Bakers Delight in 1 Victoria Avenue, Remuera Menu

Bakers Delight in Auckland City has no menu available, but can choose from many other options such as Packed Sandwich (STD) or Packed Sandwich (Large) from The Lunch Factory. Som Tum offers many options including 1. Hainanese Chicken and 2. Deep fried Chicken. Flambe includes a wide range like or Chicken Burgers. Herb jelly and Egg puding from . MOMO TEA offers Xotic Sweets and Snacks and Veg Noodles.

Nearby Sample Menus

  • CURRY CHICKEN ON RICE OR ROTI $13.00
  • CURRY CHICKEN LAKSA $13(Regular)/$18/(Large)
  • MUMMY CHICKEN(Boneless) $22.00
    • The caramelise dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
  • DEEP FRY TOFU $14.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Large)
  • SLOW COOKED CHILLI PRAWNS $32.00
    • Fresh chilli bean and sweet tomato base sauce, coated with banana prawns and garnish with spring onion, chunky onion and ripe tomatoes
  • YUMMY FISH $36.00+
    • Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
  • SAMBAL PRAWNS $32.00
    • Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
  • ASSAM PRAWNS $32.00
    • Tamarind base with fruity and refreshing flavours sauce serve on the banana prawns and garnish with fresh julienne tomato, onion and cucumber
  • Chicken in Black Bean Sauce $14.00
  • Bokchoy & Oyster Sauce $11.00
  • Spring Rolls & Pressed Vermicelli $10.00
  • Spicy Squid $15.00
  • Hot & Sour Seafood Soup $15.00
  • Satay Beef $16.00
  • Char-grilled Meatballs & Pressed Vermicelli $11.00
  • Singapore Noodles $14.00
  • Grilled Rare Beef 22.00
    • Coriander, tomato, capsicum, cucumber, red onion, crispy noodles, Thai dressing
  • Coconut & Lime Pannacotta (GF) $11.00
    • Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
  • Crisp Garden Salad $10.00
    • Iceberg, tomato, onion, cucumber, mesclun (GF)
  • Kiwi Lime Pie $11.00
    • Manuka honey ice cream, crème anglaise
  • Ladykiller $23.00
    • Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
  • Fresh Pizza Bread (V) $12.00
    • Mozzarella, garlic & spinach oil
  • Atlantis $23.00
    • Selection of fish and shellfish, scallions, chipotle
  • New York Pepperoni $23.00
    • Pepperoni, red onion(Add Gluten Free Base $3.50)
  • Labneh Cheese Salad $14.50
    • Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
  • Mushroom on Toast $16.50
    • soulteed mushrooms in a creamy balsamic sauce
  • Feta Salad $15.90
    • a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
  • Mixed Plate $28.00
    • a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
  • Toast or Bagel with house Preserves $6.50
  • Salmon Eggs $16.50
    • scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
  • Eggs Benedict with salmon & avocado $18.50
  • Hollandaise $3.00
  • Calamari Salad(GF) $16.50
    • pan-fried pesto marinated calamari w olive oil served on a bed of wild rocket, red onion, salad and preserved lemon
  • Vol-au-vent $9.50
    • w chicken, mushroom and salad
  • Banana Walnut Waffle $10.00
    • Freshly cut banana, walnut, and drizzled w maple syrup
  • Scotch Fillet $25.00
    • 300g fresh scotch fillet, served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
  • Salmon Scrambled Egg $15.00
    • Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
  • Old Fashioned Mince $12.50
    • Served w a poached egg served on five-grain toast, baby spinach and sour cream
  • Fish and chips $18.00
    • Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
  • Lemon Chicken Sandwich $16.50
    • Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
  • Hash Brown $1.10
  • Beef $11.90
  • Special A $23.50
    • BBQ Pork fr rice, beef chow mein, chicken egg fu yong
  • American hot dog $2.30
  • Chicken $7.90
  • Scallops $1.60
  • Seafood soup $7.90
  • Chicken Lemon sauce $9.90
  • BAGEL $9.50
    • cream cheese & salmon
  • CHICKEN SALAD $15.00
    • bacon, banana, avocado and pumpkin seeds
  • TOASTED MUESLI $9.90
    • with fresh fruit and yoghurt
  • OMELETTE $12.50
    • cheese, three toppings of your choice
  • SALMON SCRAMBLED EGGS $14.50
  • XTREME $11.50
    • half big 'x'
  • BAGEL $5.50
    • cream cheese & raspberry jam
  • BURGERS $7.50
    • chicken breast, avo & brie
  • Chicken Burger $4.50
  • Chicken $10.00
  • Combination meats $10.00
  • BBQ Pork & Veges $14.00
  • Prawn, Pineapple & Veges $15.00
  • Chicken Fried Rice $10.00
  • Prawn Foo Yung $10.00
  • Prawn, BBQ Pork,Cashew Nuts $16.00
  • Bhel Puri $7.95
    • recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
  • Ginger Chicken $13.95
    • a traditional tomato, onion base w fresh ginger
  • Tofu Vegetarian Curry $14.95
    • veges, tofu cooked in onion, tomato & spices
  • Fish Koorma $16.95
    • a creamy cashew & coconut curry, blended w aromatic spices
  • Hyderabadi Biriyani (Lamb w Bone) $20.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
  • Hariyali Fish Curry $22.95
    • cooked w spinach, garlic & roasted garam masala
  • Hyderabadi Biriyani (Chicken w Bone) $19.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
  • Madras Fish $19.95
    • fenugreek, cumin, tamarind, coriander & garam masala
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
  • EXTRAS $1.00
  • CHEESE $3.80
  • FISH $1.90
  • FISH $3.90
  • EXTRAS $1.00
  • BACON $3.80
  • HOT DOG $2.00
  • CHEESE ONION $3.20
  • BBQ Pork $10.50
  • Special $14.00
    • 4 fishes, 4 sausages, 4 potato fritters, $3.00 chips
  • Special A $5.50
    • 2 fis, 4 potato fritter, $1.50 chips
  • Fish $10.00
  • Won ton soup $8.00
  • Chicken $10.50
  • Won Ton $0.50
  • 8 chicken nibbles & $1.00 chips $6.00
  • Seared Aged Eye Fillet/Fillet(K) $82.95/Kg
    • (purchase as a whole fillet [approx. 1.5-7-8 Portions] or a minimum of 6* 200gm (approx.) Protions per flavour)(k)
  • Salmon Fillet (K) $77.50/Kg
    • (purchase as a whole fillet [approx 1.5Kg - 7-8 portions] or a minimum of 6x200g (approx). Portions per flavour)
  • Sandwich Platter: $10.00 per person (minimum 5 people).(D) $10.00
    • The platter contains a generous assortment of deli meats, cheese, salad items, bread & condiments, sliced & ready for you to make your own sandwich.
  • -Pasta Salad
  • Roast Beff (K) $49.50/Kg
    • (purchase as a whole unit 2-3 kg or choose kg amount (approx)
  • Beef or Vegetable Lasagne (K) $12.45 per piece
  • Herbed Scrambled Eggs@ $14.95
    • Served on toast.
  • Mini Quiches $3.50 each
  • Bone-in $14.00
  • Chilli Chicken $15.00
  • Vegetable Biriyani $12.50
  • Tandoori Prawn $18.00
  • Chicken Cashewnut $16.00
  • Vegetable Samosa (2Pcs) $4.00
  • Fried Rice $14.00
  • Chicken in Oyster Sauce $15.50
  • Hot Dogs $2.50
  • Cream Donuts $2.00
  • WRAPS $2.80
  • Add on extra meat $1.20
  • Standard Pies $3.80
    • (Steak, Steak & cheese, Mince, Mince & cheese, Steak & mushroom, Bacon & egg, Chicken, Potato top)
  • Fish Cakes $2.50
  • SMALL $6.00
  • Bacon and egg $4.00
Bakers Delight

Bakers Delight

location

Address

1 Victoria Avenue, Remuera, Auckland City, AU, 1050, New Zealand

phone

Phone

095245760

clock

Opened hours

Mon 7 AM to 7 PM Tue 7 AM to 7 PM Wed 7 AM to 7 PM Thu 7 AM to 7 PM Fri 7 AM to 7 PM Sat 7 AM to 7 PM Sun 7 AM to 7 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
1 Victoria Avenue, Remuera, Auckland City, AU, 1050, New Zealand
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