Baked in the Bay in Wellington Menu

Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
Margherita Pizza $11.00
- Cheese, tomato & fresh basil, drizzled with olive oil
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli

Charcuterie, pickles, cheese, bread, nuts $28.00
Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto
Lemon chiffon cake $13.00
Pork Belly, cos, radish, nuoc cham, peanuts $40.00
Flank Steak, fried egg, mushroom, black pudding, pide $22.00
Mushrooms / Black Pudding $5.00
Boneless chicken wings, kimchi mayonnaise $10.00
Granola, seasonal fruit, yoghurt, honey $13.00

Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Beetroot carpaccio, brie, smoked pepper coulis $16
Oven baked fish, potato, beans, tomato & basil concasse $32
Bone marrow $13
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Cheesy garlic bread $10 / $16
- for two / for four
Monk fish, prawn brochette, lemon butter $17
Smoked pork, celeriac & chipotle slaw, fondant potato $34

Coco pops $4.00
- Cornflakes on rice bubbies with milk
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Muesli $7.00
- With fruit, yogurt and honey
Egg your choice $9.00
- On toast
Creamy garlic mushrooms $13.00
- On toast - can be vegan
Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
Omelette $15.00
- With your choice of three fillings

S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
Roti and peanut sauce $4.00 each
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic

CHICKEN $9.50
WAREHOU
CHICKEN NUGGET $0.80
CORN FRITTER $2.20
COMBINATION $10.00
COMBINATION $10.00
COMBINATION $10.50
SQUID RING $1.00

Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce
Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream

Chicken, Beef or Pork $14.50
Please ask for: Mild, Medium, Kiwi Hot, Thai Hot
E5 PRAWN IN BED (4 pieces) $7.50
- Delicately prawn mince on toast served with plum sauce
V1 SPRING ROLL VEGETABLES $6.50
- Vegetables spring roll served with plum sauce
F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
Z7 DUCK IN BED $ 19.50
- Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
Y4 CRISPY PORK SALAD mild - med $16.50
- Crispy pork mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
Y6 CRISPY CHICKEN SALAD $14.50
- Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice

Bun (deep fried tofu & spring roll vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Grilled marinated salmon $18.00
- served w/ side salad & steam jasmine rice
Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles
Jasmine rice (small/large) $1.00/$2.50
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies

Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
Beans $5
Choose From Sourdough, Multigrain Or Gluten Free And Paleo
Ice Cream - Check For Todays Sorbets And Ice Creams $10
Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
Free Range Eggs (2) $5
Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
Smoked Salmon $5

Scallop $ 1.80
Tarakihi $ 8.30
Blue Cod‘ $ 9.30
Meat Pattie $4.00
Pineapple, Egg, Cheese or Bacon(each) $1.20
Sausaqe $2.80
Spinach & Pumpkin Fritter $ 2.90
Vege Roll $2.00

Balti Puri Bhaji $10.00
- Spicy potatoes with Balti gravy served with puffed whole wheat bread (puri).
Vegetable Pakora $7.00
- Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
Aloo Saag $13.50
- Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Chicken Saag $14.50
- Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
Balti Chaap $9.00
- Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
Dal Makhani $9.00
- An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
Butter Chicken $10.00
- Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs

Bacon& cheese 4.30
Poppy
FRESH SOUP TO WARM THE SOUL 9.50
- Served with a large bagel
Ham 7.20
Everything
California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
Woodstock 10.20
- Turkey, sprouts, roasted mushrooms, hummus, and cheese
Tomato basil

MANGO CHICKEN $16.50
- Boneless chicken pieces cooked in mango puree, ground spices and the touch of cream.
BEEF VINDALOO $17.00
- Diced beef pieces cooked in hot ground vindaloo paste.
CHICKEN VINDALOO $16.50
- Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
LAMB KORMA $17.00
- Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
BEEF MASALA $17.00
- Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.
KADAI CHICKEN $16.50
- Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum.
Vegetable samosa $5.00
- deep fried triangular pastry filled with potatoes, green peas, nuts and other spices.
CHICKEN HAKKA NOODLES $14.00
- Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.

Assorted jams
- spreads, dips and condiments
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Bircher muesli
- porridge with fresh cream
Freshly brewed coffee and a selection of tea and herbal infusions
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits

Baked in the Bay in Wellington Menu

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Baked in the Bay

Wellington Region > Wellington > Baked in the Bay

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

142 The Parade, Island Bay, Wellington, 6023, New Zealand

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