Baked in the Bay in Wellington Menu

Baked in the Bay in Wellington has no menu available, but can choose from many other options such as Vegetarian Burger Tuesdays: Haloumi & Zen Burgers or Fish Burger Fridays from Caroline. Cinta Malaysian Kitchen offers many options including Coconut Rice and Steam Vegetables. Cafe Classic includes a wide range like Toast and spreads or Free range eggs. MASALADAR LAMB SHANK and SAMOSA from . Royal Tandoori offers Ngon and Noodles soup.

Nearby Sample Menus

  • SAUCES $50.00
    • BBQ, Garlic Aioli or Sweet Chilli
  • Aioli Bacon Burger $9.50
    • Lettuce, tomato, cheese, bacon, crispy onions and aioli
  • Hawaiian Burger $8.90
    • Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
  • Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
  • Ultimate Burger Meal $14.40
    • Colonel Burger, 1pc Chicken.
  • Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
  • Wings Pack $8.90
    • 4 Wicked Wings.
  • Popcorn Chicken Lunch $6.00
    • Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
  • Antipasto $35.00
    • selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
  • Crumbed Chicken $17.50
    • bacon, avocado, brie, red onion, tomato and a creamy dresing.
  • Fries $8.00
    • and garlic mayo
  • Cheese $15.00
    • NZ beef, Swiss cheese and beetroot
  • Spicy hot chicken wings $20.00
    • slaw and blue cheese dressing
  • Half Roast Chicken $27.50
    • roasted vegetables , home cut fries and slaw
  • BBQ Blue $17.00
    • NZ beef, bacon, blue cheese and BBQ sauce
  • Greek $17.50
    • Our take on a classic
  • Beef Burger with Tomato, Egg, Bacon & Fries $14.00
  • Pancakes with Fruit or Bacon & Banana $14.00
  • Eggs Benedict with Bacon & Spinach $14.00
  • Eggs Montreal with Salmon $14.00
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
  • Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
  • Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
  • Tomatoes $5
  • Lamb’s Kidney and Bacon $12
  • Lamb’s Fry and Bacon $12
  • Greek Salad $20
  • Egg $2
  • Rump Steak 550g $36
  • Whitebait (in season)
  • SOUP OF THE DAY $7
  • Chicken Vindaloo $18.50
    • Chicken curry with potatoes, very hot
  • Vegetable Samosa $7.50
    • Deep-fried pastry filled with spiced vegetables.
  • Green Salad $6.00
  • Tofia E Noor $12.50
    • Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
  • Lamb Badam Pasanda $18.50
    • Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
  • Vegetable Curry $14.50
    • Mixed vegetables in a curry sauce. (Mild/medium or hot).
  • Dahi Raita $3.50
    • Shredded cucumber with yoghurt (Great for cooling down hot curries).
  • Prawn Biryani $28.00
    • Prawns and rice cooked with vegetables, dried fruit, nuts and spices
  • Salad leaves $7.50
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • Crushed potatos, mustard seeds + herbs. $12.50
  • CROQUE MADAME $19.50
    • Ham + gruyere toastie with a fried egg.
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
  • Smoked mackerel, cos, fennel + horseradish $13.50
  • Seafood Wat Tan Hor $12.50
    • Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
  • Roti Chanai with Curry $7.50
    • Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
  • Garlic Broccoli $12.00
    • Broccoli stir-fried with garlic and oyster sauce.
  • Curry Puff $6.50
    • 4 pcs of deep fried Malaysian style curry vegetarian samosa.
  • Butter Chicken $13.00
    • Chicken fillets braised wth butter, cream, onion & spicy paste.
  • Assam Pedas (Assam Fish Soup) $12.00
    • Fish fillets cooked in tamarin-flavoured spicy soup
  • Deep Fried Popiah $6.50
    • 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
  • Wat Tan Nga Hor $12.50
    • Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
  • Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta
  • Baked brie on a toasted croutons $14.90
    • with cranberry dressing
  • Salt and peper squid $13.90
    • with asian dipping sauce
  • Homemade seafood chowder $13.90
    • served with toasted multigrain bread
  • available Monday to Friday 11:30pm - 2:30pm
  • Quesadilla (V) $22.90
    • Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
  • Extras $3.00
    • Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns.
  • Mushroom And Spinach Penne Pasta (V) $19.90
    • With Creamy Garlic Sauce
  • COMBINATION $11.50
  • CRUMBED FISH $3.80
  • CHICKEN WITH NOODLES $8.30
  • COMBINATION $11.50
  • SHRIMP $10.80
  • PINEAPPLE FRITTER $2.00
  • BEEF $9.80
  • COMBINATION $11.50
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • BOWL OF FRIES & AIOLI $7.00
  • -Egg Fried Rice (V) $12.00
    • Egg and mix vegetables
  • Eggplant and chicken / Black pepper rib eye $18.00
  • Spicy Beef Offal $18.00
  • -Beef, chicken or BBQ Pork $13.00
  • -Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
  • ●Vegetables and Tofu
  • -Combination meat or seafood $16.00
  • Dumpling (6) $8.00
    • Pork & cabbage, pan fried or steamed
  • PEAR & ROCKET SALAD $9.00
  • Gnocchi with beetroot & sage butter $28.00
  • Sweetcorn on the cob $9.00
  • FRIES W TRADE AIOLI $9.00
  • Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
  • Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
  • Black pudding $7.00
  • lunch mon - sat from 11.45am. Please see pdf for latest updates
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • HAINAN FRIED RICE CUBE $11.50
    • Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • Salads $9.00
  • Wedges $5.00
  • Kebab on Rice $10.00
  • Hot Chips $4.00
  • Chicken Nuggets $6.00
  • Donner Kebab $9.00
  • Coleslaw $4.00
  • Kumara Chips $6.00
Baked in the Bay

Baked in the Bay

location

Address

142 The Parade, Island Bay, Wellington, 6023, New Zealand

phone

Phone

043834912

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
142 The Parade, Island Bay, Wellington, 6023, New Zealand
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