Arashi Kushiyaki Bar in Wellington City Menu

SET MENU SET MENU
  • Lunch Timings (12.00- 2.30 pm)
  • All Set Menu Serving With Rice, Salad and Miso Soup
  • Teriyaki Chicken Set $13.50
    • Pan fried crispy Chicken, topped with Teriyaki Sauce
  • Teriyaki Fish Set $13.50
    • Pan fried crispy Chicken, topped with Teriyaki Sauce
  • Karaage Set $13.50
    • Deep-fried marinated Chicken thigh pieces served with Mayonnaise
  • Katsu Set $13.50
    • Deep fried Pork Cutlets with Katsu Sauce
  • Teriyaki Tofu Set $13.50
    • Deep fried tofu topped with Teriyaki Sauce
NOODLES NOODLES
  • Vegetable Udon Soup $12.50
    • Seasonal Vegetables and deep-fried Tofu with Udon Noodles
  • YakiSoba/Yakiudon (Vegetarian option available) $12.50
    • Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
  • Chicken Udon Soup $12.50
    • Stir fried Chicken and Soba Noodles with tonpei Sauce
RAMEN RAMEN
  • Choice of Miso, Pork Bone or Spicy Pork Bone Broth
  • Tonkatsu Ramen $13.50
  • Chicken Ramen $13.50
  • Karaage Ramen $13.50
  • Dumpling Ramen $13.50
  • - Additional For Ramen Only $2.00
    • Noodle/Egg/Vegetables/Seaweed
DONBURI RICE DONBURI RICE
  • All Rice serving with Miso Soup
  • Katsu Don $12.50
    • Deep fried crumbed Pork cutlets in onion, egg and home-made sweet Sauce served on Rice
  • Teriyaki Chicken Don $12.50
    • Pan fried crispy Chicken Thighs with Teriyaki Sauce served on Rice
  • Karaage Don $12.50
    • Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice
  • Curry Don $12.50
    • Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
  • Salmon Don $12.50
    • Pan fried marinated Salmon pieces with our special spicy Sauce on Rice
  • Sashimi Don $13.00
    • Assorted raw fish served with Rice
  • Teppanyaki Pepper Chicken Rice $13.50
    • Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
  • Teppanyaki Pepper Beef Rice $14.00
    • Pan fried Beef with our special sauces served with peppercorn Rice on a hot iron plate
DUMPLING MENU DUMPLING MENU
  • Choice of Boiled or Pan Fried or $1.00 each
  • 8 Dumplings $7.00
  • 12 Dumplings $10.00
  • Pork Vegetable Dumpling
  • Chicken Corn Dumpling
  • Beef Celery Dumpling
  • Vegetables Dumpling
ADDITIONAL ADDITIONAL
  • -Spicy Miso Soup $6.00
  • -Rice $2.00
  • -Green Salad $3.00
  • -Soybean or Seaweed Salad $5.00
  • -Udon Soup $7.00

