Bijou Cafe and Bar in Auckland City Menu

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Bijou Cafe and Bar in Auckland City has no menu available, but can choose from many other options such as Yum yum wrap dish or Beef kandar from Malay Parlour. De Fontein Belgian Beer Cafe offers many options including Seafood / Chowder and ●Caesar Salad. Airport Takeaways includes a wide range like CHIPS (HALF SCOOP $1.50) or SEASONED WEDGES. Served with basmati rice and Samosa from . Indian Express offers Papatoetoe Hot Bread and Sausage Roll.

Nearby Sample Menus

Stewed Mixed Veges with Tofu $18.00
Tofu Chicken, Capsicum & Peanut & Chil $23.00
Vegetables in Sweet & Sour Sauce $14.00
Pud Kra Plaw with Chilli / Basil leaves. $14.50
Fried Rice with Tofu & Vege $14.00
Rice with Pepper Steak & Vege $14.00
Mutton Kebab (8pc) $7.50
Chicken and Cashew Nuts $14.50

Fish $6.30
Fish with Crumb Extra $1.00
American Hot Dog $4.00
Cheese $5.00
Bacon $1.40
Hawaiian $5.00
Chicken Cordon Bleu $3.30
Hot Dog $2.00

- Creamy garlic and thyme -
- Thai Tom Yum and coconut -
Salt and pepper crusted calamari served w either salad or steak fries and roasted garlic aoili $10.5
The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
Slow braised hind lamb shank, creamy mash potato and glazed winter veg w jus $22.0
Roasted chicken supreme w crisp roasted new potatoes, charred cornslaw and chicken master stock reduction $26.0
- Thai Tom Yum and coconut -
100% prime NZ Angus beef, tomatoes, beetroot, iceberg lettuce and relish served w fries $16.5

French toast $21.50
- Grilled banana, bacon & maple syrup
Eggs Benedict $22.00
- Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
Chorizo
Spinach
Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
Beef Burger $19.00
- With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
Crispy Calamari $25.00
- Rocket, lemon aioli, vinaigrette
Fries

Vegetarian S $5.50/M $8.50/L $12.00
Pumpkin $0.70
Lamb S $10.00/M $13.00/L $19.00
Potato $0.50
Beef S $9.00/M $12.00/L $17.00
Pork $5.00
Pork S $9.00/M $12.00/L $17.00
Kumara $0.70

MISO $10.50
- miso flavour soup
GYOZA(5 pieces) $6.00
GYOZA $12.50
- savoury dumplings -prawn(6 pieces)
SHAYU $10.50
- soy sauce flavour soup
SHIO-TONKOTSU $10.50
- chicken, vegetable and pork flavour soup
CHASHU RAMEN $13.00
- deluxe BBQ pork ramen
CRAZY EGG RAMEN $14.00
TERIYAKI CHICKEN RAMEN $13.00
- shoyu ramen with chicken slices

Hot Chilli N/A
Bacon, Egg and Cheese N/A
Steak, Egg and Cheese N/A
Wrap N/A
BBQ N/A
Western Egg and Cheese N/A
Roast Beef N/A
Veggie Patty N/A

Chunky chips with curry sauce or aioli $7.50
Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
Pasta of the day $13.50/ F.O.D - Market Price
Chunky chips with ketchup $5.50
Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
Crispy salt & chilli squid with tartare sauce $11.50
Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50

Mantar Dolma $17.00
- Deep fried mushrooms stuffed with cream cheese
Fries $6.00
Chicken Kebab $18.50
- Marinated chicken breast.
Garlic Pita $3.00
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
Salmon Salad $15.00
- Fresh green salad with cold smoked salmon, capers & avocado.
Meat Meze $20.00
- Meze platter with flame grilled lamb.
Bagel $11.00
- With bacon and tomato

TOAST
BLT $14.00
- classic sandwich served with hash brown
SAUSAGE
FRUIT PLATTER $10.00
- seasonal fruit platter
Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00

Sweetcorn Fritters $17.50
- Capsicum, Red Chili, Mint, Coriander, Spinach, Bacon, Poached Egg and Hollandaise.
Lamb Shank $18.00
- Served on mashed potato with a Carrot and Celery Red Wine Reduction.
Chicken Burger $17.50
- Grilled Chicken Breast with Bacon and Cheese Served with Fries.
Avocado $4.00
Chicken and Avocado Salad $16.50
- Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
Add a Kids Juice for $2
Kids Breakfast $7.00
- Bacon, an Egg and Toast
Sausage $4.00

Sausage roll $2.20
Steak & camembert $4.20
Pepper steak & tomato $4.20
Steak bacon & cheese $4.20
Savoury mince $1.70
Butter chicken $4.20
Smoked fish pie $4.20
Bacon egg quiche $4.20

B.L.A.T $14.50
- bacon lettuce avocado and tomato
CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
THE CLASSIC BURGER $13.50
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream

Kids menu ages up to 14. Adult sizes are available please enquire.
Seared Aged Eye Fillet/Fillet(K) $82.95/Kg
- (purchase as a whole fillet [approx. 1.5-7-8 Portions] or a minimum of 6* 200gm (approx.) Protions per flavour)(k)
Cheese and Fruit: Platter $12 per person (minimum 5 people)(D). $8.00
Mini Croissants $3.80 each
-Ham, Emmental, Dijon Mustard & Cress
Basket of Fries@ $6.50
- Served with aioli and tomato sauce.
Porrige@ $12.95
- With fruit and berry compote and soft brow sugar
-Bacon & Egg

N13 Chon Tong Noodle Soup $12.00
- Hot and Sour glass noodle soup, poached egg, chicken, prawns, bean sprout, green onion, cilantro and crispy garlic
Sticky Rice $3.00
N3 Pas See Ew
- Stir fried broad rice noodle with meat, egg, gai-lan, carrot and broccoli
A8 Gai Hor Bai Toey (4 pieces) $9.00
- Deep fried marinated chicken wrapped in bamboo leaves
A2 Beef Satay (5 skewers) $8.50
- with peanut sauce and sweet vinegar sauce
Beef / Chicken / Pork / Tofu $12.00
C2 Green Curry
- Green curry paste with coconut milk, bamboo shoots, Thai basil, eggplant and red pepper
Prawns $13.00