69 in Auckland Menu

69 in Auckland has no menu available, but can choose from many other options such as Extras or Dad's Porridge from UP Cafe. Good Luck Sea Takeaway offers many options including WonTon and Sausages. Bonanza Bar Takeaways includes a wide range like Fish-Hoki or Fish-Snapper. Prawn Salad Medium and Tempura Udon Noodle Soup from . Sushi Yu offers Golden Phoenix and Yeung Chow Fried Rice.

Nearby Sample Menus

  • – Add smoked salmon $ 6
  • OR
  • Aioli, chutney, etc $ 1
  • Fish Burger $ 19.5
    • Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
  • – Add cold smoked salmon $ 5.5
  • Eggs Any Style $ 10.5
    • On five grain toast.
  • The Journeyman’s Breakfast $ 17.5
    • House cold smoked chicken, prosciutto, brie, house chutney, boiled egg, dukkah, salad & sourdough toast.
  • Mixed leaf & parmesan salad $ 8
  • ●Extra Fillings
  • Bacon, Egg & Cheese / Steak, Egg & Cheese $6.10
  • Steak of Chicken $2.20
  • Steak $3.80
  • Meat ball $2.60
  • Donuts / Pineapple fritters $1.20
  • Cheese $2.80
  • Seadogs $2.80
  • Cheese & tomato $4.00
  • Sausages chips & eggs $8.00
  • Scallop $1.80
  • Mushroom $2.80
  • Each burger steak $4.00
  • Curry roll $2.50
  • Hawaiian ham steak $13.00
  • Small $1.20
  • Glutinous Rice Chicken
  • Rice noodle with bean spouts $15.00
  • Taro Paste Pastry
  • Durian Pastry
  • Pork Dim Sum
  • Deep Fried Stuffed Tofu
  • Pan Fried Pork Buns
  • Vegetable and Pork Buns
  • -Add free range bacon / Add grilled halloumi $6.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Scrambled free range eggs & prosciutto $13.00
  • -With free range bacon & baby spinach $19.00
  • -Peanut butter & torched banana - Vegan $10.00
  • Rocket salad $6.50
    • Rocket, Red onion, Cherry tomatoes
  • Garlic bread (v) $7.90
    • Garlic, Oregano
  • Cotto e funghi $19.90
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Mushroom
  • Margherita (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, E.v.o. oil
  • Pollo $20.50
    • San Marzano peeled tomatoes, Mozzarella, Wood roasted chicken, Capsicum, Kalamata olives, Red onion
  • Quattro formaggi (four cheese) (v) $20
    • San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
  • Rossa settebello $25
    • San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
  • Via foggia $24.50
    • Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
  • Spring Roll $12
    • Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Seaweed Salad $10
    • Marinated seaweed and serve as cold
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • Spicy Ramyun
    • Korean spicy noodle soup (mild/spicy)
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Prawn Tempura Don $16
    • Deep fried prawn tempura with egg, donburi sauce and served over rice
  • Seafood Udon $16
    • Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
  • -chumky hand $7.00
  • -baby kumara with parsley and orange oil $7.00
  • Piri piri lamb, tomato confit, eggplant, bush basil labneh, mint and ancient grains salad $29.00
  • Main course
    • Spiced chicken breast, corn puree, curious cropper tomato, peas, potatoes, rocket
  • Shakshuka $16.00
    • Free range poached eggs in a spicy tomato sauce, toasted sourdough
  • -chunky hand $7.00
  • Day boat fish-to be advised $28.00
  • Smoked kahawai hash cake $18.00
    • Poached free range eggs, baby spinach, salsa verde
  • Seafood & Bean Curd Soup $11 / p.p
  • ●ShellFish Seasonal Price
  • ●Abalone Seasonal Price
  • -Szechuan Style Boiled Sliced Beef $23.00
  • Spicy Sliced Jellyfish $15.00
  • -Stir Fried Fillet
  • -Steamed Oysters with Garlic on Vermicelli Noodle
  • ●Chicken
  • Tamango (fried egg)
  • S7 Philadelphia roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • salmon, cream cheese, cucumber & pineapple
  • 7pcs salmon & avocado roll $7.90
  • D8 Teriyaki tofu don(for vegetarian) $10.00
    • teriyaki tofu over rice, salad & miso soup
  • Seaweed salad $4.00
  • S1 Salmon sashimi $14.50
    • 11 pcs of the freshest salmon sashimi on salad
  • S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
    • cooked salmon, pickled daicon & fried batter
  • Vege dumpling(5 pcs) $4.50
  • ALOO MATTAR $12.50
  • CHEESE NAAN $4.00
  • PEPPER FISH $13.99
  • CHICKEN SPL MASALA $12.99
  • UPSIZE to any 1.5lt Coca-Cola Range for only $2.50
  • PANEER BUTTER MASALA $12.50
  • CHICKEN VINDALOO $12.99
  • SPINACH CHICKEN $10.99
  • Copper thief chicken $10.00
    • Coated chicken breast, sliced gherkins chipotle mayo
  • Marinated olives (GF)(V) $5.00
  • Smoked spanish short ribs (x1) (GF) $2.50
    • In house smoked short ribs dipped and glazed in a house BBQ sauce
  • Zucchini & corn fritters with chutney and rocket salad (V) $17.50
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Eggs on toast (V) $8.00
    • Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
  • In house cold smoked mussels (x3) (GF) $5.70
    • Nz green lip mussels, coriander, in house sweet chilli sauce
  • Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
  • Seafood Combo $14.90
    • Regular French Fries with 2 × Oysters, 2 × Mussels, 2 × Salted and Pepper Squid Rings, 1 × Scallop, 1 × Prawn
  • Wedges Large $6.90
  • Kumara Chips Reg $5.50
  • Prawns $2.00
  • Fish Salad $8.90
    • Premium salad and sliced battered fish with aioli or sweet and sour dressing.
  • Snapper Extreme $11.90
    • Battered Snapper fillet, fresh salad, sliced cheese with tartare and seafood sauce in a premium bun.
  • Tarakihi Wrap $8.90
    • Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
  • Kumara Chips Large $7.50
  • Homemade flavour pancake $3.00
  • Red bean pancake / vegetarian pancake $2.50
  • Spring onion pancake $2.50
  • Potato top pie $3.80
  • Pork cabbage pancake $2.80
  • Panfried pork cabbage bun $1.60
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Potato top savoury $1.60
  • Fried sliced beef with cabbage mustard $17.50
  • Fresh pork belly and salted pork belly with bamboo shout soup $24.50
  • Fried sliced pork with peanut, pepper and soy sauce $17.50
  • Boiled mushrooms and sliced chicken with black bean sauce in hot pot $18.50
  • Grilled beef tomato with tomato sauce $17.50
  • Fried rice with pineapple and Guangdong sausage $12.50
  • Chinese cabbage and tofu soup $16.50
  • Ice cream $11.50
69

69

location

Address

375 Karangahape Road, Auckland CBD, Auckland

phone

Phone

093941555

email

Email

None

clock

Opened hours

3 PM to 3 AM (Mon-Fri), 5 PM to 3 AM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Cash

Location
375 Karangahape Road, Auckland CBD, Auckland
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