Bijou Cafe and Bar in Auckland City Menu

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Bijou Cafe and Bar in Auckland City has no menu available, but can choose from many other options such as Yum yum wrap dish or Beef kandar from Malay Parlour. De Fontein Belgian Beer Cafe offers many options including Seafood / Chowder and ●Caesar Salad. Airport Takeaways includes a wide range like CHIPS (HALF SCOOP $1.50) or SEASONED WEDGES. Served with basmati rice and Samosa from . Indian Express offers Papatoetoe Hot Bread and Sausage Roll.

Nearby Sample Menus

Veg. Sandwich $4.99
Idli Sambhar (2 Piece) $7.99
Uttapam $8.99
Masala Dosa $8.99
Paneer Dosa $9.99
Makki ki Roti + Sarson ka Saag $8.99
Chilly Mushroom $8.99
Saturday $6.99
- Aloo Puri

BAKLAVA $3.50
CAJUNCHIPS $5.00
CHICKEN SHISH $13.50
BLUE CHEESE BURGER $12.00
- prime beef pattie blue cheese + burger salad
(all the dishes served with salad and sauces)
VEGETARIAN $9.50
CHICKEN SATAY $11.50
- grilled chicken tenderloin satay sauce and burger salad
CHICKEN SHISH $13.00

Fish $2.30
Bami Gorang (Meat Noodles Veggies) $12.50
Chicken Chilli Bean & Veges $12.00
Curry Roll $2.00
Pork Fried Rice
2 Fish Sausage Potato Fritter Chips $6.50
BBQ Pork Soft Noodles $10.50
Potato Fritter $0.70

Special C $10.50
- 2 Hawaiian burgers, 2 spring rolls, $1.00 chips
No 2 $10.00
- 2 fish, $1.00 chips, 2 sausages, 4 wontons
BBQ pork and egg $3.70
Whole chicken with $2.00 chips $16.00
Fish burger $4.20
Seafood $4.50
Steak & tomato & veges $11.50
Curry fried rice
- just add $1.00 extra to your fried rice

Steak $ 8 50
Ham BBQ Pork $2.80
Family feast $21.00
Steak Bami Gorang $12.00
Vegetables $10.00
Special chow mein $43.00
With the meals
Roast Pork Pineapple $12.00

Crackling $1.00 ea
Pork $9.50/$12.50/$16.00
1 roast whole chicken leg & 4 potatoes $5.50
- with free topping gravy
No 4 $7.20
- 1 chicken thigh, 4 nibbles, $2.00 chips or 4 potatoes
Sausage $1.20
No 1 $7.00
- 10 nibbles
Crabstick $1.30
Lamb $9.50/$12.50/$16.00

Kumara $0.60
-Large $19.00
-Medium $13.00
-Large $19.00
Vegetarian
Chicken
-Large $19.00
-Chicken

Bacon $3.00
D $40.00
- special chow mein, steak black bean vegetable, sweet & sour pork, plate of roast pork, plain fried rice
Combination Sweet & Sour $8.90
Fresh Scallops, Mushrooms & Vegetables $13.00
Chicken $8.50
Steak $8.50
Mushroom $3.00
Chicken wing $0.70

Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00

Old English N/A
Italian B.M.T N/A
M&M N/A
Wheat N/A
Egg and Cheese N/A
Veggie Delite N/A
Turkey N/A
Thinly Cut Ready Salted N/A

-w/ cheese & ham $7.50
-w/ Cheese & Onion $10.00
-extra: mushroom, cheese, spinach, tomato +$2.50
-w/ Bacon or Salmon $15.00
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
-extra: mushroom, spinach +$2.50
-w/ cheese & onion $5.00
Eggs, Eggs, Eggs

Pesto $3.00
Big egg meal $16.50
- Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
39 salmon eggs benedict $18.50
- Benedict style eggs w spinach, atop choice english muffin or homemade hash brosot served w hollandaise and pesto • smoked salmon
Eggs (2) $4.00
Cba $14.50
- Chicken, brie, avocado and lettuce, tomato w garlic aioli and pesto on toasted focaccia
Mushrooms $5.50
Mushrooms on toast $16.50
- Creamy garlic mushrooms topped w parmesan served on toasted italian loaf
Bacon and avocado omelette $14.50
- W homemade cashew pesto

Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
Served with chef's garden salad and roasted potato
Salmon chives & kumara cups $18.50
- Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
Served with salad and aioli
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips

STEAMED JASMINE RICE $3.00
Goong O Cha Stir fried prawns with tamarind saurce and vegetables. $24.90
Pad Prik Sod Stir fried chicken, beef or lamb with fresh chilli, capsicum and vegetables -
Param Stir fried chicken or beef with fresh vegetables topped with a delicious peanuts sauce -
Tom Yum Goong Spicy prawn soup with lime juice, mushrooms, and Thai herbs. $10.90
- Gai Med - Stir fried chicken with cashew nuts, chilli paste and vegetables. -
Soup -
Remy Martin Cognac $12.50