Bistro En in Auckland City Menu

Donburi Donburi
  • Sukiyaki Don, Topped with Juicy Sukiyaki Beef $7
  • Chicken Teriyaki Don, Topped with Chicken Teriyaki $7.50
  • Chicken Nikomi Don, Topped with creamy Chicken Nikomi $7.50
  • Chicken Karaage Don, Topped with marinated, lightly fried, Chicken with Teriyaki Sauce $7.50
  • Tofu Teriyaki Don, Topped with lightly fried tofu pieces with our special Y's Teriyaki Sauce $7.50
  • Vegetarian Ten Don, Topped with crispy tempura coated seasonal vegetables with Tempura Sauce $7.50
  • Ebi Ten Don, Topped with five crispy tempura coated prawns and Tempura Sauce $8.50
  • Wafu Steak Don, Topped with slices of tender scotch fillet and served with one of our special sauces. Either Y's Teriyaki Sauce or Ginger & Soy Sauce or Sweet Miso Sauce $10
  • Sake no Sashimi Don, Topped with slices of seared Salmon fillet with our special Y's Spicy Soy Sauce $11
Noodles Noodles
  • Ramen Noodles, Thin Egg noodles in either Pork Stock or a Soy Flavoured Soup. Topped with slices of braised Pork (Extra Pork add $2) $8
  • Wakame Udon, Thick white Wheat noodles in our special Soy Flavoured soup. Topped with Wakame Seaweed $8
  • Sukiyaki Udon, Japanese thick white wheat noodles in our special Sukiyaki (Soy Flavoured) broth. Topped with Beef Sukiyaki $8.50
  • Tempura Udon, Japanese thick white wheat noodles in a tasty Soy Flavoured broth. Topped with crispy lightly fried assorted Seafood and Vegetables $10
Salads Salads
  • Green Salad, Assorted seasonal vegetables with your choice of our original dressings $5
  • Tofu Salad, Assorted seasonal vegetables and fresh Tofu with your choice of our original dressings $7
  • Tuna Salad, Assorted seasonal vegetables and cooked Tuna chunks with your choice of our original dressings $7.50
  • Spicy Chicken Salad, Assorted seasonal vegetables and Spicy Chicken Sauté with our original Mustard Seed dressing $8
  • Salmon Salad, Assorted seasonal vegetables and thin slices of fresh raw Salmon with our original Wasabi dressing $10
Side Dishes Side Dishes
  • Gohan, Steamed Rice $2
  • Miso Soup, Traditional Japanese Miso Soup $2
  • Gomaae, Steamed seasonal green vegetable with sweet sesame paste $5
  • Sunomono, Slices of Cucumber and Wakame seaweed with a sweet Vinaigrette Sauce $5
  • Agedashi Tofu, Lightly fried Tofu with our special Teriyaki Sauce $5
  • Chicken Karaage, Lightly fried pieces of marinated Chicken with Teriyaki Sauce $5.50

