Ace Wasabi Japanese Restaurant in Christchurch City Menu

Entree Entree
  • Edamame, Japanese soybeans seasoned with rock-salt $7.00
  • Spciy Edamame, Japanese soybeans seasoned with chef’s garlic infused chilli sauce $9.00
  • Agedashi Tofu, Lightly-fried organic tofu with bonito $9.00
  • Gyoza, Pan-fried Japanese dumplings $9.00
  • Kara-age, Spicy Chicken Tempura $13.00
  • Ika-age, Squid Tempura $13.00
  • Murasaki no okonomiyaki, A delicious Japanese style pancake with a deep and savoury beetroot flavour, accompanied with our homemade dipping sauce. $15.00
  • Okonomiyaki, Mouth-watering bite size Japanese style pancakes made with delicious seasonal vegetables, accompanied with out homemade dipping sauce. $15.00
  • Mixed Tempura Appetizer $12.00
  • Prawn Tempura Appetizer $15.00
  • Denkaku Nasu (Eggplant) Appetizer, Lightly fried eggplant (half), topped with sweet Japanese white miso $17.00
  • Miso Lamb Cutlet $17.00
  • Beef-Tataki Carpaccio (Appetizer: $15.00) $26.00/regular
  • Venison-Tataki Carpaccio (Appetizer: $17.00) $30.00/regular
  • Green Salad, Seasonal vegetbles with chef’s dressing $7.00
  • Tofu Salad, Organic Japanese tofu salad $8.00
  • Wakame Salad, Seasoned seaweed salad $8.00
  • Spicy Wakame Salad, Spicy seasoned seaweed salad $9.00
  • Asparagus Salad (Seasonal) $9.00
  • Inari Salad (3pcs), Delicious, fresh salad encased in sweet and savoury marinated tofu cases. $12.00
  • Beef Salad, Thinly sliced Beef with fresh salad $14.00
  • Seafood Salad, Selection of seafood served with seasonal greens topped with sweet citrus-flavoured aioli $15.00
  • Beef Sushi (5pcs) $16.00
  • Salmon Roe Sushi (4pcs) $18.00
  • Sashimi Entrée (9pcs) $17.00
  • Salmon Sashimi Entrée (9pcs) $18.00
  • Chef’s Special, Sashimi Carpaccio $18.00
  • Yuzu Sashimi Entrée,Assorted sashimi, Avocado, Japanese citrus sauce specially made by our chef $18.00
  • Salmon Tatare Appetizer, Salmon, Avocado, Red Onion, Lemon accompanied by special Japanese Miso mayonnaise $19.00
  • Salmon Teriyaki Appetizer $15.00
  • Scallops Teriyaki Appetizer $17.00
  • Lunch Teppan Combo Set, Green Salad, Miso, Teppan Vegetables with Steamed rice and choose TWO of below: Beef Eye Fillet / Tender Venison (extra $5) / Teriyaki Chicken / King Salmon / Prawn Cutlet $24.00
Lunch Lunch
  • Kids Teppan Set Chicken, Comes with miso soup, teppan vegetables and steamed rice. (for under 12 year olds) $18.00
  • Kids Teppan Set Eye-fillet, Comes with miso soup, teppan vegetables and steamed rice. (for under 12 year olds) $18.00
  • Kids Teppan Set King Salmon, Comes with miso soup, teppan vegetables and steamed rice. (for under 12 year olds) $18.00
  • Petit Kids Teppan Set (under 6 years old), Comes with chicken tempura(2pcs), vegetable tempura (1pc), white fish stick (1pc), a soft drink and choice of: Teriyaki Chicken,Tender eye, King Salmon $15.00
  • Ace Bento Set, Sushi / Teriyaki Chicken / Mixed tempura in a Bento Box with 4 pcs of Gyoza $24.00
  • Sushi & Sashimi Combo Set, Selection of Sushi and Sashimi combination $24.00
  • Japanese Pancke Set, Okonomiyaki $20.00
  • Japanese Skewer Set, Yakitori $20.00
  • Japanese Stir-fried noodle Set, Yakisoba $24.00
  • Nabemono Set (Hot-pot dish), Comes with Rice, Japanese pickles Served in a simmering Hot-pot with seasonal vegetables, Seafood, fresh fish and udon noodles. Dinner $22.00 $20.00
  • Nitsuke Set (Braised White Fish), Comes with Rice, Japanese pickles Served in a simmering Hot-pot with seasonal vegetables, Seafood, fresh fish and udon noodles. Dinner $22.00 $20.00
