Ann's Thai Restaurant and Bar in Christchurch City Menu -

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Ann's Thai Restaurant and Bar in Christchurch City has no menu available, but can choose from many other options such as Vegetable Samosa or Onion Bhaji from Indian Pearl Restaurant. Cleveland Restaurant & Takeaways offers many options including Chicken & corn soup and Chinese beef. Kumeu includes a wide range like 1 Scoop Chips or Fish. Onion Bhajees (7pcs) and Pakora Wedges from . Sai Touch of Spice offers Fiddlesticks Restaurant & Bar and Garlic Crostini.

Nearby Sample Menus

Sweet and Sour
- Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
-Prawns $13.00
Stir-fry Peanut Sauce $12.00
Stir-fry Chilli
- For those who like it hot, this is stir fried chilli and vegetables. Ask for it hotter if you dare.
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Tom Kha Chicken or Tofu $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Deep Fried Whole Fish $28.00
- A whole fresh fish (Tarakihi) deep fried and drowned in a hot sweet chilli ginger sauce with courgettes, capsicum, mushrooms, onion, and topped with coriander.

Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli

Pineapple Ring $2.00
Pork on Fried Rice $9.80
Steak Foo Young Egg $9.80
Prawn on Fried Rice $13.00
Sweet & Sour Pork $12.00
Mixed Vegetable Chow Mein $9.80
Pottle Fried Noodles $5.00
Sweet & Sour Chicken $12.00

Spinach (veg) $16.50
Eggs Benedict
- served on 7 grain bread. Your choice of
- bacon, basil, brie
Plain Bagel $8.90
1x FR Egg $2.00
- plain bagel with cream cheese & jam
Bacon $4.50
Salmon $17.50

Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
Meze Platter (up to 4 people) $21.50
- Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
Add Feta Cheese $1.50
Shish Entrée $14.50
- Combination of chicken and lamb with beef peppers and onion
Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
Chicken Burger $16.50
- Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
Extra meat $2.50

SOUTHERN FRIED CHICKEN $2.60
FAMILY PACK $19.95
- 2 fish filets, 2 hot dogs, 2 meat pattie, 2 sausages, 4 pineapple rings & 2 scoops of chips
CHEESE BALLS 5 for $4.00
HOT DOG BIG $2.40
VEGETARIAN $9.99
- packed full of local vegetables
SUPER SUPREME $10.99
- bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
HOKI FISH CRUMBED $2.50
CHICKEN NUGGETS 6 FOR $4.80

Cheese $4.50
Chocolate Doughnut $2.20
100% Meat Pattie $2.20
Chips $2.50
Cheese + Onion Pattie $2.20
All burgers contain onion, lettuce, tomato sauce and beetroot
1/2 dozen Scallops $8.00
Plain $3.50

With a Stir-Fry Sauce
Choose your Noodles :
Pad See Ew
Pork Wontons and Prawns $14.50
Prawn, Seafood or Combination $5.00
Large $5.50
All dishes come with vegetables
Prawn, Seafood or Combination $16.00

Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy

Mixed berries sorbet with a dash of crème de cassis -
Smoked venison fillets thinly sliced, served with crostini and fig -
Crème Brulée Silky French dessert with a crunchy caramel top -
Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
Smoked beef fillet and tapenade on garlic croutons -
Spoon of scallops and bok-chow topped with crystallized ginger -
Escargots- Snails cooked in garlic butter -
Marinated chicken bites crumbed in spicy corn chips -

Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Chicken $9.00
- Chicken nuggets served in a basket with fries
Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo

Hot Chips $2.50
Steak & Cheese
Raspberry Muffin $2.50
Pies $4.00
Ham $4.00
Steak
Ham & Mustard $4.00
Chicken Drumstick $2.50

Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Chicken vegetable biryani $14.50
- A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
Lamb tikka masala $16.30
- Lamb pieces cooked in a mild tomato sauce with chopped onion masala. Must try
Kashmiri naan $5.00
- Naan bread stuffed with coconut, cashews and sultanas

Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Sage & Confit Garlic Chicken Breast $28.5
Beer Battered Blue Cod $28
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Extra vegetables & salad $6
250g Ribeye Steak $30.5
- Cooked the way you like it
Garlic Bread $6