Avondale Bakery in Christchurch City Menu

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Avondale Bakery in Christchurch City has no menu available, but can choose from many other options such as Cajun Prawn Salad or 190g Salmon Steak from Sheffield Hotel. Chamois Bar & Grill offers many options including Chips and Wedges. On the Beach includes a wide range like Eggs on toast, any style $13.5 V with bacon or hot smoked salmon or French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio. Toasted Muesli and Bircher Muesli from . LUMES offers Maison de Crepes Ltd and Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France..

Nearby Sample Menus

Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Eggs your way $5.00
- Add bacon
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts

Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
Steam Rice $3.00
Tuna Sashimi
- Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
Served with green tea salt, curry salt and rose rock salt
Miso Soup $3.00
Vegetarian Roll $19.00
- Fresh vegetables

Noodles or Fried Rice $2.50
Pork Tomatoes on Rice $11.50
Curry Steak on Rice $11.00
Sliced Steak Satay $12.50
Spring Rolls $2.90
Pan Fried Steak (veg) $12.50
Vegetable Chow Mein $9.00
Pineapple $2.50

Akaroa Cod $4.80
Curry rice roll $2.70
Hot Dog $2.20
Plain $3.50
Gurnard $5.30
Mini Donuts 1/2 Doz $2.50
Jam Rap or custard rap $2.20
Crumbed Extra $0.60

Veg Biryani $14.99
Paneer Bhurji $16.99
- Grated cottage cheese cooked with chopped onion tomatoes
Aloo Kulcha $4.50
Lamb Bhuna $17.99
- Medium moist cooked with tomatoes and onion.
Mix Pickle $2.99
Goan Fish Curry $17.50
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
Green Salad $5.99
Dal Tadka $14.99
- Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.

Nigiri Platter - 6pcs $12.00
Poached Egg $3.00
Teriyaki Chicken $13.00
Grilled Eel on Rice $13.00
Teriyaki Spare Ribs $10.00
Deep Fried Squid $6.50
Terllpura Chicken with Lemon Soy $13.00
Tempura Prawn on Rice $12.00

Shahi Paneer $13.50
- Homemade cheese cooked in a creamy sauce with almond paste and spices
Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
Aloo Gobi $13.50
- The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Plain Naan $3.00
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an array of mixed vegetables
Prawn Saag $20.00
- Prawn cooked in spinach and spices, makes people ‘green’ with envy
Cheese Naan $4.50
- Homemade cheese filling

Pineapple $4.00
Chicken Burger $4.60
4 Potato Fritters
Garlic Chips $3.80
2 Fish
Beetroot $4.00
Cheese $4.00
Cheese & Egg $3.50

Single $10.20
Single $10.50
Double $12.50
Greek Salad $8.50
Vegetarian Falafel
Double $12.20
Combo
Vegetarian Falafel

CREAMY MUSHROOMS $12.00
- served on gourmet toast
Southwestern style BBQ meatballs
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
Assorted mini tarts
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
Shortbread
EGGS FLORENTINE(V) $15.00
- with spinach
MORNING TEA A $7.40
- club sandwich, mini muffin or mini scone, fresh fruit kebab

POTATO FRITTERS $1.50
CHIPS (Half Scoop) $3.00
- Golden fried crinkle cut chips
CHOCOLATE DONUT $3.90
HAM TOASTED SANDWICH $4.00
CHICKEN $5.00
- Delicious cooked chicken 1/4
HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce
SQUID RINGS 1 DOZ $14.00
STEAK SUPREME $8.80
- Steak melted cheese a fried egg freshly sourced tomato & all the trimings

Fries $4.00
Deep Fried Green Beans $4.50
Red Bean and Condensed Milk Shaved Ice $6.00
Seaweed Salad $4.00
-Add egg $0.60
Braised Seaweed $4.50
Thick Cut Toast w/ Garlic & Herbs $4.80
Thick Cut Toast w/ Peanut Butter $4.80

Dessert of the day $14.50
Deep-fried ice cream $14.50
Steamed white rice (bowl) $3.00
Eye fillet steak served with chef’s special sauce $34.00
Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Eye fillet steak with black pepper sauce $34.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Pan-fried salmon fillet topped with chef’s special sauce $32.00

Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Salmon $3.00
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Toast $3.00

Tom Kai Gai $10.50
- Coconut cream mixed in
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
Thai hot and sour soup, lemongrass kaffir leaves
All seafood fry dishes come with one rice
Garlic Chilli (Pad Prik Sod) $17.50
- Spicy garlic chilli sauce with a mixture of stir fry vegetables
Pad Thai $17.50
- Thick noodles fried with a mixture of veges
Choo Chee Prawns $22.00
- Served in a thick creamy red curry sauce on a bed of vegetables
Deep fried fish fillet $22.00
- (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce