69 in Auckland Menu

69 in Auckland has no menu available, but can choose from many other options such as Extras or Dad's Porridge from UP Cafe. Good Luck Sea Takeaway offers many options including WonTon and Sausages. Bonanza Bar Takeaways includes a wide range like Fish-Hoki or Fish-Snapper. Prawn Salad Medium and Tempura Udon Noodle Soup from . Sushi Yu offers Golden Phoenix and Yeung Chow Fried Rice.

Nearby Sample Menus

  • Smoky Pulled Pork 2 for $14 / 3 for $18
    • With apple chutney and jim beam bbq sauce
  • Free-range fried eggs $2.5
  • Dessert Chef's Special $13
    • With gourmet ice cream
  • Jim Beam Glazed Baby Back Pork Ribs Fingers $17
    • With spring onion salsa
  • Thai Green Curry $20 / $30 / $42
    • Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
  • Miso kumara mash $8
  • Garden leaf salad $8
    • with lemon mustard vinaigrettes
  • Onion rings $8
  • Sweet corn/ cheese $3.00
  • Tomato $2.00
  • Fish cake $1.60
  • Vegetables (small/large) $8.00/$ 9.00
  • Steak(small/large) $10.00/$ 12.00
  • Chicken (small/large) $9.00/$11.00
  • Cheese $2.00
  • Fish on the day (Crumbled) extra $0.50
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Mushrooms a la creme $7.00
  • Chowella $9.00
    • Typical newari grilled lamb with chiura-served in room temperature - heated affair
  • Bara
    • Ground lentil pari-fried with tomato sauce
  • Mo: mo:
    • With sesame & coriander sauce
  • -Add egg $9.00
  • Wai-wai $7.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Chiura (rice flakes) $4.00
  • Sekuwa $12.00
    • Grilled lamb with puffed rice salad & lemon
  • -Lamb $12.00
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Pineapple $8.50
  • Vegetable $9.00
  • Special 2 $28.00
    • BBQ pork fried rice, combination chow meon, sweet & sour pork, 1/2 dozen won ton
  • Young chou $10.50
  • Chicken nugget $0.60
  • Chicken $9.50
  • Chicken & won ton $8.00
  • Nasi gorang $11.00
  • Lamb $12.00
  • Barbeque sauce
  • Lamb $16.50
  • Chicken $16.50
  • Combination $12.00
    • Chicken and Lamb
  • Chicken $19.00
  • Calamari $11.00
    • Crumbed calamari rings
  • - large $17.00
  • Prawns $16
    • garlic, herb & chilli with crusty ciabatta
  • Duck Leg(s) 1 leg $29 2 leg $38
    • vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Rack of Lamb $39
    • NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Glazed Pork Belly $16
    • cauliflower puree, apple & watercress salad, crispy crackle
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Chicken Meal served with Vegetables or Salad Combo $21.30
    • and any 420ml drink or 250ml energy can - Sml/Med/Lge - $14.00/$17.50/
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • Whole Chicken $18.00
  • Chicken $19.00
  • 100 gms Lamb $5.50
  • Beef $6.50
  • 1/4 Chicken $5.00
  • Salad - small/large $3.00/$5.00
  • LAMB SALAD $12.50
  • GREEK SALAD $8.00
    • 1 pita bread Letters tomato onion to boil salad hummus one falafel and cheese slice
  • LAMB KEBAB BURGER $9.50
  • CHICKEN DONER KEBAB $12.00
  • CHICKEN SHIS KEBAB $14.00
    • filled marinated shaped round metal skewers & BBQ served with hummus salad sauce and rice
  • ADANA KEBAB BEEF $9.50
  • COMBINATION MIX DONER KEBAB $10.00
  • COMBINATION $14.50
    • lamb & chicken rice salad plus extra falafel
  • X1. Koobideh $8
  • Cucumber yoghurt $4
  • X1. Barg $16
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Cahrboiled tomato $3
  • Rice $4
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Kashke Bademjan $10
    • Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • Big boy burger
    • With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
  • Seasonal veg frittata $19.00
    • Layered with seasonal veges & slow baked to perfection
  • Pollo $24.00
    • Chargrilled chicken parmesan, peppers, onion & capers
  • Drake $24.00
    • Basic margarita with strips of prosciutto
  • Stables $25.00
    • Salami, chicken, lamb mince & pancetta with olives peppers & onions
  • Four $25.00
    • Ricotta, mozzarella, gorgonzola & parmesan
  • The taj $24.00
    • Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
  • Vegetarian $4.00
  • Chicken $3.50
  • Chicken $9.00
  • Steak $9.00
  • Donut $1.00
  • Steak $9.00
  • Hotdog with Sauce $1.80
  • Crab Stick $1.40
  • Drumstick on rice
  • Pearl barley
  • Pork mince noodles N$10.50/L$11.50
  • Tero hot pot
  • Mediar with sea Eel
  • Ribs stewed in medicinal herbs
  • Tofu pudding with ginger sauce $6.50
  • Beef noodles N$10.50/L$11.50
  • Villagers Toast $10.00
    • Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
  • Winter Bubble & Squeak $20.50
    • Smashed kumera, potato & sweetpea cake w fried onion, candied pork, orchard apple Syrup, poached eggs, snow pea tendrills
  • Bamboo Chicken $19.50
    • Teriyaki chicken, Coriander, egg noodles, bamboo, baby corn, slaw
  • Banana Nutter $14.50
    • Topped with fresh banana slices, walnut & a scoop of vanilla gelato
  • Bacon & scrambled eggs on toast $8.90
  • Parmesan Waffle $19.00
    • Melon, prosciutto, asparagus, vincotta, vine tomato
  • 2 Eggs any style $4.00
  • Salted Caramel $14.50
    • Toasted macadamia cobbler, salted caramel gelato and sauce
69

69

location

Address

375 Karangahape Road, Auckland CBD, Auckland

phone

Phone

093941555

email

Email

None

clock

Opened hours

3 PM to 3 AM (Mon-Fri), 5 PM to 3 AM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Cash

Location
375 Karangahape Road, Auckland CBD, Auckland
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