Benjarong Thai Restaurant in Christchurch City Menu -

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Benjarong Thai Restaurant in Christchurch City has no menu available, but can choose from many other options such as Carlic Bread or Cheesy Garlic Bread from Tai Tapu Hotel Restaurant & Bars. Tiresa Taste Of The Pacific offers many options including Taro and Banana. The Lotus-Heart Vegetarian Restaurant includes a wide range like Akoori or Omelette. Lemon Chicken and Crispy Skin Chicken from . Sun Ning Chinese Takeaways offers La Tandoor Restaurant and Vegetable Samosa (2Pcs).

Nearby Sample Menus

Sticky Date $11.00
- I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
Crispy Chicken $16.50
- Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
Chicken/smoked salmon tortilla chicken14/salmon15.50
- Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
Three Cows Brekkie $17.50
- Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
Battered fish and chips with salad $10.00
Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Garlic Bread $7.20
- This has no story.. except to say it is bloody great!!

Fish Cake $8.00
Lamb Spicy $20.00
- with veges and chilli
-Chicken, beef or pork $18.00
Squid and Garlic with veges $19.00
Cai Sarm Rod $22.00
- Crispy chicken with three-season Thai chilli paste Topped with cashews
Thai Red Curry, $18.00
- chicken, beef or pork
Sweet and Sour $17.00
- chicken, beef or pork with veges in sweet and sour sauce
All vegetarian dishes cooked with tofu

Pork Mushrooms Chow Mein $11.70
1/4 Chicken & Chips $6.00
Sliced Pork with Season Vegetables
Prawn Curry (on fried rice) $12.70
Onion Sausages $2.20
Hot Dog $2.20
Sweet & Sour Fish or Lemon Fish $11.70
Chicken with Cashew Nuts

Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Home Made Garlic Bread $7.50
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
●Burgers
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Fries $4.50
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese

Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
Pulao Rice $6.00
Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Mixed Pickle $4.00
Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Onion Bhaji (4 pieces) $8.00
- Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown

Bacon & Eggs $9.50
Curry Roll $2.80
Hot Dog $2.00
Cod Fillets $3.30
Spring Roll $2.80
Sole & Eggs $9.50
Cheese onion $2.00
Chicken Nuggets 6 for $3.30

Vindaloo $14.50
- Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices
Tandoori Mushrooms $9.00
- Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
Tandoori Chicken $12.00 /$22.00
- Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
Butter Chicken (Everybody Loves Butter Chicken) $14.50
- Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
Chicken Naan $4.50
- Tandoori chicken filling
Rogan Josh $14.50
- An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander

HOTDOGS WITH SAUCE $2.70
HAWAIIAN $6.20
MEAT PATTIES HOMEMADE $2.10
MINI VEG SPRING ROLLS 1/2 DOZ $2.50
CHIPS 1/2 SCOOP $1.60
CRUMBED TARAKIHI $5.90
DOUBLE MEAT $4.40
BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50

- Beef, bacon, mushroom, hash brown, mozzarella
Pate $7.00
Breads and Dips $15.90
- Selection of locally made breads and dips
●Pasta
- Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
- Basil pesto and mozzarella
- beef, grilled onions, cheese, rocket
On a fresh warmed toasted bun, served with golden fries

Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10

Free range bacon $4.50
Spinach $4.50
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Tomatoes $3.00
With free farmed bacon $14.50
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Hash $4.50
On organic toast $10.50

DONUT & STRAWBERRY $4.50
PINEAPPLE BURGER $5.80
- Basic burger with a ring of delicious pineapple
ONION RINGS 1 DOZ $10.80
CRAB STICK $3.60
- A tasty seafood stick coated in light crispy batter
HAWAIIAN BURGER $7.50
- Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
BACON & EGG TOASTED SANDWICH $5.00
STEAK SUPREME $8.80
- Steak melted cheese a fried egg freshly sourced tomato & all the trimings
HOT DOG $3.60

Curries
- Spicy choice of mild, medium or hot
Green or Red Cuny Vegetables
- Red or green chilli paste curry with coconut cream
Vegetarian Tom Yum Soup
- Spicy lemongrass soup with fresh seasonal vegetables and coriander.
Tord Kra Tiem
- Stir fried meat with garlic. Served on a bed of fried vegetables
Phad med Mamuang Himmapan
- Stir fried seasonal vegetables with cashew nuts and your choice of meat
Steamed Mussels
- with Thai spices, fresh basil, chilli and served wife a garlic sauce.
Gaeng Phed
- (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
Gaeng Phed Crispy Pork
- a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.

Thursday to Sunday 11.30am to 2.30pm
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce

●Starters Great to Share
Tod Man Pla $10.00
- Thai Fish Cakes
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Goong $10.00
- Bread Crumb Prawns
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Gai $10.00
- Tempura Chicken Pieces
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
200 Tom Yum Talay Seafood $18.00