Bakers Express in Auckland City Menu

Nearby Sample Menus

Bagel/Croissant/Organic Grain Toast - with cream cheese and jam preserve 6.0 / - with avocado, cream cheese and tomato 9.0 / - with south island smoked salmon cream cheese, house salsa and lemon 10.5 -
Bacon (2) 3.2
Volcanic Hills Sauvignon Blanc - Marlborough Lifted herbal characters on the nose lead you to a palate full of the flavours of gooseberry and passionfruit with hints of citrus on the finish. This well 9.5/Glass(180ml) 35.0/Bottle
Macchiato 3.2(Small) / 3.7(Medium)
Organic Grain Toast (2) 2.3
Hollandaise/Aioli Sauce 1.0
Banana & Berry 6.0
Pulled Pork Sandwich slow cooked pork, with slaw and apple aioli, topped with a homemade plum & peach chutney, served with chips or salad 16.7

Garden Salad $8.00
Halloumi Salad $16.00
- Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
Fish & Chips $22.00
- Garden Salad
Roast Chicken $27.00
- Lentil Ragu And Broccolini
Seared Asian Beef Salad $21.00
- Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
Gluten Free Buns Available $3.00
- Add
Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
Rocket, Blue Cheese, Pear $8.00

Kerala Egg Curry & Paratha Naan Bread $19.95
- boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
Chicken Tikka Masala $16.95
- more flavoured & less creamy than butter chicken
Navratan Koorma $15.95
- creamy cashew & coconut curry w fruit, veges & nuts
Roti $2.95
- thin wheat flatbread (hand rolled)
Madras Fish $19.95
- fenugreek, cumin, tamarind, coriander & garam masala
Chicken Uthappam $19.95
- marinated chicken with south indian spices on uthappam, w potato onion curry
Lamb Vindaloo $17.95
- tender lamb leg in a complex vindaloo spice blend
Hyderabadi Biriyani (Lamb w Bone) $20.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices

CANNELLONI V $24.00
- spinach, ricotta cheese & mozzarella in a tomato or cream sauce, house made & baked to order (20mins)
POLPETTE SUPREMA $26.00
- salami, chorizo, meatballs, goats cheese, red onion & rocket
MARGHERITA V $23.00
- buffalo mozzarella, tomato & fresh basil
FETA BOMBS GF $10.00
PROSCIUTTO AL FUNGl $25.00
- prosciutto, red onion, buffalo mozzarella, rocket & mushrooms
PORK BELLY $30.00
- slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
FISH OF THE DAY
- locally sourced, price on arrival & cooked to order
PARMESAN CHIPS $9.00

Wok Fried Vegetables $6.50
Chunky Potato Wedges $12.50
- grilled bacon and cheese with sour cream
Corn Fritters (Bacon Optional) $15.00
- with fresh green salad, aioli, tomato & karengo salsa
Soup of the Day $9.50
- with warm bread
Cajun Chicken Salad $18.00
- marinated chicken pieces on crisp garden greens and tomato balsamic vinaigrette
fillings: spinach, ham, mushrooms, onion, bacon, salmon, tomato, cheese
Green Salad $6.50
Kiwi Classic Fish n Chips $19.00
- battered fresh market fish, fresh salad, fries and tartare sauce

Eggs $4.00
Salmon $5.00
BLAT $17.50
- Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
- On Spinach with Bacon $17.00
Spaghetti or Baked Beans on Toast $7.00
Add a Kids Juice for $2
- Mushrooms $17.00
Kids Breakfast $7.00
- Bacon, an Egg and Toast

MOROCCAN MEATBALL $15.50
- lettuce, tomato fries
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
CAJUN CHICKEN $17.50
- bacon avocado, lettuce tomato & aioli
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream

Maharaja Banquet for 2 $32.00 Per Person
- Entrée - Samosa, chicken tikka, seekh kebab & onion bhaji. Mains - Butter chicken, lamb roganjosh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee.
Kuchumber Salad $6.00
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full).
Handi Meat $16.50
- A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
Bombay Aloo $13.50
- Spring potatoes sautéed with fenugreek, cumin &spices.
Chicken/Lamb Do Piaza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy.
Channa Masala $13.50
- Chick peas cooked with blended onions, ginger and tomatoes.
Sweet Mango Chutney $3.00