Baked in the Bay in Wellington Menu

- Two shanks $26.00
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
- Prawn $23.00
Vietnamese Seafood Boat $24.50
- Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Seafood $22.00
Roti and Peanut Sauce $7.00

Ham and cheese $5.00
- Ham topped with mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Cookies & cream mousse $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

OLIVES $8.00
- Marinated with lemon, herbs and spices
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
Gelato $11.00
- 3 Scoops ask our staff for the flavours
PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
GARLIC BREAD $10.00
- Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce

Sirloin Steak - 250gm $26.00
- Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
2 Eggs $3.00
Side Salad $4.00
Garlic Bread $6.00
- Perfect starter to compliment any meal
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
Lambs Fry and Bacon $14 E / $18 M
- Pan seared liver with bacon, mash with jus and caramelised onion
Bacon Melt $14.00
- Grilled club sandwich, bacon, cheese, salad greens, served with fries

Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Wooden spoon ice cream sandwich $6.95
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base

FREE RANGE CHICKEN + BACON SALAD $18.50
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
SPICY BEANS ON TOAST $14.50
- with chorizo
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup

Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
White castello (Danish white brie,mild,rich and creamy) $16.50
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Soup of the day $14.90
- w freshly baked muffaletta roll
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy

Hollandaise $2.00
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Garden Salad $7.50
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
(Add a free range poached egg $2.00)
Or Blueberry and vanilla cream $14.50
streaky bacon $6.00

Nearby Sample Menus