Bistro En in Auckland City Menu

Donburi Donburi
  • Sukiyaki Don, Topped with Juicy Sukiyaki Beef $7
  • Chicken Teriyaki Don, Topped with Chicken Teriyaki $7.50
  • Chicken Nikomi Don, Topped with creamy Chicken Nikomi $7.50
  • Chicken Karaage Don, Topped with marinated, lightly fried, Chicken with Teriyaki Sauce $7.50
  • Tofu Teriyaki Don, Topped with lightly fried tofu pieces with our special Y's Teriyaki Sauce $7.50
  • Vegetarian Ten Don, Topped with crispy tempura coated seasonal vegetables with Tempura Sauce $7.50
  • Ebi Ten Don, Topped with five crispy tempura coated prawns and Tempura Sauce $8.50
  • Wafu Steak Don, Topped with slices of tender scotch fillet and served with one of our special sauces. Either Y's Teriyaki Sauce or Ginger & Soy Sauce or Sweet Miso Sauce $10
  • Sake no Sashimi Don, Topped with slices of seared Salmon fillet with our special Y's Spicy Soy Sauce $11
Noodles Noodles
  • Ramen Noodles, Thin Egg noodles in either Pork Stock or a Soy Flavoured Soup. Topped with slices of braised Pork (Extra Pork add $2) $8
  • Wakame Udon, Thick white Wheat noodles in our special Soy Flavoured soup. Topped with Wakame Seaweed $8
  • Sukiyaki Udon, Japanese thick white wheat noodles in our special Sukiyaki (Soy Flavoured) broth. Topped with Beef Sukiyaki $8.50
  • Tempura Udon, Japanese thick white wheat noodles in a tasty Soy Flavoured broth. Topped with crispy lightly fried assorted Seafood and Vegetables $10
Salads Salads
  • Green Salad, Assorted seasonal vegetables with your choice of our original dressings $5
  • Tofu Salad, Assorted seasonal vegetables and fresh Tofu with your choice of our original dressings $7
  • Tuna Salad, Assorted seasonal vegetables and cooked Tuna chunks with your choice of our original dressings $7.50
  • Spicy Chicken Salad, Assorted seasonal vegetables and Spicy Chicken Sauté with our original Mustard Seed dressing $8
  • Salmon Salad, Assorted seasonal vegetables and thin slices of fresh raw Salmon with our original Wasabi dressing $10
Side Dishes Side Dishes
  • Gohan, Steamed Rice $2
  • Miso Soup, Traditional Japanese Miso Soup $2
  • Gomaae, Steamed seasonal green vegetable with sweet sesame paste $5
  • Sunomono, Slices of Cucumber and Wakame seaweed with a sweet Vinaigrette Sauce $5
  • Agedashi Tofu, Lightly fried Tofu with our special Teriyaki Sauce $5
  • Chicken Karaage, Lightly fried pieces of marinated Chicken with Teriyaki Sauce $5.50

