Pan fried chicken pieces served with garlic, sundried tomatoes, capsicum and capers in a Neopolitana sauce
Entree $21.50
Pollo Rosso $32.50
Pan fried chicken with onions, garlic, olives, capers and sundried tomato, served in a white wine and homemade tomato based sauce with a dash of cream.
Charles Pelletier Blanc de Blanc France $50 Bottle
Defy the winter rush hour with freshly baked bread, a main course from our a-la-carte menu and a glass of house wine if you book a table before 6.30pm! $40 pp
Laphroaig Islay $13
Bookers $13
HAMMERHEADS SET MENU SELECTION Craft you own menu from our selection below -