Avondale Bakery in Christchurch City Menu

Avondale Bakery in Christchurch City has no menu available, but can choose from many other options such as Cajun Prawn Salad or 190g Salmon Steak from Sheffield Hotel. Chamois Bar & Grill offers many options including Chips and Wedges. On the Beach includes a wide range like Eggs on toast, any style $13.5 V with bacon or hot smoked salmon or French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio. Toasted Muesli and Bircher Muesli from . LUMES offers Maison de Crepes Ltd and Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France..

Nearby Sample Menus

  • - peanut butter $6.90
  • -spinach & potato hash brown vege — gluten free on request $17.90
  • - honeycomb, raspberry jam & butter $8.90
  • - sundried tomato cream cheese $6.90
  • Breakfast burger $18.90
    • With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • Extra spreads & sauces $2
  • Avocado $5
  • Tom Kha Talay (Mixed Seafood) $17.50
  • Prawn with Red Curry Paste $15.50
  • Salmon Curry $15.50
  • Green Curry (Chicken or Beef) $14.50
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Tofu Cashew Nut and Vegetables $11.00
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • Pad Thai Chicken, Beef or Pork $13.50
  • Chicken Pineapple on Rice $11.50
  • Prawn Foo Young $11.50
  • Curry Rolls $2.90
  • Roast Pork Tomatoes on Rice $11.50
  • Steak & Onion Pie $4.80
  • Sausages $2.20
  • Sliced Steak Satay on Fried Rice $14.50
  • Hot Dogs $2.20
  • Combination Foo Yong $12.50
  • Chips (Per Scoop) $2.40
  • Crispy Skin Chicken $12.50
  • Spring Roll/Curry Rice $2.50
  • 1/2 Chicken and Chips $10.00
  • Fish $4.20
  • Corn Pattie $2.00
  • Fried Mussel $0.60
  • Chicken with charred Red Pepper $12.00
  • Kumara Chips (Small Bag) $4.00
  • Large Hot Dog (with sauce) $3.00
  • Combination Chow Mein $12.00
  • Prawn and Cashew Nut $17.00
  • Roast Pork Chow Mein $10.50
  • Pineapple $4.00
  • Pork Mushroom on Rice $11.50
  • Chicken, Beef or Pork $17.00
  • Combination Meats $19.00
  • Black Tiger Prawns (7) $21.00
  • Combination Meats $18.00
  • Larb $19.00
    • A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
  • Black Tiger Prawns (7) $21.00
  • Combination Meats $18.00
  • Chicken, Beef or Pork $18.00
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Potato and bacon w housemade mayo
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • Honey mustard chilli glazed chicken kebab GF DF
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • Pumpkin and feta risotto cake w roasted capsicum V
  • MORNING TEA B $8.00
    • club sandwich, mini sausage roll, mini muffin or mini scone
  • Sausages roll-classic beef and chutney in flaky pastry
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Mushrooms $4.00
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • With free farmed bacon $14.50
  • On organic toast $10.50
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Pesto $2.00
  • Salmon $5.50
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Unagi $ 6.50
  • Teriyaki Chicken $ 5.00
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Philadelphia $ 6.00
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • -Pineapple Jelly
  • Taiwanese Style Beef Noodle Soup $12.00
    • Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan.
  • Braised Tofu $4.00
  • Braised Seaweed $4.50
  • Sesame Oil Chicken Soup in Hot Pot $17.00
  • Pork Pot Sticker/ 6 pieces $6.00
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • Mango Shaved ice $6.00
  • -Honey Roast Pork
  • -Hot Pot Seafood
  • Sup Mang Tay Ga Asparagus Chicken Soup / Sup Bap Ga Chicken Corn Soup / Sup Nam Ga Chicken and Mushroom Soup / Sup Chua Cay Hot and Sour Soup Sup $5.50
  • Ga Sate Chicken Satay x4 $8.00
  • -Pork & Prawn Lotus Salad
  • -Vietnamese Chicken Salad
  • Banh Xeo (Riceflour) Crispy Pancake. Your Choice of Meat - Vegetarian, Pork, Chicken, Prawn or beef $8.00
  • 8 People $22 per person
  • Cashew nuts $12.90
    • with meat and vegetables with rice
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Vegetarian Tom Yum $10.90
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • *** Additional of $2.00 for all Seafood meals ***
  • Kadaipaneer $14.00
    • Cottage cheese cooked in thick gravy with onions, capsicum and spices
  • Aloo gobi $13.00
    • Cauli and potatoes nicely tempered in masala sauce
  • Chicken kadai $15.80
    • Chicken cooked in thick gravy with onions, capsicum and spices
  • Roasted poppadam (4pcs) $2.00
    • Wafer thin spiced crisp bread
  • Onion bhajees (6pcs) $5.00
    • Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Prawn kadai $16.90
    • Prawns cooked in thick gravy with onions, capsicum and spices
  • Pork Vegetables & Cashew Nuts $16.00
  • Larb (Chicken, Pork or Beef) $18.00
  • Chilli Prawns & Vegetables $20.00
  • Red or Green Vegetables Curry $16.00
  • Yellow Calamari Curry & Mushrooms $18.00
  • Peanut Sauce $3.00
  • Sweet & Sour Beef $16.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
Avondale Bakery

Avondale Bakery

location

Address

22 Breezes Road, Avondale, Canterbury, 8061, New Zealand

phone

Phone

033887343

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

Dine in ,  Takeaway ,  Cash

Location
22 Breezes Road, Avondale, Canterbury, 8061, New Zealand
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