Bijou Cafe and Bar in Auckland City Menu

Are you the owner? Manage this listing for free.

Bijou Cafe and Bar in Auckland City has no menu available, but can choose from many other options such as Yum yum wrap dish or Beef kandar from Malay Parlour. De Fontein Belgian Beer Cafe offers many options including Seafood / Chowder and ●Caesar Salad. Airport Takeaways includes a wide range like CHIPS (HALF SCOOP $1.50) or SEASONED WEDGES. Served with basmati rice and Samosa from . Indian Express offers Papatoetoe Hot Bread and Sausage Roll.

Nearby Sample Menus

Mediterraneo - italian bacon, mozzarella, tomato, rosemary, pecorino and parmesan $25
Bistecca bisnonno - aged eye fillet wrapped in pancetta, braised radicchio, cannelini beans and truffled marscapone $39.5
Fritto misto di mare - lightly fried calamari, prawns, fresh market fish, mussels and oysters with aioli $32.5
Caprese - buffalo mozzarella with vine ripened tomato, fresh basil and extra virgin olive oil $19.5
Alla capricciosa - salami, olives, capsicum, anchovy, tomato, mozzarella and oregano $25
Assortito - selection of 3 cheeses with assorted condiments $31
Agnello con prosciutto e salvia - seared Hawke's Bay lamb rump, wrapped in prosciutto and sage with roasted potatoes, tomato, spanish onion, wilted spinach and truffle garlic cream $36.5
Focaccia - today’s freshly home baked focaccia $6.5

BEEF AVOCADO $11.50
- prime beef pattie avocado and burger salad
BAKLAVA $3.50
VEGE BURGER $10.50
- pineapple avocado beetroot + cheese with burger salad
CHICKEN ON CHIPS $11.00
LAMB ON CHIPS $11.00
GARLIC CHIPS $16.00
COMBO $13.50
TURKISH DELIGHT 5 FOR $4.00

TOASTED MUESLI $9.90
- with fresh fruit and yoghurt
SALMON SCRAMBLED EGGS $14.50
BLAT $12.50
- on toast with fries
XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more
PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing
BACON & EGGS $11.50
- on vogel
HAMBURGER $6.50
- extra egg/cheese/pineapple $1.00,add bacon + $2.00
PANCAKES $12.50
- blueberry pancakes with maple syrup & ice cream & fruit

Pineapple $2.50
Steak $10.50
Crab Stick $1.00
Sweet Corn $2.50
Kings Special $12.00
- (with chicken, steak, pork. BBQ pork, prawn & cashew nuts)
(With Veggies & Rice)
(With Veges)
Combination Meat $10.00

SINGLE SERVE PIES $6.00
- CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
SWEET SLICES FROM $4.00
- CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
SAVOURY PIE OR TART SLICE $10.00
- served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
QUICHES $10.00
- served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
THAI PRAWN SALAD
- glass vermicelli noodles, lemon, bell pepper
AUTUMN BEETROOT SALAD
- blanched green beans, red cabbage, quinoa, pomegranate
SINGLE SERVE BAKE $10.00
- served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA

AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
SMOKED LAMB
- baba ganoush, cracked wheat, mint, yoghurt
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary

Western Egg and Cheese N/A
Carrot N/A
Wheat N/A
Capsicum N/A
Beetroot N/A
Herb & Garlic Toasties N/A
Old English N/A
Apple Slices N/A

Steak (Organic)
Mince Potato Top(Organic)
Steak & Mushroom (Organic)
Chicken & vege
Butter+jam or Nutella or vegemite $4.00
Cheesy Vege
Avocado+ Tomato $6.50
Butter $3.50

Hot and Sour Soup $7.00
Deep Fried Wonton $6.50
Satay Chicken on Rice $15.50
-with Peking Sauce on Rice $15.50
Shrimp Egg Fu Yoong $16.50
Deep Fried Squid $8.00
Satay Pork on Rice $15.50
-with Lemon Sauce on Rice $15.50

Eggs overseas $17.99
- Fried fish 2 eggs any style served with roast potato and chef's garden salad
Mushroom on toast $14.99
- Creamy balsamic & herb mushroom
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
Pancakes $8.99
- Served with plain banana, maple & melted butter
Only for kids
Road runner (chicken nuggets) $10.00
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
Caesar salad $18.50
- Imaxx take on a classic caesar salad

Egg $2.20
Fresh Catch of the day $14.00
- battered or crumbed served with crisp chips and your choice of tea or coffee
Garlic Prawns $17.50
- sauteed in garlic butter & served on a bed of greens >>
Prime Cut Scotch Fillet & Prawns $34.50
- prawns battered or garlic served with chips or rice
Pan-fried Calamari $21.50
- served in a garlic butter & parsley sauce
Poached Fillet of Fish $27.50
- in a lemon butter sauce
Garlic Bread $4.10
Brandy snaps $6.50
- Filled with fresh whipped cream & garnished with fruit.

Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm
-Greek Yoghurt
Ham and Cheese Toasted Sandwich@ $6.50
Skewered Lamb with Israeli Couscous@ $19.95
- Served with kalamata olives, roasted vegetables, feta, rocket salad and tomato relish.
Zarbo breakfast menu is also served over lunch.
Salmon Fillet (K) $77.50/Kg
- (purchase as a whole fillet [approx 1.5Kg - 7-8 portions] or a minimum of 6x200g (approx). Portions per flavour)
Mini Croissants $3.80 each
Rissotto Cakes/Hash Cakes (K) $9.50 per unit

Crème Brulee - w balsamic strawberry & ginger crunch $10.5
Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
300g Angus Sirloin $29.5
Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
Selection of Juices $4
Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
Herbed Kumara Mash $6

Chicken Burger $5.50
Steak Dinner Scotch Fillet $20
- Approx 220Gm Steak With Chips, 2 Eggs And Salad
Seadog - Plain Dog $5
- Battered Crabstick In A Toasted Roll With Tartare Sauce
Taco Burger $5.50
- Chilli Beef
Seadog - Works Dog $6.50
- With Cheese & Onion
Bacon And Egg - Works Dog $8
- With Cheese & Onion
Pork Burger With Apple Sauce $5.50
Cheese Toastie $5

Nua daddiew $10.50
- Country style fried beef strip. great with beer
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
Wedges & Sour cream $7.50
Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Shoe String Fries $7.50
- with aioli dip
Mellow Yellow $15
- Yellow curry of market ﬁsh with coconut cream, potatoes and capsicum
Pot of Green lipped mussel $12.00
- steamed with lemongrass, galangal, kaffir lime and coconut milk