Alamir Bakery in Wellington City Menu

KEBABS KEBABS
  • Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce!
  • Beef $11.50
  • Chicken $11.00
  • Lamb $13.50
  • Mixed $11.50
  • Lamb Shish $14.00
    • Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
  • Shish Tawook $12.00
    • Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
  • Kebby
    • Topside mince, burgel wheat, mixed spices and herbs filled with topside mince, spices, oninons and pine nuts. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Kebby Kebab $11.00
  • Kebby Balls ( per dozen ) $25.00
  • Kebby Balls ( each ) $2.50
VEGETARIAN VEGETARIAN
  • Vine leaves $10.00
    • Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Hummus
    • Served on pita bread with tabouli, tomato, gherkins,
  • lettuce and sauces $8.50
  • Labneh wrap with salad $8.50
  • Haloumi cheese toasted wrap $9.50
MAIN DISHES MAIN DISHES
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • Chicken $15.00
  • Beef $15.00
  • Lamb $16.00
  • Mixed $15.00
  • Vegetarian
    • Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
  • main dishes $14.00
  • Lebanese
  • Thyme Pizza $5.50
  • Cheese Pizza $7.00
  • Theym/cheese Pizza $6.50
  • Lahm Bajeen (Beef Mince Pizza) $7.50
  • Thyme, olive, tomato and onion pizza $7.50
  • Spinach Parcel $6.50
  • Spinach/Feta parcel $7.00
  • Bakalava (per Piece) $2.50

Nearby Sample Menus

Olive Cafe (sample menu)
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • (V*, Vv*) $19.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
The Lido Cafe (sample menu)
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • Side of bread (whole grain or sourdough) $4.50
  • Spanish chicken $20.00
    • marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
Wing Long Takeaways (sample menu)
  • COMBINATION $9.80
  • SQUID & VEGETALE $10.50
  • HOT DOG $1.80
  • SHRIMP $9.80
  • STUFFED MUSHROOM $1.00
  • KUMARA CHIPS $4.00
  • COMBINATION WONTON $10.00
  • FISH $9.50
    • with rice
Wadestown Seafoods (sample menu)
  • Battered Fillet (warehou) $7.80
  • Chlcken Spring Roll $2.30
  • Crab Strick $1.70
  • 3 fish,2 chips,2 potato fritters $24.00
  • Meat Patties/Bacon/Steak $2.20
  • Mussel Fritter (Mr Seafood) $3.30
  • Roti $3.20
  • Chicken Patties $2.70
Ming Du Food Bar (sample menu)
  • Pineapple $1.00
  • Beef in Green Curry Sauce $11.00
  • Ice Cream Sundae Chocolate, caramel, strawberry $4.50
  • Chicken in Satay Sauce $11.00
  • Cheese $4.20
  • Mushroom with Vegetables $10.00
  • Steam Bean Curd and Vegetable $11.00
  • Vegetable Chow Mein/Ho Fun $10.00
Satay Kingdom Cafe (sample menu)
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Nasi Lemak $10.50
    • Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
  • Wat Tan Hor $10.50
    • Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
  • Char Kueh Teow $9.50
    • broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
  • Nyonya chicken $10.00
    • chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • Mussel Curry $9.50
    • Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
  • Sambal Seafood $12.50
    • Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
Verve Cafe (sample menu)
  • B.L.A.T $17.00
    • Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
  • Fries $7.50
    • Shoestring fries w/ tomato sauce +aioli
  • Porridge $12.00
    • W/ honey, rhubarb compote + homemade crumble
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
  • Eggs benedict $16.00
    • Poached eggs on an english muffin w/ hollandaise.
  • Thai chicken salad $17.00
    • Cold chicken strips with red cabbage, carrot and mung beans in a lemongrass, coriander and ginger dressing
  • Pulled pork burger + fries $17.00
    • Served w/ apple slaw in a brioche burger bun
  • Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
Paradise Seafoods (sample menu)
  • Crumbed Camembert $1.90
  • Crumbed Prawn $1.20
  • Oysters SEASONAL
  • Chicken Schnitzel $13.00
  • Spring Roll $2.90
  • Crab Stick $2.00
  • X 12 Fish + 4 Chips $51.50
  • Bacon Fritter $2.90
Ministry Of Food Cafe (sample menu)
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
Margies Tea and Coffee House (sample menu)
  • Potato Rosti Topped with Poached Eggs $14.50
    • bacon hollandaise sauce
  • Pancake $14.50
    • berries compote and cream fraiche
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Eggs on Sourdough $7.50
  • Creamy Garlic Mushroom on Five grain $13.50
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Chicken Quesadilla $16.50
    • chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
  • Mince on Five grain $13.50
    • with melted cheese balsamic roast tomato
Cafe Neo (sample menu)
  • Hand cut agria chips w aioli $5
  • Garlic bread $5
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Extra aioli $0.5
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Curly fries w aioli $5
  • Boiled Egg and Multigrain Soldiers $4
Asian Takeaways (sample menu)
  • Chicken Curry / Beef Curry / Lamb Curry / Fish Curry / Chicken Rendang / Beef Rendang / Butter Chicken $14.00
  • Vegetable $11.00
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Chill Beef / Sweet Corn Fish / Ma Po Tofu / Thai Fried Rice $13.00
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Fish $3.30
  • Roti / Cashew Nuts / Meat $3.00
  • Pineapple Fritter / Deep Fried Prawn $2.00
The Fringe Bar (sample menu)
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • -Toasted sourdough Pandoro bread
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • -add rice $3.00
The Windmill Bar Cafe (sample menu)
  • Love Affair
    • Chicken, cranberry and brie
  • Chocolate Cake $6.00
    • Served with ice cream
  • Macaroni n' Cheese $8.00
    • With or without bacon
  • Humphrey 1889
    • Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
  • Maltese Falcon 1941
    • Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
  • Spicy house chicken nibbles with dipping sauce $15.00
  • 250g Scotch Fillet $24.00
    • Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
Rata Cafe (sample menu)
  • Buttery wilted baby spinach $3.00
  • Eggs Benedict $16.50
    • poached eggs + bacon+ hollandaise sauce + homemade hash brown
  • Gluten free bread $2.00
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Vegan $17.50
    • kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
  • Karearea(carnivore) $18.20
    • poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
  • Fries $6.50
Alamir Bakery

Alamir Bakery

location

Address

9/11 Tauhinu Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043808558

clock

Opened hours

8 AM to 8 PM (Mon-Fri), 9 AM to 8 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Lebanese

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
9/11 Tauhinu Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand
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