1981 Bar & Restaurant in Auckland Menu

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Fries $6.00
- Seasoned fries served with garlic aioli
Wedges $9.00
- Seasoned wedges served with BBQ sauce
Kumara wedges $9.00
- Served with sour Cream
Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread
Loaded wedges $12.00
- Topped with Bacon, Cheese, sour cream and salsa
Nachos $12.00
- Corn chips, Nacho mince. Cheese, sour cream and salsa
Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
Wings $12.00/$20.00
- Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
Calamari (gf) $13.00
- Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
Spiced fish bites (gf) $15.00
- Chef's special marinated with mint chutney and Onion, Radish salad
Breads and dips $15.00
- A selection of breads served with garlic butter, hummus and pesto
Pulled beef taco's $16.00
- BBQ sauce, pickled cucumber and aioli
Fish taco's $16.00
- Tarakihi served in tortilla wrap with salad and char lime sauce
Brandy garlic prawns $18.00
- Creamy garlic sauce and rice

Bangkok beef salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
Calamari salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
Chick'n fala $20.00
- Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion

Chicken carbonara $18.00
- Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
Tomato pesto pasta $18.00
- Tomato pesto, red onion, bacon, basil, Parmesan
Prawn fettuccine $18.00
- Garlic, red onion copers, prawns,creamy white wine sauce

Pork belly $28.00
- Rolled & Braised Pork Belly served w/Apple scented mash, courgettes ribbons. Spiced cabbage & apricot jus
Stuffed chicken (gf) $28.00
- The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
Sirloin $28.00
- 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
Scotch $28.00
- 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
Pork ribs (half rack or full rack) (gf) $17.00/$28.00
- Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
Salmon $28.00
- Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
Beer battered fish & chips $19.00
- Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
Lamb shanks $18.00/$24.00
- Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry

Chicken burger $19.00
- Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli
Fish burger $19.00
- Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
Beef burger $19.00
- Two Beef Patties, Beetroot, tangy Blue cheese aioli, red Onion jam, Coleslaw, Cos and a sunny side up Egg

Foraged $28.00
- Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
By sea $16.00/$28.00
- Prawn Twisters, Onion rings, Beer batter Goujons, Calamari, crumbed mussels, sweet Chilli, char lime aioli, grilled Bread and Samosas
By land $20.00/$35.00
- Chicken wings. Spring rolls, Samosas, Onion rings, Cabanossi sausage, Wedges, grilled Bread, BBQ sauce and Blue cheese aioli.

Who's the boss $18.00
- Some Soy a T.V Show, Some Soy Mr Springsteen, We soy PIZZA, So la mi, red Onion, Bacon, Chorizo
Larry the lamb $18.00
- Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
Maggy & rita $18.00
- Our take on the traditional with Tomato, Basil pesto swirl and Feta
Bbq chicken $18.00
- Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
Beef & bbq $18.00
- 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
Butter chicken $18.00
- Home made Tomato base sauce, marinated chicken topped with coriander
Hawaiian 5 oh $18.00
- YEP An 80's Hit Bacon, Capsicum, Pineapple
Garlic flat bread $9.00
- Garlic butter, cheese and aioli swirl

Affogato $10.00
- Double chocolate ice cream topped with choice of long black or hot chocolate
Chocolate brownie $11.00
- Served with vanilla ice cream
Classic sundae $12.00
- Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows

Nice & tender (2) $9.00
- Crumbed chicken tenders with fries and tomato sauce
Flap dem wings (3) $9.00
- Marinated in BBQ sauce, served with fries
Cheeky burger $9.00
- Free range Chicken breast, cheese and Tomato sauce, served with fries
Da buff burger $9.00
- Juicy beef pattie, cheese and Tomato sauce, served with fries
Pig feathers pizza $9.00
- Bacon and free range Chicken breast
Honolulu for you huu $9.00
- Bacon and Pineapple
Cheesey and breezy $9.00
- Cheese and pizza sauce

