69 in Auckland Menu

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69 in Auckland has no menu available, but can choose from many other options such as Extras or Dad's Porridge from UP Cafe. Good Luck Sea Takeaway offers many options including WonTon and Sausages. Bonanza Bar Takeaways includes a wide range like Fish-Hoki or Fish-Snapper. Prawn Salad Medium and Tempura Udon Noodle Soup from . Sushi Yu offers Golden Phoenix and Yeung Chow Fried Rice.

Nearby Sample Menus

Samosa $1.50
3. Gobi Pakora (Per kg) $25
3. Onion Raita $4
8. Cheese Naan $3.50
5. Aloo Parantha (Plate) $6
Extra $2.50
- With Basmati Rice
2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
4. Lamb Seekh Kabab (6 pc) $12
- Lamb mince cooked on skewers with special spices to tingle your tastebuds

Prices include GST and subject to changes
Nasi Lemak $12.00
Chicken Curry Laksa $11.00
B.B.Q. Pork Rice $11.00
B.B.Q. Tork Tried Rice $11.00
Hainanese Chicken Rice $11.50
Plain Roti $3
Nasi Goreng $11.00

25. SEAWEED $1.00
35. TANTAN DON $11.00
- Spicy NZ pork mince with spring onion and free range egg on rice
*Vegetables may vary by the season
11. GLUTEN-FREE RAMEN
- Gluten-free charsiu pork, spinach, spring onion
- with free range poached egg $11.00
Large $12.00
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
22. BAMBOO SHOOTS $2.00

BATTER SAUSAGE $2.00
SCALLOP $2.00
WHITE BAIT FRITTER $7.00
POTATOES FRITTER $1.00
4 fish
2 sausages
HOKI FISH $2.50
SQUID RING $1.00

Coconut prawn $9.00
- 5 pcs. Deep fried prawn cover with coconut flakes served with sweet chilli sauce.
Garlic ginger M $12.50 / P $14.00
- Stir fried meat with fresh garlic, ginger and seasonal vegetable
Vegetarian spring roll $6.00
- 5 pcs. Thai style deep fried spring roll with vermicelli cabbage, carrot served with sweet chilli sauce
Stir fried oyster sauce with tofu / stir fried garlic and ginger with tofu $12.50
Roast duck & egg noodle soup $14.00
- Roast duck with noodle, vegetable and bean sprouts
Coconut oil M $12.50 / P $14.00
- Stir fried meat with coconut oil and seasonal vegetable
Panang curry M $12.50 / P $14.00
- Creamy red curry paste coconut, kaffir lime leaves, vegetable and crusted peanut
Fish cake $6.00
- 6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut

Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
Roasted beetroot and Feta N/A
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
Green Salad N/A
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Fries N/A
Potato & Kumara Gratin N/A

Squid satay $12.50
Steak $5.50
Chicken Wing $1.70
Paua Fritter $2.90
Hot Dog $2.20
Honey Beef $13.90
Chicken $11.90
Steak & pineapple Goreng rice & veges $14.90

Pulled Pork $11.5
Espresso BBQ $1.50
Burnt End Beans Small $6 Large $10
Cole Slaw Small $6 Large $10
Black Forest $8
House Pickles $5
White BBQ $1.50
Chipotle Mayo $1.50

Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Seasonal Soup(GF) $14.00
Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
Chopped Avocado & Edamame, sea salt, olive oil $5.0
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
Add poached Egg $2.0
Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50

LE PARISIEN $9.00
- Salami, Dijon mustard, butter and baby gherkins
Abricofine $5.00
LA COMPLETE $14.50
- ham, cheese and organic free range egg
LA GOURMANDE $13.00
- Ham & cheese
Muesli & Milk (Bowl) $6.50
BEEF PIE $6.90
Citron Tart $3.90
Eclairs $4.90

BBQ Pork Rice Roll $5
- Per plate
Spicy Pork Liver Salad $8
Sausage $1
Taiwanese Sausage $3
- Per skewer
Squid Legs $2
- Per skewer
Udon $3
Fish Ball $2
- Per skewer
Spicy crab Meat $8

-Pork Mince Wonton $12.50
Deep Fried Meat with Pepper & Salt on Rice
-Combination Meats $13.50
-Chicken & Beef $12.50
-Chicken & Beef $12.50
-Chicken or Beef $12.50
Sweet & Sour Sauce Meat on Rice
Meat & Cashew Nuts on Rice

Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
Filled Bagels $8.00
Sandwiches $6.50
Selection of Slices $4.50
Large $12.00
Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
Biscuits $2.50
Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk

Fish cakes $2.50 each
Toasted bacon and egg sandwich $4.20
Lasagne Topper $2.50
Spicy chicken kebab $2.60
Chicken satay $2.60
.Mince $3.80 each
.Sausage Roll $2.50 each
Hot chips $2.60

Tandoori Chicken $14.90 (R) / $14 (T)
- Fresh tender chicken marinated in tandoori sauce, then smoke roasted
Tikka Saagwala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in a puree of spinach. An iron-rich meal
Seekh Kebab (4 pcs) $9,90 (R) / $9 (T)
- Lightly spiced lamb mince, rolled on skewers and roasted in tandoori oven
Kofta Fried $8.90 (R) / $8 (T)
- Dumpling made of the ricotta cheese and potato mixture, deep fried
Balti Chicken $19.90 (R) / $18.50 (T)
- Chef's special recipe
Samosa (2 pcs) $7 (R) / $6 (T)
- Mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
Beef Korma $19.90 (R) / $18.50 (T)
- Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
Butter Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce