Bells Cake Walk Cafe in Invercargill City Menu

Bells Cake Walk Cafe in Invercargill City has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Dome Cafe & Bar offers many options including Toast & Spreads and All day breakfast. Capri Restaurant includes a wide range like EGGS BENEDICT or TALIA'S MINCE ON TOAST WITH ORGANIC POACHED EGG. Hummus from “Jerusalem” and Vine tomato bruschetta from . Village Inn offers Radhas Takeaway and Soup of the day.

Nearby Sample Menus

  • Fried pork balls (6) (GF ) $7.50
    • secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and
  • Roti & peanut sauce $6.50
  • Combination $12.50
    • combination of chicken wings, spring rolls, spare ribs and guri puffs
  • Lamb shanks in massaman curry (GF )
    • quality lamb shanks slow cooked in a massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
  • Pork spare ribs (4) (GF ) $6.00
    • marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Chicken wings (4) (GF ) $6.00
    • cured to perfection in our spicy marinade served with a sweet chilli sauce.
  • Peanut sauce stir fry (GF ) ( V ) $12.50
    • our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, beef, pork or vegetables & tofu
  • Satay chicken sticks (3) (GF ) $7.00
    • dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
  • Baked Mini Loaf $9.90
    • Smaller than the pull apart loaf, heated in the oven and served with garlic butter or one of the spreads from the bread selection.
  • Denver Leg Venison $35.50
    • 200g of prime Denver Leg cooked rare to medium rare and served on pressed kumara bake, wilted spinach, Portobello mushroom and chocolate jus.
  • Smoked Chicken and Asparagus Risotto $22.90
    • Our house smoked chicken pan seared with a creamy saffron and asparagus risotto. Topped with some freshly ground cracked pepper and goat's feta cheese.
  • Warm Chicken Salad $22.90
    • Seasoned chicken breast dusted with polenta served on salad greens with sliced avocado, fresh vine tomato, brie, roasted cashews, crispy bacon and finished with a raspberry vinaigrette.
  • Lamb Burger $24.90
    • 250g homemade lamb burger pattie served on a toasted brioche burger bun wit lettuce, tomato, mint mayo, onion jam, and melted cheeses, served with chunky chips.
  • Lime and Lemongrass Crème Brulee $11.50
    • A novel take on a classic. Exceptional fresh flavours to finish your meal. Served with chantilly cream inside a brandy snap basket.
  • Vanilla Bean Panna Cotta $11.50
    • An old favourite Italian 'cooked cream' dessert. Vanilla bean panna cotta with a balsamic strawberry compote, that's a little sweet and a little sour. Served with a homemade sugar biscuit.
  • Vegetable Stack $22.50
    • For the vegetarian, a stuffed capsicum with brown rice, butterbeans, corn, peas and cashew nuts resting on portobello mushroom and kumara cake topped with wilted spinach and tangy tomato sauce.
  • Crumbed chicken and chips with salad $12.00
  • Beetroot risotto with mushrooms, shaved parmesan and rocket. $22.00
  • Kids platter with your choice of one kids meal, traffic light drink and Grille slice $15.00
  • Mushroom balsamic and cream with thyme $5.00
  • Hollandaise $5.00
  • Potato skins with aioli $7.00
  • Grilled Stewart Island salmon served with roasted cauliflower and golden raisins, capers and toasted almonds with a sour cream and horseradish dressing. $27.00
  • 350 gram Dry Aged Rib-eye cooked to your liking and served with your choice of 3 sides and a sauce $38.00
  • Egg $1.50
  • Pizza $18
    • Individual, baked on a Naan bread base. Gourmet toppings, daily specials with fries and salad.
  • -Small $19.50
  • Chips small $5.00
  • -Large $18.50
  • -Main $26.00
  • Bacon $7.00
  • Garlic Prawns (GF) $18.50
    • Peeled King prawn tails with garlic,Pernod and butter cream sauce,over coconut steamed rice, and salad.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • SAUSAGE, EGG & CHEESE MUFFIN STUNNER
    • The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • BACON, EGG & CHEESE STUNNER
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • Thinly Cut Sour Cream & Chives N/A
  • Steak, Egg and Cheese N/A
  • Sweet Onion N/A
  • Beetroot N/A
  • Aioli N/A
  • Wheat N/A
  • Pizza Sub with Cheese N/A
  • Hot Chilli N/A
  • Roast of the Day with Cauliflower, Roast Potatoes, Pumpkin, Green Beans and Carrots GF on request $22.50
  • Pistachio, Apricot Pork Filler Wrapped in Bacon on Potato & Kumara Bake, Cherry Tomatoes, topped with Citrus Hollandaise & Chutney $33.00
  • Ceaser Chicken Salad, Cos Lettuce , Crispy Bacon, Permesan, Anchovies, Croutons, Ceaser Dressing & Finished with a soft Poached Egg $21.00
