Baked in the Bay in Wellington Menu

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Baked in the Bay in Wellington has no menu available, but can choose from many other options such as Vegetarian Burger Tuesdays: Haloumi & Zen Burgers or Fish Burger Fridays from Caroline. Cinta Malaysian Kitchen offers many options including Coconut Rice and Steam Vegetables. Cafe Classic includes a wide range like Toast and spreads or Free range eggs. MASALADAR LAMB SHANK and SAMOSA from . Royal Tandoori offers Ngon and Noodles soup.

Nearby Sample Menus

2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
Zinger Burger $7.90
- Lettuce, red onion and mayo.
-6 Pack Nuggets $4.50
Colonel’s Dinner $24.90
- 8pcs Chicken, lge Potato & Gravy, lge Chips.
Colonel’s Stack $11.90
- Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
Crispy Wrap Lunch $5.00
- Crispy Wrap, reg Chips and Drink.
Deluxe Quarter Pack $15.00
- 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
Dinner for 2 $24.90
- 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.

-Prawn Tempura Udon $12.80
-Cheese / Chicken $3.20
●Udon
-Red Chicken / Red Chashu $12.80
-Pork $3.50
-Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
-Japanese Pan Fried Gyoza $8.00
-Chicken Yakisoba / Pork Yakisoba $11.80

Chana Masala $14.50
- Whole chick peas cooked with potatoes
Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.
Gehtu Masala $18.50
- Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
Chicken Jalferzi $18.50
- Boneless chicken pieces cooked in the chef's unique mint gravy with fresh green chillies.
Lamb Biryani $28.00
- Tender pieces of lamb cooked with rice
Butter Chicken $18.50
- Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
Chicken Kashmiri $18.50
- Chicken cooked with spice, fruit and cream
Nawab Tikka $21.00
- Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.

Cashew nuts $3.00
Vegeterian Burger $7.50
Wonton (without rice) $12.00
Pineapple $2.00
Egg Burger $7.50
- (120g beef pattie & egg )
Donut (in cinnamon sugar) $1.50
Chicken spring roll $2.50
Beef $12.00

Veggie burrito $14.50
- grilled flour tortilla filled w cheese, blackbeans, mexican rice, coleslaw, shredded lettuce & chipotle mayo w anchiote cream & salsa verde
Dirty rice $5.50
Fish stack $17.50
- bubble & squeak stacked w dressed roquette, house smoked market fish & a poached egg topped w hollandaise
Grilled or fresh tomato or grilled spinach or avocado $4.50
Grilled or fresh tomato or grilled spinach or avocado $4.50
Buffalo wings $12.50
- house smoked BBQ spiced chicken wings w blue cheese dressing
Curly fries $7.50
- w chipotle mayonnaise
Add bacon, grilled mushroom and/or onion rings $3.00/each

Fried pork with garlic and pepper sauce on broccoli $13.50
Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Stir fried chicken with sweet basil, chili and vegetables $12.00
Stir fried beef with mushroom & vegetables $12.00
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Roti $4.00
Steamed Vegetables $3.50

PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
Grilled lemon, sugar and whipped cream $3.50
Smoked salmon $5.00
Coco pops with banana $3.50
Chicken nuggets with fries $6.00
Cheese toastie $4.00
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato

Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Spanakopita $6.00
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00

Prawn Seasoned Vegetables $11.00
Beef with Black Bean Sauce $9.50
Beef black Bean Sauce $9.50
Combination Meat $9.50
Chicken & Chinese vegetables $9.50
Si Chuan Style Spicy Chicken $9.50
Dumplings 1/2 Doz $5.00
Shrimp $10.00

Mince & Cheese Pie $4.90
Roast Chicken & Vegetable Pie $5.10
Steak & Vegetable Pie $5.10
Braised beef cheek pie $5.10
Potato Top Pie $4.90
Potato Top Savoury $2.50
Thai Chicken Pie $5.10
Pie of the week $5.10

Large Plate $16.00
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Hakka Fried Noodle (V) $12.90
- Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
Corn Soup $7.50
- Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Dahi Vada $3.00
- Ground lentil ball deep fried served in a yogurt sauce and sev.
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
Medu Vada (V) $8.50
- This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev

Empire Sauce $32.00
- sweet and rich, prepared to a secret hong kong family recipe
Marlborough Salmon $10.00
- with organic sea salt 1 piece
(2) Chicken Gyoza $16.00
- chicken thigh, ginger, spring onion
Amaretto Soy Panna Cotta $12.00
- honey-spiced poached pears, gula melaka syrup, toasted almonds
Amaretto Soy Milk 'Panna Cotta' $12.00
- Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
All our dim sum and dumplings are handmade inhouse.
Scallops $29.00
- wok fried with home made XO sauce and Chinese greens

French Toast $14.50
- With banana and berries Or Bacon and banana with maple syrup
Lentil & Pumpkin
- With our homemade vinaigrette.
Double Bacon $7.50
Peas & Beans
- With our homemade vinaigrette.
Stuffed Potato with Chilli Beans $10.50
- Served with our homemade tomato relish and sour cream.
Spicy Pulled Chicken Wrap $9.50
- Served with our homemade relish
Bacon & Eggs
- With our homemade lemon aioli dressing.
Eggs on Toast with a Coffee $10.00
- Your choice of Fried/Poached or Scrambled

Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Mushrooms $1.00
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Garlic Bread $7.50
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Deep fried onion ring $0.50
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli

CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
SAUSAGE ROLL $2.20
STEAK & KIDNEY
- Traditional Steak and kidney
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
FAMILY PIES $18.00
STEAK
- Chunky prime beef Steak
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
STEAK & ONION
- Diced onion on top of prime beef steak