Avondale Bakery in Christchurch City Menu

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Avondale Bakery in Christchurch City has no menu available, but can choose from many other options such as Cajun Prawn Salad or 190g Salmon Steak from Sheffield Hotel. Chamois Bar & Grill offers many options including Chips and Wedges. On the Beach includes a wide range like Eggs on toast, any style $13.5 V with bacon or hot smoked salmon or French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio. Toasted Muesli and Bircher Muesli from . LUMES offers Maison de Crepes Ltd and Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France..

Nearby Sample Menus

MIXED PICKLE $3.50
FISH CURRY $10.50
- Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
LAMB BIRYANI
GARLIC NAAN $4.00
- Plain Flour Flat Bread Sprinkled With Crushed Garlic
VEGETABLE KORMA $9.99
- Vegetable Cooked In Mild Creamy Gravy.
PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
CHEESE AND GARLIC NAAN $5.50
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.

Bokchoy with garlic $10.50
- cai xao
B. B.Q pork fried egg noodles $11.50
- mi xao xa xiu
Scallops with vege and cashew nuts $21.00
- so xao bong cai hat dieu
Beef noodle soup $10.00
- pho bo
Seafood fried rice noodles $13.00
- mi hai san
Pork curry Medium $15.50 Large $25
- heo xao cari
Vegetable fresh spring rolls (3 rolls) $7.80
- goi cuon chay
Chicken mushroom soup $7.00
- sup ga nam

(Tamarind) Sour Fish Soup S $15.00 / L $26.00
S=small / L= Large
Mung Bean & Coconut Cream with ice $5.00
Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
S=small / L= Large
Combination Fried Rice S $14.00 / L $26.00
Combination Fried Rice
Tofu Salad S $17.50 / L $30.00

Chicken Nugget $0. 80
Squid Ring $0.80
Bacon $4.80
Wonton $0.60
Extras $1.00
Chicken&Cheese $4.80
Mussel $0.80
Scallop $1.20

Crispy Skin Salmon $24.00
- Served on a beetroot & feta salad
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
All served w/ fries

Steak & Onion Patties $2.20
Squid Rings dozen $10.00
Sole Fillets $4.90
Fried Mussels dozen $8.00
Meat Patties $2.20
Chocolate Donuts $2.20
Oysters dozen (pacific) N/A
Chips $2.40

Pork Mushroom Chow Mein $11.50
Pineapple $4.00
Bacon Corn Pattie $1.50
Nasi Goreng (Rice) $11.00
Potato Fritters $0.60
Pineapple Ring $1.50
Hot and Sour Soup $6.50
Vegetarian Chow Mein $10.00

MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
Hot Dog $3.00
Bakery Items $1.60
- Scones
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
Tea-Coffee $3.00
Fish $3.00
Basket of wedges $6.20

Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Kadai $14.50
- Marinated meat pieces cooked with capsicum, tomato, onion & spices in tomato based sauce, garnished with coriander
Ansari Kebab (5 Pcs) $12.00
- Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
Roti $3.00
- Whole wheat flour
Eggplant $13.50
- Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
Paneer Shimla Mirch $13.50
- Homemade cheese cooked with capsicum, onion, tomato & spices, garnished with coriander
Prawn Dopyaza $18.00
- Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander

Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Eggs & Toast w/ Bacon $14
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Pancakes $15
- Bacon & Maple, Berries & Cream
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Eggs & Toast $9

Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Tom-Yum Soup $18.00
- With rice
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Classic Green Curry $18.00
- With rice

Cheese + Onion Pattie $2.20
Sole $5.20
Blue Cod $6.20
100% Meat Pattie $2.20
Egg $4.50
Extras $1.20
vegetarian $4.50
1/2 dozen Wontons $4.50

Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato
Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
Eggs Benedict $16.5
- with spinach
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes

Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Ensalada de Camaron (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing
Chicken $9.00
- Chicken nuggets served in a basket with fries
Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
Fries $8.00
- Basket of fries served with tomato sauce

Fries $9.50
- Served with tomato sauce
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Halva $3.50
- Traditional Persian sweet
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces