Smoked Salmon pate w crostini, crackers & pickles $18.50
Cajun Spiced Fish $34.50
Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
Seafood Chowder $29.50
A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
- (bowl) $29.50
Fresh Fish bites, tartare, lemon
Nz Whitebait $ 22.50 / $ 38.50
South Island whitebait in a light egg omelette on garden salad w miso mayo