Angel Thai Restaurant and Bar in Auckland City Menu

Appetiser Appetiser
  • POH PIA (4 pieces) Thai spring rolls stuffed with minced pork and vegetables. $7.50
  • POH PIA GOONG (4 pieces) Deep fried king prawn rolls in rice pastry. $9.50
  • SATAY GAI (4 sticks) Char-grilled chicken marinated in spice served with peanut sauce. $8.00
  • KA REE PUFF (4 pieces) Minced chicken with onions and kumara in puff pastry. $7.50
  • ANGEL TOASTED Deep fried minced pork and prawns on toasted bread. $8.00
  • MIXED APPETISER (4 pieces) Favourite assortment of our popular selection. $8.00
Traditional Thai Soup Traditional Thai Soup
  • TOM YUM (Hot) Traditional Thai hot and sour soup with lemongrass, lime leaves, coriander and mushrooms with your choice of Chicken / Prawns. Chicken $8.00 / Prawns $9.00
  • TOM KHA (Mild) Lightly spiced Thai soup with mushrooms, galangal in coconut milk with your choice of Chicken/Prawns Chicken $8.00 / Prawns $9.00
  • TOM JUED WOONSEN (Mild) Delicious clear soup with Chicken or Pork with vermicelli, bean curd, mushrooms, bamboo shoots. $8.00
Curry Curry
  • All main course come with rice -
  • KAENG KIEW WAN (Hot) Green curry paste Chicken, Beef or Pork flavoured with coconut milk and vegetables. $12.50
  • KAENG PANAENG (Medium) Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk. $12.50
  • KAENG KARI (Mild) Yellow curry paste Chicken, Beef or Pork with potato & onion in coconut milk. $12.50
  • KAENG DEANG (Hot) Red curry paste Chicken, Beef or Pork with bamboo shoots in coconut milk and vegetables. $12.50
Main Courses Main Courses
  • All main course come with rice -
  • PAD MED MAMUANG (Medium) Stir fried with cashew nuts, special chilli sauce and vegetables. Chicken, Pork, Beef $12.50 / Prawns $15.90
  • PAD KING (Mild) Fresh ginger, onions, mushrooms and brown bean sauce. / Fish fillet $15.90 Chicken, Pork, Beef $11.50 / Prawns $14.90
  • PAD KRA PAO (Medium-Hot) Fresh sweet basil with garlic and chilli Chicken, Pork, Beef $11.50 / Prawns $14.90
  • NAM MON HOY (Mild) Sliced Beef stir fried with mushrooms and onions in oyster sauce. $11.50
  • PAD PRIEW WAN (Mild) Thai sweet and sour sauce with vegetables. Chicken, Pork, Beef $11.50 / Prawns $14.90
Noodle Noodle
  • PAD THAI (Mild) Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts. Chicken or Pork $11.50 / Prawns $14.90
  • TOM YUM NOODLES (Hot) Thai noodles cooked with hot and sour soup with mushrooms and bean sprouts. Chicken, Pork, Beef $11.50 / Prawns $14.90
  • ANGEL NOODLES (Medium) Stir fried flat egg noodles in special Angel sauce with vegetables. Chicken or Pork $11.50 / Prawns $14.90
Rice Rice
  • KOW PAD (Mild) Thai style stir fried rice with egg and vegetables. Chicken or Pork $11.50 / Prawns $14.90
  • SPICY FRIED RICE (Medium-Hot) Stir fried rice with egg, special Angel chilli sauce and vegetables. Chicken or Pork $11.50 / Prawns $14.90
Thai Salad / Cold Dish Thai Salad / Cold Dish
  • YUM NUA (Medium) A spicy colourful salad served with slices of Char-grilled Beef. $11.50
  • LARB (Medium) Spiced mince Chicken, Pork or Beef with lemon juice, chilli served with fresh vegetables. $11.50
Vegetarian Vegetarian
  • Soup -
  • Appetisers -
  • TOW HOO TOD (4 pieces) Deep fried tofu served with peanut sauce. $7.50
  • CORN CAKE (4 pieces) Deep fried corn cake with freshly made chilli paste. $7.50
  • TOM YUM PAK (Hot) Spicy vegetables soups with lemon juice, chilli and Thai herbs. $8.00
  • TOM KHA TOW HOO (Mild) Lightly spiced bean curd and mushrooms with lemongrass in coconut milk. $8.00
  • Main Course -
  • TOFU MED MAMUANG (Medium) Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut. $11.50
  • TOFU KRA PAO (Hot) Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil. $10.50
  • TOFU PRIEW WAN (Mild) Stir fried tofu in a delicate Thai sweet and sour sauce with vegetables. $10.50
  • GREEN CURRY TOFU (Hot) Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil. $10.50
  • RED CURRY (Hot) Red curry paste with tofu and vegetables in coconut milk. $10.50
  • VEGETABLES PAD THAI (Mild) Traditional Thai noodles with crushed peanut, tofu, bean sprouts and egg. $10.50
  • VEGETABLES KOW PAD (Mild) Thai fried rice with egg and vegetables. $10.50
  • Salad -
  • LARB TOFU (Medium) Marinated tofu cooked with Thai in-house dressing, roasted chilli powder and roasted ground rice. $10.50
  • YUM TOFU (Medium) Spiced tofu with lemon juice and chilli sauce. $10.50
Dessert Dessert
  • Dolce Vita The classic flavours of cuppuccino, chocolate and hazelnut ice cream layers together on a chocolate sponge, Almond sprinkle on top. $12.50
  • Chocolate Revenge A chocolate sponge base topped with chocolate ice cream zabaione ice cream with a brandy chocolate centre. Almond sprinkle on top. $12.50
  • Lemon di Sorrento A heavenly union of fresh lemon sorbet with a passionfruit centre and a delicate lemon cream gelato on a vanilla sponge. $12.50
  • Lychees with Ice Cream $12.50
  • Deep Fried Banana Topped with pineapple sauce with ice cream $12.50
  • Green Tea Ice Cream Topped with Red Bean sauce $12.50
  • Premium Ice Cream (French Vanilla, Strawberry, Dark chocolate) 3 scoops $12.50
  • Affogato Selection of premium ice cream with shot black (French Vanilla, Strawberry, Dark chocolate) $9.50
Coffee & Tea Coffee & Tea
  • Flat White $3.50
  • Cuppuccino $3.50
  • Long Black $3.50
  • Shot Black $3.50
  • Latte, Moccacino, Chai Latte $4.00
  • Hot Chocolate $4.50
  • Green Tea, Jasmine Tea $3.00
  • English Breakfast Tea, Earl Grey Tea $3.00