Nearby Sample Menus

Rasa Malaysia Restaurant (sample menu)
  • Nasi Lemak $17
    • Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
  • All Curries served without rice. Rice can be ordered separately for $1.00
  • Butter Chicken $17
    • Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Abu Chicken $18
    • Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
  • Peanut Sauce $3
  • Masala Dosai (V) $13
  • Fish Sambal $18
Satay Kingdom Cafe (sample menu)
  • Sambal Squid $12.OO
    • Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
  • Stir Fry Vegetables $10.00
    • Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
  • Seafood Laksa $11.00
    • Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
  • Nasi Kampong $10.00
    • fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Nasi Goreng $9.50
    • traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • Roti Chanai $7.OO
    • Malaysian bread served with chicken, lamb or vegetable curry gravy
Kilbirnie Fish and Chips (sample menu)
  • 1/2 Chicken $9.00
  • Fish $11.90
  • Chicken $11.70
  • Fish $3.10
  • Prawn $11.90
  • Combination meat $11.90
  • Beef & pineapple $11.90
  • Chicken & pineapple $11.90
Victoria Street Cafe (sample menu)
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Bowl of Chunky Fried Potatoes $9.00
    • With aioli.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
Nanking Takeaways (sample menu)
  • Combination $11.00
  • Hot Dog on Stick $2.20
  • Sze Chuen Chicken $11.50
  • (Served with Steamed Rice)
  • Fish Dinner $13.00
  • BBQ Pork $10.50
  • Cheese $7.00
  • 1/2 Crispy Chicken & Chips $11.50
T Q Cafe (sample menu)
  • ALL DAY BREAKFAST $15.00
    • bacon, sausage, egg, mushrooms, tomato hash-brown with toast
  • FRENCH TOAST $13.00
    • with bacon, banana & maple syrup
  • CHICKEN WITH SATAY SAUCE
  • BEEF & CHEESE $12.00
  • EGGS $6.00
    • with toast poached, fried or scrambled
  • CAJUN CHICKEN
    • with satay sauce
  • TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
  • VEGETARIAN $8.50
Baobab Cafe and Catering (sample menu)
  • Breakfast burrito $17.00
    • Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
  • -Add bacon $5 extra
  • Spicy beef salad $19.00
    • With crispy noodles, homemade kimchi, sprouts, cashews & coriander
  • Prawn & Calamari Salad $19.00
    • With avocado, mango, seed and sumac
  • Cashew Lentil Burger $17.00
    • Hummus & guacamole on a chili corn bun with a Baobab style green salad
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • -Roast potato wedges $8.00
    • With tomato sauce & smoked paprika aioli
  • -Smoked salmon, or bacon $6 each
Hataitai Hot Bread Shop (sample menu)
  • Cheese Vienna $3.30
  • French Ham Roll $4.20
  • Savoury Pie $2.00
  • Chicken Salad Sandwhich $4.70
  • Vegetarian Sandwich $3.20
  • French Vienna $3.50
  • French Stick $2.00
  • Sausage Roll $2.60
Burger Wisconsin (sample menu)
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • -Cheddar $1.50
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
Arizona Bar and Grill (sample menu)
  • Bacon $5.00
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream
  • Kumara Gnocchi $22.00
    • passata, ricotta, pancetta, rocket
  • Grilled Chicken Breast Burger $18.00
    • bacon, buttercrunch, tomato, avocado
  • Eye Fillet 200g $29.00
  • Grilled Prawn Skewers $16.00
    • chorizo jam, fresh lime
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Burgers, Bagels & Sandwiches N/A
    • served with polenta fries
California Sushi (sample menu)
  • Honey, Ginger & Chicken Sushi $8.90
  • Hot Sake Beef & Teriyaki Chicken $9.50
  • Tandoori Chicken $8.90
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Cream Cheese & Sun-dried Tomato $7.80
  • Teriyaki Salmon $9.50
  • Smoked Salmon California $9.50
Ministry Of Food Cafe (sample menu)
  • - Bacon, egg and hollandaise croissants -
  • - Sweet muffin of the day -
  • Te Mata Estate zara viognier 2011 Hawkes Bay 52.00 Bottle
  • Club sandwiches: $3.50 for a pair
  • Green garden salad for the table -
  • $3.50 for one option: $3.50
  • Caramelised pear, Kikorangi blue cheese and crouton salad with walnut dressing 16.50
  • Karma Cola 4.50
The Windmill Bar Cafe (sample menu)
  • Bogarts Pizza $10.00
    • Hawaiian / Meat Lovers (Available from 5pm daily)
  • Jerk Chicken $18.50
    • Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
  • Garlic Bread $7.00
  • Butter Chicken $8.00
    • Served with fluffy rice
  • Humphrey 1889
    • Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
  • The Bacall 1945
    • Cherry tomatoes, fresh basil (in season) and feta
  • Lamb Kofta $20.50
    • Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
Bull and Bear (sample menu)
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • -1kg $33
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • S= small / M= Medium / L= Large
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
Boulcott Lunch Bar (sample menu)
  • Beef & Egg
  • Thu $5.00
    • Indian Burger
  • Salami
  • Smoked Chicken / Avocado $5.50
  • Steak & Cheese
  • Bacon, Egg & Cheese $5.00
  • Veg wraps available $5.00
  • Ham, Egg Salad
Arashi Kushiyaki Bar

Arashi Kushiyaki Bar

location

Address

41 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048019818

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Corkage Fee Charged

Location
41 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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