Ann's Thai Restaurant and Bar in Christchurch City Menu

Ann's Thai Restaurant and Bar in Christchurch City has no menu available, but can choose from many other options such as Vegetable Samosa or Onion Bhaji from Indian Pearl Restaurant. Cleveland Restaurant & Takeaways offers many options including Chicken & corn soup and Chinese beef. Kumeu includes a wide range like 1 Scoop Chips or Fish. Onion Bhajees (7pcs) and Pakora Wedges from . Sai Touch of Spice offers Fiddlesticks Restaurant & Bar and Garlic Crostini.

Nearby Sample Menus

  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Oaty pancakes $21
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • -To add bacon $24
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • -Or with bacon, banana and maple syrup for $23
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • Cracked Pepper & Bourbon Pate $13.80
    • Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • Pasta of the day $17.50
    • What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
  • Garlic Bread small$4.00/big$7.00
    • It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
  • Cajun fish and prawn salad $23.00
    • The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
  • Sticky Date $11.00
    • I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Eggs your way $5.00
    • Add bacon
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Tom Kha
    • A delicious coconut cream soup, spiced with chilli, galangal, lemon juice, mushrooms, and topped with coriander.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Panang Curry $12.00
  • Spring Rolls (6 pcs) $10.00
  • Red Curry
    • Thai red curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
  • Deep Fried Squids $12.00
  • Seafood Salad $28.00
    • We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
  • Pork Spare Ribs (6 pcs) $14.00
  • 6 onion Rings $4.00
  • Cheese $4.20
  • Monster $7.50
  • Hoki $4.50
  • 6 Squid Rings $5.00
  • 6 chicken Nuggets $4.20
  • Chicken $5.20
  • Spring Roll $2.60
  • Chocolate Bomb $3.20
  • Blue Cod $7.00
  • Chicken Nuggets (1/2 dozen) $4.70
  • Fish $5.00
  • Half Scoop Chips $1.60
  • Vegetable $5.50
  • Mussels (1/2 dozen) $4.70
  • Red Snaper $5.00
  • Butter Chicken $16.99
    • A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
  • Lamb Handi Meat $17.50
    • Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
  • Lamb Korma $17.50
    • Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • Butter Prawn $17.99
    • Prawn cooked in cream y mild gravy with nuts and sultana
  • Keema Naan $5.50
  • Lacha Paratha $3.99
  • Lamb Seekh Kebab □ $11.99
    • Minced lamb marinated in spices, grilled in tandoor and served with mint sauce.
  • Onion Bhajees $5.50
    • Crispy onion and Silverbeet fritter served with tamarind sauce or mint chutney. (6 pcs)
  • Mussel With Spring Onion And Ginger $17.00
  • Lemon Fish Fillets $17.90
  • Dumblings S $12 / 12 Pieces
  • Honey - Stewed Bbq Pork With Vegetables $14.90
  • Rice & Sweet Sour Pork N/A
  • Prawns With Vegetables And Cashew - Nuts $18.90
  • Season Vegetable With Oyster Sauce $5.00
  • Rice & Satay Beef N/A
  • Hot Dog $2.20
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Plain Fried Rice $6.50
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Steak with Satay Sauce R $11.90 / L $12.90
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Prawn Crackers $2.00
  • Combination Fried Rice R $11.90 / L $12.90
  • Steak & Cashewnuts $12.50
  • Chocolate Donut $2.00
  • Fish $4.00
  • Bami Goreng (noodle) $12.00
  • Prawn Chow Mein $10.00
  • Banana Fritter $2.20
  • Deep Fried Moro Bar $2.50
  • Pork Nibbles 1/2 doz $4.00
  • CHICKEN NUGGETS 13 FOR $9.60
  • BEEF IN BLACK BEAN SAUCE $10.80/$12.80
  • VEGETARIAN $9.99
    • packed full of local vegetables
  • SWEET & SOUR PORK $9.80/$11.80
  • STEAK OR BACON
  • ITALIANO $9.99
    • olives capsicum pepperoni salami & tomato
  • SPICY WEDGES $4.30
  • PINEAPPLE RINGS 2 for $2.00
  • Spring Rolls / Curry Rolls $2.50
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Monster $7.00
  • Satay Pack $12.50
    • 2 Chicken Satay,Burgers, 1/2 Chips
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • 1/2 Dozen Mini Donuts $3.50
  • Chicken Patties / Paua Patties $2.40
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Go Fish $8.40
    • One piece of crumbed fish
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Avocado $1.50
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Blue Cheese Mayo $1.00
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Ann's Thai Restaurant and Bar

Ann's Thai Restaurant and Bar

location

Address

165 Hereford Street, Christchurch City Centre, Christchurch City, CA, 8011, New Zealand

phone

Phone

033799843

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
165 Hereford Street, Christchurch City Centre, Christchurch City, CA, 8011, New Zealand
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