Nearby Sample Menus

  • Salmon Sashimi (12pcs) $20.00
  • Agedashi Tofu (4pcs) $7.50
    • (Deep tried tofu with special sauce)
  • Fish Tempura (4pcs) $6.50
  • Prawn Tempura (2pcs) $6.00
  • - 9pcs $20.00
  • Sashimi Box $ 17.00
    • (Sashimi, Sushi, Salad, Tempura)
  • — Chicken, Fish or Beef $19.00
  • Dragon Roll (EEL)
  • Fish $2.90
  • Vege $4.80
  • Sweet & Sour pork $12.00
  • Lemon Fish $12.00
  • Squid Ring (6 For) $4.50
  • Bar—B—Q Pork $5.00
  • Meat $3.90
  • Pork Pineapple & veges $14.00
  • - Vegetarian Fried Rice
  • 1104 Peking Duck (2 Courses) Half $36 Whole $68
  • 0702 Sea Cucumber Braised with Abalone Sauce $16.80 / portion
  • 0608 Steam Salmon Roe And Egg with Soy Sauce $22.00
  • ENTREE
    • Combination
  • 0712 Brained Sea Cucumber & Fish Maw in Oyster Sauce $98.00 / portion
  • 1804 Nasi Goreng $22.00
  • 0711 Stir Fried Dry Scallops with Bean Sprout $48.00
  • Pork Cutlet Noodle Soup $15.5
  • Chicken Wings $2
  • Deep Fried Peanuts $8
  • Seaweed Strips Salad $8
  • Stir - Fried Rice With Chicken $12.5
  • Hot & Spicy Tofu With Beef (Or Chicken) On Rice $14.5
  • Meaty Lamb Bone In Hot Gravy On Rice $15.5
  • Beef Tongue $2
  • Marinated olives & mozzarella $14.50
  • -Or With Chips And Salad $32.50
  • Sautéed garlic tiger prawns
  • - (bowl) $29.50
  • -4 $16.50
  • Fresh scallops sautéed in Garlic butter $18.50
  • Cajun Spiced Fish $34.50
    • Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
  • Crumbed tiger prawns, wasabi mayo
  • D $12.90
    • lasagne, salad, 390ml drink or 400 ml pump
  • Ice cream + salad $10.50
  • Double scoop $6.50
  • Large tub $8.50
  • Lasagne $6.50
    • Italy's favourite pasta layers of bolognese, bechamel & pasta
  • Single scoop $4.00
  • Chips $3.90
    • small
  • Chips $4.90
    • large
  • Cheese beef (mozzarella cheese) $11.00/$15.50
  • Lamb Kebab $11.00/$15.50
  • Mixed Salad $14.00/$18.50
  • Chips $3.50
  • Ararat $15.00
    • (Traditional stew of spicy Lamb with eggplants, potatoes, mushrooms, capsicums and onions, serve with rice and salad)
  • Mexican (Tabasco sauce and salsa) $11.00/ $15.50
  • Chicken Kebab $11.00/$15.50
  • Kiwi chicken (Avocado) $12.00/$16.50
  • Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
  • Stewed Trotter with Peanut / Stewed Roast Pork with Bitter Melon / Salted Fish & Eggplant / Dried-Bean-Stick Lamb Flab $16.00
  • Sour and Spicy Soup $10 / $16
  • Beef Balls Noodle Soup / Fish Balls Noodle Soup / Chicken Noodle Soup / Pork Troffers Noodle Soup / Wonton Noodle Soup / BBQ Pork Noodle Soup / Beef Brisket Noodle Soup $9.50
  • Pork & Preserved Egg Congee $10.00
  • Prawn Fried Rice / Hokkien Style Fried Egg-Noodle / Cantonese Style Fried Rice-Noodle / Rice-Noodle with Shredded Roast Duck & Mushroom $16.00
  • Broccoli Fried Beef / Spicy Slice Pork Belly with Cabbage / Honey Glazed Spare Ribs / Gong Bo Chicken / Pickled Cabbage & Pig Stomach / Dry Fried Round Bean & Mince Pork $18.00
  • Sizzling Seafood Gala $22.00
  • All pizza served with Mozzarella & a Napoli sauce base, produce subject to availability. All pizza dough are rolled to order. Please advise if you have limited time. Small / Large
  • Marinated Olives (V), (G) $7.00
  • Seasonal Pan-fried Vegetables $7.00
  • Omelete -
  • Curry of the Week. Please refer to our waiting staff $24.00
  • Bruschetta (2 slices) – Spinach, Pinenuts and Grilled Haloumi Cheese (V) $12.50
  • Meat Lovers - Beef, Chorizo, Bacon with Onion Jam and Mushrooms $21.00 / $27.00
  • - with Chicken $19.00
  • Pad Pak Rom - Stir fried mixed vegetable with tofu & cashew nuts. $13.00
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Prawns or Seafood $17.00
  • Curry Puff / 6 pcs - Deep fried curry puff with chicken, potato carrot & onion served with sweet chilli sauce. $10.00
  • Yum Nua - BBQ beef salad with chilli, tomato, onion, spring onion & coriander $14.00
  • Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Lamb, Prawns, Seafood or Fish $18.00
  • Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Lamb, Prawns or Seafood $17.00
  • Tom Kha Soup - Traditional hot & sour soup with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Fish: $10.00
  • Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Lamb, Prawns or Seafood $16.00
  • KEN's hearty beef miso soup $5.50
  • Grilled rice ball $4.00
  • Miso Cheese rice bal $4.50
  • Deep fried chicken KARAAGE $15.00
  • Potato Croquettes $8.00
  • OPEN 7 days 18:00~25:00
  • Banana Fritter & Ice Cream $8.50
  • Fried Whole Garlic $4.50
  • Pasta of the Day, Ask our team for Chefs creation for today. $18.50
  • Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50
  • Cheese Board - to share, Chefs selection of cheeses, served with pate, chutney and crackers. $15
  • Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
  • Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
  • Cheesy garlic pizza bread $8
  • Rocky Road Cheesecake, With chocolate sauce and strawberry ice cream $9.50
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • Steamed Ginger Kiss $5.00
    • vanilla mascarpone, stewed rhubarb, fairy floss
  • Smoked Fish Buttermilk Pancake $4.00
    • sriracha mayo, grated egg, caper
  • Black Garlic Glazed Eggplant $6.00
    • baba ganoush, feta, lemon & paprika oil
  • Waffle Fries $7.00
    • curly parsley, truffle oil, parsley mayo
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Braised Pig Face $34.00
    • bitter leaves, apple pickled swede, pork puff, pan sauce
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • Tomato, Basil Pesto & Brie Cheese $7.00
  • Tomato $4.50
  • Tomato & Cream Cheese $5.50
  • Avocado, basil pesto & Tomato $6.50
  • Three Choice $5.50
  • Wholegrain Bread available
  • Avocado, Basil Pesto & Cream cheese $6.50
  • With Any Choice $4.50
    • (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
Bistro En

Bistro En

location

Address

47 Customs Street, 47 Customs Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093361757

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
47 Customs Street, 47 Customs Street, Auckland, Auckland, 1010, New Zealand
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