69 in Auckland Menu

69 in Auckland has no menu available, but can choose from many other options such as Extras or Dad's Porridge from UP Cafe. Good Luck Sea Takeaway offers many options including WonTon and Sausages. Bonanza Bar Takeaways includes a wide range like Fish-Hoki or Fish-Snapper. Prawn Salad Medium and Tempura Udon Noodle Soup from . Sushi Yu offers Golden Phoenix and Yeung Chow Fried Rice.

Nearby Sample Menus

  • Mushy peas $4.00
  • Surf N Turf $26.00
    • Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • -v $19.00
  • -for 4 $40.00
  • Trio of Ice Cream $8.50
    • Strawberry, vanilla and chocolate served with chocolate sauce
  • -main $22.00
  • Lamb Souvlaki $14.00
    • Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
  • Tempura Udon $16.00
  • Oyakodon $14.00
    • Chicken, onion, egg, cooked with sweetened soy souce over a bowl of rice
  • Plain Udon $9.50
  • Katsudon $15.50
    • Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
  • Entrée Sushi $10.50
  • Tempura $23.00
    • Prawn, fish, vege, deep fried with tempura batter
  • Combination Lunch
    • Sushi / Sashimi / Teriyaki (Beef, Chicken or Fish) / Tempura Fried Chicken / Pork Cutlet / Udon (Flour Noodle in Soup)
  • Prawn Tempura $13.00
  • Scallops $2.30
  • Kumara chips $6.80
  • Scotch fillet steak burger $10.50
  • Chips (Large) $5.50
  • Small $5.50
  • Tarakihi / gurnard $5.80
  • Chicken nuggets (6) $4.00
  • Snapper pack $33.00
    • (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
  • Kathiyawadi Thali (Make to order Minimum 4 Thali) $22.00
    • 1 x Roti (made from meat flour), 1 x Bhaji (made from whole meal flour), 1 x Baigan Bhartha Curry, 1 x Sev Tomato Curry, 1 x Any lentils or potato curry, 1 x Khichadi (rice made with lentils & spices), 1 x Kachi (yogurt soup) or butter milk, 1 x Jaggery and ghee,1 x papadom, 1 x pickle
  • Fried Idli Sambhar (2 pieces) $8.00
    • Crisp fried steamed dumplings
  • Samosa (1 piece) $1.50
    • Deep fried pastry stuffed with potatoes & green peas
  • Roti $0.90
  • Chole Bhature $10.00
    • Deep fried puffed bread served with spicy chickpeas curry accompanied with yogurt, onion salad, papadom & pickle
  • Fresh Pickle $1.00
  • Extra Topping each $1.50
  • Paper Butter Dosa $8.00
    • Plain dosa topped with butter
  • BEESTIES $8.50
    • 2x PREMIUM BEEF PATTIES, BACON, EGG
  • OYSTERS $2.20
  • EGG $9.00
  • SEAFOOD MEAL $22.50
    • 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, 2x CRABSTICKS & FRIES
  • STEAK $12.00
  • SQUID RING $1.50
  • GURNARD $5.50
  • PAUA FRITTER $7.50
  • Fish On Rice $9.99
  • Mussels Crumbled (3Pcs) $3.99
  • Drum Deal $5.50
    • 2 drum stick & chips
  • Soy Burger $6.50
  • Vege Burger $4.99
  • Kebab Salad $14.50
    • salad combos
  • Hot Fudge With Ice Cream $4.50
  • Falafel With Rice $7.99
    • 3 falafel, rice & salad
  • Gluten Free Option +$1.50
  • -Vegetarian $21.50
    • Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
  • Acai Berry (GF)(V) $14.00
    • Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
  • Toast Sandwich
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
  • -Extra Fillings $1.20
  • Free Range Chorizo $5.00
  • -Regular $21.00
    • Free Range Streaky Bacon & Sausage
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Fish and Chips $18.50
  • Kumara Chips $8.50
  • Hot Chips $6.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • BAMBOO SPECIAL $17.50
    • Fish, Won Ton, Pork & White Rice
  • Kumara Chips $4.50
  • (On White Rice - $1 extra)
  • Cheese $4.00
  • Oyster $1.50
  • Chicken OR Steak OR Pork $16.50
  • Chicken OR Steak OR Pork $16.50
  • Potato Fritter $1.00
  • w. home grown herb aioli & t-sauce
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • Sweet Vinilla Waffles (V) 14.5
    • Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
  • 3 Egg Omelette w/ Ciabatta 17.5
  • w. creme fraiche and sweet chilli sauce
  • Add parmesan & truffle oil $2
  • w/ Smoked ham hock
  • Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Garlic bread $5.50
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • -For 1 $34.00
  • Garlic King Prawns $29.00
    • Served with rice and garden salad
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Glutinous Rice
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Beongchun
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • B - with tomato, presto and cream cheese $8.50
  • Sweet Corn Fritter & Grilled Bacon $15.90
    • Served with salad, sour cream and sweet chilli sauce
  • B - with bacon $15.50
  • Extra topping $1.00
  • C - with salmon and cream cheese $12.50
  • A - with jam and cream cheese $5.50
  • Open Steak Sandwich $15.90
    • Char-grilled rump steak with lettuce and tomato between toasted ciabatta
  • 2 Any Style Eggs on Toast Ciabatta $7.50
  • Marinated $4.00
  • Taiwanese $4.00
  • Pork chop noodle $11.00
  • Fried rice $12.00
  • Braised pork belly on $12.00
  • Stewed beef w/ soup $12.00
  • Sesamed $4.00
  • Wonton soup $5.00
  • Beef Stew with tomato Paste & Steam Rice N/A
  • Hainanes Chicken on Rice N/A
  • Pan Fried Steak with Lemon Grass & Rice Noodles Soup N/A
  • Combination Seafood & Meat Fine Egg Noodles Soup N/A
  • Pork Spare Ribs N/A
  • Dried Longan with Ice N/A
  • Shredded Pork Summer Roll N/A
  • Pan Fried Pork with Lemon Grass and Egg Noodles Soup N/A
69

69

location

Address

375 Karangahape Road, Auckland CBD, Auckland

phone

Phone

093941555

email

Email

None

clock

Opened hours

3 PM to 3 AM (Mon-Fri), 5 PM to 3 AM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Cash

Location
375 Karangahape Road, Auckland CBD, Auckland
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