Baked in the Bay in Wellington Menu

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Baked in the Bay in Wellington has no menu available, but can choose from many other options such as Vegetarian Burger Tuesdays: Haloumi & Zen Burgers or Fish Burger Fridays from Caroline. Cinta Malaysian Kitchen offers many options including Coconut Rice and Steam Vegetables. Cafe Classic includes a wide range like Toast and spreads or Free range eggs. MASALADAR LAMB SHANK and SAMOSA from . Royal Tandoori offers Ngon and Noodles soup.

Nearby Sample Menus

Bihun Goreng (v)(gf)(pf) $13.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
Char Mee (v)(pf) $15.90
- Fried egg noodles with prawns, chinese pork sausages, chives, beansprouts
Plain Roti $3.90
Coconut Rice $3.90
Ice cream float with lychee $8.90
Pasembor $11.90
Nasi Goreng (v)(gf)(pf) $15.90
- Fried rice topped with a fried egg
Nyonya (med) n/a
- traditional curry with potatoes

Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise

HASH BROWN $1.50
VEGETABLE BURGER $5.00
SCALLOPS(EACH) $2.00
E $10.50
- 1 fish burger and chips come with free 420 ml coke range drink
HAMBURGER $4.50
FISH BURGER $5.50
SAUCY DOG $2.70
VEGETABLE ROLL $2.80

Combination $14.90
Black Pepper Steak $14.90
Pork & Mushroom $14.90
Spicy Pork $16.50
Chicken & Cashews $14.90
Steamed Rice $2.50
Roast Pork & Tomatoes $14.90
Doz. Won Ton Sweet & Sour Sauce $9.00

Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
Wedges with the works $12.50
- with sour cream, jalapeno and guacamole
Parmesan polenta corn flakes $16.90
- with roast mushroom and spinach
Bucket of fries $7.50
- with aioli and tomato sauce
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Extra sides $4.50 each
- bacon, fries, mushrooms
Zany Zeus halloumi $17.90
- in coconut crumb with pear and walnut Smith's beetroot and harissa relish

- Roasted Winter veggies Small $6.50 Large $8.50
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Spaghetti Bolognese $14.50
Large choice of Roman Pizza slices from $4.50
- Cured meat & cheese focaccia sandwich $7.50
Many Italian and French Desserts
- Beef and mushrooms
Quiche & Pie: $7.00 / slice

Spicy Chicken $11.50
Combination Kung Po $13.00
Combination Egg Foo Yong $12.20
Battered Pork $0.90
Malaysian Pork Curry $11.50
Deep Fried Mars Bar $3.00
Paua Fritter $3.00
Jam Donut $2.20

Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.

Tarrago (Egg Sushi) $3.30
Hoso Maki (vege roll) $2.80
Oyster Sushi $5.00
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Foto Maki (tuna roll) $2.80
Prawn Sushi $5.00
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Squid Sushi $3.30

BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
Mushrooms $4.00
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Tomato $4.00
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
Side of curly fries $4.00
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00

Fish & Chips $8.50
Fish
Mini hot Dog coombo
Lamb Shank Meal standard 1 Shank $10.90
Cheeseburger
Roast Dinner Pork lamb or Beef small $11.80
Wrap or Pita Pocket choice from $7.50
- butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
Rump Steak $13.50

Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Salt & pepper squid $12.00
- withlime pickle
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Pie of the day $12.00
- served with brown sauce and salad

Chicken avocado $4.60
Chicken salad croissant $5.20
Steak roll
Bacon spicy beef $4.80
Chicken $4.30
Vegetarian $3.70
Ham & egg $4.00
Chicken salad $4.60

Chicken or Beef Wrap $18.00
- Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
Chicken $19.00
- Fresh green Salad with grilled Chicken topped with Plum sauce
Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
Hamburger & Chips $12.00
- Bun, beef pattie & a side of chips
Chicken Nuggets & Chips $9.00
- 5 deep fried chicken nuggets & a side of chips
Savoury Omelette $19.00
- 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
Eggs Benedict $18.00
- Eggs, Spinach & Bacon
Whanga Burger $18.00
- 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00

Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15