Aunty Mena Vegetarian Cafe in Wellington City Menu

Aunty Mena Vegetarian Cafe in Wellington City has no menu available, but can choose from many other options such as Iberia Muesli or Bacon & Eggs on Toast from Iberia Cafe and Restaurant. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Ti Kouka Cafe includes a wide range like Toast & Cultured Butter or Hazelnut Granola. Soup of the day and Saute snails from . Aubergine Cafe offers Yakitori Boy and CHICKEN.

Nearby Sample Menus

The Long Bar Restaurant (sample menu)
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
  • 32. Char Kway Tiow $12.90
    • Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
  • 15. King Prawns in Batter $11.50
  • 7. Curry Puffs $7.50
  • 8. Quick Boiled Dumplings $7.50
  • 18. Roti Chanai with Peanut sauce $5.00
  • 44. Kambing Mee Soup $17.00
  • 34. Sweet and Sour Pork with Rice $14.50
    • Deep-fried pork pieces with capsicums, onion, pineapples in sweet and sour sauce served with steamed rice.
La Cloche Deli and Winecellar (sample menu)
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
  • Quiche vegetarienne $17.00
  • Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
  • Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
Asian Kitchen (sample menu)
  • Satay Chicken / Satay Beef $8.80
    • Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce
  • Burmese Curry $13.80
    • Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
  • Vietnamese Chicken Patties $15.90
    • Tender mashed chicken patties with Vietnamese herbs, served with rice and home made dipping sauce
  • Loc Lak $14.80
    • Tender diced beef stir fried with onion, green beans, garnished with coriander
  • Scallop/Chicken Stir Fried with Cashew Nut $15.90
    • Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
  • Tofu on Rice $12.00
    • Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
  • Rice Rolls $8.80
    • Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
  • Crispy Salt and Chilli Prawns $17.90
    • Crispy coated prawns, stir fried with garlic, chilli and spring onions served with rice
New Dragon Takeaways (sample menu)
  • Apple Turnover $1.80
  • Bacon on Rice $11.00
  • Chow Mein & Chop Suey
  • Combination Chow Mein $10.50
  • Chicken Fried Rice $9.50
  • Steak on Rice $10.50
  • Fish $3.00
  • Stuffed Mushroom $1.20
Tinakori Bistro (sample menu)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Tong's Takeaway (sample menu)
  • Bami Goreng $11.00
    • (Beef.Chicken or Combination)
  • Potato Fritter $0.80
  • Combination $11.50
  • Chicken and Corn Soup $6.00
  • Onion Ring (1/2 Dozen) $3.50
  • Chopped Beef Soup $7.00
  • Peking Dumpling $9.00
  • Lemon Chicken $12.00
Roti Chenai Cafe (sample menu)
  • Chicken Biriyani/lamb Biriyani/vegetable Biriyani/egg Biriyani $12.00
    • special basmati rice cooked with either chicken/lamb/vegetable or egg along with cashews, special herbs and spices served with raita
  • Masala Dosai $15.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
  • Garlic Dosa $13.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Fish Curry $16.00
  • Mixed Murtabak $15.00
    • spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
  • Lamb Kothu Barroca $18.00
  • Fish roti $12.00
    • two pieces of roti served with fish curry
  • Chocolate Roti $8.50
Jasmin Licensed Chinese Restaurant (sample menu)
  • SEAFEAST $29.50
  • MONGOLIAN PORK $17.00
  • BEJING STYLE LAMB CUTLET $23.00
  • HO FUN $13.50
    • with chicken/beef/bbq pork
  • DIM SIM $6.00
  • CHICKEN IN HOT PEPPER SAUCE $16.00
  • CHICKEN & VEGES $16.00
  • MIXED VEGETABLES $13.00
R & S Satay Noodle House (sample menu)
  • Garlic Rice $3.00
  • CHICKEN RICE $10.00
    • boiled chicken on a top Of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
  • STIR-FRIED CHICKEN & PINEAPPLE ON RICE $10.00
    • stir-fried chicken with pineapple , carrot , spring onion & home made gravy on steamed rice.
  • CURRY LAKSA(SEAFOOD ) $10.50
    • fresh egg noodles with fish balls , fish cake and bean sprouts in chicken curry.
