Bijou Cafe and Bar in Auckland City Menu

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Bijou Cafe and Bar in Auckland City has no menu available, but can choose from many other options such as Yum yum wrap dish or Beef kandar from Malay Parlour. De Fontein Belgian Beer Cafe offers many options including Seafood / Chowder and ●Caesar Salad. Airport Takeaways includes a wide range like CHIPS (HALF SCOOP $1.50) or SEASONED WEDGES. Served with basmati rice and Samosa from . Indian Express offers Papatoetoe Hot Bread and Sausage Roll.

Nearby Sample Menus

SAMBAL KANG KONG (seasonal) $22.00
- water spinach stir-fried with Malaysian sambal chilli paste and dried shrimps
SEAFOOD TOFU $24.00
- A combination of mix vegetables with squid, fish cakes, crabstick, cooked in sauce and serve on top of deep fry golden brown tofu
BEEF RENDANG $22.00
- KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
SEASON VEGETABLE CURRY $22.00
- Mix vegetables cooked in yummy curry sauce
CURRY BEEF ON RICE OR ROTI $13.00
LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
FISH AND SEAWEED TOFU SOUP $22.00
- Ling collar with the combination of won bok and tomatoes cooked in chicken stock
GARLIC BEANS $22.00
- French beans stir fry with garlic sauce, chicken strips and shrimps

Tuna Nigiri Sushi (3pcs) $ 9.00
— Unagi (EEL) $25.00
Prawn Nigiri Sushi (3pcs) $ 9.00
Vegetarian Salad $8.00
Moto Combo (40pcs) $57.00
— Chicken, Fish or Beef $19.00
Rainbow Roll
- (with Sal, Avo, Eel, Tuna, White Fish)
Salmon Box $ 17.00
- (Salmon, Sushi, Salad, Tempura)

Lamb Curry (GF) $20.00
- Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
Quesadilla $12.00
- Crisp tortilla, salsa, guacamole, jalapeño relish.Choose from Beef, Chicken, Pork or Vegetarian
Fresh Pizza Bread (V) $12.00
- Mozzarella, garlic & spinach oil
Fish & Chips $19.50
- Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
Arancini (V) $15.00
- Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
Bourbon BBQ Ribs (GF) $22.00
- Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
Kiwi Lime Pie $11.00
- Manuka honey ice cream, crème anglaise
Bread $4.00
- Served with extra virgin olive oil

Idli Sambhar (2 Piece) $7.99
Chilly Paneer $8.99
Gajjar Halwa (Per Plate) $3.00
Plain Dosa $7.99
Plain Parantha (2 Pcs) $5.99
Veg. Puff $1.50
Veg. Sandwich $4.99
Gujarati Thali $10.99
- (Yellow Dal + Jeera Aloo + Paneer + Vegetable + Two Puri + Rice + Salad + Raita + Papad + HaIwa

Ginger chilli beef salad
Eggs benedict w salmon $19.50
Veggie big breakfast w avocado, tomato, mushrooms, halloumi & poached eggs $21.50
Meat lovers
Toasted bagel, sourdough or whole grain toast w Brd preserves $7.50
Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
Fresh seasonal fruit $16.00
Hash browns, tomato, avocado, baked beans, 2x poached eggs $4.50

PANCAKES $12.50
- blueberry pancakes with maple syrup & ice cream & fruit
XTREME $11.50
- half big 'x'
CHICKEN NOODLE SALAD $15.00
- crispy noodles and peanut sauce
SPICY WEDGES $6.00
- sour cream
X FRITTER $13.50
- zuchinni, carrot, feta and sundried tomato dressing
XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more
BAGEL $7.50
- pesto avocado & tomato
BACON & EGGS $11.50
- on vogel

Steak & vege $11.50
BBQ pork $3.20
Bacon and cheese $3.70
BBQ pork and cheese $3.70
Cheese and onion $3.00
6 chicken nuggets and $1.00 chips $4.00
Sweet & sour pork $9.50
BBQ pork $9.50

Fried Cheese $7.5.00
- Camembert Cheese
Ice Cream Pan Cake $8.00
- Pan Cakes With One Of Your Favourite Ice Cream. Extra $1 For Sesame, Green Tea Or Red Bean
Geso Karaage $10.00
- Squid Tentacle Skewers With Sweet Chilli Sauce
Torikaraage $8.00
- Deep Fried Chicken
Tako Cha $7.00
- Rice In Fish Broth With Chopped Octopus & Wasabi
Snow White $7.00
- Ice Cream Wrapped With Mochi (Rice Cake)
Chicken Miso Katsu $10.00
- Chicken Cutlet With Sweet Miso
Kaihimo $5.00
- Marinated Scallop Fringe

Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
-Hot Smoked Salmon $18.50
Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
-Bacon / Kale / Roasted vine tomatoes / Green salad $5
Tart de Jour $8.50
Side salad (max 2 salads per bowl) $12.50
The Grill (gf) $22.50
- bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
Salads (max 2 salads per bowl) $9

HOT DOG $2.00
STEAK $4.50
SAUSAGES $1.20
POTATO FRITTERS $0.70
TOMATO $2.00
SPRING ROLL $1.80
CHICKEN $3.00
PAUA FRITTERS $2.40

GRILLED TOMATO
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
Garlic Bread $8.00/$7.00
TOAST
Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
FRUIT PLATTER $10.00
- seasonal fruit platter
TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus

Jap chae $25.00
- Vermicelli noodles with shredded pork, veges
Ja jang bab $12.00
- Fried rice, black bean sauce & soup
Gun mandu $10.00
- Deep fried dumplings
Mo dum bok um dab $14.00
- Fried rice with combination meats & soup
Sam saun gan ja jang $14.00
- Black bean sauce noodles with seafoods
Jam bong bab $12.00
- Steamed rice & spicy seafoods soup
Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce
Sam saun jam bong $17.00
- Spicy noodle soup with combination seafoods

Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss

Eggs Benedict
Eggs $4.00
Lamb Shank $18.00
- Served on mashed potato with a Carrot and Celery Red Wine Reduction.
Avocado $4.00
Sausage $4.00
Add on:
Wedges with Bacon $13.90
- served with Sour Cream and Sweet Chili
Spaghetti or Baked Beans on Toast $7.00

Chef's Combination, four falafel patties and lamb from the spit $22
Hummus and Pita, hummus served with toasted pita wedges $7.50
Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
Vegetarian, seven falafel patties deep-fried in canola oil $18
Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50