Baker Boy Pizza Planet in Auckland City Menu

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Baker Boy Pizza Planet in Auckland City has no menu available, but can choose from many other options such as Granola or Wholegrain Toast & Preserves from Little Whale Cafe. Zarbo Delicatessen and Cafe offers many options including Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@. Cotta includes a wide range like Bacon & eggs or French Toast. Spring roll (V) and Curry puff from . Thai 2 Go offers Jomaru and Deep fried dumplings.

Nearby Sample Menus

-(1kg) $20.00
Onion Uttapam $12.00
Bundi Ladoo $25.00
Samosa Pav $5.00
All sweet in box with Price
Extra Bun
Patodi/Khandvi
Samosa Chaat $9.00

KUM. CHIPS S/CREAM $5.00
MUSSELS $1.00
HAWAIIAN BURGER $3.80
GURNARD $2.80
STEAK (SCOTCH FILLET) $4.30
SQUID RINGS $0.70
SEA DOG $4.00
- (CHEESE & ONION)
HAM & CHEESE $3.50

1535 Boiling
0114 All Day Yum Char Dim Sum Set Menu $23.50 per person
Other CookingMethods
1703 Won-Ton Noodle Soup $11.50
0501 Sauteed Fresh King Prawns with Cashew Nuts in Basket $30.00
1203 Fillets of Fresh Pork with Sweet & Sour Sauce $22.00
0205 Hot & Spicy Peanut $13.80
1101 Roast Duck — a Cantonese Classic Half $26 Whole $52

PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing
XTREME $11.50
- half big 'x'
BURGERS $6.50
- fish
EGGS BENEDICT $14.50/$16.50
- baby spinach with ham or bacon salmon
NACHOS $11.00
- x seasoned and sour cream
BAGEL $7.50
- pesto avocado & tomato
SALMON SCRAMBLED EGGS $14.50
BAGEL $5.50
- cream cheese & raspberry jam

Ravioli $19.50
- Square pockets of pasta filled with ground beef cooked in a tomato & cream sauce
Mamma Rosa $15.00
- Tomato, cheese, green olives, anchovies
Margherita $13.00
- Tomato, cheese
Cheesecake $8.50
- Traditional lemon cheesecake
Gorgonzola Sm $18.00/Lg $30.00
- Tomato, cheese, mushroom, smoked chicken, capsicum, blue cheese, basil
Taramasalata $8.00
- Fish roe dip
Siciliana Sm $18.00/Lg $30.00
- Tomato, cheese, sausage, mushroom, red onion, sliced tomato, basil
Pancetta $15.00
- Tomato, cheese, bacon

Poached (Steam) Chicken
BBQ Pork Sparerib $18 KG
Roast Chicken H $8.50 W $16
Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
Crispy Skin Chicken Wing $1.50 each
Special Chicken Wings (3) $4.00
Pipa Duck
Roast Chicken / Roast Pork $8.00

Sincronizada $12.00
- Cheese with Chicken
Tostada (cold) $10.00
- Veges
Enfri Jolada $15.00
- Chicken/ Vege
Bean Dip $6.00
Tostada (cold) $12.00
- Prawn
Guacamole $7.00
Corn Chips $4.00
Enchilada $15.00
- Chicken/ Vege

-Large $19.00
Lamb
Southern Fried Chicken & Ice Cream Parlour
-Large $19.00
Medium $4.50
-Medium $13.00
-Large $19.00
Medium $4.00

Shrimp $11.90
B-B-Q Pork Black Beans $14.80
Combination Egg Fu Yoong $12.90
* Chicken, Mushroom, Veges & Chop Suey $28.00
Shrimps $11.90
Sea Dog $3.20
Chicken Black Beans $13.80
Chicken & Rice Noodle $10.90

Seasonal Fish
- see waiter
Today's Beef
- see waiter
Bacon Bone Boil Up, Cabbages & Fry bread $18
House Bread & Dips $7
Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
Baby Cos, Parmesan, Tomato & Anchovy Salad $11
Side Salad $6

Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50

Pork ramen
- Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
Deep-fried crumbed prawn 5 PIECES $9.00
Crumbed prawn udon $12.50
Curry chicken katsu donburi $11.00
Prawn yakisoba $13.50
Salmon sashimi donburi $13.50
Teriyaki chicken yakisoba $12.50
Teriyaki tofu donburi $10.00

TaramaSalata $10.00
- Cream cheese smoked fish dip served with pita bread
Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
Fries $6.00
Lamb Moussaka $18.50
- Layers of lamb mince, potato, pumpkin & eggplant with a creamy bechamel sauce.
Toast $5.00
- With butter and preserves
Hummus $10.00
- A smooth chickpea dip served with pita bread
Scrambled Eggs $11.00
- Served with mixed grain toast
Lentil Soup $10.00

Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch