Benjarong Thai Restaurant in Christchurch City Menu -

Are you the owner? Manage this listing for free.

Benjarong Thai Restaurant in Christchurch City has no menu available, but can choose from many other options such as Carlic Bread or Cheesy Garlic Bread from Tai Tapu Hotel Restaurant & Bars. Tiresa Taste Of The Pacific offers many options including Taro and Banana. The Lotus-Heart Vegetarian Restaurant includes a wide range like Akoori or Omelette. Lemon Chicken and Crispy Skin Chicken from . Sun Ning Chinese Takeaways offers La Tandoor Restaurant and Vegetable Samosa (2Pcs).

Nearby Sample Menus

Shredded Chicken (veg) $12.50
Chicken & Cranberry
Roast Pork Chow Mein $10.50
Sliced Steak Satay $12.50
Mushrooms $2.50
Nasi Goreng (Rice) $11.50
Sweet & Sour Pork on Fried Rice $14.50
Sliced Beef with Oyster Sauce on Fried Rice $14.50

Spring Roll $3.00
Cheese $4.00
Mini Spring Rolls (1/2 dozen) $2.50
Spicy Wedges (Bog) $4.50
Bacon $4.20
Chicken Kebab $2.80
Warehou $4.50
Squid Rings (1/2 dozen) $4.70

Chicken Do-Pyaza $16.99
- Diced chicken fresh onion, tomatoes cooked in mild delicately spiced gravy.
Chana Masala $14.99
- Chickpeas cooked with secret spices straight from the heart of India.
Vegetable Samosas $5.50
- Flaky pastry filled with mashed potatoes, peas and cumin seeds. (2pcs) □
Vegetarian Manchurian □ • $13.99
- Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
Paneer Tikka Masala $15.99
- Homemade cottage cheese cooked in mild delicately spiced, added with tomatoes and onion
Paneer Kulcha $4.99
Lacha Paratha $3.99
Lamb Madras $17.50
- A dish from South India cooked with mustard seed, curry leaves and coconut cream.

Kumara Chips (Small Bag) $4.00
Hot and Sour Soup $6.50
Set menu 2 - For 5 - 6 people $48.00
- Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
Chicken Nibble $0.70
Lemon Fish $10.50
Crispy Skin Chicken $16.00
Chicken Mushroom on Rice $11.00
Roast Pork Fried Rice $10.50

Chicken Nuggets 6 for $3.30
Fish & Eggs $9.00
Bacon Corn $2.00
Hawaiian $3.30
Chicken Pattie $2.40
Sausages & eggs $9.00
Cheese $4.30
Vegetarian no meat $5.30

SzeChuen Chilli Pork R $11.90 / L $12.90
Deep Fried Squid Rings 1/2 $5.00
Chicken Sweet Corn Soup $6.50
Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
Curry Beef with Vegetables R $11.90 / L $12.90
Chicken Satay Skewers 2 for $5.50
Sweet & Sour Pork R $11.90 / L $12.90
Hot Dog $2.20

French toast $18.50
- Free range bacon, fried banana and maple syrup
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Sausages (x2) $4.50
House beans $4.50
On organic toast $10.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Hash $4.50

BACON & CHEESE BURGER $6.80
- Crispy fried bacon & melted cheese with all the trimmings
FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
CHEESE & PINEAPPLE BURGER $6.80
- Melted cheese & a ring of delicious pineapple with all usual trimings
CHIPS (Half Scoop) $3.00
- Golden fried crinkle cut chips
ONION RINGS 1 DOZ $10.80
FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
GIANT BURGER $8.50
- A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
STEAK BURGER $7.00
- Grilled sliced steak with all the usual trimings

Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
Guacamole (V, GF) $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
Fries $8.00
- Basket o f fries served with tomato sauce.
(12yrs and under only)

Tempura ice cream $15.00
- Deep fried ice cream with seasonal fruits
Beef sirloin 120g/ Seafood $28.00
- Salmon, white fish, scallops, prawn
Ankaka Tofu $12.00
- Deep fried tofu with ankaka Sauce
Ice Crream $9.00
- 2 scoops of choice of vanilla/chocolate ice cream
Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
Donburi of the day $15.00
- Today's Special donburi with miso soup
Vegetarian Tempura $18.00
- Seasonal VegtarianTempura

- Streaky Bacon $17.50
Truffle Mash $7.00
Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
Pan fried calamari with chorizo $8.00
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta

Italian B.M.T N/A
Roast Beef N/A
Pork Riblet N/A
Meatball N/A
Steak, Egg and Cheese N/A
Wheat N/A
Ranch N/A
Sweet Chilli N/A

Large $3.00
Dressed sausage $3.50
Beans/Spaghetti on toast $7.00
Breakfast $6.20
Rolls large $6.90
Meat Pattie $2.80
Onion sausage $2.80
Saturday Special $10.50

Mrs B Dish $20.00
- Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
Mushroom & Oyster sauce $17.00
Green Curry $17.00
Pork spare ribs (GF) $9.50
- 6 pcs
Roast Duck Red Curry $25.00
No MGS adds
Haw Mok Talay $23.00
- Mix seafood & 2 Extra king prawn
Cashew Nuts $17.00

Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts