Address
21 Te Rama Place, North New Brighton, Christchurch, Canterbury, 8061, New Zealand
Bake Tech Services in Christchurch City Menu
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Bake Tech Services in Christchurch City has no menu available, but can choose from many other options such as Guacamole or Queso Fundido from Alvarados. Spagalimis Italian Pizzeria offers many options including Al Funghi and Apricot Chicken. Jamaica Blue includes a wide range like Date, Coffee & Pecan Loaf or Mango & Coconut Loaf. Eggs on toast, any style $13.5 V with bacon or hot smoked salmon and French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio from . On the Beach offers Arthur's Pass Cafe and Store and Eggs on Toast.
Nearby Sample Menus
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Triple Meat $6.50
- 3 patties, 2 cheese
- Steak Pattie $3.00
- Bacon $4.20
- Chocolate Bomb $3.20
- Chicken Nibbles (1/2 dozen) $4.70
- Apple Turnover $2.00
- Warehou $4.50
- Chicken Pattie $2.80
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Chicken Parmigiana $35.00
- Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
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Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
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Mozza Chips $11.00
- Crumbed mozzarella with tomato sugo
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Mixed Leaves $10.50
- With tomatoes, cucumber, olives & avocado
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Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
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Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
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Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
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Tordelle Di Carne $24.50
- Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
- Chicken in Thai Style Mein $11.00
- Roast pork with Vegetables $10. 50
- Roast Pork with Tomatoes $11.00
- Prawn Egg Foo Young $14.00
- Chicken with Sweet Corn Soup $6.00
- Nasi Goring (Fried Rice) $11.00
- Satay Chicken Mein $10.50
- Curry Beef Mein $10.50
- Lamb
- Double $12.50
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
- Single $7.30
- Single $11.00
- Double $12.50
- Childrens Souvlaki
- Double $12.50
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Beef Fillet Steak $34.00
- Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
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Mosaic Garden Salad $14.50
- Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
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Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
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Steak Sandwich and Chips $20.90
- 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
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Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
- Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
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Seafood Chowder (Entree / Main) $14.90 / $19.90
- Thick creamy chowder with smoked fish, fresh fish, mussels, calamari and shrimps
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Soup of the Day P.O.A
- Served with warm bread
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Nachos $16.50
- With traditional topping and your choice of Beef or Spicy Chicken
- seasoned Edamame Bean $4.50
- Shredded Celery, Carrot Beancurd Salad $5.00
- Deep Fried Taro Cake $4.50
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Combo Deal $3.50
- All set menu includes a glass of house special of green or black tea
- Vegetarian Minced Tofu Rice $6.50
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Taro & Yam Balls Sweet Soup $7.50
- Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
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.Signature Pork Chop $14.00
- The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
- -Mango jelly
- Mi Xao Fried Noodle Chicken, Beef, Pork / Mi Xao Gion Crispy/Noodle/, Pork/Beef/Chicken $9.00
- -Beef Fried Noodle
- Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
- Com Chien Hai San Seafood Fried Rice / Com Chien Ham Dua/Ham & Pineapple Fried Rice / Com Chien Tom Prawn Fried Rice / Com Chien Duong Chao Combination Fried Rice $10.00
- Chim Cut Roti - Five-spice Quail $14.00
- Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
- 1/2 Duck $22.00
- Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
- SWEET & SOUR FISH $10.50
- Seafood Fritters each $3.80
- Chips $2.20
- Hawaiian $5.60
- STEAK SATAY SAUCE $11.50
- SWEET & SOUR PORK $11.50
- CHICKEN EGG FOO YOUNG $11.00
- Fish $3.80
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
- Thursday to Sunday 11.30am to 2.30pm
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
- Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
- Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
- Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
- Marinated chicken bites crumbed in spicy corn chips -
- Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
- Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
- Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
- Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
- Three Pepper Chicken N/A
- Italian Herbs & Cheese N/A
- Steak, Egg and Cheese N/A
- Subway Melt N/A
- Ranch N/A
- Tomato N/A
- Natural Swiss N/A
- Italian B.M.T N/A
- Salad small $4.50
- Savouries $2.10
- Plain sausage $2.80
- Eggs on toast $7.00
- Salad large $7.50
- Medium $6.50
- Dressed sausage $3.50
- Sushi large $8.00
- Vegetarian Tom Yum $10.90
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Curry puffs $8.90
- 5 vegetarian homemade curry puffs
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Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
- Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
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Oyster sauce $12.90
- with meat and vegetables with rice
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KaoPad $12.90
- Fried rice with meat of your choice and vegetables
- Rice $2.00
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Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
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Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
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Chicken bhuna $15.80
- Diced chicken cubes cooked with fresh onions and tomato in thick gravy
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Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
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Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
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Plain naan $2.50
- Traditional indian leavened bread
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Onion kulcha $4.00
- Naan bread stuffed with onions and spices
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Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
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Keema naan $5.00
- Naan bread with the stuffing of mince lamb
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Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
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Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
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Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
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Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
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Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Fries $9.50
- Served with tomato sauce
Bake Tech Services
Phone
033664020
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
21 Te Rama Place, North New Brighton, Christchurch, Canterbury, 8061, New Zealand
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