Baked in the Bay in Wellington Menu

Are you the owner? Manage this listing for free.

Baked in the Bay in Wellington has no menu available, but can choose from many other options such as Vegetarian Burger Tuesdays: Haloumi & Zen Burgers or Fish Burger Fridays from Caroline. Cinta Malaysian Kitchen offers many options including Coconut Rice and Steam Vegetables. Cafe Classic includes a wide range like Toast and spreads or Free range eggs. MASALADAR LAMB SHANK and SAMOSA from . Royal Tandoori offers Ngon and Noodles soup.

Nearby Sample Menus

Cottage Pie $16.50
- Tasty mince and veg topped mash potato and baked in the oven
Thai Beef Salad
- Spicy beef strips served with crispy noodles, lettuce, tomato, cucumber
Chicken Burger
- Crumbed chicken schnitzel , bacon, lettuce, tomato, cheese and honey mayo mustard sauce and fries
Stuffed Chicken Breast $25.50
- Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
Lamb Racks $31.00
- Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast
Meat Lovers $21.00
- Diced Ham, marinated chicken, beef mince, onions, mushrooms and BBQ sauce

Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries

Moment burger $17.50
- ask our friendly staff or check our specials board
Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
Karaage $16.50
- Fried Chicken with Kewpie mayo
B 'n' E $10.00
- (Bacon and Eggs) on toast
Burger of the week $12.00
Falafel $16.50
- halloumi and beetroot
Chicken Parmigiana $22.50
- herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
Smoked mussel fritters $16.50
- and chili mayo

Yogurt panna cotta with Capitol’s honey
Beetroot bruschetta with goats’ cheese vinaigrette $14.50
ENTREE
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
Open steak, grilled pepper & melted cheese sandwich $24.50
Crushed roast potatoes, garlic and rosemary $8.50
Served daily
Rocket & Grana Padano $9.50

Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Vietnamese Calamari $8.00
- freshly crumbed /spices
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad

Beef with Onion - 12 / 6 $11.00/$6.00
Pork Belly with Tofu $13.00
Fish with Chives - 12 / 6 $11.00/$6.00
Kungpo Vegetable $11.00
Crab Stick $1.90
Egg Fried Rice $11.00
Pork Bun $2.50
6 Fish Pack $20.00
- 6 Fish & 1 1/2 Chips

Small $4.00
Baklava $3.20
Turkish Coffee $3.00
Vege $10.00
Family Meal 1 $34.90
Lamb Sml $9 / Lrg $10
Mixed $11.00
Vege Sml $6.50 / Lrg $8.50

Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- with smoked salmon, cream cheese, capers & red onion $14.50
vegetarian $15.50
Toast & Bagel Selection
Pasta of the Day
- See our Chef's special board

Crumbed Fish Pieces with Wedges $7.50
Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
Chocolate / Berry / Caramel $7.50
Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
Flapjacks, Bacon & Banana with Maple Syrup $10.00
Greenlip Mussel & Tomato Soup with Crostini $10.00
Hamburger with Wedges $7.50
Curried Sausages with Peas & Mashed Potato $10.00

BLT burger $6.00
-Small $7.50
Dumplings (8) $5.99
Chicken Sweetcorn Soup $8.50
Chips $3.00
Combo Fried Rice $11.00
Pork Wonton
-Large $14.00

Fish & Chips $15.00
- Tempura battered Fish w Fries
Add a fried Egg to your Steak $2.50
Eggs Benedict $12.50
- with Spinach or Ham
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
Soup of the Day $9.50
- Please refer to Specials Board
Pork Roast $17.50
- W Potatoes and Vegetables

Steak & Cheese Pie $4.00
Raspberry Lamington $2.40
Apple Cream Donut $2.60
Egg Sandwich $3.20
Chicken Cranberry Avocado Roll $4.20
Potato Top Pie $3.80
Chocolate Mud Cake $2.70
Chocolate Eclair $2.40

Medium $12.00
Bacon & Egg Savouries $2.20
Potato Top Savouries $2.20
Bacon Lettuce & Tomato Croissant $5.50
(Please ask about today's flavours)
Specialty Pies $5.00
Savouries and Sausage Rolls $2.00
Bran, Carrot, Pineapple and Walnut $2.60

Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.

LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
STIR FRIED BOK CHOY $6.00
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
PAN FRIED MUSHROOMS WITH GARLIC $7.50
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.