Airport Cafe in Whangarei Menu

ALL DAY BREAKFASTS ALL DAY BREAKFASTS
  • 5.30am - 6.00pm Monday to Friday & Sunday
  • 6.00 - 5.30pm Saturday
  • Boeing Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
  • Cessna Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
  • Baked Beans on Toast
  • Eggs Benedict
  • Eggs on Toast
    • (Poached, Scrambled or Fried)
  • Sausages & Eggs
  • Spaghetti on Toast
  • Sweet Corn on Toast
  • Toast with Jam, Marmalade, or Vegemite
CEREALS CEREALS
  • Sanitarium Cornflakes
  • Hubbards 5
    • fruits & honey muesli
  • Sanitarium Weetbix
    • selection of yogurts, selection of fruit
BREADS BREADS
  • Toasted Filled Ciabatta
    • sandwiches selection
  • Toasted Filled Panini
    • sandwiches selection
  • Bacon & Egg Muffins
  • Sandwiches Selection
    • including made to order option
HOT SAVOURIES HOT SAVOURIES
  • Toasted Sandwiches
    • selection
  • Mini Mince Pies
    • (home made)
  • Mini Bacon & Egg Pies
    • (home made)
  • Ham & Salmon Quiche
    • (home made)
  • Lasagne Squares
  • Plain Sausages
  • Potato Wedges - Oven Baked
    • (with sour cream)
  • Chips - Oven Baked
SWEETS SWEETS
  • Orange Almond Cake
  • Almond Biscuit
  • Louise Cake
  • Afghans
    • (home made)
  • Apple & Rhubarb Crumble
  • Jaffa Slice
  • Caramel Slice
  • Chocolate Mud Slice
  • Citrus Slice
  • Scones
    • (sweet/savoury) (home made)
  • Muffins
    • (sweet/savoury) (home made)
  • Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
SNACKS SNACKS
  • Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum

Nearby Sample Menus

  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Veggie Grimm (Double / Snack) $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
  • Quorn Brimstone (Double / Snack) $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
  • Pride (Double / Snack) $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
  • Mayhem (Double / Snack) $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
  • Gluttony (Double / Snack) $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli.
  • Mixed reg$9.50 / larg $11.90
  • Carrot Cake $5.90
  • Chicken $14,90
  • Mixed $14.50
  • Lamb Falafel reg$9.50 / larg $11.90
  • Chocolate Cake $5.00
  • Mixed reg$9.50 / larg $11.90
  • Vege Combo $14,90
  • All Chicken Dishes are served with fresh salad
  • Chicken Nugget $1.00
  • Potato Wedges $10.50
    • Topped with grilled cheese & served with sour cream, bacon bits & spring onions
  • Fish & Chips $19.50
    • Our own battered fish with tartare sauce
  • All Seafood Dishes are served with fresh salad & fries
  • Ice Cream Sundae (sauce of your choice) $8.90
    • Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
  • Steak Sandwich $15.90
    • Toasted panini bread with grilled minute steak, filled with salad served with fries
  • Creamy Pepper Sauce $3.00
  • Small Seasoned Wedges $5.50
    • A smaller portion of yummy
  • -Mexican $18.00
    • Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
  • Vegetarian Burger $15.00
    • Quinoa & feta patty
  • -Add OMAK bacon strips for an extra $4.00
  • Factory Fries $10.00
    • Chunky, crunchy, beer-battered deliciousness
  • All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
  • Roast Beetroot Salad $17.00
    • With baby spinach, pear, blue cheese and honey roasted walnuts
  • -Spicy Supreme $18.00
  • CAPRICCIOSA $21/snack$14
    • Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
  • PANFRIED 350GR SCOTCH FILLET $34
    • Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
  • HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
    • Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
  • OVEN ROASTED FISH OF THE DAY $32
    • Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
  • AMERICANA $20/snack$13
    • Pepperoni, mozzarella, oregano & fresh basil
  • LADY IN RED The Ladies Choice $27/snack.size$15.50
    • Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil
  • THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
    • Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
  • THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
    • Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
  • Curry roll $2.50
  • Salad $5.00
  • Homemade corn $3.50
  • Wedges $3.50
    • With sour cream
  • Per scoop $2.50
  • Fish cake $2.80
  • 1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
  • Steak and egg burger $8.00
  • Ham & Cheese Croissant $8.50
  • Bagel
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Breakfast Ciabatta $10.00
  • - Cream Cheese & Jam (Housemade) $7.00
  • Croque Madame $10.50
  • Beef Saag $13.90
    • Spinach, cream, garlic and ginger sauce based beef curry
  • Muttar Paneer $12.90
    • Homemade cottage cheese cooked together with baby green peas in a mild tomato and cream based gravy
  • Butter Prawns $15.90
    • Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Vegetable Biryani $12.90
    • Basmati rice cooked along with vegetables and a selection of nuts and herbs
  • Chilli Paneer $12.90
    • Cottage cheese cooked with spring onions, capsicum, onion, soya sauce and chilli sauce
  • Lamb Vindaloo $13.90
    • A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Lal Maas (Lamb)
    • Boneless lamb pieces cooked in ground cashew nut and onion based gravy to create a unique onion flavour
  • Cheese and Garlic Naan $3.50
    • Naan stuffed with cheese and garlic and coated with butter
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Key lime pie $9.50
    • With ice cream
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Goan Fish Curry $18.50
    • Fish fillets prepared in Goanese style with rich herbs and coconut sauce
  • Palak Paneer $15.00
    • Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
  • Mattar Pulav $8.50
    • Saffron basmati rice with peas
  • Prawn $20.50
  • A specialty of Hyderabad, this authentic Indian Dum Biryani is a delicious rice preparation and a meal in itself. Biryani is a set of rice-based foods made with spices, basmati rice, with vegetables/chicken/lamb/prawn
  • Gulab Jamun $6.00
    • An Indian sweet consisting of a ball of flour mixture made like a dough with creamy milk deep-fried and dipped in a sugar syrup
  • Chicken Tikka(5 pieces) $12.50
    • Diced chicken marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
  • Aloo Jeera $15.00
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
  • The Original Naked $14.50
    • Juicy beef patty, rested between fresh salads with the chefs own aioli.
  • El Toro $16.50
    • Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
  • The Yankee $17.90
    • Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
  • Fish & Chips $8.00
    • Classic fish & chips
  • Bacon $3.00
  • Avocado $2.00
  • The McKenzie $19.90
    • Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
  • Chicken Nuggets & Fries $8.00
    • A favorite with the kids
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • THE ITALIAN $9.99
    • Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
  • CHICKEN TENDERS (4 pieces) $5.00
  • TANDOORI LAMB $9.99
    • Cheese, lamb, tandoori sauce, capsicum, onion, mozzarella, flakes, black pepper
  • VEGIE DELIGHT $9.99
    • Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
  • BUTTER CHICKEN $9.99
    • Butter Sauce, Marinated Chicken, Sliced Almonds, Mozzarella
  • KEBABS (Foot Long Approx) $7.50
    • Smoked tandoori chicken or lamb, salads, lettuce, capsicum, carrots, onions with mint & yogurt chutney, date & yogurt chutney, add mayo & BBQ free
  • DOUBLE SHOT $9.99
    • Chicken, Bacon, Double Chicken, Capsicum, Mozzarella, Coriander
  • CHEESY BEEF $7.99
    • Cheese, beef, red onion, herbs
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Marinate olives $6.50
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Fresh herb garlic mini loaves $8.50
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Smoked Chicken and Avocado Salad $22.00
    • Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
  • Lemon Tart $12.50
    • Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
  • Muesli $7.50
    • Served with Greek yoghurt, berry compote and Cream or milk on the side
  • Eggs Benedict $15.00
    • Set on potato hash, baby spinach, poached eggs & hollandaise served with your choice of Bacon or Portobello mushroom
  • Fish and Chips $28.90
    • Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
  • Teriyaki Salmon $27.50
    • Seasoned crispy grilled salmon in a miso broth with soba noodles, spring red onion shoots, shitake mushrooms and bok choy
  • Chef’s Caesar Salad $19.50
    • Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dress with Caesar dressing, topped with a poached egg
  • Garden salad w dressing $5.00
Airport Cafe

Airport Cafe

location

Address

Handforth Street, Onerahi, Northland, 0110, New Zealand

phone

Phone

094360496

clock

Opened hours

Sunday 5:30am–6pm Monday 5:30am–6pm Tuesday 5:30am–6pm Wednesday 5:30am–6pm Thursday 5:30am–6pm Friday 5:30am–6pm Saturday 6am–5:30pm
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Cash ,  Catering

Location
Handforth Street, Onerahi, Northland, 0110, New Zealand
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