69 in Auckland Menu

69 in Auckland has no menu available, but can choose from many other options such as Extras or Dad's Porridge from UP Cafe. Good Luck Sea Takeaway offers many options including WonTon and Sausages. Bonanza Bar Takeaways includes a wide range like Fish-Hoki or Fish-Snapper. Prawn Salad Medium and Tempura Udon Noodle Soup from . Sushi Yu offers Golden Phoenix and Yeung Chow Fried Rice.

Nearby Sample Menus

  • - Chicken Rice only x4
  • - Malaysian Curry Chicken
  • - Stewed Pork Belly with Radish
  • - Beef Rendang
  • - Sambal Prawn
  • For 10 (A) $168.00
  • 64 Choy Sum with garlic or beef (with garlic/ with beef ) $12.50 /$16.50
  • 5 Thai Fish Cake (4 pieces) $5.80
  • -Mix $18.50
    • Lamb fillet & chicken fillet
  • Lamb toast $9.50
  • -Chicken salad $13.50
  • -Lamb $13.90
  • Shawarma
    • Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Mix $16.50
    • Chicken & lamb
  • Chicken rice $9.00
  • Moussaka
    • Authentic turkish lasagne, layered with potato, mince lamb, eggplant, baked in oven, topped with creamy cheese sauce and served with garlic pita bread and salad
  • ·Katsu Chicken Bowl
  • Tempura Prawn $3.00
  • Chicken Kushiage $4.50
  • Shoyu Chicken Ramen Noodles $10.50
  • Sukiyaki Chicken Udon $9.90
  • -Combo R $11.50 / L $15.10
  • -Combo R $11.50 / L $15.10
  • -Combo R $16.20 / L $14.00
  • Grilled Salmon $7.50
    • x3p
  • Ocean cruise S$30/M$45/L$55
    • Salmon, tuna, prawn and other seafood range
  • -Salmon Teriyaki $2.00
  • Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
  • ●Bento $14.50
  • -Garlic Edamame $1.00
  • -Tofu or Salmon $2.00
  • Custom options always available! please enquire in
  • LE COQ / ROOSTER $9.50
    • Smoked chicken beast, avocado, aioli and rocket
  • LE CLASSIQUE $9.00
    • French pressed ham, aioli and emmental cheese
  • Maple syrup $5.50
  • LA COMPLETE $14.50
    • ham, cheese and organic free range egg
  • Jam $5.50
  • Fondant au Chocolat $1.20
  • Torsade au Chocolat $4.20
  • Financier $4.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FISH BALLS $11.50
  • POTATOES SERVED WITH AIOLI $10.00
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHEESE BOARD $10.50
  • CHICKEN BATON ROUGE $15.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • American hot dog $4.00
  • Battered hotdog $2.00
  • Nuggets- pce $0.50
  • Hoki $4.00
  • Gurnard $4.00
  • Curry roll $3.00
  • Chips per serve $2.00
  • Texas burger $4.00
  • Bagel $10.00/$11.00
    • bacon/smoked salmon
  • 2 Bacon $4.00
  • Big Breakfast $15.00
    • Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
  • Chicken salad $10.00
    • Mixed salad, tomato, cucumber and chicken
  • Muesli $7.00
    • with fresh fruit and plain yoghurt
  • Camembert cheese on green salad $13.00
  • French toast $13.00
    • Bacon, grilled banana & maple syrup
  • Eggs Benedict $15.00
    • with smoked salmon or Mushroom
  • Gaeng Kheaw Waan Pak $13.00
    • A spicy green curry with mixed vegetables, coconut milk and basil leaves
  • Extra Jasmine Rice $2.00
  • Khao Pad (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Thai style stir fried rice with egg, vegetables and a choice of meat
  • Vegetarian Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with vegetables
  • Roasted Duck Curry $17.00
    • Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
  • Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
  • Tom Yum Goong $11.00
    • Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
  • Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
    • Deep fried fish in spicy vegetable sauce
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • French fries $6.50
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Shio Butter Corn Ramen $11.50
  • Una Don (Grilled Teriyaki Eel) $19.50
  • Beef Sashimi
  • Sushi (2 Salmon, 1 Tuna, 1 King Fish)
  • Deep Fried Takoyaki $7.00
  • Seafood Pot $16.00
  • Salmon Nigiri (2pcs) $5.00
  • You can upgrade your dinner with additional
  • Hot smoked salmon $8.00
  • Zucchini falafel sliders $15.00
    • Tomato tapenade, tahini yoghurt, house pickles
  • Leg of lamb $18.00
    • Rosemary, oregano, olive oil
  • Garlic bread $6.00
    • Charcoal grilled baguette, extra virgin olive oil, sea salt
  • Espeto pork sausages $15.00
    • Coarse ground, hint of nutmeg
  • Superfood salad $15.00
    • Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
  • Salad del giorno $7.00
    • Chef´s daily varying salad
  • Veggie Supreme
    • Tomato sauce, mozzarella, feta cheese, fresh tomatoes, onions, mushrooms, capsicum, olives,garlic, oregano,fresh basil and sprinkle of parmesan
  • Lamb Lovers
    • Tomato sauce, Mozzarella, Lamb meat, Fresh mint, Fresh Rosemary, Capsicum, Onions and Mushrooms
  • Large $18.90
  • Anchovies
    • Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
  • Large $18.90
  • 4 quejas
    • Tomato sauce, mozzarella, cheddar, parmesan and catupiry ( creamy cheese with a twist of brie cheese)
  • Small $12.90
  • Huge $34.90
  • Fried beef with seasonal vegetable $15.00
  • Unshelled king prawns in wine sauce $19.00
  • Mongolian style beef 16.00
  • Salty fish eggplant in casserole $15.00
  • Rice Noodle with Chicken $11.00
  • Pork steak with Peking sauce $18.00
  • Fried chicken with seasonal vegetable $15.00
  • Singapore style fried vermicelli $11.50
69

69

location

Address

375 Karangahape Road, Auckland CBD, Auckland

phone

Phone

093941555

email

Email

None

clock

Opened hours

3 PM to 3 AM (Mon-Fri), 5 PM to 3 AM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Cash

Location
375 Karangahape Road, Auckland CBD, Auckland
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