email

None

Opened hours

12 Noon to 9:30 PM (Tue-Thu, Sun), 12 Noon to 3 AM (Fri-Sat), Mon Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , British , European , Pizza , Pub Food

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Dance Floor , Live Music , Waitstaff , Takeout , Cash , Nightlife , Bar , Lunch , Seating , DJ , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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1981 Bar & Restaurant in Auckland Menu

Nearby Sample Menus

1981 Bar & Restaurant

Auckland Region > Auckland > 1981 Bar & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

712 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand

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