Bistro En in Auckland City Menu

Donburi Donburi
  • Sukiyaki Don, Topped with Juicy Sukiyaki Beef $7
  • Chicken Teriyaki Don, Topped with Chicken Teriyaki $7.50
  • Chicken Nikomi Don, Topped with creamy Chicken Nikomi $7.50
  • Chicken Karaage Don, Topped with marinated, lightly fried, Chicken with Teriyaki Sauce $7.50
  • Tofu Teriyaki Don, Topped with lightly fried tofu pieces with our special Y's Teriyaki Sauce $7.50
  • Vegetarian Ten Don, Topped with crispy tempura coated seasonal vegetables with Tempura Sauce $7.50
  • Ebi Ten Don, Topped with five crispy tempura coated prawns and Tempura Sauce $8.50
  • Wafu Steak Don, Topped with slices of tender scotch fillet and served with one of our special sauces. Either Y's Teriyaki Sauce or Ginger & Soy Sauce or Sweet Miso Sauce $10
  • Sake no Sashimi Don, Topped with slices of seared Salmon fillet with our special Y's Spicy Soy Sauce $11
Noodles Noodles
  • Ramen Noodles, Thin Egg noodles in either Pork Stock or a Soy Flavoured Soup. Topped with slices of braised Pork (Extra Pork add $2) $8
  • Wakame Udon, Thick white Wheat noodles in our special Soy Flavoured soup. Topped with Wakame Seaweed $8
  • Sukiyaki Udon, Japanese thick white wheat noodles in our special Sukiyaki (Soy Flavoured) broth. Topped with Beef Sukiyaki $8.50
  • Tempura Udon, Japanese thick white wheat noodles in a tasty Soy Flavoured broth. Topped with crispy lightly fried assorted Seafood and Vegetables $10
Salads Salads
  • Green Salad, Assorted seasonal vegetables with your choice of our original dressings $5
  • Tofu Salad, Assorted seasonal vegetables and fresh Tofu with your choice of our original dressings $7
  • Tuna Salad, Assorted seasonal vegetables and cooked Tuna chunks with your choice of our original dressings $7.50
  • Spicy Chicken Salad, Assorted seasonal vegetables and Spicy Chicken Sauté with our original Mustard Seed dressing $8
  • Salmon Salad, Assorted seasonal vegetables and thin slices of fresh raw Salmon with our original Wasabi dressing $10
Side Dishes Side Dishes
  • Gohan, Steamed Rice $2
  • Miso Soup, Traditional Japanese Miso Soup $2
  • Gomaae, Steamed seasonal green vegetable with sweet sesame paste $5
  • Sunomono, Slices of Cucumber and Wakame seaweed with a sweet Vinaigrette Sauce $5
  • Agedashi Tofu, Lightly fried Tofu with our special Teriyaki Sauce $5
  • Chicken Karaage, Lightly fried pieces of marinated Chicken with Teriyaki Sauce $5.50

