Banzai Sushi in Auckland City Menu

Pork ramen
- Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
Pork miso ramen
- Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
Seafood ramen
- Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
Kiwi ramen
- Pork bone soup with grilled bacon, ham, and egg
Vegetarian ramen
- Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese

Teriyaki chicken donburi $10.00
Chicken katsu donburi $10.00
Pork katsu donburi $10.00
Vegetable kakiage donburi $10.00
Deep fried seafood donburi $12.00
- Crumbed prawn, squid ring, takoyaki ball and crumbed salmon
Teriyaki tofu donburi $10.00
Tempura prawn donburi 3 PIECES $15.00
Curry chicken katsu donburi $11.00
Curry pork katsu donburi $11.00
Grilled eel donburi $13.50
Salmon sashimi donburi $13.50
Teriyaki salmon donburi $13.50

Nearby Sample Menus

Berry 5.5
Gluten Free Bread 1.0
Trentham Estate Merlot - Murray Darling A dark red colour with aromas of ripe berries and a hint of toasty French oak. The palate is full and soft with sweet fruit ?avours balanced by fine grained tan 9.5/Glass(180ml) 35.0/Bottle
French Toast with bacon, grilled banana and maple syrup accompanied by poached pear, whipped cream and a berry ragout 16.5
Bundaberg Lemon, Lime and Bitters 4.0
Extra shot / Soy / Syrups / Decaf 0.7 each
Side Salad 4.5
Lemon Peppered Calamari lightly pan fried and served with an asian slaw & chilli lime dressing 16.7

Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
Flagship Caesar Salad $17.00
- Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
Gluten Free Buns Available $3.00
- Add
Cheeseboard $28.00
- Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
Affogato $18.00
- Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
Market Fish Market Price
- Fennel, Lemon Cream Fraîche, Peperonata Sauce

Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00

Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
Soup of the day $9.00
Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
Chunky chips with curry sauce or aioli $7.50
Crispy salt & chilli squid with tartare sauce $11.50
Pasta of the day $13.50/ F.O.D - Market Price
Cajun chicken wrap, with salad & chunky chips $12.50
All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50

TOASTED BAGELS $13.00
- smoked salmon capers & cream cheese
TOASTED BAGELS $9.00
- avocado & pesto
ORGANIC EGGS ANY STYLE $10.00
- with grain toast & chutney
MIXED GRILL $17.50
- served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
BLT $15.50
- on toasted bread with avocado
FRENCH TOAST $17.00
- bread dipped in egg grilled with bacon topped with maple syrup and served with cream
OMELETTE $15.00
- vegetarian spinach cheese tomato
BRUSCHETTA $14.00
- vine ripe tomatoes olive bocconcini(with bacon $16.00)

Main Divide Waipara Valley, Canterbury 12 $57 Bottle
Seared Scallops cauliflower puree, capsicum jam, peas, prosciutto, truffle vinaigrette 23
Smoked Fish Cakes watercress, pinenuts, apple remoulade -
Peroni Italy $9.5
Turanga Creek Organic Merlot-Cab, Whitford 10 $54 Bottle / $11 Glass
Harwood Hall Marlborough 08 $50 Bottle
TW Chardonnay/Viognier Gisborne 10 $55 Bottle / $12 Glass
Waimea Nelson 12 $58 Bottle / $10 Glass

Kids Eggs $9.50
- Add bacon
Kids Eggs $8.50
- Poached, scrambled, fried or boiled
Porridge $9.50
- with brown sugar, cream & berry compote
5 Loaves Mince on Toast
- with a poached egg
Bagel $7.50
- with cream cheese & jam
Omelette $18.50
- served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
Chilli Poached Eggs $17.50
- 2 Eggs on 5 Grain toast with guacamole & chopped chilli
Breakfast Sausage, Bacon $5.00