Baked in the Bay in Wellington Menu

Baked in the Bay in Wellington has no menu available, but can choose from many other options such as Vegetarian Burger Tuesdays: Haloumi & Zen Burgers or Fish Burger Fridays from Caroline. Cinta Malaysian Kitchen offers many options including Coconut Rice and Steam Vegetables. Cafe Classic includes a wide range like Toast and spreads or Free range eggs. MASALADAR LAMB SHANK and SAMOSA from . Royal Tandoori offers Ngon and Noodles soup.

Nearby Sample Menus

  • Beef & Béarnaise M $27 L $37
    • Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
  • Adriatic $22
    • Prawn, chorizo & mussel in a chilli tomato sauce + linguine
  • Potato Crisps (V) $7
    • With truffle salt
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • replace cheese with vegan cheese $4
  • Famous one red dog Antipasto $38
  • Three Little Pigs M $26/ L $36
    • Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Toast and jam or peanut butter $ 7.50
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Pork & Mushroom $14.90
  • Steak Cashews, Mushrooms $14.90
  • Fish $14.90
  • Roast Pork $13.90
  • Plain (No Meat) $12.00
  • Combination $14.50
  • Spicy King Prawn $23.50
  • Roast Pork & Pineapple $14.90
  • Rhubarb & cream trifle with champagne & custard 15
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Hummingbird mezze plate with grilled flatbread 25
  • Roasted spuds with buttermilk cream 8
  • Shoestring fries with kiwi dip 8
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • Two kinds of cheese with accompaniments 18
  • Family Meal 2 $43.90
  • Baklava $3.20
  • Chicken & Chips $10.00
  • Turkish Coffee $3.00
  • Large $6.00
  • Mixed $11.00
  • Lamb $10.00
  • Pepperoni $11.00
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Wooden spoon ice cream sandwich $6.95
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Scallops and Cashew Nuts $28.00
    • Wok fried New Zealand scallops, seasonal vegetables and cashew nuts.
  • Vegetarian Golden Mushroom (4pc) $7.00
    • Deep-fried in batter, served with home-made sweet and sour sauce.
  • Sweet and Sour Chicken $22.00
    • Crispy chicken pieces coated in home-made sweet and sour sauce.
  • Lemon Chicken $22.00
    • Two tender breast fillets crumbed, deep-fried and coated with a tangy lemon sauce.
  • Garlic Ginger Chicken $22.00
    • Wok fried with garlic, ginger and scallions in oyster sauce.
  • Steamed Dim Sims $9.00
    • Thin egg pastry filled with prawn, pork and shiitake mushrooms. Served with soya sauce.
  • Sweet and Sour Fish $24.00
    • Deep fried fish fillets with home-made sweet and sour sauce.
  • Nasi Goreng $18.00
    • Fried rice with shrimps, BBQ pork, beef, chicken, yellow curry and red chilli.
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Foto Maki (tuna roll) $2.80
  • Oyster Sushi $5.00
  • Seafood Salad $4.00
  • Squid Sushi $3.30
  • Prawn Sushi $5.00
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
  • Mature cheeses with accessories 16pp
  • Heirloom tomato, feta, mint, watermelon 9
  • Jersey benne, caramelised onion, thyme 11
  • Strawberries, housemade ricotta, basil, cornflakes 17
  • ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
  • Beetroot, goat’s cheese, cress, granola, kawakawa 18
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • 41. PRAWN MALABARI $15.90
    • Prawn cooked in coconut & capsicum.
  • 8. SEEKH KEBAB $9.50
    • Tender roll of lamb mince with exotic spices cooked in Tandoor.
  • 67. ONION KULCHA $4.00
    • Stuffed with sliced onions and spices.
  • 38. BEEF JALFREZI $14.50
    • Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
  • 60. BUTTER NAAN $3.50
    • White flour bread
  • 58. TANDOORI ROTI $3.00
    • Whole meal bread made in Tandoor
  • 70. LACCHA PARANTHA $4.00
    • Flaky whole meal bread touched with butter.
  • 43. KING PRAWN SAAGWALA $15.90
    • King prawns cooked with spinach and herbs, mildly spiced.
  • Tuna Nigiri $2.00
  • Salmon & Tuna $1.50
  • Potato & Beef Korokke $2.50
  • Salmon Nigiri $1.50
  • Teriyaki Salmon $1.50
  • Gunkanmaki $1.00
  • Tuna Salad $1.00
  • Spicy Prawn $1.50
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • Chicken Satay Skewers $11
  • 3 courses $45
    • Suitable for 10 guests or more
  • Marinated Olives $7
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • 2 courses $35
    • Suitable for 10 guests or more
  • Beef & mushroom $8.00
  • Pork & kumara $8.00
  • Lamb & pea potato top $8.00
  • Tossed salad $16.00
  • Berry fool w/ creme fraiche $12.00
  • Dirty peas $12.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Beef, lamb or pork melt $16.00
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • Green eggs & ham chunky ham $15.50
    • w spinach sauce
  • Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
  • Shared platter for two $18.00
  • Caramelised pork $17.00
    • w beetroot & kumara mash
  • Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
  • Tomato pasta
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Waffle or Pancakes $12.00
    • Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
  • Fillings $1.00
    • 1 x Sausage
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • Ham, Egg & Cheese Croissant $8.00
  • Bacon & Eggs on Toast $8.00
  • Fillings $1.50
    • Baked Beans
Baked in the Bay

Baked in the Bay

location

Address

142 The Parade, Island Bay, Wellington, 6023, New Zealand

phone

Phone

043834912

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
142 The Parade, Island Bay, Wellington, 6023, New Zealand
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