Nearby Sample Menus

  • BLAT bacon, lettuce, avocado & tomato open sandwich with caramelised onions & aioli on toasted organic turkish bread 16.7
  • Torlesse Pinot Noir - Canterbury A lifted aroma of cherries and strawberries with hints of spicy oak and toasted almonds. A lovely soft texture and a medium bodied finish. 10.0/Glass(180ml) 37.0/Bottle
  • Espresso (short black) 3.1(Small)
  • Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0
  • Vienna 4.3(Small)
  • Tropical 5.5
  • Latte 4.5(Medium) / 5.0(Bowl)
  • South Island Smoked Salmon 5.0
  • -ham $1.20
  • Scallop $1.80
  • $12 combo (g) $12.00
    • 2 beef burgers, 2 fish, $2.00 Chips
  • Fry moro $3.00
  • Ice cream sundae $3.00
  • Steak burger $4.80
    • Prime rump steak
  • Donut and ice cream $3.50
  • $6.50 Special $6.50
    • 1 chicken burger, chips
  • 4. 2 Fish; 2 Hot Dogs; $2.00 Chips $9.00
  • 16 Sweetcorn Fritter $2.00
  • 69 Combination $11.00
  • 3. 44 Fried Chicken Nibbles; 2 Chips $28.00
  • 113 Prawns & Cashew Nuts & Veges $14.00
  • 137 Steak & Pineapple Gorang $12.50
  • 90 Chicken Satay Sauce $11.00
  • 148 Combination Meat Noodle $12.50
  • Potato Fritter $0.80
  • Value Pack $8.90
    • 2 Hoki (Battered) , $2.00 Chips And 2 Potato Fritters / Upgrade To Crumbed Hoki For $1.00
  • American Hot Dog $4.50
    • Long Roll , Frankfurter , Fried Onion , Cheese , Tomato Sauce And Mustard
  • Spicy Wedges $4.50
  • Bacon & Cheese $6.60
  • Banana $2.50
  • Hamburger $4.20
  • Fish Cake (Home Made) $3.20
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
  • Salmon and spinach linguine - With capers and red onions $17.50
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • CHASHU RAMEN $13.00
    • deluxe BBQ pork ramen
  • MISO-TONKOTSU $10.50
    • miso and pork flavour soup
  • TANKOTSU $10.50
    • pork flavour soup
  • PRAWN RAMEN $18.00
    • shio ramen with prawns
  • GYOZA $12.50
    • savoury dumplings -scallop(6 pieces)
  • UDON NOODLES $12.50
    • low fat and satisfying
  • CRAZY DYNAMITE RAMEN $14.00
  • EXTRA HOT $1.50
  • Sweet Chilli N/A
  • Natural Swiss N/A
  • Old English N/A
  • Western Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Steak and Cheese N/A
  • Oat & Raisin N/A
  • Beetroot N/A
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Omelette served with sourdough GF $18.00
    • House cured salmon, cream cheese, dill, capers
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Medium $8.00
  • Custard Pie $3.30
  • Large $9.00
  • Steak Burger $4.50
  • Croissant $4.30
  • Bacon and Egg or Fish Roll $4.00
  • Hash Brown $1.20
  • Apple $2.00
  • OMELETTE $15.00
    • served with grain toast & chutney
  • TOASTED BAGELS $13.00
    • smoked salmon capers & cream cheese
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • Quiches $3.50
  • Sausages $1.40
  • Caramel Slice $2.00
  • Ginger Bread Man $1.00
  • Pizza Stick whole $3.00
  • Steak $3.00
  • Creamy Chicken $3.00
  • Apple Strudel $2.00
  • -with Bacon or Ham or Spinach or Avocado $17.50
  • -Canadian Cured Bacon $18.50
  • Corn Fritters $17.50
    • Spinach, bacon and a poached egg with hollandaise sauce
  • Mushrooms on Toast $17.50
    • Rosemary and garlic-roasted mushrooms with Panfried Haloumi
  • Benediction Omelette (GF) $17.50
    • with your choice of 3 sides
  • Potato Cakes $18.00
    • Potato, cumin and feta cake, with rocket salad, smoked salmon, poached egg & hollandaise sauce
  • Blueberry Pancakes $16.50
    • with Bacon, Mascapone and Vanilla Syrup
  • Red Flannel Hash $17.50
    • Potato, garlic sausage, tomato, with poached eggs on toast
  • Chicken udon soup $11.90
  • Tuna $7.90
  • Karaage chicken don $11.90
  • Takoyaki (octopus ball)(5 pcs) $5.50
  • Salmon & chicken $8.50
  • Vege & prawn $2.50
  • Inari (3 pcs) $4.90
  • Salmon sashimi (7pieces) $6.40
  • Chicken Sandwich $ 3.00
  • Beef Roll $3.50
  • Steak & Cheese Pie $ 3.00
  • Steak Pie $ 2.80
  • Club Sandwich $ 2.00
  • Mince Savory $1.00
  • Steak Roll $ 3.50
  • Ham Sandwich $ 3.00
  • Kao Pad Stir fried rice Thai style with chicken or prawns, eggs, tomatoes and spring onion -
  • Green Curry Green curry paste, chicken, beef, lamb or prawns cooked in coconut milk with bamboo shoots and vegetables -
  • Gai Med Stir fried chicken with chilli paste, cashew nuts and vegetables. $22.90
  • Gai Pad Phed Stir fried chicken with red curry paste, bamboo shoot and vegetables. $20.90
  • Stella Artois (Belgium) $8.00
  • Kean Wan Goong Prawns cooked in green curry paste with vegetables and coconut milk. $24.90
  • Appetisers -
  • Kao Pad Gai Stir fried rice Thai style with chicken, eggss, tomatoes, onion and spring onion. / Prawns $19.90 / $21.90
Bistro En

Bistro En

location

Address

47 Customs Street, 47 Customs Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093361757

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
47 Customs Street, 47 Customs Street, Auckland, Auckland, 1010, New Zealand
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