Avondale Bakery in Christchurch City Menu

Avondale Bakery in Christchurch City has no menu available, but can choose from many other options such as Cajun Prawn Salad or 190g Salmon Steak from Sheffield Hotel. Chamois Bar & Grill offers many options including Chips and Wedges. On the Beach includes a wide range like Eggs on toast, any style $13.5 V with bacon or hot smoked salmon or French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio. Toasted Muesli and Bircher Muesli from . LUMES offers Maison de Crepes Ltd and Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France..

Nearby Sample Menus

  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • Miso Soup $3.00
  • Beef Tataki $17.00
    • Thin sliced seared rare beef served with soy and red nine sauce
  • Hotate Bata $19.50
    • 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
  • - Fresh vegetarian spring roll is also available (nuts)
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Umalı $10.00
    • Japanese style sweet egg omelette topped with BBQ eel
  • Roast Pork Foo Young $10.50
  • Bean Sprouts $2.50
  • Pork & Cashew Nuts on Fried Rice $14.50
  • Combination Foo Young on Fried Rice $14.50
  • Bacon & Egg
  • Sliced Beef Fried with Curry Sauce $12.50
  • Roast Pork Pineapples on Rice $11.50
  • Shredded Pork (Veg) on Fried Rice $14.50
  • Rice $2.80
  • Japanese tea $2.50
  • Veg croquette burger $12.50
  • Teriyaki chicken on rice $13.50
  • French fried $4.90
  • Green tea & red beans ice cream $4.90
  • Seaweed salad $4.90
  • Sushi balls $4.50
  • Fritters of the day See board / $16
  • we only use free range eggs and chicken.
  • Free range eggs on toast $10.50
  • 11am – 2.30pm
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • - Cheddar, red onion and fresh basil $9.50
  • Chicken, Beef or Pork $17.00
  • Lamb Musmun $21.00
    • Lamb Musmun, one of our best curry dish to try..
  • Black Tiger Prawns (7) $21.00
  • Black Tiger Prawn $22.00
  • Black Tiger Prawns (7) $21.00
  • Combination Seafood $21.00
  • Fish Fillet $20.00
  • Spare Ribs (6-8) our style $11.00
    • Grilled marinated with garlic & pepper sauce
  • Crumbed Blue Cod $5.80
  • Bacon $2.50
  • Chicken & Mushroom On Rice N/A
  • Sweet And Sour Pork On Rice N/A
  • Vegetable Spring Rolls N/A
  • Combination Fried Noodles N/A
  • Pork & Tomato On Rice N/A
  • Pottle Of Fried Noodles N/A
  • Rice & Crisp Chicken N/A
  • Scallops With Spring Onion And Ginger $23.00
  • Deep Fried Spring Rolls(Vegetaian) $5.00
  • Fried Noodles / Rice With Bbq Pork N/A
  • Custard Buns $4.00
  • Popcorn Chicken $7.00
  • Yangzhou Fried Rice $8.50
  • Sauteed Shredded Pork In Spicy Sauce $15.90
    • (Green Pepper , Bamboo Shoots)
  • Potato Fritters $0.80
  • Spring Rolls $2.40
  • Mushroom $4.00
  • Hot Dogs $2.20
  • Jam Raps $2.00
  • Scallops 1/2 doz $9.00
  • 1/2 Scoop $1.60
  • Oysters 1/2 doz POA
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Saki Maki $ 5.50
  • California $ 5.50
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Kenzo $ 10.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • 100 Tom Yum Gai (Chicken) $13.00
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • 200 Tom Yum Talay Seafood $18.00
  • 400 Tom Yum Goong (Prawns) $15.00
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Chicken R $9 / L $12
  • -Platter $30.00
  • Deluxe Bento $18.00
  • R= REGULAR / L= LARGE
  • Teriyaki R $8 / L $20
  • Sushi Platter $30.00
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Marinated Beef (Bulgogi) $7.00
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Fries $6
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges, carrot & peanuts
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
  • Ginger Sauce (Pad Khing) $17.50
    • Flavours of fresh ginger with a mixture of vegetables. Very nice.
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
Avondale Bakery

Avondale Bakery

location

Address

22 Breezes Road, Avondale, Canterbury, 8061, New Zealand

phone

Phone

033887343

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

Dine in ,  Takeaway ,  Cash

Location
22 Breezes Road, Avondale, Canterbury, 8061, New Zealand
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