Baked in the Bay in Wellington Menu

Baked in the Bay in Wellington has no menu available, but can choose from many other options such as Vegetarian Burger Tuesdays: Haloumi & Zen Burgers or Fish Burger Fridays from Caroline. Cinta Malaysian Kitchen offers many options including Coconut Rice and Steam Vegetables. Cafe Classic includes a wide range like Toast and spreads or Free range eggs. MASALADAR LAMB SHANK and SAMOSA from . Royal Tandoori offers Ngon and Noodles soup.

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Tagliatelle, mushroom, cured egg, sage $20.00
  • Loaded shoestring fries, pork, miso gravy, cheese $16.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Bitter leaf salad $8.00
  • Hand-cut fries $7.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Lamb ribs, onion cream, herb salad $18.00
Wendy's (sample menu)
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • S $3.50
  • 5pcs $9.30
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • M $4.10
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Johnsonville Mall Fish Supply (sample menu)
  • Scallop Dinner $14.50
    • 4 scallops with 2 squid rings
  • Fish Cake $2.20
  • Cheese Burger $5.50
  • Squid Ring (Calamari) $1.00
  • Potato Wedges $6.00
  • Banana Fritter $2.50
  • Chicken Burger $6.50
  • Crumbed Fish $3.50
Cin Cin (sample menu)
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
  • Pizza Add-ons $4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • Tiramisu coffee $11.00
    • Delicious
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • Quattro Stagioni $25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • Ham Pizza $10.00
Metro Miramar Seafood (sample menu)
  • Chicken Nugget $0.80
  • Banana Fritter $2.00
  • Pod /Chicken/ Beef $10.90
  • Special C $16.90
    • 10 small fish 1 chips
  • Crab Stick $1.80
  • Curry chicken roti $10.90
  • Cheese egg tomato onion pineapple $1.00
  • Special E $19.90
    • 3 fish, 2 spring rolls, 2 potato fritter, 2 chips
Aroy Thai Express (sample menu)
  • Vegetables Spring Rolls (v) $6.50
    • 5 pcs
  • Spicy Fried Noodle (spicy) $12.90
    • chicken, beef or pork
  • Steamed Chicken with Ginger Rice $13.50
  • Deep Fried Chicken with Ginger Rice $13.50
  • Wonton Soup with BBQ Pork* $12.90
  • Tom Yum Soup (spicy) $12.90
    • with rice/noodles.Chicken, beef or pork
  • Fried Rice $12.90
    • chicken, beef or pork
  • Chilli Chicken (spicy) $12.90
    • chicken, beef or pork
Ozeki Japanese Restaurant (sample menu)
  • YAKI SOBA
    • pan fried noodles with choice of teriyaki chicken or lamb (add $2 for lamb)
  • SCALLOP $4.50
  • M4 $18.00
    • tempura, BBQ chicken, chicken dumpling
  • M15 $38.00
    • set meal for two-slowed cook lamb and sweet chilli fish, chicken
  • GYOZA $7.50
    • 5 pieces of pork and vegetable dumplings with homemade sauce
  • BBQ SALMON SUSHI $7.50
    • 6 pieces of light BBQ salmon sushi roll with teriyaki and mayo sauce
  • M5 $18.00
    • katsu don, salmon avocado roll, fried chicken
  • TORI GYOZA $7.00
    • 5 pieces of chicken and seafood dumplings with homemade sauce
Steps Restaurant Travelodge Hotel (sample menu)
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
  • Meat Lovers Pizza $17.00
    • Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
  • Nasi Goreng $25.00
    • Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Springing Choy $22.00
    • A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
Portlander Bar & Grill (sample menu)
  • New season asparagus, lemon butter, pistachio crumb $10
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
  • Breads $9
    • Crusty ciabatta loaf filled with rich garlic butter
  • Latte $4.5
  • Caesar $17
    • Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
  • Palliser Bay Station Lamb $18.5
    • Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
  • Hot chocolate $4.5
El Porteno (sample menu)
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Kids Panini $5
    • Your choice of any two fillings
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
The Salty Pidgin (sample menu)
  • Grilled Artichoke $18
    • Potato , Black Olive , Red Onion & 3 Cheese
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Chillie Olives $4
  • Oysters N/A
    • Freshly Shuckled Cucumber, Chie Migning & Lemon
  • Oysters Mp
    • Freshly Shucked Cucumber, Chvie Mignanette & Lemon
  • 3 Cheese $4
  • Flatbread Housemade $4
    • Garlic
  • Fries Sml $5 / Lge $7
    • Housemade Tomato Sauce
Rempah Malaysian (sample menu)
  • SATAY (6 sticks) $9.50
    • Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
  • Sambal Sauce $3.00
  • Laksa Sauce $3.00
  • REMPAH COMBO $14.00
    • Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
  • LAMB CURRY PUFFS (3 pieces) $5.00
    • Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
  • SEAFOOD LAKSA $13.50
    • Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
  • Sambal Belacan $3.00
  • BEEF RENDANG $10.00/$14.00
    • A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
Daawat Indian Restaurant (sample menu)
  • Entrée
  • Entrees vegetarian
  • Rogan josh
  • Lamb jalfrezi $19.00
    • boneless lamb pieces cooked with seasonal vegetables and ground spices.
  • Chicken tikka
  • Per person – minimum of two people $22.00
  • Biryani (choice of meat chicken, lamb, and beef) $18.00
    • basmati rice cooked with choice of meat pieces and spices, served with raita.
  • Murgh malai tikka $21.00
    • boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
Edison's Superette (sample menu)
  • Chunky Chips with Tomato Sauce $9.50
  • Curly Fries with Tomato Sauce $9.50
  • Margherita $15.00
  • ●Pizza
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • BBQ Chicken $18.00
The Newlands Arms (sample menu)
  • Fish Burger $6.00
    • Battered fish bites, cheese with tartar sauce
  • Loaded Potato Wedges $10.00
    • With crisp bacon, cheese, sour cream & sweet chilli sauce.
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Mushrooms $1.00
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Baked in the Bay

Baked in the Bay

location

Address

142 The Parade, Island Bay, Wellington, 6023, New Zealand

phone

Phone

043834912

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
142 The Parade, Island Bay, Wellington, 6023, New Zealand
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