Bijou Cafe and Bar in Auckland City Menu

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Bijou Cafe and Bar in Auckland City has no menu available, but can choose from many other options such as Yum yum wrap dish or Beef kandar from Malay Parlour. De Fontein Belgian Beer Cafe offers many options including Seafood / Chowder and ●Caesar Salad. Airport Takeaways includes a wide range like CHIPS (HALF SCOOP $1.50) or SEASONED WEDGES. Served with basmati rice and Samosa from . Indian Express offers Papatoetoe Hot Bread and Sausage Roll.

Nearby Sample Menus

Nigiri Sushi & Tempura $ 18.50
- (8 Sushi + 6 Tempura)
- 9pcs $20.00
- 5pcs $15.00
Large Combo (12 Sushi) $20.00
Salmon Box $ 17.00
- (Salmon, Sushi, Salad, Tempura)
Small Combo (12pcs) $ 18.50
Sashimi & Tempura $ 18.50
- (9 Sashimi + 6 Tempura)
Rainbow Roll
- (with Sal, Avo, Eel, Tuna, White Fish)

Beef & ginger spring onion $23.00
Chicken & veges $21.50
Wonton & noodle Soup $18.50
Hawaiian Burger $6.50
Ham $4.30
Chicken $19.50
Chicken & ginger spring onion $22.50
pork $21.00

Curry & Rice Roll (Home Made) $3.00
Snikers Bars $3.00
Sea Dog (Roll, Crabstick & Cheese, Tartare Sauce & Lemon, Pepper) $5.00
Fresh Tarakihi $5.50
Mushroom Burger $6.60
Smoked Fishcake (Home Made) $3.50
Tomato $3.80
Kiddy Burger (Buns. Beef & sauce only) $4.80

Chicken Nuggets (6) $3.50
Crumbed Fish $7.30
Crabstick $1.50
Chicken Kebab $3.00
Bacon & Egg $6.00
Wedges $4.50
Paua Fritter $4.50
Hash Brown $1.00

FISH $8.00
- 2Fish Chip, Cheese Salad
1/4 Chicken $7.50
- Chip Cheese Salad
Cheese & Tomato $3.50
Supa Dog $4.80
Cheese $ 2.70
Ham $2.80
Egg Burger $3.00
2 Egg Chip $5.50
- cheese salad

BURGERS $6.50
- fish
SPICY WEDGES $6.00
- sour cream
TOASTED SANDWICH $4.80
- extra meat + $1.00, veg + $0.50
OMELETTE $12.50
- cheese, three toppings of your choice
EGGS BENEDICT $14.50/$16.50
- baby spinach with ham or bacon salmon
CHICKEN NOODLE SALAD $15.00
- crispy noodles and peanut sauce
EGGS ON TOAST $7.50
NACHOS $11.00
- x seasoned and sour cream

Double Happier Duck 1/4 $9 H $16 W $32
BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
Crispy Skin Chicken Wing $1.50 each
BBQ Pork Sparerib $18 KG
Pipa Duck
Poached (Steam) Chicken
Roast Chicken H $8.50 W $16
Roast Pork / BBQ Pork $30 KG

Fish ball soup noodle vermicelli rice noodle $8.00
Fried Rice Noodles with combination meats $8.50
Beef ball soup with rice $8.00
Fried Vermicelli with Seafood $11.00
Fried Rice with Prawns $12.00
Vermicelli/noodles/rice in Seafood soup $9.50
Fried Rice Noodle with Thick egg gravy & combination meat $9.50
Wonton Soup with prawn $8.00

LINGUINE MEATBALLS $20.00
- (60% beef, 40% pork) meatballs in Napoli sauce
ANTIPASTO PLATTER $26.00/$35.00
- vegetarian option available small/large
SPAGHETTI CABORNARA $24.00
- all time classic with a twist - bacon, prawns, olive oil, & parmesan
GARLIC PIZZA BREAD $7.00
PROSCIUTTO each $5.00
PROSCIUTTO AL FUNGl $25.00
- prosciutto, red onion, buffalo mozzarella, rocket & mushrooms
DON MAIALE $26.00
- slow cooked pork, jalapenos, cilantro, brie & spinach
POLENTA CHIPS $9.00

-w/bacon, camembert, mushrooms and tomato $12.00
Mushrooms $4.00
Kids Pancakes $8.00
- W/2pcs pancakes with bacon, banana ft maple syrup
Eggs Benedict
- W/toasted ciabatta bread, poached eggs & hollandaise sauce
Homo-made Boot Burger $16.60
- W/home-made beef patty, confit onion, salad ft hawaii sauce ft fries.
-add bacon $14.50
Toasted Bagel
-add bacon $14.50

Bacon and Egg $3.50
Crumbed and Honey Roasted Chicken $2.80
Sausage Roll $2.00
Banana $1.20
Boiled Egg $1.00
Vogels $4.00
Beef Roll $4.00
Medium $8.00

DUMPLING (fried or boiled) $8.00/$6.00
- pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
Chicken $7.00/$9.00
Mussels (3 pieces) $2.00
Sweet and sour chicken $10.00
Egg burger $3.00
Chicken n' Noodle soup $6.00
Fish burger $4.00
WonTon n’ Noodle soup $6.00

Smoked Salmon $13.90
- cream cheese, crispy capers, dill
Butternut pumpkin risotto $17.50
- Parmesan, toasted pumpkin seeds, parsley crumb
Summer greens $8.00
- with garlic butter
Bacon $6.00
Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
Smashed avocado & feta $6.00
Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
Heirloom beets three ways $17.00
- pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats' cheese, snow Pea tendrils

Toast & Bagel Selection
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
vegetarian $15.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
smoked salmon $18.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli

Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
Marinated olives (V) (GF) $6.00