Bakers Delight in 1 Victoria Avenue, Remuera Menu

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Bakers Delight in Auckland City has no menu available, but can choose from many other options such as Packed Sandwich (STD) or Packed Sandwich (Large) from The Lunch Factory. Som Tum offers many options including 1. Hainanese Chicken and 2. Deep fried Chicken. Flambe includes a wide range like or Chicken Burgers. Herb jelly and Egg puding from . MOMO TEA offers Xotic Sweets and Snacks and Veg Noodles.

Nearby Sample Menus

SAMBAL CHICKEN(Boneless) $22.00
- Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
CURRY CHICKEN LAKSA $13(Regular)/$18/(Large)
K.K SPECIAL CHICKEN(Boneless) $22.00
- Twice cooks marinated chickens – deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
Sambal/Garlic Okra( Lady's finger) $22.00
- Garnish with onion and shrimps cooked in sambal sauce or garlic sauce
RENDANG BEEF ON RICE $13.00
K.K SPECIAL RIBS $22.00
- Twice cooks marinated pork ribs – deep fry and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch of salt
Malaysia Style Egg Foo Yong(Omelette) $22.00
- Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
ROTI each $3.00

Chopped Liver $12.50
- a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
Feta Pie $13.50
- a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
Chicken Salad $15.90
- a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
Toast or Bagel with house Preserves $6.50
Sausage and Eggs $16.50
Mixed Plate $28.00
- a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
Eggs Benedict with fried pastrami & avocado $19.00
Hummus $12.50
- a traditional Jewish chickpea dip

Crab Stick $1.50
Bacon & Burger $6.60
Deep Fried Chocolate Oreo $0.50 Ea
Fish Cake (Home Made) $3.20
Kid'S Burger $3.20
Chips $2.80
Pineapple Ring(2 Pcs) $1.90
Must Try: $3.00 Per Serving
- Deep Fried Broccoli

Hot Dogs $1.50
Chicken Burger $4.50
Steak & Veges $15.00
Steak, Cashew Nuts 6 Veges $15.00
Chicken $10.00
Combination $15.00
Steak, Tomato & Veges $15.00
Combination Foo Yoong $15.00

Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
Side Verges $6
Seasonal Fish
- see waiter
Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
Buffalo Haloumi, Roast Vege & Herb $18
Bacon Bone Boil Up, Cabbages & Fry bread $18
Today's Beef
- see waiter
Butter Milk Fried Chicken with Verona Barbecue Sauce $12

Squid ring $1.00
#10 $10.00
- 2 Eggs
-$2 chips
#4 $15.00
#7 $10.00
-Snapper meal
-2 Eggs

Lamb Pita $10.00
- Marinated lamb with seasonable vegetables in pita bread
Chicken Pita $10.00
- Marinated chicken pieces with seasonable vegetables in pita bread
Bacon and Eggs $12.50
- Served with mixed grain toast
Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
Salmon Salad $15.00
- Fresh green salad with cold smoked salmon, capers & avocado.
Garlic Pita $3.00
Falafel $10.00
- Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
Toast $5.00
- With butter and preserves

Vitello Tirami Su $32.50
- Veal escalope pan fried in butter, topped with mozzarella, Marsala and white wine gravy with a garnish of parsley.
Main $28.50
Entree $18.50
Large 12" $25
Main $28.50
Large 12" $25
Spaghetti Bolognese
- Spaghetti in the famous mince sauce from Bologna.
Entree $18.50

Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream

Pizza 3 cheese (V) $16.50
- brie, feta, spinach, sundried tomato, mushrooms, mozzarella
Mushrooms
Chunky Potato Wedges $12.50
- grilled bacon and cheese with sour cream
Pizza Bread $7.50
- a choice of garlic or pesto
Raspberry Brulee $10.00
- crusted sugar top with berry compote
Chunky Potato Wedges $10.50
- grilled bacon & cheese with sour cream
Multi-grain Toast
Lamb Shanks $28.00
- Braised, served With garlic potato mash

Searing Hot-pot with pork luncheon meat $10.00
White Rice Noodle season with sesame sauce $10.00
Sour & Chili Vermicelli $5.00
Roast Duck On Rice $8.00
Fried Prawn. Bean curd Egg And Rice $8.00
Shrimps Fried Rice $12.00
Seaweed Salad $5.00
Spicy Seafood Yakisoba Noodle $10.00

B6 Pla Goong $12.50
- Grilled prawns with lemon grass, mint, shallot, kaffir lime leaves, sweet basil and lime sauce
Peanut Sauce $1.50
N12 Thai Beef Noodle Soup $12.00
- RIce vermicelli with sliced beef and braised beef, beef ball, gai-lan, bean sprout, green onion, cilantro and crispy garlic
C1 Red Curry
- Red curry paste with coconut milk, bamboo shoots, Thai basil. eggplant and red pepper
N10 Kao Mu Tod $11.00
- Marinated pork stir fried with garlic and pepper served with jasmine rice
Beef / Chicken / Pork / Tofu $11.00
N1 Chon Tong Pad Thai
- Famous dish from Chantaburi province of Eastern part of Thailand. A version of Pad Thai with homemade sauce, egg, tofu, bean sprout, carrot and green onion
Prawns $13.50

Lamb Kadhai Gosht $15.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
Scallops/ Prawns in Chilli & Garlic $12.00
- Juicy scallops sauted with chilli mushrooms in a chilli and garlic sauce, garnished with lemon juice
Tamarind Sauce $2.00
Vegetable/ Paneer Pakoras $5.50
- Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
Vegetable/ Aloo Paratha $4.00
- Bread stuffed with seasoned vegetables or spiced potatoes
Butter Chicken (Delhi Style) Half $15.00 Full $25.00
- Delicacy of barbecued whole chicken with bone cooked in a smooth tomato with dash touch of cream in special way
Vegetable Biryani $13.00
- Seasoned garden fresh vegetable cooked with basmati rice in herbs and spices
Indian Salad $4.00
- A traditional Indian salad with diced cucumber, tomatoes, onions and carrots, garnished with coriander (optional) lemon juice

Mushroom, spinach $13.00
Bacon and Egg $13.80
- with toast & grilled tomato
Cajun Chicken Salad $16.50
- Crispy noodles, lettuce, capsicum, cucumber and avocado, drizzled with a lime & coriander dressing
Egg Benedict $14.50
- Bacon
Baked Beans $3.00
Greek Lamb Salad $16.50
- Marinated lamb loin, cucumber, capsicum, olives, tomatoes, red onion and feta drizzled with balsamic syrup
Tomatoes $3.00
Balsamic mushroom $3.00

Grilled Streaky Bacon $4.00
Side fries with Tomato sauce or Aioli sauce $6.50
FRENCH TOAST $15.80
- Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
BACON & EGGS $11.90
- Grilled streaky bacon and Cooked Eggs (Scrambled, Fried or Poached) with focaccia Bread
OMELETTE $16.80
- eggs with focaccia bread/Salmon, Feta
TOASTED CHEESE BAGEL $11.90
- with Cream Cheese/Bacon, Avocado
TOASTED CHEESE BAGEL $6.50
- with Cream Cheese/Preserves with homemade Berry Coulis
MEDITERRANEAN SALAD $12.80
- Blanched Green Beans, Red Onion, Tomato, Feta, Garden Herb Salad and Poached Egg topped with Aioli and Vinaigrette Dressing