Benjarong Thai Restaurant in Christchurch City Menu -

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Benjarong Thai Restaurant in Christchurch City has no menu available, but can choose from many other options such as Carlic Bread or Cheesy Garlic Bread from Tai Tapu Hotel Restaurant & Bars. Tiresa Taste Of The Pacific offers many options including Taro and Banana. The Lotus-Heart Vegetarian Restaurant includes a wide range like Akoori or Omelette. Lemon Chicken and Crispy Skin Chicken from . Sun Ning Chinese Takeaways offers La Tandoor Restaurant and Vegetable Samosa (2Pcs).

Nearby Sample Menus

Roast Pork Pineapples on Rice $11.50
Lemon Chicken $12.80
Young Chu Fried Rice $12.50
Nasi Goreng (Rice) $11.50
Double Chocolate Donuts $2.20
Sliced Steak Fried Rice $10.00
Prawn Foo Young $11.50
Fish $2.40

Mince & Cheese N/A
Guinness N/A
Bacon & Egg N/A
Peppered Steak N/A
Chicken & Camembert N/A
Steak & Mushroom N/A
Chicken & Cranberry N/A
Lamb & Kumara N/A

Sausages & Egg $8.50
Chicken Nuggets 6 for $4.50
Kiddies $3.20
The Works $7.50
Cheese & Pineapple $4.80
Squid Rings 6 for $4.50
Fish $4.50
Sweet Corn Pattie $2.00

Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00

Potato and bacon w housemade mayo
EGGS BENEDICT $17.00
- with crispy bacon
Spinach and feta filo cigar V
Friands GF
spinach/tomatoes/mushrooms/homestyle potatoes $2.50
Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
Southwestern style BBQ meatballs
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab

Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast

TOMATO BURGER $5.80
- Basic burger with a layer of freshly sourced tomato
CRAB STICK $3.60
- A tasty seafood stick coated in light crispy batter
FRENCH FRIES (Large) $4.20
- Golden fried crinkle cut chips
STEAK BURGER $7.00
- Grilled sliced steak with all the usual trimings
PINEAPPLE BURGER $5.80
- Basic burger with a ring of delicious pineapple
CHOW BURGER $5.80
- Basic burger with a layer of chunky pickle
ONION BURGER $5.80
- Basic burger with heaps of grilled onions
CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings

Deep fried squid served with Japanese mayonnaise $14.00
Wok-fried mixed vegetables
Eye fillet steak with black pepper sauce $34.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Stir-fried Squid with black bean sauce $30.00
Combination seafood fried rice (prawn, scallops and squid) $32.00
Fried rice with roast pork & Chinese sausage $28.00
Roast duck and mango salad $35.50

Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Panko crumbed prawns (5) with garlic aioli $8.00
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
- Smoked Salmon $18.50
Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
- Ham $17.50

Glayva $9.00
CALAMARI ALLA GRIGLIA -Squid rings naturally grilled w extra virgin olive oil, fresh garlic, Italian parsley finished w a squeeze of lemon. 17.9
PESCE DEL GIORNO- Grilled fish of the day w garlic & extra virgin olive oil, capers, shrimp, lemon & drop of marsala & crema. Served w arborio rice & rocket. 32.9
*MINESTRONE SOUP- Roman style of fresh vegetables & pastina & parmiggiano 13.9
Agavero $12.00
Coruba $8.50
Nero d’Avola Bottle $42.90
Golden Dream $14.50

Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
Chicken $9.00
- Chicken nuggets served in a basket with fries
Empanada de Platano $9.50
- Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more

Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Sushi Roll N/A
Rice Ball N/A
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Beef yaki udon $11
Nigiri Sushi N/A
Rice Tray N/A
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice

The Roast $13.5
- Today's roast of the day (Please ask our staff)
Fries $6
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
250g Ribeye Steak $30.5
- Cooked the way you like it
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
Curry of the Day $13.5
- with steamed jasmine rice
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg