Ace Wasabi Japanese Restaurant in Christchurch City Menu -

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Edamame, Japanese soybeans seasoned with rock-salt $7.00
Spciy Edamame, Japanese soybeans seasoned with chef’s garlic infused chilli sauce $9.00
Agedashi Tofu, Lightly-fried organic tofu with bonito $9.00
Gyoza, Pan-fried Japanese dumplings $9.00
Kara-age, Spicy Chicken Tempura $13.00
Ika-age, Squid Tempura $13.00
Murasaki no okonomiyaki, A delicious Japanese style pancake with a deep and savoury beetroot flavour, accompanied with our homemade dipping sauce. $15.00
Okonomiyaki, Mouth-watering bite size Japanese style pancakes made with delicious seasonal vegetables, accompanied with out homemade dipping sauce. $15.00
Mixed Tempura Appetizer $12.00
Prawn Tempura Appetizer $15.00
Denkaku Nasu (Eggplant) Appetizer, Lightly fried eggplant (half), topped with sweet Japanese white miso $17.00
Miso Lamb Cutlet $17.00
Beef-Tataki Carpaccio (Appetizer: $15.00) $26.00/regular
Venison-Tataki Carpaccio (Appetizer: $17.00) $30.00/regular
Green Salad, Seasonal vegetbles with chef’s dressing $7.00
Tofu Salad, Organic Japanese tofu salad $8.00
Wakame Salad, Seasoned seaweed salad $8.00
Spicy Wakame Salad, Spicy seasoned seaweed salad $9.00
Asparagus Salad (Seasonal) $9.00
Inari Salad (3pcs), Delicious, fresh salad encased in sweet and savoury marinated tofu cases. $12.00
Beef Salad, Thinly sliced Beef with fresh salad $14.00
Seafood Salad, Selection of seafood served with seasonal greens topped with sweet citrus-flavoured aioli $15.00
Beef Sushi (5pcs) $16.00
Salmon Roe Sushi (4pcs) $18.00
Sashimi Entrée (9pcs) $17.00
Salmon Sashimi Entrée (9pcs) $18.00
Chef’s Special, Sashimi Carpaccio $18.00
Yuzu Sashimi Entrée,Assorted sashimi, Avocado, Japanese citrus sauce specially made by our chef $18.00
Salmon Tatare Appetizer, Salmon, Avocado, Red Onion, Lemon accompanied by special Japanese Miso mayonnaise $19.00
Salmon Teriyaki Appetizer $15.00
Scallops Teriyaki Appetizer $17.00
Lunch Teppan Combo Set, Green Salad, Miso, Teppan Vegetables with Steamed rice and choose TWO of below: Beef Eye Fillet / Tender Venison (extra $5) / Teriyaki Chicken / King Salmon / Prawn Cutlet $24.00

Kids Teppan Set Chicken, Comes with miso soup, teppan vegetables and steamed rice. (for under 12 year olds) $18.00
Kids Teppan Set Eye-fillet, Comes with miso soup, teppan vegetables and steamed rice. (for under 12 year olds) $18.00
Kids Teppan Set King Salmon, Comes with miso soup, teppan vegetables and steamed rice. (for under 12 year olds) $18.00
Petit Kids Teppan Set (under 6 years old), Comes with chicken tempura(2pcs), vegetable tempura (1pc), white fish stick (1pc), a soft drink and choice of: Teriyaki Chicken,Tender eye, King Salmon $15.00
Ace Bento Set, Sushi / Teriyaki Chicken / Mixed tempura in a Bento Box with 4 pcs of Gyoza $24.00
Sushi & Sashimi Combo Set, Selection of Sushi and Sashimi combination $24.00
Japanese Pancke Set, Okonomiyaki $20.00
Japanese Skewer Set, Yakitori $20.00
Japanese Stir-fried noodle Set, Yakisoba $24.00
Nabemono Set (Hot-pot dish), Comes with Rice, Japanese pickles Served in a simmering Hot-pot with seasonal vegetables, Seafood, fresh fish and udon noodles. Dinner $22.00 $20.00
Nitsuke Set (Braised White Fish), Comes with Rice, Japanese pickles Served in a simmering Hot-pot with seasonal vegetables, Seafood, fresh fish and udon noodles. Dinner $22.00 $20.00
Saikyoyaki Set (Marinated White fish), Comes with Rice, Japanese pickles Served in a simmering Hot-pot with seasonal vegetables, Seafood, fresh fish and udon noodles. Dinner $22.00 $20.00
Vegetables Tempura, Comes with steamed rice and miso soup. Dinner $18.00 $15.00
Mixed Tempura, Comes with steamed rice and miso soup. Dinner (3 prawns, fish, veges) $23.00 $17.00
Prawn Tempura, Comes with steamed rice and miso soup. Dinner (6pcs) $28.00 $19.00
Chicken Teriyaki, Comes with steamed rice and miso soup, Dinner $22.00 $17.00
Beef Teriyaki, Comes with steamed rice and miso soup, Dinner $24.00 $18.00
Seafood Teriyaki, Comes with steamed rice and miso soup, Dinner $24.00 $18.00
Tofu Cutlet, Lightly fried tender Tofu with homemade cutlet sauce. Dinner $22.00 $16.00
Chicken Cutlet, Golden deep-fried tender chicken breast with homemade cutlet sauce. Dinner $24.00 $18.00
Pork Cutlet, Golden deep-fried tender butterfly pork steak with homemade cutlet sauce. Dinner $24.00 $18.00
Chicken Roll, Teriyaki Chicken, Avocado $18.00
Ace Wasabi Roll, Tiger Prawn, Avocado, Veges, Japanese QP Mayo $19.00
Rainbow Roll, Various sashimi, Avocado, Japanese QP Mayo, Chef’s sauce (Mild Hot) $20.00
Dragon Roll, Tiger Prawn, Seasoned Eel, Avocado, Japanese QP Mayo, Chef’s sauce (Mild Hot) $21.00
Smoked Salmon Roll, Smoked salmon and cream cheese $16.00
Salmon Don, Thinly-sliced fresh raw salmon pieces, served over a bed of rice and fresh vegetables with Chef’s special dressing $20.00
Chirashi Don (Hot and Spicy), Various Sashimi with vegetables on a bed of rice with hot and spicy chilli sauce. Dinner $22.00 $20.00

Geisha, Prawn Cutlet (3pieces) / NZ King Salmon(80g) & scallops / Teriyaki Chicken(160g) $37
The Last Samurai, Prawn Cutlet (3pieces) / Teriyaki Chicken (160g) / Premium NZ Eye-Fillet (140g) $37
Land‘ n Sea, Prawn Cutlet (3pieces) / White Fish(80g) / NZ King Salmon (80g) Asian Salsa Scallops (2 pieces) / Premium NZ Eye-Fillet (150g) $43
Niku Ninja, Lamb Rack (3pieces) / Venison (100g) / NZ eye-fillet (130g) $46
Blue Ocean, Prawn Cutlet (4 pieces) / White Fish (80g) / NZ King Salmon (80g) Asian Salsa Scallops (3 pieces) / Lemon Garlic Butter Squid (50g) $50
Emperor’s Feast, Prawn Cutlet (3pieces) / NZ Crayfish Tail / Wagyu Beef(130g) / Lamb Cutlet(3pieces) $98
Vegetarian Banquet, Green Salad / Tofu Steak with homemade Teriyaki sauce / Vegetable Gyoza $30

