69 in Auckland Menu

Are you the owner? Manage this listing for free.

69 in Auckland has no menu available, but can choose from many other options such as Extras or Dad's Porridge from UP Cafe. Good Luck Sea Takeaway offers many options including WonTon and Sausages. Bonanza Bar Takeaways includes a wide range like Fish-Hoki or Fish-Snapper. Prawn Salad Medium and Tempura Udon Noodle Soup from . Sushi Yu offers Golden Phoenix and Yeung Chow Fried Rice.

Nearby Sample Menus

Deep fried prawn dumplings / Mamarich tofu $8.00
-Beef rendang / Curry chicken / Curry lamb $15.00
Sweet & sour with rice
Mas with rice
-Fish fillet / Prawn $16.00
-Beef rendang / Curry chicken / Curry lamb $15.50
Fish collar noodles / Tom yam fish collar noodles / Laksa fish collar noodles $19.00
Spring rolls $5.50
- 2 Pcs

CHICKEN $5.00/$14.50
SAUSAGE ROLLS $3.00
STEAK, TOMATO AND SPINACH $5.00/$14.50
MINCE $4.50/$12.00
STEAK AND VEGETABLE $5.00/$14.50
STEAK $4.60/$13.00
STEAK AND KIONEY $5.00/$14.50
APPLE AND BOYSENBERRY $3.50/$10.00

Sambal Kang Kong (Seasonal) $18.00
Mummy Chicken $16.80
Sichuan Tofu $16.80
Chicken Rice Only $3.00
Clay Pot Tofu with Salty Fish & Chicken $18.00
Lo mien $11.00
Rendang Chicken on Rice $10.00
Beef Gulai $18.00

Basil Chicken Melt $17.5
- Grilled chicken breast with tomato, avocado, bacon and melted mozzarella on Foccacia: served with salad greens, skinny fries & aioli
Bacon with Eggs Any Style $12.9
- Multigrain toast, grilled bacon and eggs as you like them
Roasted baby potatoes $8
- with aioli
Lemon & sour cream cake $8
- with berry compote and Mascarpone
Home-Style Wedges $7.5
- with sour cream & sweet chilli dips
Slow Cooked Ale Steak Sandwich $21
- Slow-cooked ale steak on Ciabatta bun with semi-dried tomato pesto, grilled bacon, cheddar cheese, salad, aioli and crispy onion rings: served with seasoned wedges
Eggs Benedict $17
- Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and bacon
Mixed Berry Tart $11
- Toasted coconut crumb topping with vanilla bean ice cream

Beef Vindaloo $13.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
Lamb Kadhai $14.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy
Goat Curry with Bone $15.00
- Cooked in exotic herbs in the tradition North Indian style
Aloo Gobi/ Aloo Matar $12.00
- Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices
Fries $3.50
Kid's Butter Chicken $10.50
Butter Prawn $16.50
- King size prawn cooked in smooth creamy tomato gravy

Vegetarian Platter $14.00
- Paneer tikka, samosa, pakora, served with salad and two dips
Lamb Keema Masala $16.50
- Tender lamb pieces & lamb mince cooked to perfection
Prawn Garlic $12.50
- King prawns cooked in garlic & butter, served with a leaf salad
Kids Butter Chicken and Rice $12.00
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
Prawn/Fish Malabari $17.50
- Curry cooked with onion, capsicum, coconut & spices
Vegetable Biryani $13.50
- Vegetables cooked with basmati rice, coriander onions & spices
Lacha Parantha $3.90
- Stuff with butter
Chicken/Lamb Vindaloo $16.50
- Red hot curry from Goa, not for the faint at heart

Gai Tod
PAD PONG GAREE $13.00/$15.00
- stir fried eggs in sweet chili paste and yellow curry powder with celery onion spring onion and capsicum
Kao Pad
PAD YAKISOBA $13.00/$15.00
- stir fried egg noodles with egg soy sauce broccoli cauliflower carrots & Chinese veges
Pad Prik Grapow
PLA LUI SUEN $21.00
- deep fried whole fish topped with hot Thai country sauce
PAD KRATIAM PRIK TAI $13.00/$15.00
- stir fried garlic & pepper topped with coriander
SUKIYAKI SOUP $15.00
- vermicelli noodles in Sukiyaki soup with egg Chinese veggies & celery

