69 in Auckland Menu

Shaking Beef $27
- Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
-Three for $15
Firecracker Sliders
- our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
Tandoori Lamb Cutlets $18
- marinated with yoghurt. chilli, ginger, cardamom & citrus
Vietnamese Summer Rolls $14
- Vegetables and glass noodles in rice paper
Firecracker Chicken $24
- A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure
Thai Yellow Chicken $24
- Yellow curry with kaffir lime, lemongrass and galangal

Till 5pm
Pain, beurre & huile d'olive $12.00
- Fresh homemade bread, smoked truffle butters
Garlic Bread $6.00
Le poulet vallée d'auge $33.00
- Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
-Ham, gruyere and dijon mustard sauce
Parfait de foie gras de canard $16.00
- Duck liver parfait, hollandaise, fig jam, brioche
●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased
Big Breakfast $19.50
- With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways

V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
5 pm - Late And Weekends
-Add Free Range Egg $2.50
Phad Si Ew $16.50
- Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
-Add Satay Sauce $3.00
-Add Free Range Egg $2.50
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic

Popiah Goreng - E5 $6.00
- Crispy spring mlls - 4 pieces.
Roti nai - R 1 $3.00
- Simply one of the best.
Gado-Gado — Ve1 $12.80
- Fresh salad, tofu & egg served with our signature satay sauce
Gula Meloka - D1 $5.80
- A popular dessert of sago pearls, coconut milk, topped with palm syrup
Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
Langkawi Platter - E6
- A selection offour specialities: Murtabak Satay Fortune bag and Popiah
Ayam Tumis - Hot - C4 $15.50
- Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
Langkawi Fish Special - SF4 $16.60
- Fish fillets cooked with lemon grass, coriander and lemon juice.

Deep Fry Pork Belly $22.00
- Deep fry in shrimp paste sauce
Nyonya Laksa (Chicken) $11.00
- Curry laksa noodles with chicken and vegetables
Roti per rice $2.50
Fish Head Noodles Soup $20.00
Veg Laksa (Rice Vermicelli / Kway Teow $10.00
Curry Beef / Chicken with Rice $11.00
- Curry beef or chicken with rice, egg peanuts and vegetables
Nyonya Steamed Fish $32.00
- Fish steamed with special spicy sauce
-Vegetable Nestum Prawns / Vegetable Curry Prawns $24.00

Salt and pepper squid $14.50
- With citrus aioli and fries
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
French fries $6.50
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce

Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
Please also ask our staff for today’s brunch specials N/A
Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
Eggs benedict on a toasted English muffin w/ free range bacon $17.5
Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
Vegetarian $10.0
- Two free range eggs on toasted Turkish pide
Sourdough crumbed fish of the day hashcakes, poached eggs,  spinach, tomato and smoked chilli salsa $18.0
The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0

BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
SOUP OF THE DAY $9.90
CAJUN CHICKEN BURGER $12.00
ANGUS BEEF BURGER (add fried egg $2.50) $12.00

Thai Butter Chicken $13.50
- Tao's Delicious curry chicken dish with potatoes and carrots
Pla Ma Now $17.00
- Steamed whole snapper with lemon juice and chilli
Money Bag $6.00
- Pork Minced and crushed peanuts wrapped in wonton pastry
Choice of Chicken, Beef, Pork or Seafood
Beef Salad $13.50
- Sliced beef cooked with chilli, cucumber and tomatoes
All cooked in coconut milk except The Jungle Curry
Pad Garlic Pepper $12.00
- Stir fried with vegetables, garlic and pepper
Curry Noodle $12.00
- Curried meat, served with noodles and crunchy peanuts

Nearby Sample Menus