Nearby Sample Menus

Pad Thai Noodle $16.50
- Highly renowned soft rice noodles stir fried with king prawns, chicken, egg, crushed peanuts, fresh bean sprouts and chives with a balance of Thai seasoning served with lemon wedge for flavor enhancement
Snapper $26.50
Seafood $18.50
Vegetarian or Pork $15.50
Char Kuey Teow $16.50
- Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
Ugly Puffy Roti $3.50
Seafood $17.50
Customer choice of meat stir fried with garlic, black pepper, oyster sauce and bok choy served on a sizzling plate

Chicken Fillet $6.50
Hawaiian $5.20
Fish (Fresh Hoki) $3.20
Mussel $1.40
Chicken Nugget $0.80
Lasagne Topper $3.20
Cheese $4.90
Potato Fritter $0.90

Out of africa $16.50
- Amarula liqueur and a banana cream float
Sails special $16.50
- Kahlua, grand marnier & brown creme de cacao
Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
English breakfast $5.00
Sashimi $24.00
- Of premium local seafood, shoyu, wasabi, pickled ginger
Walewska $49.00
- Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
Hawkes bay lamb rump $42.00
- Eggplant, minted peas, tzatziki, jus
Red gold $16.00
- Textures of berry, sorbet, spicy caramel top

46. THAI FRIED RICE
- Thai fried rice with egg, onion, carrot, tomato, beans, pineapple and broccoli
30. PAD KRATIAM PRIK THAI
- Stir fried garlic and pepper with coriander, no vegetables
CHICKEN, BEEF OR PORK $19.50
SEAFOOD OR PRAWNS $23.50
PRAWNS OR SEAFOOD $21.50
64. KAI YAD SAI (PORK OR CHICKEN) $19.50
- Pork or chicken mince cook with tomato, onion, tomato sauce & wrapped within omelette
PRAWN, SQUID OR SEAFOOD $22.50
SEAFOOD OR PRAWNS $23.50

Gang Kha Min see above
- Marinated with curry powder, potatoes, bananas, egg and honey in coconut milk
Khao Pad Thai Windows see above
- Special fried rice with our chef’s special chilli paste and topped with dry shredded pork
Pad Priew Whan see above
- Stir fried in a delicate Thai sweet and sour sauce with vegetables
Thai Windows Pad Num Prik Pao see above
- Stir fried of your choice in an in house sweet chilli paste and vegetables
Khao Pad Gang Kiew Whan see above
- Special fried rice in green curry paste with bamboo shoots and vegetables
Peek Gai Tod (4 Pieces) $9.9
- Deep fried marinated chicken wing served with sweet chilli sauce
Pad Pak Ruam Mid see above
- Stir fried seasonal vegetables in a Thai sauce
Poh-Pia Tod (4 Pieces) $8.5
- Deep fried mix of minced chicken, vegetables and vermicelli in rice pastry

Tandoori Chicken Half $12 / Whole $20
- Tender chicken marinated in yoghurt & spices cooked in tandoori oven
Garlic Naan $4.00
- Naan bread with a touch of garlic
Vegetarian $50.00
- Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
Palak Paneer $13.50
- Spinach prepared in spices & cottage cheese
Onion Bhaji $6.00
- Sliced onions stirred in chickpea flour batter, deep fried
Dal Makhani $12.00
- Lentils cooked in spices & cream
Rogan Josh $15.00
- Lamb pieces cooked in curry sauce. herbs & spices
Vegetable Samosa $6.00
- Pastry filled with potatoes & peas flavoured with spices, two per serving

Goong Hom Pa $10.00
- Marinated fried king prawns wrapped with bacon served with mayonnaise
Param
- With market vegetables and oyster sauce topped with delicious peanut sauce
Pad Nam Mun Hoi
- With garlic, mushroom, market vegetables and oyster sauce
Puk Ruam Pad Khing $17.00
- Stir fried fresh ginger, onions, mushroom, zucchini, carrots and market vegetables
-Prawns/Scallops/Seafood $21.00
Larb Gai $18.00
- minced chicken salad cooked with red onion, spring onion, coriander, kaffir leaves and finished with zesty lime juice
Drunken Noodles
- Rice noodles with sweet basil, chilli, onion, carrots, mushrooms, beans, zucchini and bamboo shoots
Param Jum Sil $17.50
- Tofu stir fried with market vegetables and soya sauce topped with delicious peanut sauce

