Ambrosia Kitchen in Christchurch City Menu

Ambrosia Kitchen in Christchurch City has no menu available, but can choose from many other options such as tweLve's Chicken Liver Pate w/ Ciabatta Crostini or Seasonal Soup from TweLve. The Raspberry Cafe offers many options including Toasted Bagel and Café Granola. Curry Junction includes a wide range like Aloo Mutter or Veg Samosa (2 pieces). Mini Spring Rolls - 6pcs and Deep Fried Wontons - 8pcs from . City Cafe offers Hang Seng Food Bar and Beef Gravy on Rice.

Nearby Sample Menus

  • Steak N/A
  • Peppered Steak N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Chicken & Satay N/A
  • Beef, Bacon & Beer N/A
  • Steak & Kidney N/A
  • Steak & Cheese N/A
  • Mince & Cheese N/A
  • Roast Duck (hot) $10.00
  • Pan Fried Dumpling $5.00
  • Baked BBQ Pork Bun $3.00
  • Chinese steamed cake $3.00
  • Combination Fried Rice $10.00
  • Chicken Rolls $3.80
  • Roast Duck Pomdge $5.00
  • BBQ pork cake $3.00
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Ham, Emmental, tomato omelette $16.50
  • - with bacon $15.50
  • 11am – 2.30pm
  • Toast with jam $7.50
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • Salmon and Avo $5.50
  • Sashimi - Salmon Only $11.00
  • Cured Pork on Rice $10.00
  • New Style Sashimi $10.00
  • Sashimi - Assortment $11.00
  • Teriyaki Chicken $13.00
  • Yakitori Chicken with Yuzu Pepper $7.50
  • Grilled Squid $7.50
  • Dry stir green beans Spicy Fried Beans with Mince $18.00
  • Friendship fry $18.00
  • Shredded chicken salad Cold Shredded Sesame Chicken $8.00
  • Chicken with Black Bean Sauce $18.00
  • Spicy Pork with Vinegar $18.00
  • Black Pepper Beef iron $18.00
    • Sizzling Black Pepper Beef And Onion
  • Hot & Sour Eggplant with Mince $18.00
  • Stir Fried Spicy Pork Belly $18.00
  • Side of seasonal vegetables $6.00
  • Pate $7.00
  • Add your own options:
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
  • - Without pint $20.00
  • Garlic Bread $8.20
    • Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
  • -add bacon $18.90
  • Chicken and bacon fettuccine $19.90
    • Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Naan - Traditional Indian leavened bread $2.50
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Chicken & Cheese Patties $2.20
  • Donuts $2.10
  • Chicken Nuggets (1/2 dozen) $4.50
  • Mussels Patties $2.10
  • Giant $6.20
  • Bacon Corn Patties $2.10
  • Banana Fritters $2.10
  • Hawaiian $6.20
  • Yellow (Gang Gari)
  • Vegetarian $11.00
  • Prawns, Seafood or Combination $15.00
  • - Hokkien
  • - Egg
  • Small $3.00
  • Select your favourite:
  • Green
  • Sura Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Sura Noodles & Vege tempuras $18.00
    • Today's Chef's choice special japanese noodle soup & vege tempuras
  • Seafood Combination $51.00
    • Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
  • Tempura ice cream $15.00
    • Deep fried ice cream with seasonal fruits
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • Teppanyaki (Al-a - Carte) N/A
    • The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
  • Olive Lemon Sashimi $29.00
    • New zealand king salmon with Chef's special olive sauce
  • Assorted tempura $23.00
    • Assorted seasonal Vegetables, Prawn &
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Broccoli and toasted garlic almonds (v) $9.50
  • STEAK SATAY SAUCE $11.50
  • BAMI GORENG (Noodles) $11.50
  • ROAST PORK FOO YOUNG $11.00
  • PRAWN MUSHROOMS ON RICE $11.50
  • Seafood Fritters each $3.80
  • Donuts $1.80
  • COMBINATION CHOW MEIN $12.00
  • PRAWN CHOw MEIN $10.50
  • Ginger Curry & Vegetables $15.00
  • Vegetables & Peanut Sauce $16.00
  • Beef Fried Noodles & Vegetables $16.00
  • Pork Fried Rice & Vegetables $16.00
  • Larb (Chicken, Pork or Beef) $18.00
  • Green Curry (Chicken, Pork or Beef) $16.00
  • Beef Fried Rice & Vegetables $16.00
  • Prawn Pad Thai (Spicy Noodles) $20.00
  • Roast lamb with apple and mint jelly
  • Ham off the bone and cheese with whole grain mustard
  • Portobello mushrooms with hollandaise
  • Cheeseburger with beetroot chutney
  • Salmon omelette with hollandaise
  • Steak and mushroom with horseradish sauce
  • Midi $10.00
  • Butti $8.00
  • Ma Ma Nua $15.00
    • Ma Ma noodle soup with beef & vegetables
  • Stemaed Sticky Rice Per serving $5.00
  • Ma Ma Mu $15.00
    • Ma Ma noodle soup with pork & vegetables
  • Phad Prik Pao Pla Meuk $18.00
    • Stir fried squid with veges, soya bean oil, chilli paste and cashew nuts
  • Phad Thai Gai $15.00
    • Fried rice noodles with egg, bean sprout, veges and peanuts
  • Nua Tod Kratiem Prik Tai $16.00
    • Sauted garlic pepper beef with veges and rice
  • Phad Prik Gaeng Mu $16.00
    • Medium fried curry paste, bamboo shoots and beans
  • Gaeng Pah Talay $18.00
    • Jungle curry with mixed seafood and veges and rice
Ambrosia Kitchen

Ambrosia Kitchen

location

Address

76 Halswell Junction Road, Oaklands, Oaklands, Canterbury, 8025, New Zealand

phone

Phone

033228292

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
76 Halswell Junction Road, Oaklands, Oaklands, Canterbury, 8025, New Zealand
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