Baked in the Bay in Wellington Menu

Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
Bread & dukkuh w Kapiti Olive oil $7
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
Front Room granola $11
- fresh berries, greek yoghurt , honey
Kids pack $5
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Maple syrup $1

Pineapple fritter $1.80
Vegeterian spring roll $2.50
Vegeterian Burger $7.50
1/2 doz Chicken nuggets & chips $7.80
Special four $10.00
- 1 crumbed fish, 1 hotdog, 2 potato fritters, 1 scoop of chips
Shanghai Style $12.00
Chips (1 scoop) $3.30
Fish burger $6.50
- (battered fish & tartare sauce)

-Squid / King Prawn $15.00
●Stir Fried with Cashew Nut $12.00
- Chicken / beef / pork
Massaman Beef Curry $12.00
- Spices mixed with beef
-King Prawn $15.00
Stir Fried with Vegetables and Tofu $12.00
- Vegetarian thai style with tofu
Nasi Goreng $12.00
- Indonesian style fried rice
-King Prawn $15.00
●Stir Fried with Satay Sauce $12.00
- Chicken / beef / pork / vegetable and tofu

EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
- With bacon, pesto and cream cheese $10
Toasted sandwichOn
- Freyas Bread or Sourdough
TOAST $5
- (wholemeal or specialty white) butter and spreads
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
DEZINA BEANNIE $10
- Eggs on toast
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
Eggy bread (egg in the hole) $5

Streaky bacon $5.00
House cured salmon $6.00
Halloumi/grilled free range chicken $4.50
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Shoestring Fries aioli, katsup $6.00
Portobello mushroom $4.00

2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Scallops w/ white truffle risotto, barigoule sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
Today's smiley soup $9.00
- ask your smily host about the flavour of the soup of the day!
Sour dough roll $4.00
Eggs any style with bacon, kransky sauce, tomato, mushrooms and hash browns $26.00
Porridge with brown sugar and cream $15.00
Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00

Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
- With free range ham $16.50
Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
Make it a combo with apple or orange juice for an extra $2.00 only
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
Lamb Shank $25.50
- Classic lamb shank served with side salad, creamy mash or fries
Penne Carbonara $15.00
- Creamy carbonara topped with soft poached egg & crispy bacon.
Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter

Salt & pepper squid $12.00
- withlime pickle
Fat cut chips $7.00
- with aioli
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Pie of the day $12.00
- served with brown sauce and salad

Catch Of The Day Gf* Df* $29
- Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.
Eye Fillet $33
- 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
Gourmet Potatoes $5
Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
Bearnaise $1.50

Zaika Special Chocolate Dosa $ 15.00
- Chocolate pancake (dosa) served with chocolate or vanilla ice cream
●Chicken/Lamb/prawn cooked with secret recipe in “pickling style
●Diced chicken/Lamb/ prawn, cooked with spices and brown onion gravy in a hot Vindaloo sauce
●Set Menu Non-Vegetarian (Minimum 2 persons)
Masala Poppadom
- Fine chop onion , cucumber and tomato with Sprinkle of tasty Chaat masala( Blended from variety of spices )
-4 $42.90
-Chicken Madras $18.50
-10 $105.90

Nearby Sample Menus