  • Saikyoyaki Set (Marinated White fish), Comes with Rice, Japanese pickles Served in a simmering Hot-pot with seasonal vegetables, Seafood, fresh fish and udon noodles. Dinner $22.00 $20.00
  • Vegetables Tempura, Comes with steamed rice and miso soup. Dinner $18.00 $15.00
  • Mixed Tempura, Comes with steamed rice and miso soup. Dinner (3 prawns, fish, veges) $23.00 $17.00
  • Prawn Tempura, Comes with steamed rice and miso soup. Dinner (6pcs) $28.00 $19.00
  • Chicken Teriyaki, Comes with steamed rice and miso soup, Dinner $22.00 $17.00
  • Beef Teriyaki, Comes with steamed rice and miso soup, Dinner $24.00 $18.00
  • Seafood Teriyaki, Comes with steamed rice and miso soup, Dinner $24.00 $18.00
  • Tofu Cutlet, Lightly fried tender Tofu with homemade cutlet sauce. Dinner $22.00 $16.00
  • Chicken Cutlet, Golden deep-fried tender chicken breast with homemade cutlet sauce. Dinner $24.00 $18.00
  • Pork Cutlet, Golden deep-fried tender butterfly pork steak with homemade cutlet sauce. Dinner $24.00 $18.00
  • Chicken Roll, Teriyaki Chicken, Avocado $18.00
  • Ace Wasabi Roll, Tiger Prawn, Avocado, Veges, Japanese QP Mayo $19.00
  • Rainbow Roll, Various sashimi, Avocado, Japanese QP Mayo, Chef’s sauce (Mild Hot) $20.00
  • Dragon Roll, Tiger Prawn, Seasoned Eel, Avocado, Japanese QP Mayo, Chef’s sauce (Mild Hot) $21.00
  • Smoked Salmon Roll, Smoked salmon and cream cheese $16.00
  • Salmon Don, Thinly-sliced fresh raw salmon pieces, served over a bed of rice and fresh vegetables with Chef’s special dressing $20.00
  • Chirashi Don (Hot and Spicy), Various Sashimi with vegetables on a bed of rice with hot and spicy chilli sauce. Dinner $22.00 $20.00
Teppanyaki Teppanyaki
  • Geisha, Prawn Cutlet (3pieces) / NZ King Salmon(80g) & scallops / Teriyaki Chicken(160g) $37
  • The Last Samurai, Prawn Cutlet (3pieces) / Teriyaki Chicken (160g) / Premium NZ Eye-Fillet (140g) $37
  • Land‘ n Sea, Prawn Cutlet (3pieces) / White Fish(80g) / NZ King Salmon (80g) Asian Salsa Scallops (2 pieces) / Premium NZ Eye-Fillet (150g) $43
  • Niku Ninja, Lamb Rack (3pieces) / Venison (100g) / NZ eye-fillet (130g) $46
  • Blue Ocean, Prawn Cutlet (4 pieces) / White Fish (80g) / NZ King Salmon (80g) Asian Salsa Scallops (3 pieces) / Lemon Garlic Butter Squid (50g) $50
  • Emperor’s Feast, Prawn Cutlet (3pieces) / NZ Crayfish Tail / Wagyu Beef(130g) / Lamb Cutlet(3pieces) $98
  • Vegetarian Banquet, Green Salad / Tofu Steak with homemade Teriyaki sauce / Vegetable Gyoza $30
Teppan Combo Set Teppan Combo Set
  • Combo A Course, Sashimi (8pcs) / Teriyaki Chicken(160g) / Premium NZ eye-fillet(100g) $39
  • Combo B Course, Miso Lamb Cutlet(3pcs) / Teriyaki Chicken(110g) / Salmon & White fish / Premium NZ eye-fillet(100g) $40
  • Combo C Course, Seafood Salad Prawn Cutlet(3pcs) / White Fish(80g) / Salmon & Scallop(80g) / Cray Fish(Half) $55
  • Combo D Course, Hokkaido Scallops (3pcs) / Soft shell Crab Tempura (4pcs) Lamb Rack (3pcs) / Teriyaki Chicken(160g) / Scotch fillet(140g) $70
Teppan Group Set Teppan Group Set
  • Ace Special, Prawn Cutlet (3pieces) / Teriyaki Chicken (110g) / Premium NZ eye-fillet (100g) / White Fish (80g) $40.00
  • Wasabi Special, Prawn Cutlet (3pieces) / Teriyaki Chicken (110g) / Premium NZ eye-fillet (100g) / Salmon & Scallops (80g) $45.00
Teppan a la carte Teppan a la carte
  • Kobe Wagyu Premium Beef $52
  • CrayFish $43
  • Lamb Rack (6 pieces) $37
  • Lamb Tenderloin (200g) $35

