Bake Tech Services in Christchurch City Menu

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Bake Tech Services in Christchurch City has no menu available, but can choose from many other options such as Guacamole or Queso Fundido from Alvarados. Spagalimis Italian Pizzeria offers many options including Al Funghi and Apricot Chicken. Jamaica Blue includes a wide range like Date, Coffee & Pecan Loaf or Mango & Coconut Loaf. Eggs on toast, any style $13.5 V with bacon or hot smoked salmon and French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio from . On the Beach offers Arthur's Pass Cafe and Store and Eggs on Toast.

Nearby Sample Menus

Black Bean Steak $12.50
Sliced Steak Satay on Fried Rice $14.50
Shredded Chicken (veg) $12.50
Sliced Beef with Oyster Sauce on Fried Rice $14.50
Chicken & Cashew Nuts $12.80
Sliced Beef Fried with Curry Sauce $12.50
Waimairi Chow Mein Special $12.50
Prawns Special (c/nuts) $15.00

Aroy Thai BBQ Chickens $20.00
- Chicken fillets marinated in our special sauce, barbecues and Served with sweet chilli dipping sauce.
Drunken Noodle
- Stir fried rice noodle with sweet basil and mixed vegetables.
Garlic King Prawns $25.00
- We have sliced these King Prawns down the back, flattened them, and drowned them in a garlic sauce while cooking. Topped with shallots and coriander.
Lamb Massaman Curry $23.00
- Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
-Chicken or Tofu $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Pad Thai $12.00

LAMB NAWABI $10.50
- Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
CHICKEN KORMA $10.50
- Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek
CHICKEN PATIYALA $10.50
- Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
BUTTER VEGETABLES $9.99
- Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
LAMB BIRYANI
BUTTER PRAWNS $10.50
- Cooked With Homemade Butter Sauce And Selection Of Spices.
CHICKEN MUGHLAI $10.50
- One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
MIXED PICKLE $3.50

Squid with Curry & Vegetable S $19.00 / L $32.00
Steamed Fish with Ginger & Onion (whole fish) S $27.00 / L $36.00
Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
Roasted Pork with Scrambled Eggs S $17.50 / L $30.00
Spicy squid- capsicum and onion $21.00
Deep Fried Banana with ice cream $6.00
Mung Bean & Coconut Cream with ice $5.00
Seafood Salad S $18.00 / L $32.00

served with thai jasmine Rice N/A
Beef (Eye Fillet) $23.00
Wild Pork (Strip-loin organic) $25.00
Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
Wild Pork (Strip-loin organic) $25.00
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Served with Thai Jasmine Rice N/A
Seafood Prawns, Mussels ,Squid &Scallops) $19.00

Homemade Pies $4.00
Hot Dog $3.00
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
Bakery Items $1.60
- Scones
Toasted sandwiches $4.90
- ham or bacon with one filling
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
Basket of wedges $6.20
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries

Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
GF=Gluten Free
Toast & Spreads $7.50
-Tomato, mushies, avo, spinach $4.50 each
-Holly, aioli, pesto, toast $2.00 each
-Add eggs or hash $15.50
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
- + Eggs or Hash $21.50

SINGAPORE FRIED NOODLES BAMI GORENG $9.80
CHICKEN & SWEET CORN SOUP $7.00
SINGAPORE FRIED NOODLES NASI GORENG $9.80
MIXED CHIPS $4.60
SPICY WEDGES $4.30
CURRY ROLL $2.60
SPIT ROAST 1/2 CHICKEN $8.50
SATAY CHICKEN OR BEEF $10.80/$12.80

Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
-Add Bacon $2.00
Gluten Free $1.00
Fish Bites $13.50
- Served with fries and tartare
Kids brazilian burger (GF/DF) $9.50
- Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
Warm Salad (GF/DF) $17.50
- Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
Eggs Benedict (GF/DF) $17.90
- Poached eggs and bacon on an english muffin with homemade hollandaise sauce
Kids wedges $4.50

Works $8.00
Doughnut $2.20
vegetarian $4.50
Bacon $4.50
1/2 dozen mussels $4.50
1/2 dozen Chicken Nuggets $4.70
Seafood (crab) stick $2.20
Sole $5.20

Chicken satay on rice $13.00
- with side vegetables
Green curry chicken $13.00
Sweet & sour pork $13.00
Tom yum soup with chicken/prawn $9.00/$11.00
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Panang curry (thick peanut curry) $13.00
Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
Green curry fried rice (chicken, pork or beef) $13.00

Tom Xao Tau Xi Prawn with Black Bean Sauce / Tom Xao Sate Satay Chicken / Tom Xao Hat Dieu Prawn with Cashews / Tom Rang Muoi Salty King Prawn $22.00
Goi Ga Ngo Sen Yummy Chicken Lotus Salad Served with Garden Fresh Salad, Dressing & Cashews $15.00
Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00
Canh Chua Vietnam Style Hot 'n' Sour Soup / Bamboo Fish Sour Soup / Canh Chua Seafood Tom Yum / Canh Ca Nau Ngot Clay Pot Vietnamese Fish Soup $15.00
Tom Xao Kin Chi - Kinchi Prawn $24.00
Ga Sot Chua Ngot Sweet & Sour Chicken / Ga Roti Five-spice Chicken $15.00
Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00

Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
KaoPad $12.90
- Fried rice with meat of your choice and vegetables
Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs
Oyster sauce $12.90
- with meat and vegetables with rice
Peanut sauce $12.90
- with meat and vegetables with rice

Baby Tray N/A
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Chicken yaki udon $11
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Vegetarian yaki udon $11
Chicken Ball N/A
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice

Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
Lamb tikka masala $16.30
- Lamb pieces cooked in a mild tomato sauce with chopped onion masala. Must try
●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try