Airport Cafe in Whangarei Menu

Choo Chee
- A thick red curry with green bean, pineapple, capsicum and baby corn
Tod Mon Pla (4) $9.90
- Thai fish cake with herbs and spices
Khao Pad Num Prik Pao
- Stir-fried rice with sweet chilli paste and vegetables
Kanom Pang Na Gai (4) $7.90
- Minced chicken toast with herbs
Pad Thai
- A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
Khao Pad
- Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
I Tim Tod $8.00
- Deep fried crumbed ice cream
Roasted Duck / Prawns / Seafood $16.90

Mash / Simple garden salad / Steak fries with aioli $8.00
Eggs your way $11.00
- Two eggs cooked to your liking on toast
Espresso creme brulee $12.00
- With almond biscotti
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Served from 9am to 2pm
Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
S=Small / L=Large
Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish

Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
Added with Raw & Cooked Beef $16.00
Panfryed Marinated Pork Chops with Lemon Grass $15.50
Vermicelli Noodles Bowl $10.50
Added with Chicken $15.00
Chargrilled Lamb (x2) $7.00
Chargrilled Chicken (x2) $7.00
Spicy Chicken fried rice $15.50

Curry roll $2.50
Kumara chips $3.50
Onion rings $0.50
Homemade mussel $4.50
Scallops $2.00
Fish cake $2.80
Homemade paua $5.50
Chicken nuggets $0.80

Insalada Di Gamberi $21.00
- prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
Mixed Mediterranean Side Salad $7.00
$4.00
- add bacon for
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
Amici Breakfast $18.50
- eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
Charred Sirloin Steak $30.50
- w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
Beef Calzone $13.00/$20.00
- filled w beef, roast vegetables & mozzarella

Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
Croque Madame $10.50
Savoury Brioche (With side salad $14.00) $10.50
Jamaican Jerk Pulled Pork Bun $14.00
Hot Beef Roll w Horseradish Sauce $14.00
Chia Pudding $6.00
Add Side $3.00 ea
- Bacon or Egg or Chorizo
- Cream Cheese & Jam (Housemade) $7.00

Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Petits Fours $8.00
- Three TopSail chocolates
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori

Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
Prawns $16.50
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice

Banana Cheese (4 pieces) $7.50
- Banana, Prawns and Cheese mixed with "an our special spices"in a puff pastry
Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
Prawn Garlic Pepper with Rice $14.50
- King prawn with pepper, fresh garlic and spring onion in soy sauce
Pork Sweet&Sour with Rice $11.50
- Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
Prawn Cake (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices
Seafood Ginger with Rice $14.50
- Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
Fish Red Curry with Rice $14.50
- Snapper with red curry paste and basil leaves, capsicums in coconut milk

Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Avocado and shirmp timbale $9.90
- Served with mini salad
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Chicken breast $19.50
- Chef's choice on how it is prepared
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries

Toasties with 2 fillings $5.50
Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
Alert your server if you have special dietary requirements
Seafood chowder $12.50
- delicious mix of seafood served with garlic bread
Garlic bread $4.00
Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips
-Extra fillings $1.50
Hawaiian $18.50

Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Salmon Hash Cakes N/A
- our own homemade hash cakes.

Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Steamed vege $3.00
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
Garden salad $4.00

We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Marinate olives $6.50
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Fish of the day $27.00
- Line catch and local
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread

Homemade Peach & Passion fruit cheesecake $14.00
- on a crushed biscuit base with raspberry coulis and whipped cream
Maple glazed pork belly $18.50
- roast apple, caramelised onion, cherry tomato, baby spinach & a kp spice vinaigrette >>
- Kilpatrick grilled with bacon, onion, Worcestershire
Our entrée are available as main size meals
Tempura fish & chips Market Price
- salad, our own tartar, malt vinegar
Tempura prawns ‘n chips $34.00
- salad , honey mustard mayo & sweet chilli
- Coconut , lime, sweet chilli , coriander
Fresh & only fresh 1/2 shell oysters Market Price

Airport Cafe in Whangarei Menu

Nearby Sample Menus

Airport Cafe

Northland > Whangarei > Airport Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Handforth Street, Onerahi, Northland, 0110, New Zealand

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