Avondale Bakery in Christchurch City Menu

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Avondale Bakery in Christchurch City has no menu available, but can choose from many other options such as Cajun Prawn Salad or 190g Salmon Steak from Sheffield Hotel. Chamois Bar & Grill offers many options including Chips and Wedges. On the Beach includes a wide range like Eggs on toast, any style $13.5 V with bacon or hot smoked salmon or French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio. Toasted Muesli and Bircher Muesli from . LUMES offers Maison de Crepes Ltd and Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France..

Nearby Sample Menus

Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Fresh range eggs $1.50 each
Seasonal greens $5.00
Tomato relish $1.50
Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Toast $2.00
Potato rosti $2.50

Toast and Spreads (GF) $9
- As it says, and tasty to boot!
Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
Fruit Salad $15
- Served with yoghurt
Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
Granola $15
- Our famous blend, served with yoghurt and fruit
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.

Lemon Fish $10.00
Sweet and Sour Pork $12.50
Bacon and Egg $5.00
1/2 Chicken and Chips $10.00
Double Meal $4.20
Crab Stick $2.00
Whoppa $6.50
Fork and Cashew Nut $13.50

-add 2 eggs $3.00
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Fries $4.50
Steak sauce $2.50
Garlic Bread $7.50
- Piping hot ciabatta
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
Ask wait staff for today's desserts
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges

Chicken Mushroom on Rice $11.00
Cashew Nut $4.00
Mini Spring Rolls (6 for) $2.50
Steak Onion Pattie $2.40
Chicken Pineapple on Rice $10.50
Black Bean Chicken on Rice $10.50
Tomato $4.00
Roast Pork Satay on Rice $11.50

Kashmiri Naan (raisin, coconut, nuts) $5.00
Kuchumber salad $6.00
Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
Prawn Biryani $19.00
- Tiger prawns cooked in rice & spices garnished with coriander
AIoo Kuicha (potatoe & pea) $5.00
Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
Saag $14.00
- Meat cooked in spices and fresh spinach

Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
Fritto Misto $37.00
- Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
Carbonara Modo Mio $24.50
- Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Gamberoni Alla Griglia $22.50
- Butterflied prawns served with roasted garlic & herb sauce
Brodetto Ligure $17.00
- A fresh mix of seafood in a tomato broth
Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
Garlic Bread $10.50
- Melted homemade garlic butter on ciabatta, topped off with parmesan cheese

Dopiaza $14.50
- Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
Korma $14.50
- The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
Garlic Naan $3.50
Keema Naan $4.50
- Minced lamb filling
Vegetable Jalfrezie $13.50
- Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
Papadam $1.00
- Crispy lentil wafers roasted in tandoor

Pacific Oysters 1/2 doz $8.00
Egg $4.00
Chicken & Cashewnuts $12.50
Chinese $5.80
Whitebait Fritter $3.00
Steak & Cashewnuts $12.50
Chicken Foo Young Egg $11.00
Seasonal Vegtable Chow Mein $9.50

Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
Steak Fried Rice $9.80
Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
Pan Fried Vegetables $9.50
Fish Nuggets / Mussels / Squid Ring / Chicken Nuggets $0.80 ea
Chicken and Cashew Nuts on Rice $12.00
Prawn Curried on Fried Rice $12.00
Pineapple $2.80

Cranberry $1.00
Wisconsin Bbq $1.00
Comes With Potato Fries & A Charlie'S Kids Drink
Garlic Mayo $1.00
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Avocado $1.50
Onion Rings $5.90
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish

Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta

Breakfast Stack (Vegetarian) $16.00
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Salmon $17.50
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast