Bells Cake Walk Cafe in Invercargill City Menu

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Bells Cake Walk Cafe in Invercargill City has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Dome Cafe & Bar offers many options including Toast & Spreads and All day breakfast. Capri Restaurant includes a wide range like EGGS BENEDICT or TALIA'S MINCE ON TOAST WITH ORGANIC POACHED EGG. Hummus from “Jerusalem” and Vine tomato bruschetta from . Village Inn offers Radhas Takeaway and Soup of the day.

Nearby Sample Menus

Served with steamed jasmine rice
Red curry (GF ) ( V ) $12.50
- succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, beef, pork or vegetables & tofu
Ginger stir fry ( V ) * $12.50
- fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu
-Two shanks $22.00
Roti & peanut sauce $6.50
Vietnamese laksa( GF ) $12.50
- (no rice) fresh vegetables cooked in laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, beef, pork or vegetables & tofu
Beef salad (GF ) $12.50
- wok fried beef or chicken slices mixed with thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or beef
(available in certain meals) $14.50

Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Green Salad $6.00
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Redneck Ribs
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Seasonal Vegetables $6.00

Salmon Fillet $28.90
- Pan fried to crisp the skin then oven baked with garlic tomato butter and served on boulangere potato, bok choy, crème fraiche and chive on chilli jam and drizzled with extra virgin oil
Seafood Chowder $14.90
- Rich and creamy. Piping hot. Chocker full of tasty seafood. Served with warm buttered toast.
The Saucy Chef’s Shared Platter for two $44.50
- An interesting mixture of cheeses, pickles, cured meats, pate and seafood, with fruits and pickled vegetables topped off with grilled bread and crackers.
Soup of the day $12.90
- Something special made daily to capture your interest and tempt your adventurous spirit. Served with warm buttered toast.
Pork Belly $15.90
- Tender pork pieces marinated and then baked with a sticky five-spice glaze. Complemented with crunchy crackling and a refreshing berry coulis.
Beefalo Sirloin $41.90
- Beefalo is produced here in Southland at Isla Bank by Netherton Farm. It is a hybrid mix of Beef Cattle and Bison, voted one of the best steaks in America. It is new to New Zealand and only a limited number of animals are available each month. A 200 gram beefalo sirloin steak seasoned with a herb oil and cooked to medium rare. Served on polenta chips, topped with mushroom butter, grilled tomato, courgette and red wine jus.
Beef Cheeks $28.90
- Rich and tender beef cheeks slowly braised in a port wine and redcurrant stock. Stock is turned into a jus and served on creamy mash potato and a selection of seasonal root vegetables.
Chicken Sandwich on Sourdough $20.90
- Buttered and toasted sourdough on bread with a creamy garlic aioli. Served with grilled chicken, bacon, sweet tomato, cucumber, cottage cheese, salad greens and fries.

Makikihi fries $7.00
Gruyere Fondue to share with crudite vegetables, carvery ham and sourdough croutons $22.00
Hollandaise $5.00
Pan roasted lamb loin served with white pepper sweet breads, lamb shoulder croquettes, baby vegetables and shiraz syrup $35.00
Kids platter with your choice of one kids meal, traffic light drink and Grille slice $15.00
Panko onion rings $7.00
Duck fat roast potatoes $7.00
Mushroom balsamic and cream with thyme $5.00

Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
Double Cheeseburger Combo N/A
- The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.

Bowl of Wedges with Sour Cream and Sweet Chilli Sauce $9.90
Venison Steaks $44.90
- Prime NZ venison grilled medium rare, sliced and stacked with mushroom, bacon on potato mash, steamed vegetables and red cabbage, berry sauce and salad greens.
Pork Sausage $3.50
The Outpost Giant Steak Burger $25.90
- Grilled flattened steak with lettuce, bacon, egg, cheese and battered onion rings, tomatoes, ketchup, mayonnaise and beer battered fries.
Lamb Sandwich $25.90
- Roast lamb slices topped with a rich brown gravy.
Battered Cod and Vegetables $35.90
- Battered cod fillets served on potato mash with seafood sauce, steamed vegetables and a green salad.
The Kiwi Steak Sandwich $25.90
- Grilled steak, battered onion rings, bacon, mushroom, tomato relish and mayonnaise.
Outpost Loaf $11.90
- Oven Baked loaf with garlic butter and Cabbage Tree dip. Whole Loaf (2-4 persons)

Chicken Jalfrezi $15.90
Naan $3.00
- Leavened white flour bread baked in clay oven
Paneer Butter Masala $15.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based sauce
Cheese and Garlic Naan $5.00
- Stuffed and freshly grated cheese and topped with garlic and butter
Vegetable Pakora $5.90
- Vegetables dipped in chick pea flour with herbs & spices and golden fried
Butter Chicken $15.90
Chicken, Cheese and Chilli Kucha $6.50
- Stuffed with chicken, cheese, green chilli, herbs and spices
Tandoori Sampler (for 2) $18.50
- Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney

Shrimp Cocktail $25.50
- Peeled Shrimps on a bed of Lettuce Leaves drizzled with our Seafood Sauce Main
Baileys, Caramel & Hazelnut Cheesecake $12.90
- Topped with Dark Chocolate Chunks & toasted Hazelnuts Served with Chocolate & Caramel Sauce & lightly whipped Fresh Cream. Just divine!!
Chef’s Ultimate Crumble $12.90
- Boysenberries & Apple tossed in Maple Syrup & topped with toasted Oats, Coconut, White Chocolate & Macadamia Nut Crumble, served with a scoop of Vanilla Ice Cream.
After-Dinner Mint Dom Pedro $11.50
- The ultimate Dessert Cocktail. Crème De Menthe & De Cacao blended with Ice Cream. Served with a drizzle of Dark Chocolate Sauce & sprinkled with extra Chocolate.
Whitebait Patties $23.90
- Whitebait Patties served the traditional way with freshly sliced Buttered White Bread accompanied by a duo of White & Balsamic Vinegar & Lemon Wedges. Entrée
Freshly Made Pina-Colada Waffles $11.80
- Coconut Waffles made to order, topped with Pineapple Salsa-infused with a dash of Rum & accompanied by whipped Cream.
Selection of New Zealand Cheese $16.90
- One Type of Cheese
Shrimp Cocktail $15.50
- Peeled Shrimps on a bed of Lettuce Leaves drizzled with our Seafood Sauce. Entrée

Honey Oat N/A
Old English N/A
Tomato N/A
Turkey N/A
Pork Riblet N/A
Wheat N/A
Veggie Delite N/A
Mayo N/A

Mushrooms $3.00
Wedges $9.00
Muesli (v) $10.00
- Toasted muesli served with a fresh fruit and yoghurt
English Muffin with Jam $4.00
Cheese & Bacon Wedges $15.00
- Double helping of seasoned wedges with lashings of melted cheese, crispy bacon pieces, crispy bacon pieces & topped with sour cream and sweet chilli sauce
Eggs on Toast (g.f) $8.50
- Eggs on toast cooked to your liking (poached, scrambled or fried) served on toasted ciabatta bread(add bacon or salmon $4.00)
Tuatara Ultimate Breakfast (GF,v) $19.00
- Farmer bacon, eggs, roasted tomato, portobello mushroom, sausage, hash browns served on toasted ciabatta bread (half $13.00)
Bowl of Salad Greens $6.50

Shrimp Cocktail $6.50
Fish Bites & Chips
Mixed Grill $19.50
One choice of the above served with a choice of two Salads & Chips
Tender Rib Eye Steak $18.50
Apple Crumble
300gm Ham Steak $16.90
Cheeseburger & Chips

Bruschetta $11.90
- Fresh cherry tomato, chorizo and herb ricotta on toasted sour dough.
Garlic Loaf $9.90
- Warm toasted loaf topped with garlic herb butter
Pizza $20.90
- Italian Tomato sauce on a thin base topped with cheese, bacon ham, chorizo, onion tomato and fresh herbs.
Chicken Caesar Salad $23.90
- Cos lettuce with parmesan cheese garlic croutons and Jagz fried chicken tossed with our house dressing, finished with free range poached egg.
Jagz Fried Chicken $26.90
- Jagz special recipe fried chicken with homemade wedges and summer slaw served sweet chilli sauce and sour cream.
Steak Sandwich $28.90
- 200gm ribeye steak cooked to your liking, on toasted sour dough with lettuce, tomato and beetroot topped with caramelised onions and a fried egg served with fries
Kumara and Bacon Salad $23.90
- Grilled bacon with warm roasted kumara tossed through seasonal salad greens, pumpkinseeds and cashew nuts finished off with Jagz homemade aioli
Risotto (GFA) (V) $20.90
- Roast Pumpkin, Pinenut and spinach risotto garnished with crunchy parmesan and Basil Crumb.

Steak fries
Free range eggs 2
Meat Board $69.90
- A selection of meats from throughout our menu served with creamy mash, duck fat potatoes, seasonal vegetables, sauces and accompaniments
Antipasto $36.90
- Speciality pieces of bread, crackers, cold meats, prawns, gourmet, cheeses, gherkins, olives, pickled onions. served with dips and accompaniments
Mushrooms
Creamy mash
Eggs Benni $16.90
- Baby spinach, poached free range eggs resting on freshly baked ciabatta and topped with hollandaise. Served with your choice of streaky bacon or smoked salmon
Duck fat potatoes

TOASTED SANDWICHES $4.10
- cheese ham tomato, onion, pineapple 2 fillings(extra filling $0.50)
BUTTER CHICKEN NURRITO $4.20
EXTRA FILLINGS $0.90
- chili mince, cheese, coleslaw, sour cream each
NACHOS $6.50
- chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
BAKED POTATOES ON OWN $4.00
HOMEMADE SOUP $5.30
- vegetable or chicken corn large
HOT DISH OF THE DAY $4.50
- small 355ml
HOT DISH OF THE DAY $6.60
- large 475ml