Nearby Sample Menus

  • G.F.S – Grilled Fish Sandwich $18.5
    • with red pepper pesto, aioli and salad
  • Kofte Kebab $17.5
    • skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
  • Oven Hot Turkish Bread $9
    • with butter, feta cheese and honey   add traditional glass of Turkish black tea  +$3
  • Fish Dish Morocco $29.9
    • market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
  • Slow-Roasted tomatoes $11.5
    • with hummus and crusty grilled bread
  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Bacon & Chip Buttie $12
    • with a fried egg and aioli, in a Turkish bun
  • Lunch Pack $7.70
    • 1 fish of the day, 1 sausage, 1 potato fritters, chips
  • Vegetarian Burger $9.40
    • Onion, Vege Patty, Salad chutney Sauce, cheese, Egg Avocado & Pineapple
  • Smoked Fishcake (Home Made) $3.50
  • Meat Patty $2.80
  • Ham $3.80
  • Egg Burger $6.60
  • Pineapple Rings $1.30
  • Curry & Rice Roll (Home Made) $3.00
  • Creamy Chicken Sweet Corn Soup $12
  • Hot Garlic Sauce Fatty Pork $13.5
  • Pork Spare Ribs In Black Bean Sauce On Rice $15.5
  • Cauliflower Broccoli $2
  • Dried Beancurd Strips $8
  • Beef Tongue $2
  • Teriyaki Chicken On Rice $15.5
  • Stir - Fried Shredded Pancake With Beef (Or Chicken) $13.5
  • APPLE AND CINNAMON $8.50
  • LEMON AND SUGAR $6.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • NUTELLA $7.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • JAM $7.50
    • ask staff for available flavours)
  • Combination Meat $12.00
  • Plate of BBQ Pork $8.00
  • Hot Dog $1.80
  • Oyster $1.50
  • Donut $1.00
  • Bami Goreng (Noodle) $12.00
  • Chicken chop suey
  • Family Feast $21.00
    • 8 Fish $5 Chips sausages
  • Shanghai fried noodles $16.00
  • Pototo Fritter $1.10
  • Pineopple Fritter $1.50
  • Pork & Vegetables $14.50
  • Bacon $5.50
  • Prawn & Veges $16.50
  • Oyster $2.00
  • Chicken, Mushroom & vegetables $15.50
  • Carrot N/A
  • Avocado Toasties N/A
  • Flatbread N/A
  • Chicken Classic N/A
  • Italian B.M.T N/A
  • Chipotle N/A
  • Egg and Cheese N/A
  • Oven Roasted Chicken N/A
  • -Add Hot Selection
  • Soy Vege Ramen $13.50
  • Teriyaki Salmon Don $16.50
  • Curry Chicken Katsu Don $15.50
  • A modern twist on a japanese classic great for a snack or as a meal
  • -Grab A Bowl Of Rice
  • Any Hot Selection $3.50
  • -Choose Salad & Sauce
  • Heineken $8.5
  • Salt & Pepper Squid, lime and coriander aioli $13
  • Guiness Draught Ireland $12
  • “Over the Moon” Cheese Board (serves 2-3) ‘Red Planet’ Cheddar (Cow’s milk cheddar) Black Truffle Brie (Cow’s milk) Goat Blue (Goat’s milk blue vein) Served with pear caramel, capsicum jam, grapes $35
  • Grey Goose (L’Orange / Citron / Pure) $13
  • House Spirits $8.5
  • Sandalford Est. Reserve Shiraz Margaret River, WA 10 $65 Bottle / $14 Glass
  • To Start House baked bread served with olive oil -
  • Deep Fried Squid $8.00
  • -with Ginger and Pineapple on Rice $15.50
  • -with Black Bean Sauce on Rice $16.50
  • Satay Pork on Rice $15.50
  • Bean Curd Soup $7.00
  • Deep Fried Spring Roll $6.50
  • -with Ginger and Pineapple on Rice $15.50
  • -with Salt and Chilli on Rice $16.50
  • PAELLA $29.50
    • saffron rice with fresh seafood and chorizo in a tomato ragout (FOR TWO $52.00)
  • TARTA DE MANZANA $14.00
    • apple tart with vanilla bean ice cream, Kahlua and orange flavoured syrup, walnut praline
  • SEAFOOD CHOWDER $18.00
    • with prawns, fish, calamari and scallops, bounded in creamy saffron sauce
  • TIRAMISU $14.00
    • sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
  • FRESH MARKET FISH $29.00
  • SPICED RARE TUNA $19.50
    • beetroot beets, tuna croquettes, Pedro cherry jelly, semi dried tomatoes
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (Ideal for sharing)
  • VEGETARIAN (VEGAN) PAELLA $26.00
  • Peppered Scotch Fillet (200g) $29.30
    • served with chips or rice
  • Pacific oyster served natural or battered $17.90
  • Supreme (poached) $31.50
    • poached in a lemon butter sauce
  • Warm chocolate fudge cake $9.50
    • Served with chocolate sauce and fresh whipped cream.
  • Battered Mussels $22.60
    • in a light crisp batter, served with homemade tartare sauce
  • Fish & Oysters battered or natural $31.00
  • Poisson Cru $13.50
    • raw fish marinated in lemon juice served with a coconut milk & capsicum sauce
  • Crumbed Prawns $17.50
    • served with a ginger & garlic dipping sauce
  • Poderi Crisci Agrumetto 375ml $10.00 / $45.00
  • Poderi Crisci Merlot Reserva - / $90.00
  • Taglierino A choice of individual meat (50g) from our display cabinet $14.50
  • San Pellegrino sparkling $5.00 / $10.00
  • Bollinger_ - / $125.00
  • Pane & Oil Selection of Italian baked breads with 50ml of Poderi Crisci Olive oil, Leccino or Frantoio $9.50
  • Tiramisu Sponge biscuit in espresso coffee & liqueur layered with sweetened mascarpone $14.50
  • La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Toast & Bagel Selection
  • smoked salmon $18.50
  • - with fresh tomato, avocado & pesto $10.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Soup of the Day $12.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Omelette $18.50
    • served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
  • Bagel $7.50
    • with cream cheese & jam
  • Avocado OR Guacamole & fresh Tomato $9.50
  • Chilli Poached Eggs $17.50
    • 2 Eggs on 5 Grain toast with guacamole & chopped chilli
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
  • Breakfast Sausage, Bacon $5.00
  • Eggs Benedict $18.50
    • with aioli & hollandaise - Salmon
Bistro En

Bistro En

location

Address

47 Customs Street, 47 Customs Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093361757

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
47 Customs Street, 47 Customs Street, Auckland, Auckland, 1010, New Zealand
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