Baked in the Bay in Wellington Menu

Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
Beef in Satay Sauce / Orange Beef / Beef & Cashew Nuts in a Taro Basket / Spicy Beef with Vegetable $22.80
Beef with Vegetables / Beef in Hot Pepper Sauce / Beef with Ginger and Spring Onion / Beef in Chilli Bean Sauce / Beef in Mongolian Sauce / Beef in Szechuan Sauce $18.80
Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80
Braised Abalone with Fish Maw $88.00
Deep Fried Coconut Spring Roll / Steamed Salty Egg Yolk Buns $6.00
Honey Prawns with Sesame Seeds / Deep Fried Prawns with Coriander / Deep Fried King Prawns with Mango / Hot and Spicy King Prawns $28.00
Braised Stewed Hapuka Tail (From) $48.00

Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
ADD curry sauce (V,GF) $10.00
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
(ALL SERVED WITH FRIES)
Mesclun and vinaigrette (V) $5.00
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Grilled halloumi Salad (V,*) $21.00

Chicken supreme w/ mushroom, beluga lentis, corn puree, mustard jus $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Chameleon house-churned ice creams & sorbets $16.00
Selection of cheeses with house-made poppy seed crackers, brioche, quince paste, wild thyme honey-roasted walnuts & pear relish (60g/ 120g) $25.00/ $32.00
Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00
Organic chicken roulade w/ sweet corn puree, green bean, bacon, chipotle salad (All individual seasonal plates) $26.00
Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia $26.00
Groper, bacon-wrapped w/ parmesan foam, savory cabbage, red wine jus $26.00

Lamb Saag $10.00
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
Pickle/Mango Chutney $3.00
Lamb Madras $14.50
- Diced Lamb cooked in coconut flavoured medium spicy gravy.
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Dal Balti Makhani $14.50
- Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.
Lamb Chilli Balti $16.50
- A hot and spicy lamb dish with sliced onions, fresh green chillies and our special Balti spiced paste
Balti Prawn Masala $19.00
- Succulent prawns prepared with capsicum in a hot and spicy Balti gravy flavoured with herbs.
Chicken Tikka Masala $10.00
- Boneless chicken tikka in a medium spiced gravy with sliced onions

Confit potatoes $9
2 courses $35
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Mixed leaf salad $9
Asparagus $10
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta

Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish
Chef’s cheesecake of the day $12.5
- ask wait-staff
Ice cream $12.5
- cream & your choice of sauce: chocolate, strawberry or caramel
Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish
Ribs $13.0
- tasty BBQ ribs, coleslaw, fries & tomato sauce
Vegetables $4.5
Grilled haloumi $16.5
- tomatoes, spinach, balsamic vinaigrette on toasted sourdough

MInce Savoury $1.20
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
Hash Brown / Spicy Spanish Chorizo $1.00
Ham & Cheese Bun $4.50
Tuna Salad Sandwich $4.00
Grilled Pork Roll $6.50

Pull apart Brushetta $12
Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Pegasus Bay “Finale” Noble Semillion 375Ml $72

Beef and veg. dumplings(6) $9.00
-Spicy chicken
- Camembert cheese, apricot, cranberry sauce
Toast sandwiches (mixed grain brown bread)
●Deep frying foods
Egg benedict
- poached eggs 2, english (2 halves), fresh homemade sauce, lettuce, tomato
-Fried egg and extra cheese $2.00
-Smoked chicken
- Cheese, tomato,rocket leaf, basil pesto
-Salami
- Mushroom, tomato, rocket leaf, cheese

Nearby Sample Menus