Avondale Bakery in Christchurch City Menu

Avondale Bakery in Christchurch City has no menu available, but can choose from many other options such as Cajun Prawn Salad or 190g Salmon Steak from Sheffield Hotel. Chamois Bar & Grill offers many options including Chips and Wedges. On the Beach includes a wide range like Eggs on toast, any style $13.5 V with bacon or hot smoked salmon or French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio. Toasted Muesli and Bircher Muesli from . LUMES offers Maison de Crepes Ltd and Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France..

Nearby Sample Menus

  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • My Fav Chicken Bacon & Cashew Salad $21.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
  • The original seafood chowder small9.50/big14.50
    • Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
  • Apple Berry & Port Crumble $11.00
    • Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
  • Three Cows Brekkie $17.50
    • Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
  • Grilled black tiger prawns $14.50
    • Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • Egg $4.30
  • Mushroom $4.30
  • Steak, Egg and Chips $9.00
  • Bacon Patties $2.20
  • Bacon & Corn Patties $2.20
  • Plain $3.50
  • Scallops - Dozen (battered or crumbed) $16.00
  • Sausage, Egg and Chips $7.00
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Kids Burger $3.70
  • scallops 6 For $8.00
  • Mixed $10.50
  • mini Donuts 6 for $2.80
  • Double $10.50
  • chow 4.40
  • 2 Fillings $ 4.00
  • other Filling $ 0.80
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • -with Akaroa salmon $18.50
  • - with bacon $15.50
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
  • Eggs benedict on an English muffin $17.50
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • Mini Spring Roll $0.60
  • Chinese Breadstick $1.00
  • Chicken Satay $3.80
  • Savoury Fried Rice $2.00
  • Fried Wonton $0.60
  • Charsui Bun
  • Lemon Chicken $7.00
  • -Steamed Bbq Pork Bun $2.50
  • -Seasonal Salad
  • Salad see specials board for today's salad $19.50
  • -Soup of the day
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • Kids Bangers and Mash
  • Combination Seafood With Tofu Casserole $16.90
  • Season Vegetable With Oyster Sauce $5.00
  • Kung Pao Chicken (Spicy) $13.90
  • Beef With Vegetables In Satay Sauce $15.90
  • Rice & Sweet Sour Chicken N/A
  • Honey- Stewed Bbq Pork $8.00
  • Wonton Soup (5 Pieces) $6.00
  • Special Egg Tarts $4.00
  • STEAK PATTIES HOMEMADE $2.10
  • CHIPS 1/2 SCOOP $1.60
  • CRUMBED HOKI $2.40
  • EGG $4.00
  • CRUMBED SCALLOPS $1.70
  • BATTERED HOKI $2.40
  • BATTERED MUSHROOMS 1/2 DOZ $4.80
  • STEAK $5.20
  • 7am - 2pm / 7 days a week
  • Free range eggs (your style)
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • With free farmed bacon $14.50
  • Salmon $5.50
  • Tomatoes $3.00
  • Boiled Dumplings - Dozen $10.00
  • Griddle cooked Beans (Hot & Spicy) $16.00
  • Stir Fried Lettuce $14.00
  • Fried Rice with Vegetables $10.00
  • Stir-fry Beef with Vegetables $14.00
  • Stir Fried Vegetables $12.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Fish $9.00
    • Mini fish bites served in a basket with fries.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice o f chicken or beef.
  • Fish Bites $1.20
  • 1 Scoop Kumara Wedges $4.50
  • Meat Patties $2.60
  • Jam Wraps $2.60
  • Fisherman'S Basket $15.00
    • (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Works Burger $10.00
    • Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
  • Onion Rings $0.90
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • *** Additional of $2.00 for all Seafood meals ***
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Tom Yum Goong (Prawns) $12.90
  • Peanut sauce $12.90
    • with meat and vegetables with rice
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Tom Yum Gai (Chicken) $10.90
  • Ginger with meat and vegetables with rice $12.90
  • Bacon R $9 / L $12
  • Chicken R $9 / L $12
  • Tuna Mayonnaise $7.00
  • Deluxe Bento $18.00
  • Rice Box $9.00
    • Teriyaki chicken on rice
  • Tofu R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Marinated Beef (Bulgogi) $7.00
  • Combination $8.00
    • 8 Pieces
Avondale Bakery

Avondale Bakery

location

Address

22 Breezes Road, Avondale, Canterbury, 8061, New Zealand

phone

Phone

033887343

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

Dine in ,  Takeaway ,  Cash

Location
22 Breezes Road, Avondale, Canterbury, 8061, New Zealand
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