Ambrosia Kitchen in Christchurch City Menu

Ambrosia Kitchen in Christchurch City has no menu available, but can choose from many other options such as tweLve's Chicken Liver Pate w/ Ciabatta Crostini or Seasonal Soup from TweLve. The Raspberry Cafe offers many options including Toasted Bagel and Café Granola. Curry Junction includes a wide range like Aloo Mutter or Veg Samosa (2 pieces). Mini Spring Rolls - 6pcs and Deep Fried Wontons - 8pcs from . City Cafe offers Hang Seng Food Bar and Beef Gravy on Rice.

Nearby Sample Menus

  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Eggs your way $5.00
    • Add bacon
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Chocolate Donut $2.00
  • curry Rice Roll $2.60
  • Blue Cod $6.80
  • Scoop chips $1.70
  • Kumara chips $4.00
  • Lasagna Topper $3.00
  • Chicken Cordon Bleu $3.00
  • Vegetarian $6.00
  • Meat Pattie $2.00
  • Wontons 6 For $ 4.50
  • Whole chlcken N/A
  • Kumara chips (with sour cream) $4.50
  • Chicken Breast $3.50
  • Chicken $9.50
  • Mini spring Roll l2For $3.50
  • Full scoop Plain chips $ 2.50
  • - with bacon $15.50
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • Toast with jam $7.50
  • Ham, Emmental, tomato omelette $16.50
  • -with bacon $18.50
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Soup of the day See board / $11
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • Mussels 1/2 doz $4.00
  • Giant $5.30
  • Mince potato onion $2.00
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Sausage battered $2.00
  • Curry Roll $2.80
  • Chips $2.40
  • Sole & Eggs $9.50
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • CHICKEN FRIED NOODLES OR PORK BEEF OR SEAFOOD $9.80
  • EXTRA TOPPING GARLIC BREAD $2.00
  • CASHEW NUT CHICKEN $12.80/$13.80
  • SOUTHERN FRIED CHICKEN $2.60
  • HOKI FISH BATTERED $2.40
  • SUPERDEAL $19.95
    • 2 fish fillets, 2 hot dogs.2 meat patties, 2 hash browns, 2 corn on cob, 2 pineapple rings, 2 chicken nuggets & 2 scoops of chips
  • SAUSAGE BIG $2.30
  • CHICKEN PATTIE $2.80
  • 7am - 2pm / 7 days a week
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Sausages (x2) $4.50
  • Avocado $3.00
  • Mushrooms $4.00
  • Hash $4.50
  • Free range bacon $4.50
  • Bacon + Corn Pattie $2.20
  • Egg $4.50
  • Spring Roll $2.80
  • 1/2 dozen Squid Rings $4.50
  • Curry + Rice Roll $2.60
  • 1/2 dozen Scallops $8.00
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Seafood (crab) stick $2.20
  • Hawaiian $6.20
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Meat $1.60
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Steak & Cheese $6.90
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Chef's Fried Chicken Steak $14.00
  • Seaweed Salad $6.00
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Fried Rice with Sea Cucumber $15.00
  • Ma Po Tofu $14.00
  • Chef's Fried Beef Steak $14.00
  • Chef's cold salad $6.00
  • Hot Plate Lamb $18.00
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Ensalada de Camaron (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Tacos de Carnitas $26.00
    • From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
  • Mousse de Chocolate al Tequila $9.50
    • A rich, creamy and frothy chocolate mousse with a touch of tequila
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
  • Tostadas $25.50
    • From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Prawn Chow Mein / Combination Chow Mein $11.80
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Sweet & Sour Chicken $12.00
  • Extra Serving on Meat $5.50
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Spicy Dragon Roll 8pcs jumbo $10.90
  • Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
  • Dragon Roll 8pcs jumbo $10.90
  • 2pcs Inari
  • 4pcs Cucumber & pickle
  • SNACK BOX $4.90
    • 4pcs double avocado, fresh salmon, chicken tuna mayo
  • 4pcs Surimi Crab & pickles
  • 4pcs Smoked Salmon & avocado
Ambrosia Kitchen

Ambrosia Kitchen

location

Address

76 Halswell Junction Road, Oaklands, Oaklands, Canterbury, 8025, New Zealand

phone

Phone

033228292

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
76 Halswell Junction Road, Oaklands, Oaklands, Canterbury, 8025, New Zealand
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