-Peanut butter & torched banana - Vegan $10.00
V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
Creamy Mushroom (V) $18.00
- A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
-Thai Green Prawn (GF; DF) $19.00
- Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
-Gluten free available $3.00
●Pasta
-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao

Hoki & chips & salad $21.50
- Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
Beef burger $10.00
- 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
-maple berry $17.50
- Giant waffle with fresh strawberries and maple sauce, served with cream
Grilled prawn or scallops $24.00
- Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
-extra ham $1.00
Scallops chips & salad $22.50
- Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
Hoki small & 1/2 chips $12.00
- Tempura battered or crumbed, served with chips, sauces lemon wedge.
Vegetarian burger $12.50
- Roast vegetables patty, onion, vege relish, pineapple, egg, lettuce, tomato, cheese, carrot, mayo.

Kumara $0.60
Pork - Sandwich / Roll $5.00/$6.00
Small Snack Box $4.50
- 1 Piece of Chicken & 6 Potatoes
Pumpkin $0.60
Roast Meat Sandwiches or Rolls N/A
- All served with gravy and sauce
Pork - Small / Medium / Large $9.00/$13.00/$17.00
Chicken - Small / Medium / Large $9.00/$12.00/$16.00
Chicken Piece (each) $2.40

Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutney
Rice / Raita $2.50
Alu Paratha $7.00
- Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
Dhal/Kadhi / Sambar $2.00
Ras-Vatika Thali (Small) $7.00
- 2 x Roti. 1 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad
Extra topping $1.50 each
Cutlets (1 piece) $1.80
- Crisp, fried patty, stuffed with potato, cashew nuts, coconut & sesame seeds
Plain Uttapam (Indian Pizza) $9.00
- A thick crispy pancake made with rice flour

Add tomato $2
Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
Add mushroom $3
Eggs Benedict with Spinach and Hollandaise - Mushroom $16
Add bacon $4
Eggs Benedict with Spinach and Hollandaise - Bacon $17
Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
Chicken Nuggets and Fries $11

Bacon and Mushroom cream $15.50
Fresh fish of the day $21.50
- in a speight's old dark beer batter, Served with garden greens, chunky fries and aioli
Continental breakfast $17.50
- Assorted toast breads, spreads, cereals, danish pastries, corissants, yoghurt, juices, fresh and preserved fruits
Toasted or fresh prepared sandwhich $13.50
- Pumpkin seed and 7 grain toast, white 7 grain toast, whole seeded toast, whole meal toast or white toast, with your choice of 2 of the following: Ham,bacon, smoked chicken, cheese, pineapple, tomato,onion, beetroot, or asparagus with fries$11.50
Latter lunch options are available from the food cabinet N/A
Bacon R$14.50/L$17.50
- Crispy bacon, mushroom red onions and mozzarella cheese
Side Dishes $5.00
- Grain potatoes, chunky fries with aioli, roasted agria potatoes, garden greens, seasonal steamed vegetables
classic caesar salad $15.00
- with crispy bacon, shaved parmesan and paoched egg in a creamy caesar dressing

Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
Bruschetta with seasonal vegetables served with orange salsa $14
Soup of the Day served with freshly baked breads $12
Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
Ice Cream Gateau served with chocolate sauce $14
Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
Marinated Olives & Feta marinated in home grown herbs $18

Grilled mussels GF $13.90
- 6 mussels served with wasabi mayo
Edamame $7.00
- Steamed fresh soya beans
Pisang Goreng $12.50
- All time favorite fried bananas with coconut gelato & chocolate sauce
CreamyTom Kha Gai $12.50
- Spicy creamy sopup of chicken
Prawn & Corn Fritters $13.00
- 4 fritters served with sweet chilli dip
Javanese Chicken $23.90
- Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots
Coconut Rice or Noodle $5.00
- per bowl
Warm Peking Duck Salad $25.90
- Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing