Bakers Delight in 1 Victoria Avenue, Remuera Menu

Nearby Sample Menus

Misto - a selection of the above breads $12, $15.5 with olives, $18 with stuzzichini
Ravioli di rape rosse e caprino - ravioli filled with beetroot and goats cheese, cherry tomatoes and basil $21.0 for entrée, $27.5 for main
Al salmone - cured salmon, stracciatella, radicchio and mesculin $26
Gelati & sorbetti - selection of home-made gelato and sorbet $13.0
Mediterraneo - italian bacon, mozzarella, tomato, rosemary, pecorino and parmesan $25
Assortito - selection of 3 cheeses with assorted condiments $31
Funghi del prato - char grilled field mushrooms with balsamic, rosemary, garlic and chilli N/A
Bruschetta al Pomodoro - garlic, tomato, basil and extra virgin olive oil $7.5

Steamed Vegetable $4.50
Chicken Cashew nuts (Medium) $16.00
- Stir fried chicken breast with chilli paste, broccoli, mushroom, onion, and cashew nut
Panang Curry (Medium) Beef $19 Chicken $18
- Panang curry with crushed peanut, pumpkin, peas and lime leaves
Tom Yum Goong (Hot) $11.50
- Spicy prawns soup with fresh herbs, mushroom and coriander
Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
Chicken Basil (Hot) $16.00
- Minced chicken breast with bamboo shoot, eggplant and basil leave
Beef Oyster Sauce (Mild) $18.00
- Stir fried beef with mushroom and broccoli in a light oyster sauce
Vegetarian Spring Rolls $8.50
- Wrapped with vermicelli, shredded carrot and cabbage and sweet chilli sauce

PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
AGRIA POTATO HASH, ROMESCO / $8.50
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00

Lamb Koorma $18.95
- creamy cashew & coconut curry, blended w aromatic spices
Lamb Vindaloo $17.95
- tender lamb leg in a complex vindaloo spice blend
Lamb (W Bone) $20.95
Saag Aloo $14.95
- potato cooked w mild spices in a creamy spinach gravy
Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satya spices
Hot Pickle $2.95
Butter Chicken $16.95
- always the right choice, everyone knows me
Goat Masala $24.95
- provincial style curry (w bone) cooked w spices & aromatics

Choice $6.00
Mussels / Won Tons $0.60 each
Five $14.00
- Four pieces of fish, four sausages and a serve of chips
Potato $0.50
Steak & Cheese / Chicken & Cheese / Bacon & Cheese $5.00
Hot Dogs / Crabsticks / Oysters / Scallops $1.50
Egg / Cheese / Hawaii $4.00
Six $18.00
- Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)

PAD SE-EWE Mild! Stir fried wide rice noodles with black soya sauce, egg and vegetables -
MIXED APPETIZERS Our chef's selection of spring roll, chicken satay, kanom pung nar goong, chicken wings and money bags $11.00
MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00
TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
ROAST DUCK CURRY A boneless Roast duck cooked in red curry, coconut milk, pineapple, grape, tomato, bamboo shoots and basil leaves $23.50
PAD KRA-THIEM PIK THAI Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables topped with coriander Chicken, Beef or Pork / Squid $21.50 / Prawns $23.50 $19.50
TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
TOD MUN PLA A very popular in Thailand fish patty with mild red curry paste and Thai herbs $10.00

R7 Jabchae Vermicelli Noodle on Rice $15.00
T4 Ham & Kimchi Steamboat - Assorted ham & bacon, kimchi, ramen noodle in mild spicy soup, 2 rice, 6 side dishes $46.00
S3 Egg Soft Tofu Soup S $13 M $15
A5 Pan-sauced Tofu Spicy $8 / $9
A3 Seafood & Kimchi Pancake Half & Half $16.00
R1 Bulgogi Beef on Rice S $13 M$16
S1 Seafood Soft Tofu Soup S $14 M $17
R4 Spicy Chicken on Rice S $14 M$17

Vege (egg, cheese, pineapple) $5.00
Pineapple Fritter $1.20
Ham & Cheese $6.20
Tandoori Chicken $9.00
- 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce.
Tofu $5.00
Deluxe Vegetarian $7.50
- A scrumptious vege pattie grilled with homemade peanut sauce.
Cheese & Onion $5.00
Oyster $1.70

Lemon Meringue pie $13.50
Frasers Macadamia Granola $12.90
- coconut yoghurt, berry compote, seasonal fruits
Smashed avocado & feta $6.00
Eggs your way $12.90
- butter, toast
Balsamic mushrooms $ 5.00
Buttered Spinach $5.00
Caprese salad $16.50
- vine ripened tomatoes, buffalo mozzarella, fresh basil, lemon, rye crisps, EVO
Crispy squid, chilli salt $17.00
- w/homemade smoked Paprika aioli, Asian slaw

LEMON MOJITO muddled mint & limes with limoncello, topped with lemonade $16.50
PEGASUS BAY PINOT NOIR Waipara 2010 - / $79
BAKED EGGPLANT w. pesto, parmeson, tomato sauce (g) (v) / Add chicken $19 $14
LYCHEE LUSH lychee and passion juice with lemonade and a drizzle of raspberry $9.00
WALNUT WARFARE Nocello Walnut Liqueur, Amaretto, Absoult Vanilla Vodka, Crème de Cacao and Cream; sprinkled with walnuts and chocolate $16.50
CRAGGY RANGE TE KAHU MERLOT/CABERNET Hawkes Bay 2011 $11.5 / $54
SALUTE Central Otago 2009 $10.5 / $48
TRINITY HILL Merlot Hawkes Bay 2011 $10.5 / $48

CHICKEN SALAD $15.50
- w homemade apricot sauce
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
FISH AND CHIPS $17.50
- beer battered Hoki fish w fries tartar sauce
CHEESE BURGER $14.50
CAJUN CHICKEN $17.50
- bacon avocado, lettuce tomato & aioli
THE CLASSIC BURGER $13.50
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy

Vegetable Samosa (2 Pcs) $5.00
- A deep fried conical shaped pastry stuffed with Potatoes,green peas &seasoned with Indian spices
Cumin Potatoes $12.50
- Cubes of potatoes tempered with cumin seeds and herb
Keema Naan $4.00
- Indian bread stuffed with minced lamp, lightly spiced with special herbs
Lamb Jalfrezie $15.00
- A tangy flavoured lamb dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
Madras Fish Curry $18.00
- Fish cooked into a fine tomato and coconut sauce, finished with lemon and cream
Saag Paneer $12.50
- Homemade cottage cheese together in a subtly spiced gravy
Chicken Hakka Noodles $14.50
- Very unfair to disclose, if I do, chef is going to kill me
Lamb Korma $15.00
- Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts

Bakers Delight