Bar Edward in Wellington City Menu

SIDES AND SHARES SIDES AND SHARES
  • Crater of Olives $5.00
    • Kalamata olives are Greece’s most ubiquitous snack olive
  • Future Fries w/ Sauce $8.00
    • Fries with Cajun seasoning (or Malt Vinegar)
  • -Extra tomato sauce / Kewpie mayo .50¢
  • Galactic Garlic Bread $9.00
    • Sliced garlic and herb pizza dough bread w/ sun dried tomato pesto
  • Rocket Salad $10.00
    • Fresh rocket, sea salt, crushed pistachio nuts, fresh lemon juice, grana, extra virgin olive oil
  • Anti-gravity Antipasto $25.00
    • A range of cured meats, cheeses, marinated vegetables & garlic pizza dough bread w/ e.v. olive oil + balsamic vinegar dip
MOON PODS MOON PODS
  • Gourmet Grilled Sandwiches
  • Little Syd $8.00
    • Mushroom, garlic, grana, cheddar, truffle oil
  • MoonPup $8.00
    • Grana, black garlic, pizza sauce, cheddar, salami
  • Classic $8.00
    • Red onion, cheddar, tomato base
  • Fries on the side $4.00
PIZZA OF THE MONTH PIZZA OF THE MONTH
  • Stevie nicks Cheeseburger $20.00
    • Tomato & BBQ base, mozzarella filoni, onion, shaved ham, kewpie mayo
  • Yoko ono margharita $13.00
    • Tomato base, fresh basil, organic mozzarella, sea salt, extra virgin olive oil
  • -Booster Upgrade: Red Onions, Chili Flakes, Garlic $3.00
  • Roky erickson No cheese $15.00
    • Double tomato base, garlic, sea salt, fresh rocket & basil, lemon, extra virgin olive oil
  • -With Anchovies $7.00
  • Moondog salami $17.00
    • tomato base, mozzarella filoni, black garlic, pepperoni salami, grana Booster Upgrade: Red Onions, Chili Flakes.
  • -Garlic $3.00
  • Claudio sanchez Mediterranean $18.00
    • Mozzarella filoni, fresh tomato, red onion, olives, basil, lemon juice, balsamic glaze
  • Dick dale King of the surf pizzas $20.00
    • Tomato base, mozzarella filoni, jalapeños, pineapple, prosciutto, ricotta, fresh basil
  • Frank zappa Prosciutto $20.00
    • Tomato base, mozzarella filoni, prosciutto, fresh rocket
  • Syd barrett Mushroom $20.00
    • Mozzarella filoni, garlic, seasonal herbs, mushrooms, smoked scamorza, truffle oil
  • Food available all day (Pizza 5 - 9 pm)
EXTRA TOPPINGS EXTRA TOPPINGS
  • Modify that pizza
  • Chilli/Garlic $1.00
  • Sauce Swirl/Rocket/Red Onions/Sliced Olives/Jalapeños/Sundried Tomatoes $3.00
  • Camembert/Blue Cheese/Mushroom/Pistachio/Mozzarella $4.00
  • Ricotta/Salami/Prosciutto $5.00
  • Garlic Bread w/ Sundried Tomato Pesto $9.00
DESSERTS DESSERTS
  • 3 Scoops of our daily range of Dairy Ice Cream $8.00
    • Served w/ wafers and either a berry compote, caramel or chocolate sauce
  • 'Astrogato' coffee dessert $7.50
    • Ice cream topped with hot espresso and topped with crushed hazelnuts