Nearby Sample Menus

  • Mad Cow's Cheesecake $11.00
    • Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • chicken and salad wrap with chips $12.00
  • Sticky Date $11.00
    • I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
  • Apple Berry & Port Crumble $11.00
    • Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
  • Garlic Bread small$4.00/big$7.00
    • It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • My Fav Chicken Bacon & Cashew Salad $21.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
  • Available till 11am
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • Sour Dough/ Grain / GF Bread
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • Brioche Muffin $19.50
  • (GF bagel available)
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • Crumbed Extra $0.60
  • Bacon & Egg $4.80
  • Cheese $4.00
  • Jam Rap or custard rap $2.20
  • Chicken Nibble $0.90
  • Ciant $6.80
  • Gurnard $5.30
  • Donut or gluten free donut $2.00
  • Roast Pork With Tomato On Fried Rice $10.50
  • Pineapple $2.50
  • Steak with Satay Sauce $12.00
  • Prawn with Satay Sauce $14.50
  • ●Roast Pork
  • Chicken With Mushroom Chow Mein $10.50
  • Hot Dog $2.20
  • Steak with Oyster Sauce $12.00
  • Hawaiian $5.80
  • Meat $1.30
  • Corn Nuggets $2.50
    • 6 for
  • Pattie-Com&bacon $2.20
  • Chicken&Cheese $4.80
  • Fish $2.50
  • Plain $3.50
  • Crab stick $1.50
  • Chicken with VegetablesMein $9.90
  • Sweet & Sour Chicken $11.50
  • Pineapple $0.60
  • Pork with Cashew Nuts $12. 00
  • Prawn Fried Rice $14.00
  • Pork Fried Rice $9.90
  • Chicken with Black Bean Sauce $11.00
  • Bami Gorin (Fried Noodles) $11.00
  • Combo
  • Chicken, Pork, Beef pattie
  • Single $10.20
  • Double $12.50
  • Vegetarian Falafel
  • Vegetarian Falafel
  • Single $10.50
  • Single $11.00
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Creme Brulee $10.50
    • Served with homemade biscotti
  • Classic Chicken Caesar Salad $20.00
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Honey Roasted Muesli $13.50
    • With yoghurt, berry couli and seasonal fruits
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Banana Split $10.50
    • Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
  • French Toast $10.90
    • Served hot and crispy with cinnamon sugar and drizzled with maple syrup
  • Gourmet Chicken or Beef Burger $18.50
    • Served with a side of fries
  • Porridge (DF) $13.80
    • Served with roast almonds, banana, berry compote, milk and honey
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • Fries
    • Served with tomato sauce and aioli
  • Kids fries $4.00
  • Fish Bites $13.50
    • Served with fries and tartare
  • Kids meal is only for kids Breakfast
  • BB Pancakes $17.90
    • Served with bacon, banana, maple syrup
  • Braised Sea Cucumber with Spring Onions $28.00
  • Chicken with Cashew nut $16.00
  • Stir Fried Vegetables $12.00
  • Fried Rice with Vegetables $10.00
  • Boiled Dumplings - Dozen $10.00
  • Chinese Sweet and Sour Pork $14.00
  • Ma Po Tofu $14.00
  • Chef's Fried Beef Steak $14.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • -side $14.50
  • Chicken teriyaki $30.00
  • Steamed white rice (bowl) $3.00
  • Dessert of the day $14.50
  • Fried rice with roast pork & Chinese sausage $28.00
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Jungle Cuny
    • (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
  • Curries
    • Spicy choice of mild, medium or hot
  • Pla Salad
    • Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
  • Curry Puffs
    • In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
  • Vegetable Golden bag
    • In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
  • Stir Fried Seasonal vegetables in Oyster Sauce
  • Larb Salad
    • Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
  • Spring Rolls
    • In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
  • Frittata of salmon and coriander with a dash of sweet chilli sauce -
  • Mixed berries sorbet with a dash of crème de cassis -
  • Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
  • Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
  • A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
  • Roulade of Kikorangi blue cheese and spinach crêpes -
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
Ace Wasabi Japanese Restaurant

Ace Wasabi Japanese Restaurant

location

Address

55 Victoria Street, Christchurch City Centre, Christchurch, Canterbury, 8004, New Zealand

phone

Phone

033650762

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
55 Victoria Street, Christchurch City Centre, Christchurch, Canterbury, 8004, New Zealand
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