  • PORK BALLS NOODLES SOUP $10.00
    • pork balls & pork mince served in R & S style soup with rice noodles & bean sprouts.
  • MEE GORENG ( CHICKEN or BEEF ) $12.50
  • SATAY STICKS ( 6 Sticks) $10.00
    • choice of CHICKEN or BEEF.
  • LOR MEE $10.00
    • fresh egg noodles with gravy , sliced egg , chicken , bbq pork , fish ball & fish cake.
Strathmore Bakery and Cafe (sample menu)
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
  • Grilled Tomato $2.00
  • BAGELS $12.00
    • cream cheese avocado & smoked salmon
  • PIE COMBO $7.00
    • any pie with small chips or salad on the side
  • EGG HOLLANDAISE $16.00
    • poached free range eggs on Strathmore bagel with/smoked salmon
  • OMELETTE WITH SALAD & TOAST $16.00
    • any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom
  • SWEET HOT CAKES $13.00
    • fluffy hot cakes served with maple syrup with the following options/berry & banana
  • Bacon $3.00
Mr Bun Bakery and Coffee Shop (sample menu)
  • COMBO 2 $11.80
    • 1 deumstick, 1 thigh, 1 small chips+ 440ml can
  • EGGS SALMON $15.00
    • English muffin served with salmon tomatoes poached eggs and hollandaise sauce
  • EGGS FLORENTINE $14.00
    • English muffin served with spinach poached eggs and hollandaise sauce
  • Basic Burger + chips $12.50
  • EGGS BENEDICT $14.00
    • English muffin served with bacon tomatoes poached eggs and hollandaise sauce
  • Garden Salad $6.70
  • Special Box $9.10
    • 3 wings sm chips
  • BACON EGGS
    • SAUSAGES OR HASH BROWN AND TOAST
Curry In A Hurry (sample menu)
  • Garlic Rot $3.50
    • Wholemeal garlic bread
  • Served with rice
  • Rasgulla $4.90
    • Cottage cheese dumplings in a rose syrup
  • Garlic Chicken Tikka $8.50
    • Chicken with fresh garlic
  • Served with rice
  • Beef Korma $15.90
    • Boneless beef pieces simmered in cashew and almond curry sauce
  • Chana Masala $14.00
    • Chick peas cooked in a masala sauce
  • Chef Special $15.90
    • Chef's special Chicken Lavabdar
Centennial Coffee House (sample menu)
  • CORN FRITTERS $14.00
    • with tomato and chili jam aioli and salad (with bacon $16.50)
  • Ham and Cheese Toastie $4.50
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • EGGS VEGE $15.00
    • poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
  • BACON AND EGG BUTTY $6.00
    • bacon and fried egg between lightly toasted bread
  • TOASTED MUESLI $11.00
    • fresh fruit berry coulis and yogurt with organic apple and pear juice
  • BUTTY ROYALE $11.00
    • bacon egg mushrooms tomato and hollandaise between toasted Italian bread
  • Eggs $2.00
Brandon St Cafe (sample menu)
  • All salads can be served gluten-free on request
  • -Add bacon or smoked salmon $14.50
  • Le P’tit Dej Kiwi $20.00
    • Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
  • Crepe beurre sucre $5.00
    • Plain Crepe with butter, sugar & lemon juice
  • Crepe a la creme de marrons $8.00
    • Crepe with chestnut puree
  • Croque-Monsieur $14.50
    • French toasted Ham and Cheese Sandwich & salad
  • Crêpe au chocolat $8.00
    • Crepe with homemade hot chocolate sauce
  • Assiette du petit Breton (GF) $20.00
    • Mixed platter with baby mussels cooked in white wine, in-house smoked salmon, French fries & mesclun salad
Hummingbird Cafe and Bar (sample menu)
  • Hand cut fries with kiwi dip & tomato relish $8.00
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • Grilled asparagus with lot8 olive oil $8.00
  • Lemon & herb squid $10.00
  • Edamame with rosemary salt $6.00
  • Green lipped mussels with kimchi & sesame $12.00
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Hummingbird antipasti $25.00
Aunty Mena Vegetarian Cafe

Aunty Mena Vegetarian Cafe

location

Address

167 Cuba Street, Wellington Central, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828288

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
167 Cuba Street, Wellington Central, Te Aro, Wellington, Wellington, 6011, New Zealand
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