Benjarong Thai Restaurant in Christchurch City Menu -

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Benjarong Thai Restaurant in Christchurch City has no menu available, but can choose from many other options such as Carlic Bread or Cheesy Garlic Bread from Tai Tapu Hotel Restaurant & Bars. Tiresa Taste Of The Pacific offers many options including Taro and Banana. The Lotus-Heart Vegetarian Restaurant includes a wide range like Akoori or Omelette. Lemon Chicken and Crispy Skin Chicken from . Sun Ning Chinese Takeaways offers La Tandoor Restaurant and Vegetable Samosa (2Pcs).

Nearby Sample Menus

Marshmallow & Ice-cream Sundae $11.00
- Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
Pasta of the Day $22.50
- What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Garlic Bread $7.20
- This has no story.. except to say it is bloody great!!
Beer Batter Fish $17.50
- Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....

Hamburger steak & teriyaki chicken $23.50
Baked pudding vanilla ice cream sundae $10.00
Veg croquette burger $12.50
Kinako ( soy bean powder) & maple syrup ice cream $4.90
Vanilla ice cream $4.90
Shouyu ramen $13.70
Hamburger steak curry rice $18.90
Hamburger steak burger $14.70

Mince N/A
Back by popular demand N/A
- Butter Chicken
Peppered Steak N/A
Steak & Kidney N/A
Chicken N/A
Chicken & Cranberry N/A
Vegetarian N/A
- Brocolli & Mushroom
Steak N/A

Wild Venison (Tender loin -organic) $25.00
Served with Thai Jasmine Rice N/A
Seafood Prawns, Mussels ,Squid &Scallops) $19.00
Served with Thai Jasmine Rice. N/A
Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
Chicken, Pork or Beef $16.00
Vegetable with Organic Tofu $15.00
Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables

Shahi Paneer $13.00
- Home made cheese cooked in a creamy sauce with almond paste and spices
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Beef Naan (minced beef) $5.00
Keema Naan (mince Iamb) $5.00
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander

Cod Fillets $3.30
Sausage battered $2.00
Monster egg bacon cheese, pineapple tomato $7.80
Sweet Chilli Chicken $10.00
Plain $3.80
Chicken Nuggets 6 for $3.30
Chicken $5.00
Eggs & steak $11.50

S= Small / M= Medium
Fried stuffed lotus root cake Fried Lotus Root $20.00
Sign Duck Peking Duck
Boiled Spicy Chilli Fish Fillet $28.00
Stir Fried Lamb with Coriander $20.00
Sweet & Sour Pork $18.00
Blue Cod Fillet $22.00
- with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
Hot and Spicy Beef $18.00

Aloo Kulcha $4.50
- Potato & pea filling
Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
Garlic Naan $3.50
Kadai Paneer $13.50
- Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
Mixed Pickle $3.00
- Hot lime, mango & chilli pickle
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
Bhuna $14.50
- Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices

Scallops 1/2 doz $9.00
Mussels 1/2 doz $4.50
Cheese & Pineapple $4.80
Chicken & Cheese $2.20
Cheese $4.00
Spicy Wedges $3.80
Vegetarian $5.20
Double Meat $4.50

CHOW CHOW $4.00
BATTERED MUSSELS 1/2 DOZ $5.20
CORN FRITTERS HOMEMADE $2.10
CRUMBED TARAKIHI $5.90
MUSHROOM $4.00
CRUMBED COD (AKAROA COD) $5.70
BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
CORN NUGGETS 1/2 DOZ $2.60

Served with a side of greek salad & sauces
Chicken, Pork, Beef pattie
Single $10.50
Single $11.00
Double $12.50
Double $12.20
Vegetarian Falafel
Single $10.20

VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Breakfast Stack (Vegetarian) $16.00

Donut / 3 Fish Bites $2.00
Chocolate Donut / Jam Donut / Battered Sausages $2.20
Pineapple Ring $1.80
Chicken Satay / Steak Satay / Pork Satay $2.90
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
1/2 Dozen Mini Donuts $3.50
Bacon, Egg, Mushroom, Tomato $1.00
Steak & Cheese $6.90

Chicken Tempura Set $18.50
- Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
Oyster Tempura Market Price
Ika Age $12.00
- Deep Fried squid with lemon & seasalt
Ankaka Tofu $12.00
- Deep fried tofu with ankaka Sauce
Edamame $7.00
- Boiled green beans
Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
Tatsuta Age $14.00
- Marinated deep fried chicken
Prawn Tempura $20.00
- 5pc Prawn Tempura