Bake Tech Services in Christchurch City Menu

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Bake Tech Services in Christchurch City has no menu available, but can choose from many other options such as Guacamole or Queso Fundido from Alvarados. Spagalimis Italian Pizzeria offers many options including Al Funghi and Apricot Chicken. Jamaica Blue includes a wide range like Date, Coffee & Pecan Loaf or Mango & Coconut Loaf. Eggs on toast, any style $13.5 V with bacon or hot smoked salmon and French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio from . On the Beach offers Arthur's Pass Cafe and Store and Eggs on Toast.

Nearby Sample Menus

Spicy Wedges (box) $5.00
Pepperoni
Wedge Lovers
Curry Rolls $2.80
Chicken Patties $2.50
Roast Pork
Butter Chicken
Crab Stick $1.80

French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.

Sweet & Sour Fish or Lemon Fish $11.70
Combination Fried Noodles $13.20
Prawn & Season Veges $12.70
Slice Chicken & Season Veges $12.20
Won Ton with Sweet & Sour Sauce $10.50
Fish $2.40
Roast Pork & Season Veges
Steak Curry (on fried rice) $11.70

Toasted sandwiches
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
-with bacon $18.50
Fritters of the day See board / $16
Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
Ham, Emmental, tomato omelette $16.50
Pasta of the day See board
Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50

Bacon & Egg / Bacon & Tomato $3.80
Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
Squid Rings $0.80 each
Cod Fillets / Hoki Fillets $4.50
Sausages / Veges Patties $2.00
Giant / Hawaiian / Meatless / Bacon & Egg $5.10
Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog

Sweet Sour Prawns $18.90
Rice & Prawn With Vegetables N/A
Fried Beef With Egg $13.90
Hot & Sour Soup $5.00
Lemon Fish Fillets $17.90
Chicken With Cashew Nuts $15.90
Fried Noodles / Rice With Chicken $10.00
Honey - Stewed Bbq Pork With Vegetables $14.90

Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket

Fish $3.00
Beef & Mushroom with Egg Soup $7.50
Pork & Wonton Soup $9.00
Plain Fried Rice $6.50
Crispy Skin Chicken R $11.90 / L $12.90
That Chicken & Peanut Sauce R $11.90 / L $12.90
Chicken Nuggets 1/2 $4.00
Samosa (vegetarian) $1.4 / $2.5

Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
California $ 5.50
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Philadelphia $ 6.00
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Unagi $ 6.50
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
Spicy Chicken Cutlet Roll $ 5.00

Curry Beef $14.00
Prawn Mushroom Chow Mein $17.00
Prawn Mushroom on Fried Rice $17.00
Steak Onion Pattie $2.40
Steak Onion Roll $2.90
Double Meat $4.50
Pork Fried Rice $11.50
Sliced Pork and Season Veg $14.00

BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
DOUBLE CHEESEBURGER STUNNER $6.50
- The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
BIG DINNER PACK $29.95
- Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.

Wild Turkey $8.50
CHICKEN FETTUCCINE -Fresh chicken pieces sautéed w garlic, mushroom, fresh herbs & panna sauce. 22.9
Canadian Club $8.50
Golden Dream $14.50
Brandy Crusta $14.50
Tuaca $8.50
SCALLOPS INFERNO- Scallop flamed w Napoleon Brandy in a bacon, tomato salsa, fresh chilli, garlic, Italian parsley w arborio rice. 23.9
Galliano $8.50

•Toasties $7.50
- Bacon egg BBQ sauce toastie
Three Choice Meal (Regular Plate) $13.90
Mini Deli Special + 20ml Coca-Cola range $10.90
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
your choice from
creamy pumpkin Soup. $5.50
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin

400 Tom Yum Goong (Prawns) $15.00
Rice/Cashew Nuts/Peanut Sauce $3.00
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
200 Tom Yum Talay Seafood $18.00
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
●Starters Great to Share
300 Tom Yum Goong (Prawns) $17.00
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.