This Style Salad With Crispy King Prawns, Monk Fish And Squid With Fresh Tomato, Red Onion, Spring Onion, Coriander, Sliced Carrot, Cashew Nuts, Lime Juice And Chilli
Jasmine Rice $2.00
Tom Yum Tempura King Prawn $28.00
Special Tom Yum Tempura Prawns With Sliced Almonds, Spinach, Coconut Flakes And Fried Banana Accompanied By Our Popular Flavoured Coconut Milk
Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
Shrimps nestled with lettuce and homemade thousand Island dressing
Ribeye Steak $24.00
250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
Garlic Bread $6.80 / 4 pieces $13
2 Sliced baguettes with lashings of garlic butter
Coppers Tandori Chicken & mango $11.00
Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
Schnitzel Style Chicken $16.90
Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
Lemon Crumble $8.00
Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
Mini Breakfast $8.00
1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
Maverick Fillet $38.00
Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Comfortably Numb $9.00
2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Stir Crazy Sirloin $34.00
250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Redneck Ribs $19 Six / $28 Nine
Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Straight-Cut Chips $5.00
Buffalo Chips $5.00
A Fist Full of Pizza (Quesadilla) $18.00
Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Whitestone Mt Dome Double Cream. Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
After-Dinner Mint Cheesecake $10.50
Covered with chocolate sauce and Anglaise.
Steak Ribeye 400g $30.00
Trio of Ice Cream $9.50
Served in tuille rings with a fresh fruit salsa.
2 fried eggs $2.00
Pressed Cheese
Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
Beef Carpaccio $15.00
Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Pork Fillet $27.00
Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.