Nearby Sample Menus

Dragons Restaurant (sample menu)
  • Braised groper steak with brown sauce seasonal price
  • Sweet & sour fish fillets $22.00
  • Fried rice with chicken and salty fish $20.00
  • Crispy king prawns with oolong tea leaves $30.00
  • Sauteed stuffed silver lotus root with pork mince $22.00
  • Combination fried rice (chicken, beef, pork & shrimp) $18.00
  • Three treasures fish maw soup $15.00/PP
  • Stuffed eggplant with chinese brown sauce on sizzling hot plate $26.00
Rasa Malaysia Restaurant (sample menu)
  • Peanut Sauce $3
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
  • Chicken Murtabak $17
  • Coconut / Tomato Chutney $3
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Vegetarian Murtabak (V) $17
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Chicken Dosai $15
Wing Long Takeaways (sample menu)
  • STEAK $3.00
  • VEGETABLE $7.50
  • CHIPS $2.60
  • BEEF, CHICKEN OR PORK $9.50
  • STEAK $5.00
  • BEEF & BROCCOLI $10.50
  • MEAT PATTIE $1.50
  • CHICKEN & CORN $5.00
Tong's Takeaway (sample menu)
  • Sweet Sour Pork $11.00
  • Hawaiian $5.00
  • Spring Roll (homemade) $1.80
  • Chicken Cashewnuts $12.00
  • 6 Chicken Nuggets-Chips $5.70
  • Roast Pork Fried Rice $10.00
  • Salty Fish & Chicken Fried Rice $11.00
  • Fish $3.80
Seafood Plus - Tawa (sample menu)
  • HOMEMADE CHICKEN BURGER(chicken fillet and cheese) $6.00
  • WORKS BURGER $7.00
  • Sweet & sour pork $11.00
    • on noodles or steamed rice
  • 10 PIECES CHICKEN NIBBLES & WINGS FREE CHIPS $11.00
  • Black bean fish $14.00
    • on noodles or steamed rice
  • Sweet & sour fish $14.00
    • on noodles or steamed rice
  • SNAPPER SEASONAL $9.00
  • Orange beef $13.00
    • on noodles or steamed rice
Elements Cafe (sample menu)
  • -Homemade jam $6
  • Chicken and leek pie $19
    • Skordalia, watercress
  • -Montreal $19
    • With house smoked salmon
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • Toast
  • The biggy $24
    • Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
  • Toast $4
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
Victoria Street Cafe (sample menu)
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Porridge $12.00
    • Berries and brown sugar.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
Sinbad Kebab House (sample menu)
  • Large $14.00
  • HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
  • Large $9.00
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • Small $11.00
  • Small $7.00
  • Falafel
    • Chickpeas. parsley, onion, fresh coriander, & black pepper served in yofka bread with salads and sauces.
  • Small $8.50
R & S Satay Noodle House (sample menu)
  • Extra Egg $1.00
  • CHICKEN & MUSHROOM WITH EGG NOODLES ON HOT PLATE $15.00
    • sliced chicken , mushroom , bak choy , onion , egg with a bed of fresh egg noodle served on hot plate.
  • COMBINATION BALLS NOODLES SOUP $10.00
    • fish,pork & beef balls served in R & S style soup with vermicelli & bean sprouts.
  • MINCE BEEF ON RICE $10.00
    • served with steamed rice.
  • HAINANESE CHICKEN RICE ( FRIED or BOILED ) $12.00
    • garlic rice served with fried chicken or boiled chicken.
  • CHICKEN WITH MIXED VEGETABLES ON RICE $13.00
    • option Of chicken , beef or pork , stir-fried with mixed vegetables, served with steamed rice
  • SATAY ROLL (Option Marinated CHICKEN or BEEF) $10.00
    • grill marinated beef or chicken wrapped with roti. served with salad & special home made peanut sauce.
  • SAMBAL SQUID $14.50
    • squid cooked in tomato sauce & home made sambal sauce. served with steamed rice
Trax Cafe and Bar (sample menu)
  • Big Breakfast $19.90
    • Bacon, tomato, hashbrown, mushrooms & eggs how you like them all on 5 grain toast
  • Wedges Supreme $13.50
    • Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
  • Caprese small $14.50 lrg $17.90
    • Fresh Tomato, Mozzarella, Smoked Cheese, Rocket & Parmesan
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • Bacon, Avocado, Egg $2.00
  • Platter - serves 2 - 3 $20.00
    • Spring Rolls, Meat Balls, Chicken Tenders & your choice of 3 dipping sauces
  • Wedges $10.00
    • w side of Sour Cream & Salsa
  • Fries $8.00
    • Served w Tomato Sauce or Aioli
Beehive Cafe (sample menu)
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Mee Goreng $15.00
    • Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
  • Lamb Korma $15.50
    • Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
  • Egg Roti $11.00
    • Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
  • Papadam (1) $1.00
  • Murtabak $16.00
    • Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Beehive Special $15.50
    • Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
Food Star (sample menu)
  • Roast Pork Foo Yung $10.50
  • Fish $8.50
  • Won Tons $9.90
  • Chicken or Beef with Ginger & Spring Onion $12.90
  • 6 Won Tons $3.90
  • Squid Ring (Calamari) $1.00
  • (All Dinners Served with Chips, Coleslaw, Sauce & Lemon)
  • King Prawn (10 King Prawns) $15.90
The Original Thai Restaurant (sample menu)
  • KHAO-PAD $12.50
    • fried rice with choice of chicken, pork beef and vegetable
  • THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
    • tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
  • PANANG CURRY $12.50
    • Thai thick red curry and coconut milk come in your selection of chicken or beef
  • TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
  • FRIED VEG SPRING ROLLS $6.50
  • RED CURRY $12.50
    • awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
  • CHICKEN NA KAI $6.50
    • tasty deep fried chicken patties on bread
  • MIXED ENTREES $7.50
    • Karee puff, spring roll, Toong Thong, chicken Na Kai
The Windmill Bar Cafe (sample menu)
  • Dark Passage 1947
    • Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
  • Jerk Chicken $18.50
    • Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
  • Bogarts Pizza $10.00
    • Hawaiian / Meat Lovers (Available from 5pm daily)
  • Across the Pacific 1942
    • A succulent selection from the sea
  • Spider $6.00
    • Vanilla ice cream topped with: Sprite, L&P, Coke
  • 250g Scotch Fillet $24.00
    • Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Battered Fish $18.50
    • Beer battered fish, lettuce, tomato and house made tartare with fries
  • Macaroni n' Cheese $8.00
    • With or without bacon
BB's Oriental Express Cafe (sample menu)
  • Combination Fried Rice / Noodle $11.50
  • Beef Brisket on Rice / Noodle $12.80
  • Pineapple BBQ Fried Rice / Noodle $11.50
  • Combination Seafood Fried Rice / Noodle $11.50
  • Vegetable Curry Laksa
  • Mapo Tofu on Rice / Noodle $12.80
  • Wonton Noodle Soup $10.50
  • Beef Noodle Soup with Pickled Zhacai $11.50
Bar Edward

Bar Edward

location

Address

167 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043899933

clock

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 2:00 PM – 2:00 AM, Sunday: 2:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Venue for Hire ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Live Entertainment ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
167 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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