Benjarong Thai Restaurant in Christchurch City Menu

Benjarong Thai Restaurant in Christchurch City has no menu available, but can choose from many other options such as Carlic Bread or Cheesy Garlic Bread from Tai Tapu Hotel Restaurant & Bars. Tiresa Taste Of The Pacific offers many options including Taro and Banana. The Lotus-Heart Vegetarian Restaurant includes a wide range like Akoori or Omelette. Lemon Chicken and Crispy Skin Chicken from . Sun Ning Chinese Takeaways offers La Tandoor Restaurant and Vegetable Samosa (2Pcs).

Nearby Sample Menus

  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Miso Soup $3.00
  • Kokumai Salad GF $12.00
    • Black rice and assorted grains served with citrus dressing
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • -10 pcs $19.50
  • Vegetarian Roll $19.00
    • Fresh vegetables
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • 6 Deep Fried Chicken Nibble
  • Chicken with Satay Sauce $13.20
  • Black Bean Steak $12.20
  • On Fried Rice or Noodle $1.00
  • Chips $2.40
  • Steak Pineapple (on fried rice) $11.70
  • Roast Pork Mushrooms (Chow Mein)
  • Prawn & Cashew Nut $14.70
  • Chinese Style Spare Ribs $18.00
  • Sizzling Spring Onion and Ginger Beef $18.00
  • Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
  • Fried calamari Deep Fried Squid $6.00
  • Crispy Skin Chicken Half $14.00 / Whole $25.00
  • Garlic Spare Ribs $18.00
  • Blue Cod Fillet $22.00
    • with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
  • Leek fried clams Stir Fried Clams with Chive $20.00
  • Large $10.90
  • Baklava $3.00
  • Feta Cheese Salad
  • Small $8.00
  • Triple $13.50
  • Large $10.90
  • Large $10.90
  • Large $10.90
  • -Tomato, mushies, avo, spinach $4.50 each
  • - + Eggs or Hash $21.50
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • Polenta Fries $8.50
  • Toast & Spreads $7.50
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Falafel Pattie $15.50
    • Served w/ chips
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Mushrooms $4.00
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Salmon $17.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Breakfast Stack (Vegetarian) $16.00
  • -With Bacon $15.50
  • Sweet & sour pork $13.00
  • Tom yum Noodle soup $13.00
    • with chicken
  • Combination add $3.00
  • Crispy fried chicken strip $8.00
    • with chilli sauce
  • Red curry (chicken, pork or beef) $13.00
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Chicken satay on rice $13.00
    • with side vegetables
  • Panang curry (thick peanut curry) $13.00
  • Spaghetti and Meatballs $10.00
    • in homemade tomato sauce with cheese
  • Chicken Nuggets (6) and Chips $10.00
  • Crumbed Beef Schnitzel $16.00
    • served with salad or coleslaw and fries
  • Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
  • Bowl of Fries $6.00
  • Mince on Toast $18.50
    • savoury mince served on toast topped with two poached eggs
  • Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
  • Cheesecake $10.50
    • served with fruit salad, ice-cream and cream
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • all served with fries.
  • Served until 2pm
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
  • Flautas $14.00
    • These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • 8pcs Seafood celebration
  • 4pcs of Regular teriyaki chicken
  • 4pcs of smoked salmon & double Avocado
  • 4pcs Inari
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
  • Teriyaki Chicken & Fresh Salmon reg 8pcs/jumbo 8pcs $7.90/$9.90
  • SALMON & CHICKEN COMBO $23.90
    • 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Lamb Bursa $17 Single/$26 Double
    • P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Haydari Dip $9.00
    • Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Benjarong Thai Restaurant

Benjarong Thai Restaurant

location

Address

111 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

039636603

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating

Location
111 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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