Nearby Sample Menus

  • Olives GF $8.50
    • Mixed selection of premium marinated olives
  • Campagnola $25.00
    • Bacon, rosemary, roast potato, provolone
  • Margherita $25.00
    • Napoli style tomato, buffalo mozzarella, basil
  • Costata di Manzo GF $44.00
    • Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero
  • Orecchiette Bagna Cauda $19.00/$26.50
    • Broccoli, rocket, chilli, began cauda, pecorino romano
  • Caesar $24.00
    • Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
  • Panzanella $14.50
    • Tomato, basil, pickled shallots, confit garlic, capers, crispy ciabatta
  • Pesce $39.00
    • Market fish, herb risotto
  • Punjabi Thali $10.99
    • (Dal Makhani + Palak/Shahi Paneer + VegetabIes + Kadhi + One Tandoori Parantha / Two Chapati + Raita + Rice + Salad + Sweet)
  • Samosa $1.50
  • Thursday $6.99
    • Any Prantha
  • Veg. Sandwich $4.99
  • Veg. Puff $1.50
  • Kachori $1.50
  • Samosa Chat $5.99
  • Masala Dosa $8.99
  • 0204 Shredded Seaweed $13.80
  • - Wok Fried Chinese Vegetables, Baby Corn, Bamboo Shoot. Mushroom & Bean Sprout With Garlic and Rice Wine
  • - Prawn, Scallop & Cashew Nuts in a Potato Basket
  • 0901 Diced Beef Fillet with Black Pepper Sauce in Sizzling Plate $28.00
  • 1201 Crispy Roast Pork $29.80
  • ENTREE
    • Combination
  • 1603 Braised Pork With Veges $22.00
  • 0311 Tender Shred of Roast Duck, Mushroom $6.50 / order
  • Fish burger $4.40
    • Served with tartare sauce
  • Cheese burger $3.80
    • Large beef pattie with cheese
  • Paua fritter / corn fritter $2.50
  • Donut and ice cream $3.50
  • Veggie burger $4.00
    • Served with mayo sauce
  • $17 combo (f) $17.00
    • 2 egg burgers, 2 fish, 2 spring rolls, $2.00 Chips
  • Ham and pineapple $3.80
  • Chips from $2.20
  • BURGERS $7.50
    • chicken breast, avo & brie
  • XTREME $11.50
    • half big 'x'
  • BAGEL $5.50
    • cream cheese & raspberry jam
  • SPICY WEDGES $6.00
    • sour cream
  • BLAT $12.50
    • on toast with fries
  • FRENCH TOAST $14.50
    • bacon & banana stack
  • NACHOS $11.00
    • x seasoned and sour cream
  • CHICKEN NOODLE SALAD $15.00
    • crispy noodles and peanut sauce
  • -BBQ pork fried rice $24.00
  • Combination Meat $12.50
  • Egg Burger $3.20
  • Chicken chop suey
  • Chicken $8.50
  • Sweet and sour pork
  • Egg $2.00
  • Oyster $1.50
  • Thinly Cut Sour Cream & Chives N/A
  • Turkey & Ham N/A
  • Oat & Raisin N/A
  • Wrap N/A
  • Veggie Delite N/A
  • Apple Slices N/A
  • Italian B.M.T N/A
  • Yoghurt N/A
  • Tod Mun Pla / 5 pcs - Deep fried fish cake served with sweet & sour chilli sauce. $11.00
  • Pad Keemao - Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00
  • Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Prawns or Seafood $16.00
  • Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Prawns or Seafood $17.00
  • Pla Lui Suen - Deep fried whole fish topped with hot Thai country sauce $25.00
  • Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Fish $18.00
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Chicken, Pork or Beef $15.00
  • Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
  • Free range eggs on your choice of
  • -Bacon $17.50
  • - Potato Cake $4
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • Sandwiches