Fish $9.90
- Grilled fish, mayo, salad & tomato relish
Chips $4.50
Fish & Chips (2 pcs) $11.90
- Fish, chips, salad & aioli sauce
Hummus Dip $2.50
Napolitana $13.90
- Tomato base, mozzarella, capers, anchovies, oregano
Sultani Seekh Kebab $16.90
- Combination of Shish Kebab & Chelo Barg Kebab
Americana $14.50
- Tomato base, mozzarella cheese, onion, spinach, egg
Lamb Shank $17.90
- Served with saffron rice, salad, grilled tomato & pita bread

Pie Of The Day $19.50
- Served with creamy mashed potato & peas
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
Assorted Vegetables with Garlic Butter
Seasonal Vegetables

Yum Neua $16.90
- Grilled beef salad with cucumber, onion, tomato, coriander and spring onion
Goong Yang $10.50
- Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
Pla Kapong Pad Char $21.90
- Stir fried snapper fillet with chilli, basil leaves, young pepper corn and capsicum
ES=Entrée Size / MS=Entrée Size
Pad Thai (Mild) $16.90
- Stir fried noodles with chicken, shrimp, egg, bean sprouts, spring onion and crushed potatoes
Gang Ped Pet Yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
Curry Puff $7.50
- Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce
Gang Panang Gai $16.90
- Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves

POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
CHEESE BOARD $10.50
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
POTATOES SERVED WITH AIOLI $10.00
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
CHICKEN BATON ROUGE $15.00
FISH BALLS $11.50
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers

8 fish / 4 sausages / 8 potatoes / chips $24.00
2 fish / 6 mussels / chips $8.00
6 fish / 4 crab sticks / 6 mussels / chips $20.00
2 fish / 2 sausages / chips $6.00
3 fish / 3 Sausages / 4 potatoes / chips $12.00
3 fish / 4 mussels / 4 potatoes / chips $10.00
2 fish / 4 potatoes / chips $6.00
9 fish / 6 sausages / 8 mussels / chips $28.00

Basil Pesto olives, sundried tomatoes and parmesan cheese $15.50
Beef brisket burger $18.50
- Focaccia bun,pulled brisket, tomato, lettuce, and pickled cucumber .Served with chunky Fries
Pulled beef and sauteed onion R$14.50/L$17.50
- with bbq sauce and cheese
Chunky seafood chowder $16.50
- creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables. Served with garlic bread
Fries L $7.50 or S $5.50
Margarita R$14.50/L$17.50
- Tomato, basil and mozzarella cheese
Coco Bircher $8.00
- Coconut infused bircher muesli. Rolled Oats and grated apple, mixed with toasted almonds and coconut. Soaked in orange and finished with honey, coconut cream and greek yoghurt. Topped with berry compote
Grilled snapper $17.50
- set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil

Beef and onion $5.00
- Beef & onion topped with mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Garlic bread $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
5 Spicy chicken wings $6.00

Chutney $0.50
Samosa Chaat (Double) $6.00
Vada Paav $4.00
Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
Dabeli $4.00
Vegeterian Curry With Rice $6.00
Samosa $1.50
Naan $2.50

1981 Bar & Restaurant

Auckland Region > Auckland > 1981 Bar & Restaurant

Address

712 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand

Phone

092639696

Email

None

Opened hours

12 Noon to 9:30 PM (Tue-Thu, Sun), 12 Noon to 3 AM (Fri-Sat), Mon Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , British , European , Pizza , Pub Food

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Dance Floor , Live Music , Waitstaff , Takeout , Cash , Nightlife , Bar , Lunch , Seating , DJ , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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1981 Bar & Restaurant in Auckland Menu

Nearby Sample Menus

1981 Bar & Restaurant

Auckland Region > Auckland > 1981 Bar & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

712 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand

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