Ambrosia Kitchen in Christchurch City Menu

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Ambrosia Kitchen in Christchurch City has no menu available, but can choose from many other options such as tweLve's Chicken Liver Pate w/ Ciabatta Crostini or Seasonal Soup from TweLve. The Raspberry Cafe offers many options including Toasted Bagel and Café Granola. Curry Junction includes a wide range like Aloo Mutter or Veg Samosa (2 pieces). Mini Spring Rolls - 6pcs and Deep Fried Wontons - 8pcs from . City Cafe offers Hang Seng Food Bar and Beef Gravy on Rice.

Nearby Sample Menus

Monster Burger $7.00
Chicken Nibbles 6 for $5.50
Cheese, Pineapple, egg etc $1.00
Mushrooms 6 for $5.50
tarakihi $5.00
Chocolate Explosion Doughnut $3.80
Giant Burger $7.50
Pauna Pattie $2.50

Deep Fried Banana $2.50
Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
Crumbed Fish $4.80
Sole Fillets (Crumbed) $5.00
Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
Hash Browns $1.00
Fried Mushroom / Sausage Nuggets $0.80
-Sausage & Egg Meal $10.50
- 3 sausages, 2 eggs, chips, salad

Chicken Drumsticks N/A
Cheese & Pineapple $3.00
Crab Sticks $1.80
Pottle Of Fried Rice Or Noodles N/A
Combination Foo Young Egg N/A
Pineapple Rings N/A
Corn $2.50
Sweet & Sour Pork On Rice N/A

Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
Carrot Fritters $13.00
- Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
Bulgari Shish (GF) $25.00
- Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
Zucchini Fritters $13.00
- Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
Persian Kofteh (GF) $14.50
- Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
Lamb Kebab $15.00

Triple $13.50
Triple $13.50
Small $8.00
Large $10.90
Pita Bread $1.50
Lamb
Small $8.00
Large $10.90

Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00

Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce

Hot Dog $2.50
Fried Mushrooms 1/2 Doz $4.20
American Hot Dog $3.80
- Bun. Frankfurter, Chilli. Relish. Onion & Mustard
Sweet N Sour Pork $11.50
Oysters 1/2 Doz $8.50
Chicken Fried Noodles $10.00
Beetroot $5.80
Bacon & Corn Pattie $2.00

Mixed Entree
Beef Massaman Curry $14.00
- Chicken, Beef or Pork $14.00
Spring Roll $2.00
Chinese Oyster & Soy Sauce
Prawn, Seafood or Combination $16.00
Malay Mild Chilli Sambal
Pad Thai

Omakase sashimi $18.00
- Assorted sashimi selected by the chef
Vegetarian Teppanyki $43.00
- 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
Bento box set $22.50
- Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
Salmon $35.00
Land & Seafood $49.00
- Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
Assortments of tempura (entrée Size) $12.50
- A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce

Fried rice with roast pork & Chinese sausage $28.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Deep fried squid served with Japanese mayonnaise $14.00
Fresh salmon sashimi $12.00
Deep-fried ice cream $14.50
Pan-fried salmon fillet topped with chef’s special sauce $32.00
Wok-fried mixed vegetables

Rolls standard $5.30
Cheese Rollup $3.00
Quiche
Sausages Eggs Chips $9.00
Sandwiches bacon or chicken $4.70
Medium $2.50
Spring/Curry Roll $3.10
Large $9.50

Tom Yum Chicken $10.00 / $30.00
Tom Yum Goong (Prawn) $10.00 / $30.00
Pork Fried Noodles & Vegetables $16.00
Prawn Vegetables & Cashew Nuts $20.00
Pork Fried Rice & Vegetables $16.00
Chilli Beef & Vegetables $16.00
Tom Yum Mixed Seafood $10.00 / $30.00
Vegetables Pad Thai (Spicy Noodles) $15.00

Phad Preoh Wan Nua Thai $16.00
- MIld sweet & sour beef with veges, tomatoes & rice
Larb Goong $20.00
- Spicy salad with ground prawns, spring onion, herbs & rice
Khao Phad Goong $19.00
- Mild fried rice with prawns, egg & vegetables
Yum Woon-sen Talay $18.00
- Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
Combination Entrée $18.00
- Thai Satay, Chicken Wings, Fish Cake, Wontons and Spring Rolls
Tofu Tod Kra-tiem prik Tai $14.00
- Sauted garlic, pepper tofu with veges and rice
Yum Woon Sen Goong $19.00
- Medium prawn salad with glass noodles, herbs, chilli, peanuts and rice
Khao Phad Mu $15.00
- Mild fried rice with diced pork, egg & vegetables