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • Baked Beans on toast topped with a fried egg $16.50
  • Sam saun gan ja jang $14.00
    • Black bean sauce noodles with seafoods
  • Gun mandu $10.00
    • Deep fried dumplings
  • Go chu jup chae $47.00
    • Sautéed shrimps, shredded pork with green capsicums
  • Ma pa dubu $28.00
    • Tofu with minced pork in hot sauce
  • So bok um bab $13.00
    • Fried rice with beef & soup
  • Ma pa dubu bab $15.00
    • Tofu with minced pork in hot sauce, rice & soup
  • Yu sui ja jang $14.00
    • Black bean sauce noodles with shredded pork
  • Bok um bab $13.00
    • Fried rice with pork & soup
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • SEASONAL VEGETABLES $7-$9
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • Herbed Kumara Mash $6
  • Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
  • 250g Angus Scotch $31
  • Flat White $4
  • Hand Cut Chunky Chips $7.5
  • Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
  • Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
  • Selection of Juices $4
  • SCRAMBLED EGGS ON TOAST
  • CEO POLLO $15.70
    • Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
  • Smoked Salmon $5.00
  • HOUSE BEEF PATTY BURGER $14.80
    • Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
  • BENEDICT FLORENTINE $15.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
  • FRENCH TOAST $15.80
    • Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
  • OMELETTE $16.80
    • eggs with focaccia bread/Salmon, Feta
  • Kid’s Fish and Seasoned Fries $7.50
  • Tomatoes $3.00
  • Bagels $6.50
    • Cream, cheese & jam
  • Seasonal Fruit Bowl $8.50
    • with yoghurt & honey
  • Risotto $14.00
    • with creamy mushroom, spinach and parmesan
  • With chicken $16.00
  • Balsamic mushroom $3.00
  • Big Breakfast $17.50
    • with egg any style, bacon, potato, grilled tomato, kransky sausage, balsamic mushrooms & toast
  • Raviz Banquet (Vegetarian) $25.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Paneer Pakora, 1 x Vegetable of the Day, 1 x Dhal Makhani (Lentils), 1 x Palak Paneer, 1 x Aloo Gobi Served with Rice, 1 x Naan Bread, 1 x Raita, 1 x Tamarind & Mint Chutney
  • Chicken Punjab $14.50
    • A traditional Punjabi chicken curry
  • Keema Naan $4.00
    • Indian bread stuffed with minced lamp, lightly spiced with special herbs
  • Chicken 65 $14.50
    • Favourite dish Hyderabad (South India)
  • Prawn Malabari $18.00
    • Prawn cooked with sautéed onions, capsicum, tomatoes and coconut milk, garnished with cream
  • Chicken Rara $14.50
    • A chilli hot dry chicken with dominant flavours of fenugreek
  • Chicken Saagwala $14.50
    • Succulent pieces of chicken cooked to perfection with spinach
  • Lamb Kadhai Gosht $15.00
    • A dish which is hot in flavour predominantly of fenugreek and coriander
Angel Thai Restaurant and Bar

Angel Thai Restaurant and Bar

location

Address

411 Tamaki Drive, Saint Heliers, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095757998

clock

Opened hours

5 PM to 11 PM (Mon-Tue), 12 Noon to 3 PM, 5 PM to 11 PM (Wed-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
411 Tamaki Drive, Saint Heliers, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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