  • Sweet Chilli Lime Prawns & Scallops, served on Vermicelli Noodles In a Crispy Wonton Cup $18.00
  • Cheesecake of the Day Served with Raspberry Sauce, Vanilla Ice Cream and Pistachio Nut Cream $13.00
  • Warm Lamb Salad, Roast Vegetables, Feta, Pine nuts with Spinach, Cherry tomatoes & Balsamic Dressing $26.00
  • Southland Famous Seafood Chowder with House Baked Bread $15.00
  • Butter Chicken with Steamed Rice, Naan Bread & Minted Yoghurt $28.00
  • Garlic Bread $8.50
    • Served warm with garlic and herb butter.
  • Bowl of Chips $6.50
  • Seafood Special $22.00
    • Poached blue cod in a coconut, lime and chilli sauce, complimented with prawn twisters and served with a summer vegetable medley and rice.
  • Wedges $13.50
    • Seasoned potato wedges topped with melted cheese, fresh tomato salsa and sour cream
  • Toast (1) $2.20
  • Warm Salmon Filo Parcels $20.00
    • Smoked Salmon with spring onions and capers finished with cream cheese served with a fresh rocket salad drizzled with lemon and maple dressing
  • Beer Battered Fries $8.50
  • Gourmet Potatoes $5.00
  • 3 x Marinated Boneless Chicken Thighs $17.90
  • 3 x Chicken Kebabs $15.50
  • Tender Rib Eye Steak $18.50
  • Mixed Grill $19.50
  • Pizza & Chips
  • Mini Hot Dogs & Chips
  • Chicken chippies & Chips
  • Pavlova
  • Bruschetta $11.90
    • Fresh cherry tomato, chorizo and herb ricotta on toasted sour dough.
  • -Add Salmon $23.90
  • Risotto (GFA) (V) $20.90
    • Roast Pumpkin, Pinenut and spinach risotto garnished with crunchy parmesan and Basil Crumb.
  • -Add Chicken $26.90
  • Omelette $19.90
    • Tomato layered with Swiss cheese, onion and fresh herbs.
  • Jagz Fried Chicken $26.90
    • Jagz special recipe fried chicken with homemade wedges and summer slaw served sweet chilli sauce and sour cream.
  • Steak Sandwich $28.90
    • 200gm ribeye steak cooked to your liking, on toasted sour dough with lettuce, tomato and beetroot topped with caramelised onions and a fried egg served with fries
  • Seafood Chowder R $17.90 / L$21.90
    • Jagz own recipe of succulent seafood in a thick creamy chowder served with warm bread and garlic butte
  • Catch of the Day $36.90
    • See your waitress for chefs special
  • Peppercorn sauce
  • Chicken Breast $36.90
    • Chicken breast with sun-dried tomatoes and cream cheese filling on caramelised onion potato crust served with a creamy garlic and herb sauce
  • Catch of the Day $36.90
    • See your waitress for chefs special
  • Monteiths Golden Blue Cod $24.90
    • Monteiths golden beer-battered blue cod, served with steak fries salad greens and our own tartare sauce
  • Rakiura Salmon $32.90
    • Local Rakiura salmon topped with a locally grown hazelnut crust & fresh salsa verde, served on a bed of tasty Mediterranean couscous
  • Pork Belly $33.90
    • Cider braised pork belly served with creamy mash potato, seasonal vegetables and a mustard pan gravy
  • Mussels $25.90
    • Creamy lemon, herb beurr blanc 1 kilo
  • NACHOS $6.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
  • HOT DISH OF THE DAY $6.60
    • large 475ml
  • TOASTED SANDWICHES $4.10
    • cheese ham tomato, onion, pineapple 2 fillings(extra filling $0.50)
  • EXTRA FILLINGS $0.90
    • chili mince, cheese, coleslaw, sour cream each
  • BAKED POTATOES WITH EVERYTHING $7.60
  • CHICKEN CHILI BEAN BURRITO $4.20
  • BLT $5.00
    • bacon lettuce tomato on toasted bread
  • HOT DISH OF THE DAY $4.50
    • small 355ml
  • Teriyaki Chicken with Sweet Chilli Sauce N/A
  • Chicken Katsu N/A
  • Tuna Onigiri N/A
  • Tuna Onigiri N/A
  • Surimi (Crab) N/A
  • Teriyaki Chicken and Vegetable Californian N/A
  • Carrot Inari N/A
  • Vegetarian N/A
  • Sweet Chilli N/A
  • Steak and Cheese N/A
  • Beetroot N/A
  • Roasted Garlic N/A
  • Egg and Cheese N/A
  • Avocado Toasties N/A
  • Subway Melt N/A
  • Pizza Sub with Cheese N/A
  • New York cheesecake & boysenberries $13.00
  • Chocolate Brownie Sandwich
  • MEXICAN $35.00
    • just a little kick topped with salsa & sour cream
  • OYSTER 1/2 DOZ OCF $25.00
    • seasonal
  • Mushroom garlic or pepper sauce $4.00
  • garlic Butter $1.00
  • CHICKEN CORDEN BLEU OCF $29.00
    • chicken breast stuffed with ham & cheddar cheese served with fries & salad
  • Fruit Salad & ice cream $10.00
Bells Cake Walk Cafe

Bells Cake Walk Cafe

location

Address

40 Tay Street, Invercargill City Centre, Invercargill, Southland, 9810, New Zealand

phone

Phone

032184742

clock

Opened hours

Monday 8:00 - 16:00 Tuesday 8:00 - 16:00 Wednesday 8:00 - 16:00 Thursday 8:00 - 16:00 Friday 8:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
40 Tay Street, Invercargill City Centre, Invercargill, Southland, 9810, New Zealand