Ambrosia Kitchen in Christchurch City Menu

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Ambrosia Kitchen in Christchurch City has no menu available, but can choose from many other options such as tweLve's Chicken Liver Pate w/ Ciabatta Crostini or Seasonal Soup from TweLve. The Raspberry Cafe offers many options including Toasted Bagel and Café Granola. Curry Junction includes a wide range like Aloo Mutter or Veg Samosa (2 pieces). Mini Spring Rolls - 6pcs and Deep Fried Wontons - 8pcs from . City Cafe offers Hang Seng Food Bar and Beef Gravy on Rice.

Nearby Sample Menus

Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.

Pineapple Rings $2.20
Onion Rings (Dozen) $8.50
Fish $2.50
Chow Chow $4.30
Mix Grill $10.00
Tomato $4.30
Bacon, Egg, Sausage and Chips $8.00
Plain $3.50

Prawn with Satay Sauce $14.50
Bami Goreng $12.00
Prawn With Mushroom Chow Mein $13.50
Nice Cook Fu Yong Egg $12.50
Roast Pork With Tomato On Fried Rice $10.50
Slice Pork Fried Rice $10.00
●Roast Pork
Roast Pork With Mushroom Chow Mein $10.50

Bacon Corn Pattie $2.00
Chow Chow $4.20
Chinese Burger $5.00
Tomatoes $2.50
Plain $4.00
Combination Foo Yong $12.50
Potato Fritter $0.60
Prawn Curry on Fried Rice $14.00

Odon Noodle Soup with Poached Egg $7.00
Teriyaki Chicken $13.00
Udon Noodle Hot Pot with Prawn $12.00
Salmon and Avo $5.50
King Prawn - 3pcs $10.00
Rice $2.00
Neyv Style Sashimi (Octopus) $10.00
Edamame Spring Rolls - 5pcs (V) $6.00

Steak Curry on Rice $10.50
Mini Donuts (6 for) $2.50
Lemon Chicken $12.00
Black Bean Steak on Rice $10.50
Sweet and Sour Fish $10.50
Crispy Skin Chicken $16.00
Seasonal Wedges (Large Bag) $8.00
Roast Pork & Seasonal Veges $12.50

Hot Apple Shortcake $8.90
- Served with ice cream and cream.
Beer Battered Snapper $24.90
- Served with salad and fries
Kids Mini Roast
- (see blackboard for roast of the day)
2 Fried Eggs $3.50
Childrens Combo
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
Serving of Fries $3.50
Breakfast menu until 11am daily

Bacon $4.50
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
- plain bagel with basil pesto
Salmon $17.50
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
- chicken, peach mango chutney, brie, tomato & lettuce
Toasted Muesli $11.50
- served with peaches and natural yogurt
Spinach (veg) $16.50

Vindaloo $14.50
- Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
Vegetable Korma $13.50
- Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
Fish Curry - Ling Fish $18.00
- Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
Kashmiri Naan $4.50
- Raisin, coconut & nut filling
Kadai Paneer $13.50
- Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander

Vegetarian Falafel
Double $13.00
Double $12.20
Double $12.50
Chicken, Pork, Beef pattie
Combo (choice of 2 fillings)
Double $12.50
Single $10.50

Bacon & Egg $5.30
Sweet & Sour Pork $11.00
Spring Roll $2.80
Pineapple Ring $2.00
Fried Wontons 1/2 doz $4.50
Combination Fried Rice $12.00
Meat Pattie $2.20
Chicken Tomato on Rice $10.50

Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce

Chicken Nuggets & chips
Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
Roast Dessert $15.00
Extras from $1.00
Roast $13.00
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Fries $7.00

- Bacon and egg toastie
Three Choice Meal (Regular Plate) $13.90
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
•Toasties $7.50
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
Classic Garlic Bread $3.50
One or Two Choice Meal (small Plate) $12.90
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