Ambrosia Kitchen in Christchurch City Menu

Ambrosia Kitchen in Christchurch City has no menu available, but can choose from many other options such as tweLve's Chicken Liver Pate w/ Ciabatta Crostini or Seasonal Soup from TweLve. The Raspberry Cafe offers many options including Toasted Bagel and Café Granola. Curry Junction includes a wide range like Aloo Mutter or Veg Samosa (2 pieces). Mini Spring Rolls - 6pcs and Deep Fried Wontons - 8pcs from . City Cafe offers Hang Seng Food Bar and Beef Gravy on Rice.

Nearby Sample Menus

  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Tom Yum Talay (Mixed Seafood) $17.50
  • Paneang Curry (Chicken, Beef or Pork) $14.50
  • (C) Prawn $9.00
  • Sweet and Sour Tofu and Vegetables $10.00
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Garlic Prawn On Rice $15.50
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • Steam Rice $3.00
  • Buta Kakuni $2.50
    • Tender braised pork belly cooked with chef's special sauce
  • Edamame GF $6.50
    • Lightly salted green soy beans
  • -10 pcs $19.50
  • Beef Tataki $17.00
    • Thin sliced seared rare beef served with soy and red nine sauce
  • Hotate Bata $19.50
    • 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Kumo's Special Roll $19.50
    • Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
  • Prawn Fried Rice $11.50
  • Pork Mushrooms on Rice $11.50
  • Vegetable Chow Mein $9.00
  • Wontons, Chicken Nuggets $0.80
  • Sliced Beef with Curry Sauce on Fried Rice $14.50
  • Pork Tomatoes on Rice $11.50
  • Sliced Steak Foo Young $10.00
  • Pottle Fried Rice $6.50
  • Steak Patties $2.70
  • Kumara Chips $5.00
  • Mushroom $3.10
  • Cheese / Corn / Tomato $2.90
  • Steak & Egg / Steak & Mushroom $5.50
  • Sausages / Veges Patties $2.00
  • Garlic Butter $1.55
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Lemon Pepper Fish $2.90
  • Spring Roll $2.80
  • Cod Fillets $3.30
  • Chicken $5.00
  • Curry Roll $2.80
  • Paua Pattie $2.40
  • Steak ribeye $7.80
  • Mince potato onion $2.00
  • Potato Fritters $0.80
  • Mini Spring Rolls 6 for $2.00
  • Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
  • Crumbed $2.60
  • Plain $2.00
  • Egg $4.00
  • Vegetarian $5.20
  • Chicken Nuggets 6 for $4.50
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • Pumpkin and feta risotto cake w roasted capsicum V
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • Potato and bacon w housemade mayo
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • Plus daily changing seasonal selection(please enquire)
  • FRENCH TOAST $12.00
    • w grilled banana & maple syrup +bacon$15.00
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • Enchiladas (GF) $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
  • (12yrs and under only)
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Mango Shaved ice $6.00
  • Handmade Taiwanese Style Meatballs Soup $5.50
  • ●Shaved Ice $6.00
    • 3 toppings of your choice
  • .Signature Pork Chop $14.00
    • The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
  • Deep Fried Squid $5.00
  • -Green Beans
  • Dry Noodle $6.00
    • Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
  • Vegetarian Pan-fried Dumplings $7.00
  • La Mare Verde $15.50
  • Herradura Selection Sumrema $38.50
  • Makers Table Cabernet Sauvignon Glass $10.90 Bottle $42.90
  • Black Heart Rum $8.50
  • CHICKEN PARMIGIANA – Chicken breast grilled, w extra virgin olive oil, garlic topped w spinach, ham, mozzarella, pomodoro then lightly oven baked. Served w fresh seasonal vegetables & potatoes 29.9
  • Jamieson’s $9.00
  • FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
  • RIGATONI CON SCALLOPS - Delicately pan fried scallops, bacon pieces, onion, chilli, garlic flamed in Chardonnay w tomato salsa. 26.9
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Bacon $15.50
  • -With Salmon $17.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Subway Melt N/A
  • Capsicum N/A
  • Subway Club N/A
  • Steak and Cheese N/A
  • Turkey N/A
  • Sweet Chilli N/A
  • Yoghurt N/A
  • Wheat N/A
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Salsa Selection $13.50
    • Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Ambrosia Kitchen

Ambrosia Kitchen

location

Address

76 Halswell Junction Road, Oaklands, Oaklands, Canterbury, 8025, New Zealand

phone

Phone

033228292

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
76 Halswell Junction Road, Oaklands, Oaklands, Canterbury, 8025, New Zealand
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