Combo A Course, Sashimi (8pcs) / Teriyaki Chicken(160g) / Premium NZ eye-fillet(100g) $39
Combo B Course, Miso Lamb Cutlet(3pcs) / Teriyaki Chicken(110g) / Salmon & White fish / Premium NZ eye-fillet(100g) $40
Combo C Course, Seafood Salad Prawn Cutlet(3pcs) / White Fish(80g) / Salmon & Scallop(80g) / Cray Fish(Half) $55
Combo D Course, Hokkaido Scallops (3pcs) / Soft shell Crab Tempura (4pcs) Lamb Rack (3pcs) / Teriyaki Chicken(160g) / Scotch fillet(140g) $70

Ace Special, Prawn Cutlet (3pieces) / Teriyaki Chicken (110g) / Premium NZ eye-fillet (100g) / White Fish (80g) $40.00
Wasabi Special, Prawn Cutlet (3pieces) / Teriyaki Chicken (110g) / Premium NZ eye-fillet (100g) / Salmon & Scallops (80g) $45.00

Kobe Wagyu Premium Beef $52
CrayFish $43
Lamb Rack (6 pieces) $37
Lamb Tenderloin (200g) $35

Nearby Sample Menus

Ribeye steak on rice $14.50
Chicken cutlet curry rice $15.90
Vanilla ice cream sundae $9.00
Pork bone soup ramen $13.90
Apple juice $3.50
Pork & miso ramen $13.70
Veg and shrimp tempura udon $13.50
Chicken cutlet burger $13.50

Vegetable Korma $15.50
- A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
Peas Rice $6.99
Cheese & Garlic Naan $5.50
Mixed Pakora $5.50
- Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d
(rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
Aloo Saag $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
Prawn Biryani $18.99
Sai Tandoor Mix Platter □ $16.99
- 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.

Deep Fried Mars Bar $3.00
Meat Pattie $2.20
Lemon Fish $10.50
Potato Fritters $0.60
Combination Fried Rice $12.00
Tomato $4.00
Roast Pork Tomato on Rice $11.50
Steak Curry on Rice $10.50

Mixed Pickle $4.00
Saag $14.00
- Meat cooked in spices and fresh spinach
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Chicken Naan (mince chicken) $5.00
Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown

-Lamb single $9.00 / double $11.00
Beef single $9.00 / double $11.00
-Chicken & Falafel $11.00
-Lamb & Falafel $11.00
-Falafel single $8.00 / double $10.00
-Chicken single $9.00 / double $11.00
-Chicken & Lamb $11.00
-Beef & Falafel $11.00

Seasonal savoury mini quiche
Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
CREAMY MUSHROOMS $12.00
- served on gourmet toast
Plus daily changing seasonal selection(please enquire)
Shortbread
Southwestern style BBQ meatballs
Greek style w tomatoes, cucumber, feta, olives and red onion

Eggs Benedict (GF/DF) $17.90
- Poached eggs and bacon on an english muffin with homemade hollandaise sauce
Chicken nuggets (GF/DF) $8.70
- Served with chips and tomato sauce
Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
-Add beans $2.00
Portobello Mushrooms $4.00
-Add Bacon $2.00
Gluten Free $1.00

Bacon $4.50
1/2 dozen Wontons $4.50
Doughnut $2.20
Crumbed Fish $2.60
100% Meat Pattie $2.20
Hot Dog $2.20
Kiddies $3.00
Cheese + Onion Pattie $2.20

M&M N/A
Olives N/A
Oat & Raisin N/A
Thousand Island N/A
Oven Roasted Chicken N/A
Old English N/A
Lettuce N/A
Egg and Cheese N/A

●Starters Great to Share
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Por Pier $10.00
- Vegetarian Thai Spring Rolls
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Gai Satay $10.00
- Chicken Satay
200 Tom Yum Talay Seafood $18.00
Gai Jor $10.00
- Fried Chicken Rolls

Ham & Mustard $4.00
Mince Beef $4.00
Pies $4.00
Steak
Ham $4.00
Mince & Cheese
Carrot Cake $3.00
Mince

Lamb madras $16.30
- A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices