Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
Hoi Ka Praw Stir fried scallops with vegetables, chilli and basil leaves. $25.90
- Pad Nam Mun Hoi - Stir fried seasonal vegetables with oyster sauce. -
Lamb Pad Prik Sod Stir fried lamb with fresh chilli and vegetables. $21.90
Gai Pad Phed Stir fried chicken with red curry paste, bamboo shoot and vegetables. $20.90
Fish Cake (Tod Mun Pla) Deep fried minced fish with red curry paste & lime leaves. $10.90
Pad Prik Sod Stir fried chicken, beef or lamb with fresh chilli, capsicum and vegetables -
Stoneleigh Marlborough Pinot Noir deep, ruby red hue and a fragrant bouquet of raspberry, red and black cherry overlaid with integrated oak spice. The palate shows ripe, red berry fruit and cherry fla $10.50 / $48.00
Daddy Moon Thai spring rolls stuffed with vegetables & vemicelli. $9.90
Warmed round deeps fired oodles of khoya soaked in sugar
Chana Masala $12.50
Chickpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced
Mango Chicken $14.50
Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
Vegetable/ Aloo Paratha $4.00
Bread stuffed with seasoned vegetables or spiced potatoes
Mutton Kassa Half $16.90 Full $29.90
Tender mutton with bone cooked in a tomatoes onion with herb and spices recipe from bangladesh
Raviz Banquet (Vegetarian) $25.00
1 x Samosa, 1 x Onion Bhaji, 1 x Paneer Pakora, 1 x Vegetable of the Day, 1 x Dhal Makhani (Lentils), 1 x Palak Paneer, 1 x Aloo Gobi Served with Rice, 1 x Naan Bread, 1 x Raita, 1 x Tamarind & Mint Chutney
Mixed Platter for Two $14.00
Vegetable samosa, mushrooms, lamb seekh kebab and chicken tikka