69 in Auckland Menu

69 in Auckland has no menu available, but can choose from many other options such as Extras or Dad's Porridge from UP Cafe. Good Luck Sea Takeaway offers many options including WonTon and Sausages. Bonanza Bar Takeaways includes a wide range like Fish-Hoki or Fish-Snapper. Prawn Salad Medium and Tempura Udon Noodle Soup from . Sushi Yu offers Golden Phoenix and Yeung Chow Fried Rice.

Nearby Sample Menus

  • BBQ pork noodles soup $9.00
  • Scallop with Cashew Nuts $28.00
  • Stir Fried Eggplant with season Bean $16.00
  • Hokkien char $9.00
  • Beef brisket noodle soup $10.00
  • Chili sauce Duck on iron plate $22.00
  • chicken & Salted Fish Fried Rice $9.00
  • Sweet & Sour Pork/Chicken $13.80
  • Sausage $1.60
  • Donut $1.30
  • Fish bite special $5.00
    • 4 fish bites and $1.00 chips
  • Special 3 $10.00
    • $3.00 chips, 3 hoki, 2 crab sticks and 2 potato fritter
  • Battered Sausage $1.80
  • Potato Chips $2.50
  • Steak $5.20
  • BBQ Pork $5.20
    • + extra meat or cheese $1.00/ + extra veggie $0.50
  • Big Hamburger $ 14.80
    • hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
  • Soup Tofu $ 4.00
  • Red Dragon $12.80
    • bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
  • Sweet Sour Omelette Rice $ 11.00
    • omelet, crab sticks, shiitake mushroom, sweet sour sauce
  • Shoyu Moyashi Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
  • Seafood Crispy Noodle $ 13.80
    • deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
  • Panfried ramen $ 11.00
    • homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
  • Vegetable Crispy Noodle $ 11.50
    • carrots, onions, bean sprouts, shiitake mushroom, cabbage
  • Salmon sashimi $18.00/ $32.00
    • Fresh sliced raw salmon served with soy sauce and wasabi (S/L)
  • Tuna sashimi (big eye/ blue fin depends on the market) $20.00
    • Fresh sliced raw tuna served with soy sauce and wasabi
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • Teriyaki beef $17.80
    • pan fried beef with gouemon teriyaki sauce
  • Salad $5.80/ $8.80
    • Fresh green salad with gouemon original dressing (S/M)
  • Vegetable tempura $11.00
    • lightly battered deep fried vegetables served with tempura sauce
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
  • Lamb rack (2p) $11.00
    • grilled lamb rack marinated with sweet soy sauce
  • Hot Spicy prawn $25.00
  • Pork & sour cabbage $20.00
  • Vegetable Combination Fried Rice/Noodles
  • Beef Fried Rice/Noodles
  • Stewed fish head with tofu in Pottery pot $15.00
  • Sauteed pig's kidney $20.00
  • Vegetable Combination Dumplings
  • Sour cabbage & spare ribs $16.00
  • Prawn $13.50
  • Cashew nut $3.50
  • Sausage / crab sticks / mussel / oyster $1.30
  • Steak / bacon / half chicken / mussel / oyster $10.00
  • Whole chicken $13.00
  • Nasi gorang $12.00
    • with meats, veggies & rice
  • Egg fu yong $9.00
  • ●chow mein ( with noodles) & chopsuey (without noodles)
  • Free Range Eggs $11.00
    • poached or fried with 5 grain toast
  • Chicken Risotto $24.00
    • w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
  • Bacon Wedges $13.00
    • w bacon, melted cheese and sour cream
  • Upland Rosti $18.50
    • crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
  • Homemade Muesli $15.50
    • w dried fruit, nuts, fresh fruit & natural yoghurt
  • Caesar Salad Classic $16.50
    • w cos lettuce, croutons, anchovies and a poached egg
  • Bacon Benedict $16.50
    • w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Bacon bbq pork avocado $4.00
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • Mushrroms feta baked beans $3.50
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Smoked salmon $5.00
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • a. with smoked salmon & cream cheese $9.50
  • (COMBO WITH CHIPS) $13.00
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
  • A. BEEF & CREAMY MUSHROOM SALAD $15.00
  • G. 1. CHICKEN BLAT $9.50
  • E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
  • Steak or Mince on Toast $7.00
  • Pork $6.70
  • Chicken $7.00
  • Donut $0.80
  • on white rice $1 extra
  • Meats $2.50
  • Combination $9.40
  • 12 won ton $5.70
  • Won Ton and noodle $6.50
  • Steak, Egg & Chips with butter on sliced cabbages N/A
  • Red Sauce Pasta / Nachos
    • Pasta weight without sauce 200gm/350gm
  • Scotch Fillet Steak (230 - 250gm) $23.90
  • Tossed with special dressings N/A
  • Hot Brownie & Ice Creams $9.00
  • Hamburger $8.90
  • served with egg & chips on sliced cabbages N/A
  • Hot Dogs (2 pieces) $10.90
  • House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
    • 2/4 ppl
  • Chilli clams, miso butter, celery leaf $22
  • Roasted brussel sprouts,bacon,honey $12
  • Roasted duck breast, ginger, bok choy $32
  • Pan roasted market fish, smoked kumara, fresh greens $29
  • Eggplant chips, pistachio dip $14
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Sesame crusted tarakihi, Chinese broccoli $30
  • Chai Latte $4.5
  • Eggs on Toast Two free-range eggs any style with herbed potato rosti & a choice of either free-range bacon or slow roasted vine tomato. $15.5
  • From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. small $15.5 - large $22.5
  • Free-range bacon $5.0
  • Extra Shot +60c
  • Seafood Chowder Creamy warm chowder served with toasted bread. $15.5
  • Extra Hollandaise $1.6
  • Fish of the Day Ask our friendly Librarians for today’s catch $26.9
  • Hot smoked salmon $8
  • Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
  • Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
  • Confit Mushrooms $6
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
  • Eggs Benedict - Pea & broad bean crush $17
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • PALAK PANEER
    • Homemade cottage cheese cooked with a subtly spiced spinach gravy.
  • PESHAWARI NAAN $5.00
  • LAMB KADAI..
    • Lamb cooked With capsicum, onions, tomatoes and herbs in a traditional kadai.
  • PANEER SHIMLA MIRCH
    • Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.
  • GOAN FISH CURRY
    • Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
  • LAMB MADRAS / BEEF MADRAS
    • Traditionally from south, prepared with coconut, red chilly, mustard curry leaves
  • ALOO PARANTHA $4.00
  • CHICKEN SAAGWALA
    • Succulent pieces of chicken cooked to perfection with spinach and spices
69

69

location

Address

375 Karangahape Road, Auckland CBD, Auckland

phone

Phone

093941555

email

Email

None

clock

Opened hours

3 PM to 3 AM (Mon-Fri), 5 PM to 3 AM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Cash

Location
375 Karangahape Road, Auckland CBD, Auckland
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